Leno's Clam Bar

Dozen Baked Clams

Whole baked clams with special breading.

Hot Antipasto

Serves two. Stuffed mushrooms, stuffed peppers, rolledeggplant, baked clams, baked shrimp, and baked mussels.

Cold Antipasto

Serves two. A mixture of items consisting of olives, roastedpeppers, celery, tomatoes, cucumbers, sauteed mushrooms,cauliflower, pepperoni, salami, prosciutto, supersod, and freshmozzarella.

Half Dozen Baked Clams

Whole baked clams with special breading.

Fresh Mozzarella And Tomatoes

Layers of ripened beefsteak tomatoes with fresh mozzarella andhomemade roasted peppers.

Clams Casino

Eight clams baked with onions, peppers, and bacon breadingmixture.

Mussels Marinara

Mussels sauteed in marinara sauce.

Mussels Bianco

Mussels sauteed in fresh garlic and olive oil.

Stuffed Mushrooms

Large mushrooms with bread stuffing.

Calamari Calabrese

Tender fried calamari tossed with sliced hot cherry peppers,cherry tomatoes, and garlic. Served over a lemon white winebutter sauce.

Seafood Salad House Specialty

Combination of calamari, scungilli, and shrimp seasoned witholive oil, garlic, salt, pepper, lemon, and celery.

Linguiini Wit White Clam Sauce

Linguine with fresh clams, cooked in garlic with spices.

Cheese Ravioli

Jumbo homemade ravioli in a red sauce.

Linguini With Garlic And Oil

Linguine with sauteed fresh garlic and oil.

Fettucine Alfredo

Fettuccine cooked in special cheese and cream sauce.

Angel Hair Bolognese

Angel hair pasta served with red meat sauce.

Penne Alla Vodka

Penne pasta served in our special recipe and topped with alittle red prosciutto sauce.

Tortellini Alfredo

Cheese filled tortellini in special cheese and cream.

Lasagana

Meat and cheese stacked high with pasta, and baked withmozzarella cheese, and sauce.

Penne And Brcoccoli

In a light garlic and oil.

Rigatoni Fileto Di Pomodoro

Rigatoni pasta served with a plum tomato sauce, cooked withonions, and prosciutto.

Baked Ziti

Ziti pasta baked in ricotta cheese, sauce, and topped withmozzarella cheese.

Sausage And Peppers Romana

A combination of hot and sweet sausages sauteed with red andgreen peppers in a light marinara sauce over rigatoni.

Linguini With Red Clam Sauce

Linguine with fresh clams, cooked in garlic with spices.

Combination Of Three

Fried Calamari And Shrimp Combo

Fried Scallops And Fried Shrimp Combo

Scungilli And Fried Shrimp Combo

Linguine And Fried Calamari Combo

Mussels And Fried Shrimp Combo

Shrimp served steamed or fried. Accompanied with sweet, mediumor hot sauce.

Fried Calamari And Mussels Combination

Linguine And Fried Shrimp Combo

Linguine And Mussels Combo

Accompanied with sweet, medium or hot sauce.

Combination Of Four

Fried Calamari And Scungilli Combo

Lobster Tail Fra Diavolo

Lobster tail, shrimp and clams sauteed in a spicy marinarasauce. Served over linguine and with a salad.

Lennys Special

Breaded and baked lobster tail, shrimp, and clams. Served withsalad and linguine.

Stuffed Shrimp

With crabmeat in a lemon and wine butter sauce. Served withsalad.

Shrmp Scampi Over Rice

Large shrimp, seasoned in butter, garlic, wine, lemon. Servedwith a salad.

Fried Clams

Clam strips, served with a salad.

Snow Crab Legs And Breaded Lobster Tail

Served with a salad.

Snow Crab Lega And Ribs

Served with a salad.

Snow Crab Legs And Shrimp Scampi

Served with a salad.

