In Fine Fettle
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Cauliflower Crust Pizza
Plain
Tomato sauce, mozzarella. 408 cal.
Basil Pesto
Basil pesto sauce, mozzarella. 435 cal.
Buffalo Chicken
Buffalo chicken, mozzarella, celery, carrots, ranch or blue cheese.
Impossible Meatball
Impossible meatballs, tomato sauce, vegan mozzarella. 698 cal.
Cbr
Grilled chicken, bacon crumbles, ranch, mozarella. 725 cal.
Burrata
Burrata, arugula, onions, tomatoes, bell peppers, avocado, balsamic glaze. 715 cal.
Veggie White
Ricotta, zucchini, onions, broccoli, cauliflower. 587 cal.
Poblano
Corn, onions, peppers, jalapeΓ±os, cheddar jack, black beans, pico, guacamole, poblano avocado dressing. 670 cal.
Vegan Plain
Tomato sauce, vegan mozzarella. 380 cal.
Veggie Red
Ricotta, zucchini, onions, broccoli, cauliflower. 587 cal.
Salads
Greek
Arugula frisee mix, feta crumbles, tomatoes, red onions, cucumbers, black olives, parsley, herbed vinaigrette . 280 cal.
Classic Caeser
Romaine hearts, herbed croutons, shaved parmesan, and caesar dressing. 381 cal.
Poblano
Mixed greens, black beans, pico, onions, peppers, corn, avocado, cheddar jack, poblano avocado dressing. 398 cal.
Burrata Caprese
Romaine Hearts, Onions,Tomatoes,Roasted peppers, basil, burrata, balsamic glaze . 420 cal.
Fall Into Spring
Arugula mix, shaved Parmesan, apples, pears, craisins, walnuts, apple vinaigrette. 614 cal.
Cobb
Romaine hearts, blue cheese, hard boiled egg, avocado, cucumbers, bacon crumbles, ranch dressing. 561 cal.
Qunioa Farro Grain Salad
Quinoa, farro, spinach, strawberries, sun dried tomatoes, cucumbers, sunflower seeds, balsamic vinaigrette. 689 cal.
House
Mixed greens, tomatoes, onions, peppers, radish, cucumbers, chickpeas, olives, golden Italian dressing. 283 cal.
Orange Goddess
Spinach mix, orange segments, mozzarella pearls, craisins, almonds, blood orange vinaigrette. 500 cal.
Sides
Honey Roasted Sweet Potato
125 cal.
Marinated Grain Salad
280 cal.
Hummus
Choice of olive, roasted peppers, or plain served with veggies. 463 cal.
Roasted Garlic Broccoli & Zucchini
65 cal.
Street Corn Bites
Mexican-style street corn, also known as Elote, in bite-size portions. Available in 6 or 12 pieces.
Avocado On Cauliflower Toast
495 cal.
House Salad
125 cal.
Fruit Salad
124 cal.
Watermelon Feta Salad
88 cal.
Salaritos & Wraps
Buffalo Chicken
Grilled chicken, carrots, celery, romaine hearts, ranch or blue cheese. 456 cal.
Chicken Teriyaki
Grilled chicken, brown rice, edamame, broccoli, scallions. 708 cal.
Hummus
Spinach mix, grilled chicken, hummus, tomatoes, roasted peppers, carrots, celery, cusabi dressing. 788 cal.
Impossible
Romaine hearts, pickles, onions, tomatoes, avocado, impossible burger. 486 cal.
Shrimp 'n Bacon
Baby spinach, corn, peppers, onions, bacon crumbles, balsamic vinaigrette. 482 cal.
Poblano Steak
Grilled steak, brown rice, corn, onions, jalapeΓ±os, peppers, pico, black beans, guacamole, poblano avocado dressing. 986 cal.
Tuna Salad
Arugula, onions, hard boiled egg, kalamata olives, celery, pickles, tuna. 526 cal.
Chefβs Special
Cauliflower Quesadilla
Poblano style. 492 cal.
Rice Bowls
Teriyaki
Brown rice, edamame, broccoli, scallions, radish, teriyaki glaze. 360 cal.
