Rosie's Bistro Italiano
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Pasta
Lasagna Malfatto
Lasagna Malfatto- ribbon pasta with beef, ricotta, mozzarella and tomato-béchamel
Penne Russa
Penne Russa- vodka, prosciutto and peas in a pink sauce
Spag Pomodoro
Spaghetti Pomodoro- onion, garlic, fresh tomato and basil
Pasta Bolognese
Pasta Bolognese- fettuccine tossed with seasoned sausage meat in a light tomato basil sauce
Pasta Bosco
Pasta di Bosco- linguine, wild mushrooms, artichoke, garlic, pancetta and white truffle oil
Ling Vongole
Linguine Vongole- imported baby clams, garlic and delicate clam broth
Tortellini Panna
Tortellini “a la Panna”- meat and cheese stuffed pasta tossed with baby peas and prosciutto cotto in a smooth cream sauce; herb and roasted tomato drizzle
Spag Rosa
Spaghetti Rosa- tossed with fresh tomato, basil, mini veal meatballs and chopped fresh mozzarella
Pasta Carlino
Pasta Carlino- penne with chicken, sun-dried tomato sauce, Calamata olives, pignoli and arugula
Vegetable Lasagna
Vegetable Lasagna Malfatto- ribbon pasta with vegetables, ricotta, mozzarella and tomato-béchamel
Ravioli Formaggio
Ravioli Quattro Formaggi- homemade four cheese ravioli with tomato basil sauce, garnished with mascarpone drizzle (NOT available gluten free)
Lunch Apps/Salads
Salmon Paillard
Salmon Paillard- (main course) thinly sliced salmon pan-seared, topped with asparagus, avocado, grape tomatoes, lemon dressing
Dello Chef
DelloChef- mixed greens, tomatoes, mozzarella, almonds and Calamata olives (served with dressing on the side)
Arugula Pera
Arugula e Pera- arugula, pear, goat cheese, pecans and sun-dried cranberries (served with dressing on the side)
Paesana
Paesana- chopped arugula, endive, radicchio, fennel and roasted peppers (served with dressing on the side)
Cesare
Cesare- iceberg Caesar salad tossed with sun-dried tomato
Shrimp Oreganata
Shrimp Oreganata- sauteed shrimp in a lemon wine wine sauce, topped with Italian seasoned breadcrums
Melanzane
MelanzaneRustica- stuffed eggplant with spinach, ricotta and tomato béchamel
Sammy's Salad
Sammy’s Salad- (main course) grilled salmon and shrimp over mixed greens with fresh tomato and roasted asparagus (served with dressing on the side)
Tuna Tartare
Tuna Tartare- sushi yellow fin with citrus-sesame confetti over avocado
Zuppa Giorno
Zuppa del Giorno- soup of the day
Bocconcini Forno
Bocconcini Forno- baked fresh mozzarella, wrapped with prosciutto, roasted tomato and herb coulis
Fiori Di Zucchini
Fiore di Zucchini- baked zucchini blossoms stuffed with sheep’s milk ricottaover tomato coulis
Polipetti Griglia
PolipettiGriglia- grilled imported octopus over field greens
Pollo Paillard
Pollo Paillard- (main course) thin boneless chicken breast pan grilled, topped with endive,avocado, onions and vinaigrette
Downtown Chicken Salad
Downtown Grilled Chicken Salad- (main course) avocado, apples, chickpeas, olives, tomato, pecans and mixed greens (served with dressing on the side)
Totani Fritto
TotaniFritto- fried calamari with a zesty tomato dipping sauce
Caprese
Caprese- homemade mozzarella, tomatoes, basil and extra virgin olive oil
Lunch Pizza/Panini
Chix Parm Panini
Rosie’s classic chicken parmigiana
Margherita Pz
Pizze Margherita- mozzarella and fresh basil
Fresca Panini
FresccaMisto- fresh mozzarella, tomato, arugula, and grilled zucchini
Side Asparagi
Asparagi- sautéed or steamed asparagus
Side Meatballs
(12 mini veal meatballs) slow simmered with tomato, basil and white wine
Side Potato
Patata- mashed potatoes, roasted potatoes or Rosie’s beer batter fries
Side Spinach
Spinaci- sautéed or steamed spinach
Funghi Pz
Pizze Funghi- medley of wild mushrooms
Parma Pz
Pizze Parma- prosciutto di parma and arugula
Veal Parm Panini
Rosie’s classic veal parmigiana-
Lunch Burger
Rosie's Signature Cheese Burger
Pane Al Forno
Pane al Forno- Rosie’s famous garlic bread with fresh mozzarella
Side Rapini
Rapini- sautéed or steamed broccoli rabe
Side Sausage
slow simmered with tomato, basil and white wine
Side String Beans
Fagiolini- sautéed or steamed baby string beans
Pollo Panini
Pollo Panini- grilled chicken breast, mozzarella, arugula and tomato
Alexi Pz
Pizze Alexi- mozzarella, pancetta and vodka sauce
Lunch Entree
San Pietro
San Pietro Oreganata- delicate white fish fillet pan-roasted with lemon herb sauce, Italian seasoned breadcrumbs, with baby string beansand mashed potatoes
Chicken Parmigiana
Pollo Parmigiana - chicken, breaded, baked with tomato sauce, basil and mozzarella, with spinach Siciliana
Chicken Florio
Pollo Florio- chicken medallions sautéed with Marsala wine, natural juices and mushrooms, with roasted potatoes
Chicken Milanese
La Milanese- breaded chicken cutlet, topped with arugula, tomato,fennel and sweet onions (or chopped caprese vinaigrette add $2.00)
Dentice Marechiara
DenticeMarechiara- fillet of Pacific sea bass simmered in tomato broth, baby clams and mussels, with grilled polenta
Salmone
SalmonedellaCasa- grilled salmon fillet with fresh dill white wine sauce and Mediterranean spinach
Vitello Florio
Vitello Florio- veal medallions sautéed with Marsala wine, natural juices and mushrooms, with roasted potatoes
Vitello Milanese
La Milanese- breaded veal tenderloin, topped with arugula, tomato,fennel and sweet onions (or chopped caprese vinaigrette add $2.00)
Vitello Parmigiana
Vitello Parmigiana - veal, breaded, baked with tomato sauce, basil and mozzarella, with spinach Siciliana
Bistecca
Bistecca- 14oz New York sirloin steak, with Rosie's beer batter fries
Chicken Fingers
Chicken fingers served with French fries
Petto Di Pollo
Petto di Pollo- grilled boneless chicken with tomato-caper confetti and asparagus, over spinach
Chupin Di Mare
Chupin di Mare- frutti di mare via Buenos Aires; baby clams, mussels, calamari, shrimp, scallops and sea bass simmered in tomato white wine broth over linguine
Desserts
Apple Cobbler
Apple Caramel Cobbler- served warm with Tahitian vanilla gelato
Torta Formaggio
Torta di Formaggio- New York style cheesecake with dark chocolate drizzle and Amarena cherries
Biscotti
Cantucci Biscotti- imported Italian almond cookies
Budino Limone
Budino di Limone- warm lemon cake with zabaglione custard and toasted almonds
Fragola Fresca
Fragola Fresca- fresh strawberries with zabaglione custard and crumbled biscotti
Torta Ciocolatta
Torta di Cioccolata- warm homemade chocolate espresso cake with mascarpone royale cream and vanilla gelato
Carrot Cake
Carrot Cake- served warm with cream cheese frosting and Tahitian vanilla gelato
Truffle Cake
Belgium Chocolate Truffle Cake- Ganache filled warm chocolate cake served with vanilla gelato