Snow Crab Legs

A large portion of steamed snow crab legs. Served with a salad.

Fried Captains Platter

A combination of filet of sole, scallops, and shrimp. Servedwith a salad.

Broiled Captains Platter

A combination of filet of sole, scallops, and shrimp. Servedwith a salad.

Filet Of Sole Oreganata

Filet of sole topped with specially seasoned breadcrumbs.Served with a salad.

Broiled Scallops

Fresh sea scallops broiled in a lemon and butter wine sauce.Served with a salad.

Fried Scallops

Served with a salad.

Seafood Marinara

Shrimp, mussels, scungilli, and calamari sauteed in a marinarasauce. Served over linguine and with a salad.

Calamari Marinara

Tender calamari sauteed in a marinara sauce.

Broiled Norweigian Salmon

Fresh Norwegian salmon broiled in lemon, wine, and butter.Served with a salad.

Broiled Filet Of Sole

Filet of sole broiled in lemon, wine, and butter. Served with asalad.

Shrimp Marinara

Large shrimp sauteed in a marinara sauce and served with salad.

Shrimp Parigiana

Breaded fantail shrimp, baked with sauce and mozzarella. Servedwith salad.

Single Lobster Tail

Breaded, baked, and served with a salad.

Twin Lobster Tails

Breaded, baked, and served with a salad.

Fried Butterfly Shrimp

Large breaded fantail shrimp. Served with tartar sauce, lemon,and salad.

Fried Filet Of Sole

Breaded filet of sole. Served with tartar sauce, lemon, andsalad.

Seafood Fra Diavolo

Serves two. One lobster tail, shrimp, clams, calamari,scungilli, and mussels sauteed in a spicy marinara sauce.Served over linguine and with a salad.

Snow Crabs Legs And Shell Steak

Served with a salad.

Cherry Cheesecake

Classic New York style cheesecake covered with sweet & juicycherries

Tartufo

Gourmet vanilla and chocolate ice cream, with a cherry andnuts, covered in a hard chocolate shell.

Cannoli

Homemade cannoli. The Italian classic

New York Cheesecake

Classic New York-Style cheesecake at it?s best - light, creamy,and smooth.

Triple Chocolate Cake

A moist chocolate mousse layered between chocolate sponge andbrushed with more chocolate!

Chocolate Mousse Cheesecake

New York cheesecake with a layer of chocolate with layer ofchocolate mousse glazed with a Chocolate Ganache

Chocolate Oooozzzze

Hot Godiva chocolate surrounded by a warm souffl? that when cutin half, the Godiva oooozzzes out, served with premium VANILLAice cream.

Oreo Crumble

Crushed Oreo Cookies premium VANILLA ice cream, chocolatesyrup, and whipped cream.

Apple Crumb Pie

Fresh apples packed high and loaded with crumbs and nuts.

Amaretto Nut Truffle

Amaretto ice cream rolled in almonds and chocolate chips.

Brownie Bomber

A hot moist brownie topped with premium VANILLA ice cream,dripping with chocolate syrup and whipped cream

Cookie Monster

Toll House chocolate chip cookies with premium Vanilla andChocolate ice cream, covered in chocolate syrup and whippedcream

Tortoni

Gourmet VANILLA ice cream, topped with toasted almonds, acherry and whipped cream

Ice Cream

Premium VANILLA & CHOCOLATE

Ice Cream Sundae

VANILLA and CHOCOLATE ice cream with your choice of topping,then topped with whipped cream and sprinkles.

Pistachio Bomb

Gourmet PISTACHIO ice cream, in a hard chocolate shell with araspberry center, served with whipped cream and raspberrysauce.

Lemon Sorbet

Smooth Sorbet served in their natural shell.

Orange Sherbert

Smooth Sherbet served in their natural shell.

Tiramisu

Marscapone Cheese layered between liqueur espresso-dipped LadyFingers, sprinkled with cocoa. Like no other

Italian Cheesecake

A House Specialty our special recipe, moist Ricotta Cheesecake,baked to perfection.

