Surin of Thailand

Side Aioli Sauce

A creamy blend of mayonnaise and garlic, typically seasoned for a rich accompaniment to sushi dishes.

Side Fried Rice

Side Noodle

Side Peanut Sauce

A savory blend of peanuts typically includes a hint of sweetness and spices, served as an accompaniment.

Side Rice

Side Sushi Rice

Sushi rice seasoned with a blend of sushi vinegar, often enhanced with a subtle sweetness and a hint of salt.

Side Aioli Sauce

Aioli sauce, typically includes a base of garlic and olive oil, often served with sushi.

Side Peanut Sauce

A savory blend of peanuts and traditional spices, typically served as an accompaniment to enhance sushi dishes.

Side Sushi Rice

Steamed Japanese rice seasoned with a blend of sushi vinegar.

Ebi Nigiri

Shrimp

Hamachi Nigri

Yellow Tail

Hotategai Nigiri

Scallop

Ika Nigiri

Squid

Inari Nigiri

Sweet Tofu

Kani Kama Nigiri

Crabstick

Maguro Nigiri

Tuna

Saba Nigiri

Mackeral

Sake Nigiri

Salmon

Tako Nigri

Octopus

Unagi Nigiri

Fresh Water Eel

Zuwai Gani Nigiri

Snow Crab Salad

Bagel Roll

Smoked salmon, cream cheese & scallions.

Blt Roll

Applewood smoked Thick Bacon, crisp leaf lettuce, fresh sushi Tuna, with Avocado Japanese aioli sauce & wasabi sauce

Double Shrimp

Shrimp tempura, cucumber, steamed shrimp, avocado, kabayaki sauce

Ebi Ten Maki

Shrimp tempura, masago, cucumber and eel sauce

Kaboom Maki

Shrimp tempura, cucumber, cream cheese FLASH FRIED & served with seaweed salad and panang curry sauce.

Rainbow Roll

Inside: avocado, crab stick & cucumber Outside: Fresh salmon, tuna, & tilapia with tobiko.

Spicy Shrimp

(Spicy) Shrimp tempura, cucumber, crab salad, avocado, spicy sauce, eel sauce & masago

Submarine Roll

Yellow tail, avocado, cucumber, topped with fresh salmon, tuna, and kabayaki sauce

Super Crunch

Smoked salmon, tempura, masago, and Japanese sauce.

Tokyo Roll

Crab salad, masago, and avocado.

Tuna Avocado Roll

Fresh tuna and avocado.

Vegetable Tempura Maki

Tempura vegetables, Japanese sauce, scallions

Volcano Roll

Inside: Spicy tuna, & fresh cucumber. Outside: Fresh tuna, avocado, & eel sauce. Served with spicy aioli sauce.

Wasabi Maki

Inside: Fresh yellow tail, tuna, cucumber, and crab. Outside: Fresh salmon, sriracha sauce, and eel sauce. Served with wasabi tobiko dipping sauce.

Yummi Yummi Roll

Fresh salmon, tuna, yellow tail, cream cheese FLASH FRIED & served with seaweed salad and Yummi sauce.

Hiyashi Wakame

Seasoned seaweed salad.

Edamame

Fresh steamed soybeans

Surin Special

Baked scallop, squid, crab salad 2 pieces

Tuna Tataki

Seared fresh tuna with ponzu sauce

Sushi Appetizer

Chef’s fresh selection

Sashimi Appetizer

Chef’s fresh selection

Sushi Combination

Chef’s fresh selection

Sashimi Combination

Chef’s fresh selection

Sushi Sashimi Combination

Chef’s fresh selection

Creme Brulee

The classic, rich, slow baked custard with fresh vanilla bean, topping with caramelized sugar.

Vanilla Bean Ice Cream

Thai Tea

Combination One

Super Crunch & Tokyo Roll

Combination Two

Spicy Shrimp & Rock and Roll

Combination Three

Double Shrimp & Spicy Tuna Roll

Combination Four

Rainbow Roll & California Roll

California Roll

Avocado, crab, and cucumber

Rock & Roll

Fresh water eel and avocado

Spicy Hamachi

Yellow tail, sriracha sauce and scallions

Spicy Tuna Roll

Seasoned tuna

Tekka Maki

Fresh tuna

Yasai Maki

Mixed vegetables

Ebi Sashimi

Shrimp

Hamachi Sashimi

Yellow Tail

Hotategai Sashimi

Scallop

Ika Sashimi

Squid

Inari Sashimi

Sweet Tofu

Kani Kama Sashimi

Crab stick

Maguro Sashimi

Tuna

Saba Sashimi

Mackerel

Sake Sashimi

Salmon

Tako Sashimi

Octopus

Unagi Sashimi

Fresh Water Eel

Zuwai Gani Sashimi

Snow Crab Salad

Pineapple Fried Rice

Steamed white rice stir-fried with curry powder, egg, carrot, green pea, pineapple, raisin, sweet pork sausage, chicken and shrimp, topped with shredded dried pork and cashew nut.

