Taste Of India II
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Lunch Special Chicken
Chicken Tikka Masala (l)
Tender juicy cubes marinated in yogurt and mild spices,barbecued in tandoor than cooked in the sauce of fresh tomatoes, garlic and ginger.
Chicken Korma (l)
Tender juicy cubes smothered in a rich almond and creamy sauce.
Chicken Vindaloo (l)
Cooked in goan style, hot and spicy sauce with a touch of wine vinegar and potatoes.
Chicken Curry (l)
Cooked in medium spicy sauce.
Chicken Spinach (l)
Cooked with Punjabi style spinach puree.
Chicken Specialties
Chicken Tikka Masala
Boneless pieces of barbecued chicken tikka cooked in the sauce of fresh tomatoes, garlic and ginger.
Chicken Curry
Boneless pieces of chicken cooked in our special curry sauce.
Chicken Makhni
Boneless chicken tandoori prepared in butter and creamy sauce and garnished with cashew nuts.
Chicken Tikka Saag
Boneless pieces of barbecued chicken tikka cooked in spinach puree.
Chicken Madras
Boneless pieces of chicken cooked with coconut milk, curry leaves and touch of mustard seeds.
Chicken Vindaloo
Chicken prepared in hot spicy sauce with touch of wine vinegar.
Chicken Shahi Korma
Boneless pieces of chicken smothered in rich almonds creamy sauce.
Chicken Jalfrezey
Boneless pieces of chicken cooked with fresh mushrooms, broccoli, tomatoes, green peppers with mild spices.
Chilli Chicken
Hot and spicy chicken cooked with jalapeΓ±o peppers,scallion and ginger.
Chicken Mango
Chicken breast marinated in garlic juice, spices, barbecued in tandoor and cooked with mango.
Punjabi Murgh Curry
Spicy chicken curry with green chilli and tomatoes.
Chicken Eggplant
Baby eggplant cooked with white meat pieces of chicken.
Indian Breads
Garlic Nan
Nan bread garnished with fresh garlic.
Nan
White flour bread baked in tandoor.
Onion Paratha
Bread stuffed with onion and herbs.
Garlic Rosemary Nan
Nan bread garnish with fresh Rosemary & garlic.
Cheese & Tomato Nan
Nan bread stuffed with Cheddar cheese and tomatoes.
Paratha
Multi-layered Flaky Bread prepared with Butter
Chapatty
Flat whole wheat bread prepared in tandoor.
Poori
Deep fried very light puffed bread.
Alu Paratha
Flat bread stuffed with mashed potatoes, green peas and herbs.
Alu Kulcha
Flat bread stuffed with mashed potatoes, green peas and herbs.
Rogani Nan
Nan bread with sesame seeds and corriander leaves.
Tikka Nan
Nan bread stuffed with minced pieces of chicken tikka.
Onion Kulcha
Bread stuffed with onion and herbs.
Special Nan
Nan bread stuffed with nuts, almonds and raisins.
Appetizers
Vegetable Samosa
Triangle shaped pastry filled with mashed potatoes and green peas (vegan).
Vegetable Snack Platter
Vegetable samosa, onion fritters, vegetable fritters, palak tikki (vegan).
Choley Bhature
Curried chick peas with , onions, ginger, pickle and served with 2 piece of soft puffy fried bread.
Meat Samosa
Triangle shaped pastry filled with minced lamb and green peas.
Garlickey Mushroom
Fresh button mushrooms flavored with garlic and spicy sauce (vegan).
Bhujia
Onion fritters (vegan).
Vegetable Pakora
Seasoned vegetable fritters (vegan).
Palak Tikki
Patties made with spinach, potatoes, split peas and mild spices (vegan).
Channa Poori
Chick peas cooked with spices and herbs and served with fluffy bread (vegan).
Lahsuni Chicken
Cubes of grilled chicken flavored with garlic and chilli.
Kalmi Kabab
Tandoori style chicken tenders.
Chicken Pakora
Chicken fritters.
Meat Snack Platter
Meat samosa,, kalmi kabab, chicken tikka, chicken pakora.
Kachori Chat
crispy lentil donut served with chick peas, potatoes, chilled yogurt and chutney.
Gobhi Manchurian
Sweet & sour cauliflower with touch of ginger.
Vegetarian Specialties
Channa Masala
Chick peas cooked in tangy sauce and spices (vegan).
Palak Paneer
Home made cottage cheese cubes cooked with spinach puree.
Navratan Korma
Season's mixed fresh vegetable cooked with almonds and raisins.
Paneer Tikka Masala
Tandoori style paneer cooked in fresh tomatoes, garlic and ginger sauce.
Vegetable Makhni
Mixed vegetables prepared in butter, cashew and creamy sauce.
Baingan Bhartha
Baked eggplant seasoned with spices and sauteed with onions and tomatoes (vegan).
Dals
Choice of dal.
Channa Palak
Chick peas cooked with spinach puree (with request vegan).
Alu Palak
Chick potatoes cooked with spinach puree (with request vegan).
