Donato's Trattoria

Traditional Cheese Pizza

Classic cheese or create your own pizza.

Sicilian Thick Crust Cheese Pizza - Large 16" (8 Slices)

Classic cheese or create your own pizza.

Traditional Cheese Pizza With 3 Toppings

Cheese pizza with choice of 3 toppings. Sizes: 12" (4 slices), 14" (6 slices), 16" (8 slices).

Traditional Cheese Pizza With 3 Gourmet Toppings

Cheese pizza with three gourmet toppings. Options include sizes: individual 12” (4 slices), medium 14" (6 slices), large 16" (8 slices).

Drunken Chicken Parmesan Hero (vodka Sauce)

Chicken cutlet topped with vodka sauce and melted mozzarella

Chicken Cutlet Parmigiana Hero

Donato Hero

Chicken Cutlet, fresh mozzarella, roasted peppers and Italian dressing

Meatball Parmigiana Hero

Italian Combo Hero

Assorted Italian cold cuts, provolone cheese, lettuce, roasted peppers, and Italian dressing.

Sausage, Peppers & Onions Hero

Eggplant Parmigiana Hero

Philly Cheesesteak Hero

Sausage And Sautéed Broccoli Rabe

Sausage Parmigiana Hero

Grilled Chicken With Broccoli Rabe Hero

Grilled Chicken Breast Hero

Lettuce, tomatoes, onions, mayonnaise, and Italian dressing.

Arthur Ave

Imported prosciutto di Parm, fresh mozzarella, roasted peppers and Italian dressing

Frittata Hero

Egg omelet with potatoes and peppers.

Veal Cutlet Parmigiana Hero

Veal cutlet topped with tomato sauce and melted mozzarella

Mozzarella Sticks

Lightly breaded mozzarella sticks served with tomato sauce.

Baked Clams Oreganata

Littleneck clams filled with seasoned breadcrumbs in a scampi sauce.

Eggplant Rollatini

Rolled breaded eggplant filled with a delicate ricotta cheese and spinach blend, baked with mozzarella cheese and tomato sauce.

Zucchini Sticks

Lightly breaded zucchini sticks served with tomato sauce.

Portobello Griglia

Grilled Portobello mushrooms served on a bed of sautéed mushrooms, arugula with balsamic wine reduction, topped with gorgonzola cheese.

Bocconcini Al Forno

Oven baked fresh mozzarella cheese balls wrapped with prosciutto and seasoned breadcrumbs, served on a bed of tomato basil sauce.

Portobello Napoleon

Grilled eggplant topped with Portobello mushrooms, roasted red peppers, and melted provolone cheese drizzled with balsamic reduction and basil pesto.

Calamari Fritti

Lightly floured and seasoned fried calamari, cooked golden brown, served with a tomato sauce.

Misto Terra

Assorted grilled vegetables, homemade fresh mozzarella cheese and roasted peppers.

Toscana Salad

Arugula, sliced pears, roasted peppers, goat cheese, red onions, dressed in an aged balsamic vinaigrette dressing and drizzled with clover honey.

Giardino Salad

Romaine lettuce, iceberg lettuce, tomatoes, cucumbers, red onions, and gaeta olives dressed in an Italian vinaigrette dressing.

Ischia Salad

Arugula, marinated artichoke hearts, gorgonzola cheese, marinated red peppers, and white tuscan beans, dressed in a lemon vinaigrette dressing.

Mexicana Salad

Mesclun greens with avocado, chickpeas, grilled red peppers, red onions, and cotija cheese, dressed in a lemon vinaigrette dressing.

Caesar Salad

Romaine heart with our classic homemade dressing with garlic croutons and topped with shaved Parmesan cheese.

Mediterranean Salad

Red oak leaf lettuce, grape tomatoes, kalamata olives, imported Greek feta cheese, diced granny smith apples dressed in a Spanish sherry vinaigrette dressing.