Drunken Fried Rice

Steamed white rice stir-fried with egg,white onion, red bell pepper, green bean, basil and grounded chicken in spicy garlic chili sauce.

Spicy Mixed Seafood

(Spicy) Pacific mussels, sea scallops, plump shrimp, catfish and squid prepared in Surin’s stir fry with a spicy basil sauce, onions, and bell peppers.

Roasted Duck Red Curry

Roasted duck; de-boned then marinated overnight in a red curry sauce, blended with kaffir leaf, basil, pineapple, red bell peppers and fresh tomato.

Tiger Cry

(Spicy) Hand cut boneless 15oz, rib eye marinated in Thai spices and char-grilled, served with Surin’s special hot sauce and steamed vegetables.

Golden Trout

Whole boneless Carolina mountain trout with panko breading pan-seared topped with a Thai fresh Sauce over a bed of Thai Jasmine rice with sautéed spinach.

Kao Mo-kai

The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with a cilantro vinaigrette sauce on the side, lightly garnished with scallions & cilantro.

Succulent Catfish

Three boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce lightly garnished with scallions & cilantro.

Sweet & Sour Chicken

Battered and deep fried with sweet & sour sauce with onions, bell peppers, tomato, and pineapple.

Chicken Noodle Bowl

(Spicy) Grilled marinated chicken breast, rice noodle and ginger in a peanutty lemon curry sauce, with onion, bean sprout and crisp romaine lettuce.

Kao Mo-kai

The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with a cilantro vinaigrette sauce on the side, lightly garnished with scallions & cilantro.

Fried Rice

Fresh steamed white rice stir-fried with egg, tomatoes, white onions, and scallions & cilantro.

Woon Sen

Sautéed silver (mung bean) noodle, egg, bean sprout, onion, tomato, carrot, napa and cabbage.

Spicy Beef Noodle

Flat rice noodles stir fried with beef, egg, broccoli, basil, green beans, tomato, and onion.

Pad See U

Thai flat rice noodle sautéed with egg, broccoli with Thai soy sauce.

Thai Noodle

Thai thin rice noodles, pan fried with shrimp, chicken, scallions, sprouts & egg; garnished with peanuts and bean sprouts.

Spicy Spaghetti

(Spicy) Green bean, onion, basil leave, tomato, shrimp and chicken in Thai based chili sauce with wheat pasta.

Veggie Delight

A medley of broccoli, carrot, onion, green bean, napa, bean sprouts and zucchini in a light Thai sauce.

Spicy Basil Leaves

(Spicy) Fresh basil, bell pepper, bamboo shoot with Surin’s hot chili sauce.

Pad Prik

Thai spicy dish combines red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce.

Cashew Nut

Green bell peppers, garlic, green and white onions stir fried with cashew nuts in a spicy pepper sauce.

Garlic Lovers Broccoli

Garlic sauce with black & white pepper, topped with cilantro & scallion on a nest of steamed broccoli and carrot.

Prik Khing

Green bean stir fried with Thai spicy red curry sauce.

Hot&sour Shrimp Soup

(Spicy) Lightly garnished with cilantro, mushroom and scallion.

Spicy Coconut Soup

Lightly garnished with cilantro, mushrooms, and scallions.

Won Ton Soup

Shrimp and chicken stuffed wontons in a flavorful soup broth with napa cabbage and garnished with scallions & cilantro.

Spicy Seafood Soup

(Spicy) Fresh squid, mussels, shrimp, scallions, scallops and fresh ginger in a spicy broth.

Yum Yai Salad

Crisp romaine, tomatoes, onions, boiled egg, cucumber, shrimp and chicken with a sweet and sour peanut dressing.