Baingan Dahiwala
Baby eggplant cooked with yogurt sauce and cumin.
Mattar Paneer
Punjabi style home made cottage cheese cooked with green peas.
Malai Kofta
Vegetable balls mixed with cheese cooked in our special sauce of tomatoes, garlic and ginger.
Alu Gobhi
Fresh cauliflower and potatoes cooked with spices (vegan).
Mixed Vegetables
Season's fresh vegetable cooked together and flavored with spices.
Karhi Pakora
Gram flour dumplings in yogurt sauce, curry leaves, ginger and garlic.
Lunch Special Quick Lunch
Chilli Chicken (l)
Hot and spicy chicken cooked with scallion, jalapeΓ±o peppers and ginger, garlic served with nan bread.
Tikki Chat (l)
Spinach and potatoes patties with green lentils, spices, yogurt, tamarind chutney.
Nan Vegetable Kati Roll (l)
Nan bread wrap made with vegetable, lettuce, tomatoes,onions, and mint chutney.
Nan Chicken Kati Roll (l)
Nan bread wrap, made with chicken tikka, lettuce, tomatoes, onions, and mint chutney
Choley Bhature (l)
Curried chick peas with ginger, onions served with 2pc of fried soft bread.
Samosa Chat (l)
Vegetable samosa mixed with chickpeas, tomatoes, onions and chutney.
Specialties of Rice
Chicken Biryani
Prepared with basmati rice, flavored with almonds, nuts and raisins.
Small Basmati Rice
Large Basmati Rice
Shrimp Biryani
Shrimps sauteed in herbs, spices, prepared with basmati rice, flavored with almonds, nuts and raisins.
Chef's Special Biryani
Basmati rice prepared with lamb, chicken, shrimp, vegetable and flavored with almonds, nuts and raisins.
Peas Pilao Rice
Peas pilao.
Vegetable Biryani
Mixed vegetables sauteed in herbs, spices cooked with basmati rice, flavored with almonds, nuts and raisins.
Non-vegetarian Biryani
Prepared with basmati rice, flavored with almonds, nuts and raisins.
Lunch Special Vegetarian Specialties
Palak (l)
Fresh potatoes or chickpeas cooked with spinach puree.
Malai Kofta (l)
Vegetable balls mixed with cheese cooked in our special sauce of tomatoes, garlic and ginger.
Tarka Dal (l)
Lentils cooked with herbs and spices.
Mixed Vegetables (l)
Season's fresh vegetables cooked together and flavored with spices.
Baingan Bhartha (l)
Baked eggplant seasoned with spices and sautees with onions and tomatoes.
Soups
Palak Shorba
Soup made with spinach and chicken broth and mild spices.
Mulligatawny
Delicately spiced fresh vegetables and lentil puree.
Mango Corn Soup
Sweet and sour soup with touch of garlic.
Salads & Accompaniments
Pickles
Choice of mango, lemon and chilli.
Papadam
Thin bean wafers.
Raita
Sauce made with yogurt, potato and cucumber.
Tandoori Salad
Thin slices of chicken tikka served over lettuce, tomatoes, onions with home made garlic dressing.
House Salad
Slices of fresh tomatoes, onions, cucumbers and lettuce served with citrus dressing.
Bhel Puri
Crispy rice puffs tossed with potatoes, onions, mild spices and tamarind sauce.
Salad Plate
Lettuce, tomato, cucumber and carrot.
Chat Papdi
Combination of chick peas, potatoes, wafers, spices, and garnish with mint and tamarind chutney.
Mango Chutney
Sweet and sour spicy mango relish.
Curry Sauce ( 1 Pint )
Curry sauce with medium spices.
Korma Sauce
Mild almond cashews cream & mild spices.
Makhni Sauce
Mint Chutney 8 0z
Onion Chutney 8 Oz
Tamarind Chutney 8 Oz
Madras Sauce (1 Pint)
Masala Sauce ( 1 Pint )
Vindaloo Sauce ( 1 Pint )
Hot spicy curry sauce with touch of vinegar.
Meat Specialties ( Choice Of Lamb / Beef / Goat )
Curry
Curry: Choice of tender beef, goat, or lamb simmered in rich spices.
Boti - Kabab Masala
Boneless cubes of tandoori lamb cooked in the sauce of fresh tomatoes, garlic and ginger.
Vindaloo
Cooked in hot spicy sauce with a touch of wine-vinegar.
Bhuna
Prepared with fresh bell peppers, onions, tomatoes.
Shahi Korma
Cooked in rich almond and creamy sauce.
Gosht Eggplant
Cooked with tender baby eggplant, onions, tomatoes and spices.
Madras
Cooked with coconut milk curry leaves and touch of mustard seeds.
Gosht Dahiwala
Yogurt gram flour sauce, curry leaves, ginger, and garlic.
Spinach
Cooked in Punjabi style spinach puree.
Chilli Lamb
Slices of spicy lamb cooked with tomatoes, scallian and jalapeΓ±o peppers.
Tandoor Specialties
Chicken Tandoori
Chicken marinated in yogurt, mild spices and roasted in our clay oven.
