Fushimi Japanese Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
1st Course
Miso Soup
Vegetable Hot & Sour Soup
Crab Bisque
Classic Rolls & Hand Rolls
California Roll
Choice of healthy brown rice or sushi rice
Spicy Tuna Roll
Choice of healthy brown rice or sushi rice
Shrimp Tempura Roll
Philadelphia Roll
Choice of healthy brown rice or sushi rice
Spicy Salmon Roll
Salmon Avocado Roll
Spicy Kani Roll
Spiders Roll
Soft shell crab tempura
Tuna Avocado Roll
Choice of healthy brown rice or sushi rice
Chicken Tempura Roll
Salmon Roll
Boston Roll
Eel Avocado Roll
Shrimp Avocado Roll
Choice of healthy brown rice or sushi rice
Tuna Roll
Choice of healthy brown rice or sushi rice
Alaskan Roll
Choice of healthy brown rice or sushi rice
Smoked Salmon Roll
Spicy Yellowtail Roll
Choice of healthy brown rice or sushi rice
Eel Cucumber Roll
Yellowtail Scallion
Spicy Sea Scallop
Sharing for the Table
Fushimi Fried Rice
Add beef or shrimp or chicken or vegetable or seafood pineapple for an additional charge.
Stir-fried Yaki Udon
Stir-fried udon noodles.
Crispy Mashed Potato
Port wine reduction.
Crispy Risotto Balls
Mushroom Black Risotto
Fushimi's version of risotto with beech mushrooms and Parmesan cheese.
Truffle Fries
truffle aioli, pecorino
Bangbang Broccoli
Steamed Broccolini
Lobster Mashed Potato
russet, lobster jus, chive
Hot Appetizers
Gyoza
Pan-fried or steamed, pork or vegetable.
Petit Filet Mignon
Truffle wasabi butter, asparagus, and truffled mashed potato.
Edamame
Vegetarian. Steamed young soy beans.
Rock Shrimp Tempura
With spicy aioli.
Crispy Spring Rolls (3)
Three pieces. Vegetable, yuzu apricot, and peach sauce.
Short Rib
charred shishito, nori baked fingerling potato
Shrimp Shumai
Steamed or lightly fried. Served with sweet soy vinaigrette.
Beef Negimaki
Broiled thinly slices of NY strip wrapped with scallion. Teriyaki sauce.
Charred Salmon Cubes
Garlic chips , scallion , seaweed , shio kombu , kabayaki sauce .
Roasted Duck
Mango, cucumber, lime mint hoisin reduction.
Crab Cake
Served with a crispy shrimp, sweet chili aioli, Myer lemon pineapple jam.
Goat Cheese
Served crispy with plum sauce and toasted garlic bread.
Spicy Edamame
Chili sauce, togarashi pepper with katsuo mirin and rice pearl.
Ogranic Shishito Peppers
Togarashi crunch and sea salt.
Grilled Yellowtail Kama
Japanese Kabayaki Style grilled yellowtail collar
Truffle Lamb Chop
Miso Cod
ginger saikyo miso
Crispy Calamari
Panko-crusted sweet Thai chili sauce with sesame seeds and mango.
Grilled Asparagus
Robata grilled Asparagus Sweet onion dressing
Signature Special Rolls
American Dream Roll
Spicy. Rock shrimp tempura topped with spicy Kani and spicy creamy sauce.
Mummy Roll
Shrimp tempura and cucumber inside, topped with lobster meat, seared pepper tuna and avocado with yuzu mango and eel sauce.
Angry Dragon Roll
Spicy. Shrimp tempura, avocado, topped with spicy Kani, citrus sweet miso, and eel sauce.
Sunset Blvd Roll
Spicy tuna, salmon, yellowtail, avocado and crispy noodles inside, wrapped with soy seaweed and plum sauce.
Rainbow Roll"fushimi Style"
california roll topped with tuna,salmon white fish & avocado
Lobster Roll
Lobster tempura, mango, cucumber roll, topped with spicy lobster and shrimp meat, sweet aioli, eel sauce.
Crispy Miso Cod Roll
Crispy cod with green apple inside, top with crunch sea scallop, sweet aioli, saikyo miso
Surf & Turf Roll
Fresh lobster meat and cucumber with homemade tartar sauce, topped with seared filet mignon, black peppermint hoisin reduction.
Dragon Roll
eel & cucumber roll,topped with avocado, tobiko, eel sauce
Fire & Ice Roll
Spicy tuna, cream cheese, white tuna, avocado, jalapeño, and Kani wrapped with rice paper, then lightly fried topped with crispy beet, spicy aioli, wasabi aioli, eel sauce, and Thai chili sauce.
Paradise Roll
Spicy. Spicy lobster, shrimp tempura, and fried banana wrapped with soy seaweed and yuzu mango sauce.
Sex On The Beach Roll
Spicy. Shrimp tempura and spicy tuna inside topped with tuna, salmon, avocado creamy yuzu, and spicy momiji.
