Gina Marie's Trattoria
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Paste
Spaghetti Alla Carbonara
Bacon and onion in a creamed egg sauce.
Penne Alla Vodka
Proscuitto, shallows, vodka, in a pink sauce.
Penne Al Forno
Baked ziti with tomato sauce, ricotta, and mozzarella.
Ravioli Di Formaggio
Pillow pasta filled with ricotta and mozzarella in our famous tomato sauce and basil
Rigatoni Con Broccoli Rabe
Sausage is extra
Capellini Primavera
Mixed garden vegetables in garlic and oil.
Linguini Con Vangole
Clams in either a white or red sauce.
Antipasti Caldi
Garlic Bread Alla Casa
Potato croquette, tomato, mozzarella.
Garlic Bread Paoliccimo
Broccoli rabe, cherry peppers, mozzarella.
Mussels Possilipo
In a marinara sauce.
Stuffed Mushrooms
Crabmeat stuffing over spinach.
Calamari Fritti
Fried calamari.
Vongole Oreganate
Baked clams.
Zuppe
Pasta E Fagioli
White or red, with pancetta and prosciutto.
Stracchiatella
Spinach with egg parmesan cheese and parsley
Escarole E Fagioli
Garlic escarole white beans in a fresh tomato and garlic sauce
Contorni
Meatballs
Potato Croquette (3 Pc)
Escarole & Beans
Spinach
Broccoli
Sausage
Hot or sweet.
Pasta
Indulge in your choice of beautifully cooked linguine or penne, served as a perfect accompaniment or main. The ideal canvas to pair with your preferred sauces and toppings.
Sliced Potatoes & Onions
Broccoli Rabe
Insalate
Insalata Di Casa
Mixed green salad.
Insalata Di Caesare
Classic Caesar.
Insalata Di Chef
Chopped salad with shrimp, chicken, cranberries, walnuts, strawberries, pistachios. Fresh mozzarella, gorgonzola, balsamic reduction.
Insalata Di Rucola
Arugula, roasted pepper, fresh mozzarella.
Insalata Di Finnocchio
Fresh Fennel, Capers, Olive Oil, Sun Dried Tomatoes. Basil and Mandarin Orange.
Pollo
Marsala
Mushrooms, marsala wine, brown sauce.
Milanese
Pan fried topped with arugula salad.
Parmigiana
Breaded , topped with mozzarella.
Scarpariello
Garlic, lemon, butter, wine, vinegar peppers.
Francese
Egg battered, lemon, butter, white wine.
Martini
Breaded with Panko Bread Crumbs, with White Wine, Dry Vermouth, Topped with Parmesan Cheese, Served with Roasted Potatoes and Vegetables.
Vitello
Sorrentino
Eggplant, prosciutto, mozzarella in a tomato brown sauce.
Parmigiana
Breaded, topped with mozzarella.
Marsala
Mushrooms, marsala wine, brown sauce.
Francese
Egg battered, lemon, butter, white wine.
Vegetarian
Eggplant Parmigiana
Breaded , topped with mozzarella.
House Burger
Gluten Free Dairy Free Vegetable Burger with Lettuce and Tomato Served with Beet Chips.
Grilled Vegetable
Mushrooms, eggplant, zucchini, peppers, onions, carrots.
Carne
Pork Chop With Vinegar Peppers
House Steak
16 ounce sirloin with broccoli and roasted peppers.
Filet Mignon Alla Caesare
Brandy, prosciutto, brown sauce, mushroom caps.
Pork Chop Alla Vesuvio
Cherry peppers, onions, potatoes.
Grilled Filet Mignon
Pesce
Clams Posillipo
Marinara and wine.
Broiled Salmon
Broiled salmon served with a side. Options include the vegetable of the day, penne, linguini, or potato croquette.
Blackened Sea Scallops Or Pan Seared
Served over Risotto.
Shrimp Parmigiana
Shrimp coated in Parmesan cheese, served with a choice of Vegetable of the Day, Linguini, Penne or Potato Croquette on the side.
Shrimp & Calamari Marinara
Shrimp and calamari in marinara sauce, served with a choice of linguini, penne, vegetable of the day, or potato croquette.
Mussels Bianco
Mussels in bianco sauce with choice of potato croquette, vegetable of the day, penne, or linguini.
Mussles Marinara
Marinara mussels, served with your choice of side: the vegetable of the day, penne, linguini, or potato croquette.
Broiled Sole
Broiled sole served with a choice of penne, potato croquette, linguini, or daily vegetable.