Bistro146

Boston Lettuce Wedge Salad

Creamy gorgonzola dressing, crispy bacon, rock shrimp, and scallions.

Arugula Salad With Fresh Mozzarella

Cherry tomatoes, artichokes, roasted red peppers, and truffle balsamic dressing.

New England Seafood Chowder

Wild fish, cherry stone clams, diced potatoes, vegetables, and cream.

Strawberry Brûlée Salad

Grilled mango, spinach, pecans, goat cheese, and raspberry mint dressing.

Manhattan Style Clam Chowder

Tomato broth, white wine, littlenecks, and vegetables.

Nova Scotia Lobster Bisque

Tarragon, sherry wine, and lobster chunks.

Roasted Baby Beets And Pear Salad

Almond crusted brie cheese, spinach leaves, and champagne hazelnut dressing.

Roasted Butternut Squash With Lobster

Thyme, bourbon, and touch of cream.

Organic Pleasant Salad

Baby greens, goat cheese, cranberries, pine nuts, asparagus, and basil vinaigrette.

Classic Lobster Roll

Apple slaw, crispy fries, and house remoulade.

Homemade Lobster Raviolis

Sherry wine bisque, ricotta cheese, and fresh lobster.

Prime Ny Sirloin Steak And Frites

Grilled at your preference, crispy French fries, and au Poivre sauce or bordelaise.

Kobe Beef Sliders

Grilled at your preference, melted pepperjack, onion jam, and brioche rolls.

Black Angus Beef Burger

Juice grilled at your preference, roquefort cheese, toasted bun, and crispy fries.

Parmesan Dusted Jumbo Shrimp

Baby arugula, fresh mozzarella, grape tomatoes, and basil balsamic vinaigrette.

Yellowfin Tuna Blta

Toasted English muffin, wasabi aioli, and crispy fries.

Summer Style Lobster And Crab Salad

Endive leaves, Boston lettuce, watermelon, strawberry, orange, avocado, blue chevrai, and citrus oil.

Sauté Maryland Crab Cakes

Napa cabbage slaw and roasted pepper remoulade sauce.

Premium Seafood Sampler

Blackened scallops, jumbo grilled shrimp, baked lobster, and brie.

Homemade Burrata Cheese With Lobster-meat

Heirloom tomatoes, endive, watermelon, basil, figs, and balsamic glaze.

Supreme Seafaring Cocktail

Chilled colossal shrimp, crabmeat, and lobster with an assortment of delicious classic sauces.

Mediterranean Style Grilled Octopus

Cannellini beans, chorizo, caponata, garlic confit, and lemon olive oil.

White Cobia Fish Tacos

Corn soft tortillas, pico de gallo, and green tomatillo salsa.

Prosciutto Wrapped Jumbo Shrimp

Roasted eggplant, buffalo mozzarella Caprese, roasted peppers, and basil oil.

Yellowfin Tuna Tartare Crisp

Seaweed salad, avocado, ginger, wasabi cream, and soy lime drizzle.

Giant Shrimp And Blue Crab Martini

Avocado salad, light spicy tomato water, and absolut lime drops.

Soft Shell Crabs (whales Only) 2 For Order

146 Surf & Turf

10 oz. Grilled prime filet mignon and 6 oz broiled lobster tail with truffled mash potatoes, haricots verts, carrots, and brandy peppercorn - lemon herb butter.

Alaskan Wild Halibut Filet

Herb Roasted Rack Of Lamb

Lightly marinated and cooked to perfection with potatoes, vegetables, and dijon Bordeaux.

Nova Scotia Whole Lobsters

1 3/4 steamed, baked, or broiled with vegetables, roasted potatoes, drawn butter, and lemon.

Premium Shellfish Bouillabaisse

A marvelous mix of seafood with vegetables, baby potatoes, and fish of the day simmered in a light saffron tomato broth.

Grilled Black Angus Ribeye Steak

Herb roasted fingerling potatoes, asparagus, and sauce Bordeaux.

Fresh Maine Lobster Paella

Our original paella with half lobster seasoned to perfection and saffron.

Pan Roasted Chilean Sea Bass

Wild from the south pole, risotto primavera, grilled asparagus, and champagne livornese.

146 Shore Cocktail

Selected oysters, local clams, and chilled shrimp island style on ice.

The Seafood Platter

2# half lobster, 4 oysters, 2 jumbo shrimp, and colossal blue crab meat on a bed of ice.

Baked Oysters Rockefeller

Wilted spinach, champagne cream, and gruyere crumbs.

Chorizo White Wine Steamed Mussels

Fresh herbs and garlic bread, served with broth.

Bistro Shrimp With Toasted Angel Hair

Tomato concasse, artichokes, basil pesto, and smoked gruyere.

Marinated Grilled Wild Salmon

Honey roasted yams, vegetable melange, and fresh mango salsa.

Seafood Paella

Fish, shrimp, mussels, clams, scallops, chorizo, saffron broth, and adobo rice.

Louisiana Style Mahi-mahi Filet

Jambalaya rice, andouille sausage, creole vegetables, and shrimp aioli.

Sesame Crusted Bluefin Tuna

Sushi grade, ginger rice, stir fry vegetables, and wasabi drizzle.

Pan Seared Colossal Scallops

Wild mushroom risotto, grilled asparagus, and brandy cream sauce.

10 Oz Crab Stuffed Lobster Tail

Baked with parmesan broccoli, herb roasted Yukon golden potatoes, and lemon butter sauce.

12oz Prime Grilled Filet Mignon

White truffle mash potatoes, roasted carrots, haricot verts, and bordelaise.

Oven Roasted Branzino Filet Provençal

Tuscan beans, baby kale, olives, capers, lemon, and fresh herbs.

Cookie Crust Key Lime Pie

Cookie crust key lime pie.

Wild Blueberry Cobbler

Fresh baked with vanilla ice cream.

Cast Iron Chocolate Chip Cookie

Served warm with vanilla bean gelato.

Fresh Strawberries And Cream

Small Batch Gelatos

Small batch gelato.

Assorted Fruit Sorbets

Assorted fruit sorbets available in single flavor or mixed selection.

Molten Chocolate Lava Cake

Warm with liquid on the center, chocolate ganache, and vanilla ice cream.

Ny Style Cheesecake

NY style cheesecake.

Wild Mushroom Risotto

Creamy arborio rice, sauté mushroom, and parmesan.

Shrimp Jambalaya Rice

Andouille sausage and Cajun-style rice.

Crab And Sweet Potato Hash

White crabmeat, honey roasted diced sweet potatoes, and scallions.

Black Truffle Mac And Cheese

Crispy, white and yellow cheddar, all kids favorite.

Grilled Asparagus

Olive oil dressed and perfect grilled with fresh lemon.

Lobster Mac And Cheese

Fresh lobster chunks, truffle bread crumbs, gruyere, and cheddar.

Parmesan Baked Broccoli

Oven baked with parmesan bread crumbs.

Farm Roasted Vegetables

Olive oil, fresh herbs, and garlic.