Alessia Salad

Spinach, gorgonzola cheese, pancetta, tomatoes, red onions, and toasted walnuts, dressed in a Spanish sherry vinaigrette dressing.

Europa Salad

Mixed greens with imported Italian salami, marinated artichoke hearts, roasted red peppers, gaeta olives, and diced fresh mozzarella cheese dressed with a balsamic vinaigrette dressing.

Insalata Parigi

Roasted beets, mesclun greens, toasted walnuts, and goat cheese dressed in a balsamic vinaigrette dressing.

Briarcliff Salad

Tricolore Salad

Arugula, radicchio, endive, dressed in an aged balsamic vinaigrette dressing.

Venetian Salad

Arugula, romaine hearts, radicchio, toasted walnuts, sun-dried cranberries, kalamata olives, and imported French Brie cheese, dressed in a vidalia onion vinaigrette dressing.

Cauliflower Crust -cheese

Cauliflower and brown rice pizza crust with tomato sauce and mozzarella cheese

Margherita Pizzette

Marinara sauce, fresh basil, handmade fresh mozzarella cheese and garlic.

Barese Pizzette

Italian fennel sausage, broccoli rabe, and handmade fresh mozzarella cheese.

Funghi Misti Pizzette

Fresh mixed mushrooms, sun-dried tomatoes, and handmade fresh mozzarella cheese drizzled with white truffle oil.

Primavera Pizzette

Fresh vegetables, olives, drizzled with fresh garlic and oil and mozzarella

Parma Pizzette

Thinly sliced imported prosciutto di parma, arugula and handmade fresh mozzarella cheese.

Mama's Quattro Formaggio Pizzette

Ricotta, handmade fresh mozzarella, fontina, and gorgonzola cheeses.

Pescara Pizzette

Baby clams, garlic, oregano, tomato sauce and mozzarella cheese.

Gluten-free Cheese Pizzette

Brown rice flour dough with tomato sauce and mozzarella cheese. Classic cheese or create your own pizza.

White Clam Pizzette

Baby clams, fresh garlic, oregano and mozzarella

Pasta E Fagioli Soup

Mixed fresh bean soup with tubetti pasta.

Stracciatella Soup

Chicken broth with spinach and beaten eggs.

Chicken Noodle Soup

Chicken broth with noodles, tender chicken pieces. Available in pint or quart sizes.

Tortellini In Brodo Soup

Tortellini filled with cheese, in a clear, savory broth. Size options: pint or quart.

Buffalo Chicken Wrap

Spicy breaded chicken cutlet, shredded lettuce, and blue cheese dressing.

Marco Wrap

Breaded eggplant, Portobello mushrooms, roasted peppers, baby arugula, and handmade mozzarella cheese drizzled with a balsamic reduction.

Chicken Avocado

Breaded Chicken cutlet, Avocado, lettuce, tomato and ranch dressing

Chicken Caesar Wrap

Grilled chicken breast, romaine lettuce, Parmesan cheese with our famous caesar dressing.

Vegetarian Wrap

Fresh grilled vegetables, handmade mozzarella cheese drizzled with a balsamic reduction.

Spaghetti With Meatballs

Rigatoni Al Forno

Rigatoni, ricotta, tomato sauce topped with mozzarella and baked. AKA baked ziti

Fettuccine Alfredo

Cheese Ravioli

Lasagna

Meat and ricotta

Baked Homemade Manicotti

Spaghetti With Sausage

Chicken Parmigiana

Lightly breaded chicken cutlet tomato sauce and mozzarella cheese.

Drunken Chicken Parmesan

Chicken Parmesan in Vodka sauce

Eggplant Parmigiana

Lightly breaded eggplant tomato sauce mozzarella and ricotta.

Veal Parmigiana

Veal parmigiana: Breaded veal, marinara, melted mozzarella. Options for side include pasta, roasted Yukon gold potatoes, or vegetables.