Out Of Control Roll
Yellowtail, tuna, salmon and asparagus roll, topped with seared yellowtail, salmon and tuna, creamy spicy sauce, saiko miso and eel sauce crispy rice pearl.
Cold Appetizers
Crispy Rice
Spicy Tuna
Yellowtail Jalapeño
Yuzu truffle soy vinaigrette.
Crab Meat Avocado
Lump crab meat on avocado cup, yuzu soy vinaigrette.
Salmon Tapas
Yuzu wasabi vinaigrette, avocado, bonito flakes, and sesame seeds, on rice crackers.
Alaskan King Crab & Coconut Macadamia Shrimp
Kani with sweet aioli and shrimp wrapped with cucumber, topped with guacamole, fried coconut macadamia shrimp and Alaskan king crab tartar.
Spicy Tuna Gyoza
Served crispy with sweet chili emulsion and jalapeño guacamole.
Tuna Tapas
Yuzu wasabi vinaigrette, avocado, bonito flakes, and sesame seeds, on rice crackers.
Salmon Tartar
Avocado wrapped salmon tartare, pistachio, creme fraiche, yuzu citrus dressing.
Tuna Tartar
Ponzu sauce, katsuo mirin, guacamole, seaweed paste, aonori aioli, creme fraiche, rice pearl, frisee, and fine herbs, toasted garlic bread.
Fresh Sashimi Pizza
Jalapeño, guacamole, grilled fajita, spicy aioli, and balsamic glaze.
Scallop Truffle Canapes
Scallop tartare, truffle peeling, fried seaweed.
Blue Fin Tuna Tartare
ginger oil, anchovy soy sauce, potato crumb, shallot, creme fraiche, citrus sesame crackeradd caviar $8
Avocado Truffle Crispy Sushi
pan seared crispy rice. topped with avocado, truffle puree, sweet miso sauce
Salmon Avocado W. Caviar
dice salmon with aojiso dressing, avocado mousse, cape gooseberry, yuzu gelly, royal ossetra caviar
Vegetarian Rolls
Peanut Avocado Roll
Vegetarian.
Avocado Roll
Vegetarian.
Aac Roll
Asparagus, avocado and cucumber.
Summer Roll (no Rice)
Seasonal organic vegetables and fruits wrapped with rice paper, yuzu wasabi soy.
Cucumber Roll
Vegetarian.
Sweet Potato Roll
Vegetarian.
Mixed Veg. Tempura Roll
Asparagus, sweet potato, zucchini, onion.
Soup
Miso Soup
Organic, silken tofu, enoki mushroom, carrot and scallion, shimeji mushroom, wakame seaweed.
Lobster Miso Soup
Seasonal market vegetables and shimeji mushroom with steamed lobster meat.
Seafood Miso Soup
Seafood Bisque
Lobster bisque with shrimp and scallop, served with toasted mozzarella bread.
Seafood Hot & Sour Soup
Scallop, shrimp, lobster, and crab meat with seasonal market vegetables.
Main Entrées from the Kitchen
30 Days Dry Age Prim Rib Eye (12oz)
Port wine reduction, whipped potato, seasonal vegetable.
Chilean Sea Bass Xo
Served with whipped potato, sauteed brocooli & grilled asparagus. Xo seafood sauce.
Surf & Turf
The duo of char-grilled 8oz filet mignon and half lobster. Served with whipped potato. Served with whipped potato, sauteed brocooli & grilled asparagus .Truffled teriyaki sauce.
Filet Mignon
Grilled filet mignon. Served with whipped potato, sauteed brocooli & grilled asparagus. Port wine reduction.
Filet Mignon (10oz) With Thai Basil
Garlic, market vegetables, and thai basil leave with pommes pailles (potato straws).
Teriyaki Entrée
Each entrée is served with whipped potato, sauteed brocooli & grilled asparagus
Roasted Organic Chicken Entrée
Moe's country farm. Oven-roasted and served with whipped potato, sauteed brocooli & grilled asparagus. Spicy teriyaki sauce.
Parmesan Chicken
Lemon Butter Sauce
Dry Aged Tomahawk (32oz)
Lobster Medallion & Shrimp
Lemon butter poached shrimp and broiled lobster with sweet corn, fingerling potato, tricolor cauliflower and sugar snap peas.
Japanese Roasted Scottish Salmon
Served with whipped potato, sauteed brocooli & grilled asparagus. Japanese Kabayaki sauce or teriyaki sauce.
Salad
Kani Salad
Kani kama, cucumber, tobiko and lettuce with spicy aioli.
Fushimi Garden Salad
Vegetarian. Organic baby and iceberg lettuce, heirloom cherry tomato, carrot, and fennel shavings with pineapple ginger dressing.
Seaweed Salad
Healthy and tasty anti-aging wakame salad in a sweet sesame vinaigrette.