Fried Shrimp Regular

Fried Calamri Regular

Fried Calamari Large

Fried Shrimp Large

Mussels On Half Shell Regular

Prince edward island steamed mussels.

Mussels On A Half Shell Large

Prince edward island steamed mussels.

Scungilli Regular

Scungilli Large

Mozzarella Sticks

Five homemade mozzarella sticks, breaded, and fried.

Garlic Bread With Mozzarella Cheese

Baked with special seasonings on Italian bread topped withmozzarella cheese.

Chickn Fingers

Sliced and lightly breaded chicken tenders.

Rib Appetizer

Teaser portion of our tender baby back ribs.

Onion Loaf

Crispy bountiful block of oinions.

Garlic Bread

Baked with special seasonings on Italian bread.

Chicken Wings

A little on the spicy side served with bleu cheese dressing.

Fried Zucchini

Fresh zucchini sticks breaded and fried.

Baby Back Ribs

Full rack of lean tender, meaty pork ribs cut from the choicesttenderloin, and basted with special original barbecue sauce.Served with coleslaw.

Barbecue Smapler

A combination of a half rack of lean baby back ribs, a skewerof shrimp, and a marinated chicken breast. Served withcoleslaw.

Barbecue Shrimp Over Rice

Three skewers of barbecue shrimp accented with bell peppers,and red onions. Served with coleslaw.

Marinated Breast Of Chicken

A tender boneless breast of chicken marinated in teriyaki andgrilled. Served over rice with coleslaw.

Barbecue Shrimp And Ribs Combo

Two skewers of grilled barbecued shrimp. Served with baby backribs and coleslaw.

Baby Back Ribs And Lobster Tail Combo

Combination of baby back ribs with a breaded lobster tail.Served with coleslaw.

Potato Soup

Topped with cheddar cheese and bacon.

New England White Clam Chowder

Manhattan Red Clam Chowder

Lobster Bisque Soup

Pasta Fagioli Soup

Caesar Salad

Lennys House Salad

Mixed greens, cucumbers, onions, and tomatoes.

Arugla Salad

With shaved fennel, red onion, goat cheese, and lemon peppervinaigrette.

Chicken Caesar Salad

Caesar salad topped with grilled marinated chicken breast.

Chicken Marsala

Chicken breast sauteed with onion, mushrooms, prosciutto, andMarsala wine. Served with salad.

Veal Marsala

Chicken Cutlet Parmigiana

Chicken breast, baked with sauce and mozzarella. served with salad, vegetable, potato of the day or linguine.

Veal Parnigiana

Milk fed veal cutlet baked with sauce and mozzarella. Servedwith salad.

Chicken Oreganata

Seasoned chicken breast topped with mozzarella and speciallyseasoned bread crumbs. Served with salad, vegetable, potato ofthe day or linguine.

Veal Sorrentino

Sauteed veal topped with tomato, prosciutto, eggplant, andmozzarella in Madeira wine mushroom sauce. Served with salad.

Eggplant Parmigiana

Battered slices of eggplant, layered and baked with sauce, andmozzarella. Served with salad.

Chicken Francese

Lightly battered chicken breast, sauteed with lemon butter, andwine. Served with salad.

Veal Francese

Boneless Shell Steak

Black Angus shell steak charbroiled to your liking. Served withsalad and potato.

Grand Hawaiian Skirt Steak

Hawaiian style marinated skirt steak, served with mashedpotato, pineapple salsa, and salad.

Black Angus Burger

8 oz. charbroiled cheeseburger. Served with lettuce, tomato,pickle, coleslaw, and french fries.

Surf And Turf

A black Angus shell steak, charbroiled to your liking. Servedwith a breaded and baked lobster tail, and a salad.

Sizzling Steak

Black Angus shell steak with onions, peppers, and mushrooms.