Fresh Thai Salad

Sliced egg, cucumber, tomatoes, and bean sprouts on a bed of crisp romaine lettuce with Surin’s creamy peanut dressing.

Spicy Beef Salad

(Spicy) Grilled marinated strips of lean beef, tomato, onion, & cucumber in spicy Surin sauce with romaine lettuce.

Spicy Beef Salad

(Spicy) Grilled marinated strips of lean beef, tomato, onion, & cucumber in spicy Surin sauce with romaine lettuce.

Dim Sum

Four homemade delicate chicken, shrimp, & pork dumplings, served with chili-garlic Thai sweet soy sauce

Egg Roll

Three homemade delicately fried vegetarian rolls with Surin’s sweet and sour sauce.

Crab Angels

Four fried crab and seasoned cream cheese in wonton wraps with Surin’s sweet and sour sauce.

Pot Sticker

(Spicy) Delicate vegetable and pork filled dumplings served in a Thai red curry sauce.

Basil Roll

Two rolls filled with leaf lettuce, fresh basil, bean sprouts, rice noodles, and flavorful Thai pork pa?y meat & fresh shrimp, accompanied with a Surin’s lightly spiced plum-peanut sauce.

Crispy Squid

Young and tender calamari lightly battered and served with a homemade sweet and sour sauce.

Chicken Larb

Ground chicken spiced with basil, onions, lime juice, rice powder, lettuce, and chilies. Served with crisp cabbage

Nam-sod

Ground pork loin blended with chili peppers, ginger, onions, peanuts, lettuce, and lime juice. Served with crisp cabbage.

Surin Baskets

A unique (flavor) combination of shrimp, corn, chicken, onion, cilantro and Surin’s spices; served in six miniature pastry baskets. accompanied with a honey-peanut cucumber sauce.

Satay

Sliced lean filets marinated in Thai spices, skewered & char-grilled, served with peanut sauce & cucumber salad.

Moo Yang

Char-grilled marinated lean pork loin filets, served with a spicy onion-cilantro dipping sauce & crisp mixed greens.

Edamame

Fresh steamed soybeans.

L. Chicken Masaman

Lean sliced chicken breast sautéed in a rich Thai masaman sauce, with avocado and cashew nut. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Chicken Noodle Bowl

(Spicy) Grilled marinated chicken breast, rice noodle and ginger in a peanutty lemon curry sauce, with onion, bean sprout and crisp romaine lettuce. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Chicken Warm Salad

A full boneless chicken breast, marinated; grilled served on spring mix with avocado, tomato, Thai peanut and miso dressing. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Kao Mo-kai

The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with cilantro vinaigrette sauce on the side, lightly garnished with scallions & cilantro. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Khoa Man Gai

Marinated boneless chicken breast with a crispy tempura, and aromatic Thai style rice cooked in chicken broth and a spicy ginger garlic dipping sauce. Accompanied with dressed fresh greens. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Pad Prik Pork

(Spicy) This spicy dish combines red and green bell pepper, onion and straw mushroom in a pepper sauce with lean pork tenderloin. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Roasted Duck Red Curry

(Spicy) Roasted duck, de-boned then marinated in red curry sauce, blended with kaffir leaf, basil, pineapple, red and green bell pepeper and tomato. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Spicy Beef Salad

(Spicy) Grilled marinated strips of lean beef, tomato, onion and cucumber in spicy Surin sauce with romaine lettuce. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Succulent Catfish

Two boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Thai Noodle

Thai thin rice noodles, pan fried with shrimp & chicken, scallions, sprouts, and egg; garnished with peanuts and bean sprouts. *** AVAILABLE UNTIL 2:00PM DAILY ***

L. Yum Yai Salad

Crisp romaine lettuce, tomatoes, red & green onions, boiled egg, cucumber, carrot, shrimp & chicken with a sweet and sour peanut dressing. *** AVAILABLE UNTIL 2:00PM DAILY ***

Chicken Panang

Red curry paste sautéed with coconut milk, bell peppers, chicken breast and basil leaves.

Masaman Curry

Flavorful peanut base curry with avocadoes and cashew nuts

Beef Masaman

Chunks of beef are simmered in a special masaman curry with potatoes, onions, and peanuts.

Chicken Curry

(Spicy) Thai yellow curry prepared with chicken breast, potato, onion and carrot.

Shrimp Curry

Hot green Thai curry sauce made with red & green bell peppers, green beans, basil leaves, napa cabbage, & zucchini.