Aromatic Duck Salad
Candied pecan, sugar snap peas, mango, organic baby lettuce. Lime hoisin reduction.
Grilled Chicken Salad
Organic spring mix, avocado, cucumber, char-grilled chicken breast, yuzu wasabi vinaigrette.
Mushroom & Spinach Salad
charred maiitake mushroom, spinach, yuzu parmesan
Bento Box
Chicken Teriyaki Bento Box
Served with your choice of appetizer and rice.
Shrimp & Scallop Teriyaki Bento Box
Served with your choice of appetizer and rice.
Rib-eye Steak Teriyaki Bento Box
Served with your choice of appetizer and rice.
Salmon Teriyaki Bento Box
Served with your choice of appetizer and rice.
Main Entrées from the Sushi Bar
Chef's Sashimi (15)
18 pieces of assorted sashimi.
Chef's Sushi (12)
12 pieces of assorted sushi.
Tuna (4) Ways
Six pieces sashimi, four pieces of sushi and spicy tuna roll, tuna tartar.
Salmon (4) Ways
Six pieces sashimi, four pieces of sushi and spicy salmon roll, salmon tartar.
Tri-color Don
Tuna, salmon, yellowtail over sushi rice, tsukemono, fresh wasabi.
Chef's Sushi (10) & Sashimi (18) Deluxe
18 pieces of sashimi, ten pieces of sushi, and dancing dragon roll.
Yellowtail (4) Ways
Six pieces sashimi, four pieces of sushi and spicy yellowtail roll, yellowtail jalapeño.
Chef's Sushi (6) & Sashimi (12)
12 pieces of sashimi, six pieces of sushi, and spicy tuna roll.
Bluefin Toro Tasting
Hohoniku o-toro sushi,haranaka chu-toro sashimi nakaochi bone scraped maki roll
Beverages
Can Of Soda
Saratoga Still
Saratoga Still
Saratoga Sparkling
Saratoga Still
Voss Still Water (800 Ml)
Voss Sparkling Water (800 Ml)
Sauces & Dressing
White Rice
Spicy Mayo
Sushi Rice
Teriyaki Sauce
Brown Rice
Eel Sauce
Gyoza Sauce
Hot Sauce
Hot Sauce
Yuzu Sauce
Ginger Dressing Sauce
Ponzu Sauce
Mango Sauce
Sushi & Sashimi a La Carte
Ebi
Shrimp.
Maguro
Tuna.
Kani
Crab stick.
King Salmon
Hamachi
Yellowtail.
Shiro Maguro
White tuna.
Unagi
Eel.
Tako
Octopus.
Madai
Red snapper.
Botan Ebi
Spot shrimp.
Sake
Salmon.
Ikura
Salmon roe.
Dessert
Fried Banana
Mochi Ice Cream
Lollipop Cheesecake
Cheese Cake
Ice Cream
Warm Chocolate Cake
Tempura Ice Cream
CATERING MENU
Classic Rolls Platter
10 assorted classic rolls
Special Rolls Platter
5 signature Rolls
Rolls Lover
5 classic rolls, and 5 signature rolls
Sushi Lover
50 pieces of tuna, salmon, yellowtai
Sushi & Sashimi Platter
30 pieces sushi & 30 pieces sashimi, assorted fish
Beer
Heineken
Must be 21 to Purchase
Sapporo
Must be 21 to Purchase
Blue Moon
Must be 21 to Purchase
Corona
Must be 21 to Purchase
Martini
Cucumber Passion Martini
Must be 21 to Purchase
Coconut Saketini
Must be 21 to Purchase
Lychee Martini
Must be 21 to Purchase
Peach Martini
Must be 21 to Purchase
Mango Martini
Must be 21 to Purchase
Pomegranate Martini
Must be 21 to Purchase
Cocktail
Blood Orange Margarita
Must be 21 to Purchase
Lychee Sake Bellini
Must be 21 to Purchase
Rockaway Beach
Must be 21 to Purchase
Seven Ladies
Must be 21 to Purchase
Pink Bubbly
Must be 21 to Purchase
Tito's Moscow Mule
Must be 21 to Purchase
Sake
Hot Sake
must be 21 to purchase
Wine By Glass
Cabernet Sauvignon
Chardonnay, William Hill
Crystal Lake Or Choya, Plum Wine
Moscato, Capsosaldo
Pinot Grigo, Ruffino
Riesling, Pacific Rim
Sauvignon Blanc, Matua
Merlot, Chloe
Pinor Noir, Chateau St. Jean
Mojito
Lychee Mojoto
Strawberry Sake Mojito
Choice of classic, strawberry sake, coconut, lychee muddle fresh mints, lime, rum, agave, soda
Sangria
Red Sangria
Mango Sangria
Peach Sangria
Red, white, flavored(mango, peach, passionfruit, lychee)
White Sangria
Lychee Sangria
Passionfruit Sangria