Poblano
Brown rice, pico, onions, peppers, jalapeΓ±os, black beans, corn, guacamole, cheddar jack, poblano avocado dressing. 650 cal.
Impossible Pesto
Farro, impossible meatballs, zucchini, spinach, tomatoes, basil pesto. 686 cal.
Veggie
Cauliflower rice, onions, celery, broccoli, corn, zucchini, edamame. 239 cal.
Buffalo
Cauliflower Rice, carrots, celery, onions, blue cheese crumbles, ranch dressing. 232 cal.
Power Plates
Power Plate
Your choice of protein grain and vegetable. extras for an additional charge.
Stuffed Chicken EntrΓ©e
Burrata Vodka
Served over farro topped with vodka sauce. 933 cal.
Broccoli & Cheddar
Served over cauliflower rice with cheese sauce. 700 cal.
Buffalo
Served over cauliflower rice with buffalo sauce. 408 cal.
Spinach & Artichoke
Served over brown rice with garlic cream sauce. 652 cal.
Poblano Fajita
Served over brown rice with pico, guacamole, peppers, onions. 553 cal.
Build Your Own
Build Your Acai
Customize your acai bowl with selections from fruits like strawberry, mango, and kiwi; nuts including almonds and walnuts; plus granola or coconut. Finish with a drizzle of Nutella, peanut butter, honey, or blue agave.
Juices
Anti Inflammatory
Carrot, turmeric, apple, celery, sweet potato.
Hangover Helper
Cucumber, ginger, parsley, apple, lemon.
Summer Mojito
Mint, cilantro, lime, spinach, cucumber.
Blood Builder
Beets, cucumber, celery, ginger, parsley, sweet potato.
Island Breeze
Watermelon, kiwi, pineapple, grapefruit, orange.
Rejuvenation
Kale, spinach, orange, lemon, apple.
Detox
Apple, celery, kale, mint, ginger.
Green Lemonade
Spinach, kale, ginger, celery, apple, lemon.
Vitamin Blast
Orange, kiwi, kale, basil, apple, sweet potato.
Smoothies
Ultimate Acai
Acai, peanut butter, banana, almonds, almond milk.
Bonanza
Strawberry, banana, almond milk.
Tropical
Pineapple, mango, coconut, walnuts, almond milk.
Avocado
Avocado, banana, almonds, spinach, almond milk.
P.b Blueberry
Blueberry, strawberry, banana, peanut butter, almond milk.
Green Apple Detox
Spinach, cucumber, apple, kale, banana, lemon, almond milk.
P.b. Cup
Peanut butter, banana, granola, almond milk.
Green Machine
Spinach, kale, pineapple, banana, mango, almond milk.
Beverages
Poland Spring (24 Oz)
Coke
Build Your Salad, Salarito or Rice Bowl!
Build Your Salad With Protein
Includes 3 basic toppings and 1 premium topping.
Build Your Salarito Without Protein
Includes 6 basic toppings and 2 premium toppings.
Build Your Salarito With Protein
Includes 3 basic toppings and 1 premium topping.
Build Your Rice Bowl Without Protein
Includes 6 basic toppings and 2 premium toppings.
Build Your Rice Bowl With Protein
Includes 3 basic toppings and 1 premium topping.
Build Your Salad Without Protein
Includes 6 basic toppings and 2 premium toppings.
Cup Of Oatmeal
Cup of oatmeal with choice of toppings: nuts, fruits, granola, or nut butters; drizzle options include almond butter, blue agave, and more.
Add - Ons
Chicken
168 cal.
Steak
336 cal.
Salmon
240 cal.
Shrimp
100 cal.
Tuna Salad
310 cal.
Cauliflower Steak
50 cal.
Basic Toppings
Cheese
Burrata
Per piece. 350 cal.
Extra Dressing
Variety of dressings to complement any dish: choices include blue cheese, Caesar, cusabi, various vinaigrettes such as balsamic and apple, and unique blends like lemon & oil.
Tofu
100 cal.