Sausage Parmigiana

Sausage Parmigiana: Smothered in homemade marinara. Choose from pasta, roasted Yukon gold potatoes, or vegetables on the side.

Meatball Parmigiana

Meatball Parmigiana: Juicy meatballs, rich tomato sauce, melted Parmesan. Choice of side: pasta, roasted Yukon gold potatoes, or vegetables.

Eggplant Rollatini Alla Florentine

Eggplant Rollatini Alla Florentine: thinly sliced eggplant filled with spinach and cheeses. Choice of pasta, roasted Yukon gold potatoes, or vegetables as a side.

Side Of Caesar Salad

Romaine heart with our classic homemade dressing with garlic croutons and topped with shaved parmesan cheese.

Garlic Bread

Garlic Knot Parmesan (6 Pieces)

Garlic knots topped and tomato sauce and mozzarella

Broccoli

Spinach

Roasted Yukon Gold Potatoes

Side Of Giardino Salad

Romaine lettuce iceberg tomatoes cucumbers red onions and gaeta olives dressed in an italian vinaigrette.

Garlic Knots (6 Pieces)

French Fries

Side Of Cheese

Broccoli Rabe

Meatballs

Truffle Parmesan Fries

Shoestring French fries tossed in truffle oil and parmesan cheese

Side Of Tricolore Salad

Arugula radicchio endive dressed in an aged balsamic vinaigrette.

Sausage

Gnocchi Al' Amatriciana

Homemade potato dumplings in a crushed plum tomato sauce with Italian pancetta, red onions, and red pepper flakes finished with Pecorino Romano cheese.

Penne Alla Vodka

Penne pasta tossed with tomato sauce, vodka, and fresh cream, finished with Romano cheese.

Rigatoni Bolognese

Rigatoni in a traditional Italian mixed meat sauce with a touch of cream

Gemelli Fiore

Short rope shaped pasta with chicken, broccoli rabe, and sun-dried tomatoes in a garlic and wine sauce.

Penne Pomodoro & Basilico

Penne tossed with fresh plum tomatoes and basil sauce.

Rigatoni Ragusa

Rigatoni tossed with Italian ground sausage, fresh peas in a light pink sauce, finished with Parmesan cheese.

Fettuccine Figaro

Thick flat long pasta with assorted fresh mushrooms and sun-dried tomatoes sautéed in a shallot and garlic white wine sauce, topped with fresh ricotta cheese.

Orecchiette

With broccoli rabe, sausage in garlic white wine sauce.

Linguine Lorena

Thin flat long pasta tossed with chopped clams in a garlic and white wine sauce or marinara sauce.

Farfalle Felice

Bowtie pasta with chicken, mushrooms, roasted peppers, and diced zucchini in a light basil pesto cream sauce.

Cappellini Capri

Angel hair pasta with shrimp, arugula, and diced tomatoes in a tomato brandy sauce.

Farfalle Fantasia

Bowtie pasta with shrimp, prosciutto, mixed mushrooms, and peas, in a brandy cream sauce.

Ponte Panini

Grilled chicken breast, Portobello mushrooms, roasted peppers, and gorgonzola cheese.

Il Molino Panini

Grilled eggplant, homemade mozzarella cheese, arugula, and marinated artichoke hearts.

Campagna Panini

Fresh sliced ripened tomatoes, homemade mozzarella cheese, and basil drizzled with extra virgin olive oil.

La Parma Panini

Prosciutto di parma, arugula, goat cheese, and sliced tomatoes.

Le Madre Panini

Grilled zucchini, caramelized onions, smoked mozzarella cheese, and sun-dried tomatoes.

Genovese

Grilled chicken, fresh mozzarella, roasted peppers and pesto

Giovanni Panini

Chicken cutlet, eggplant, roasted peppers, Portobello mushrooms with basil.

Bice Panini

Grilled assorted mixed vegetables and fresh mozzarella cheese with basil pesto.

Eggplant Parmigiana Pizza

Lightly breaded eggplant, tomato sauce, mozzarella, and ricotta cheeses.