Lamb Seekh Kabab
Ground lamb with onions, herbs and mild spices, prepared on skewers.
Chicken Tikka
Boneless soft pieces of chicken marinated in yogurt, spices and roasted in clay oven.
Malai Kabab
Chicken cutlets marinated in cream cheese, herbs, spices and roasted in clay oven.
Chicken Seekh Kabab
Ground chicken with onions, herbs and mild spices, prepared on skewers.
Tandoori Mix Grill
An assortment of chicken tandoori, chicken tikka, seekh kabab, malai kabab and fish tikka.
Fish Tikka
Fresh salmon fillet marinated in herbs, spices and roasted in clay oven.
Lamb Chops
French cut lamb chops marinated with garlic, ginger, garam masala and roasted in clay oven.
Paneer Tikka
Slices of home made Indian cottage cheese marinated in yogurt, spices & grilled in Tandoor.
Reshmi Kabab
White meat pieces of chicken marinated in sour cream, cashew paste, garlic-ginger paste, fenugreek leaves and spices, barbecued in Tandoor.
Tandoori Prawns
Jumbo shrimps marinated in mild spices and roasted in clay oven.
Beverages
Mango Lassi
Northern indian yogurt drink with mango, honey and rose water.
Iced Spice Chai Latte
Chai is brewed with herbs & spices blended with milk & ice.
Iced Ginger Lemon Tea
Tea is brewed with fresh ginger & lemon mixed with ice.
Soda Bottle (2 Lt.)
Coke, Diet Coke, Sprite
Lassi
Yogurt drink with rose water.
Banana Lassi
Northern indian yogurt drink with banana, honey and rose water.
Strawberry Lassi
Northern indian yogurt drink with strawberry, honey and rose water.
Rooh Afza Milk Shake
Pink Rose Syrup, with Milk & Hearbs & Nuts
Soda Can (12 Oz.)
12 oz. soda can, choice of Coke, Diet Coke, Ginger Ale, Seltzer, Sprite, or Tonic Water.
Juices
Mango, cranberry, orange, tamarind, lychee, pineapple, pomegranate,apple.
Lunch Special Tandoor Specialties
Chicken Tikka (l)
Boneless soft pieces of chicken marinated in yogurt and mild spices and roasted in our clay oven.
Chicken Seekh Kabab (l)
Ground chicken with onions, herbs and mild spices, prepared on skewers.
Chicken Tandoori (l)
Chicken marinated in yogurt and mild spices and roasted in our clay oven.
Lunch Special Seafood Specialties
Shrimp Vindaloo (l)
Shrimps prepared in hot and spicy gravy.
Shrimp Masala (l)
Shrimps sauteed in garlic, ginger and cooked in sauce of fresh tomatoes.
Shrimp Curry (l)
Shrimps cooked in medium spicy sauce
Shrimp Korma (l)
Shrimps cooked in almonds, raisins and creamy sauce.
Beers of India
Flying Horse Lager ( 22 Oz )
King Fisher Lager ( 12 Oz )
1947 India Lager ( 12 Oz )
1947 Indian Lager ( 22 Oz )
Taj Mahal Lager( 12 Oz )
Taj Mahal Lager ( 22 Oz )
Wine By The Glass
White Wine
Selection of white wines including Pinot Grigio, Chardonnay, Riesling, and White Zinfandel.
Red Wines
Seafood Specialties
Shrimp Curry
Shrimp Vindaloo
Shrimps prepared in hot spicy gravy.
Shrimp Shahi Korma
Shrimps cooked in a rich almond, raisins and creamy sauce
Malabar Fish Curry
Fillets of salmon fish simmered in a spicy coconut sauce with mustard seeds and curry leaves
Fish Tikka Masala
Salmon fillet marinated in herbs, spices, barbecued in clay oven, prepared in garlic, ginger and tomato sauce.
Shrimp Bhuna
Shrimps cooked with fresh bell peppers, onions and tomatoes.
Tandoori Prawns Masala
Jumbo shrimps prepared in our special sauce of fresh tomatoes, garlic and ginger.
Tandoori Shrimp Spinach
Jumbo shrimps marinated in yogurt, spices, barbecued in clay oven and prepared with puree of spinach.
Chef Specials
Keema Mattar
A popular Indian and Pakistani curry made with ground meat (Keema) and green peas (matar), seasoned with warm Indian spices.
Spinach Nan
Flat bread stuffed with Fresh Spinach , Onions , Mashed Potatoes.
Alu Bhindi
Fresh Spiced Okra with Potato & Cherry Tomato.
Chicken 65
Chicken 65 is a classic Indian fried chicken that's spicy, has loads of flavor from the chilies, garlic, and the unique spice blend.
Desserts
Kulfi
Indian ice cream with safron and nuts.
Gulab Jamun
Cheese balls in rose syrup.
Kheer
Indian rice pudding.
Carrot Halwa
Indian style carrot pudding.
Pistachios Ice Cream
Rasmalai
Cheese patties in milk syrup with nuts.