The Artichoke Pizza - Large 16" (8 Slices)

Artichoke hearts, ricotta cheese, fontina cheese with olives, pesto sauce, garlic, and sun-dried tomatoes.

Bianca Pizza

Ricotta and mozzarella cheeses with fresh herbs.

Margherita Pizza

Marinara sauce, basil, garlic, and homemade fresh mozzarella cheese.

Buffalo Chicken Pizza

Spicy chicken breast, diced celery, and blue cheese dressing.

Pizza Alla Donato

Pepperoni, sausage, meatballs, mushrooms, mixed peppers fresh garlic, extra cheese, onions, olives with tomato sauce.

Hawaiian Pizza

Ham, pineapple chunks, peppers, mozzarella cheese, and tomato sauce.

Bacon Chicken Ranch Pizza

Chicken cutlet, bacon, mozzarella cheese, and ranch dressing.

Meat Lover's Pizza

Pepperoni, meatballs, sausage, and bacon with tomato sauce and mozzarella cheese.

Caesar Pizza

Romaine lettuce with caesar dressing and shaved Parmesan cheese.

Insalata Pizza

Lettuce, cucumbers, carrots, black olives, tomatoes, red onions with an Italian vinaigrette dressing.

Chicken Parmigiana Pizza

Lightly breaded chicken cutlet, tomato sauce, and mozzarella cheese.

Vegetariano Pizza

Broccoli, spinach, mushrooms, olives, onions, peppers, tomatoes, and mozzarella cheese.

Genovese Pizza

Ricotta cheese, mozzarella cheese, pesto sauce, sun-dried tomatoes, black olives, and fresh herbs.

Risotto Calabria

Arborio rice with chicken, spinach, butternut squash, and diced tomatoes in a shallot, garlic white wine sauce.

Risotto Barese

Arborio rice with Italian ground sausage and peas in a pink sauce topped with shaved Parmesan cheese.

Risotto Sardinia

Arborio rice with shrimp, asparagus, and sun-dried tomatoes in a vodka sauce.

Kids' Chicken Parmigiana With Penne

Kids' Spaghetti & Meatballs

Kids' Penne With Butter

Kids' Chicken Fingers & Fries

Kids' Fettuccine Alfredo

Kids Penne Vodka

Penne with vodka sauce

Kids' Penne With Tomato Sauce

Kids' Cheese Ravioli With Butter

Kids' Cheese Ravioli With Tomato Sauce

Cannoli Trio

Three mini cannoli’s filled with fresh ricotta cheese and chocolate chip filling.

Tartufo

Vanilla and chocolate ice cream filled with nuts, cherries, and coated with a chocolate shell served with fresh whipped cream.

Tiramisu

Ladyfingers soaked in espresso with kahlua and mascarpone served with fresh whipped cream and blueberries.

New York Cheese Cake

Experience the divine flavors of the New York Cheese Cake —Our famous rich dense New York cheesecake made with cream cheese, eggs, sugar and egg yolks. This decadent dessert combines creamy richness with a refreshing and delightful balance that will leave you craving for another slice.

Chocolate Lava Cake

Homemade bittersweet chocolate cake embedded in warm chocolate ganache served with vanilla gelato and fresh blueberries.

Lemon Sorbetto

Lemon sorbet ice served with its own fruit.

Wings (8 Wings)

Buffalo, Barbecue, Garlic Parmesan

Chicken Roll

Pepperoni Roll

Sausage Roll

Eggplant Roll

Rolled breaded eggplant filled with a delicate ricotta and spinach blend baked with mozzarella and tomato sauce.

Spinach Roll

Broccoli Rabe & Sausage Roll

Ricotta & Mozzarella Calzone

Pepperoni, Ricotta & Mozzarella Calzone

Meatball, Ricotta & Mozzarella Calzone

Eggplant, Ricotta & Mozzarella Calzone

Spinach, Ricotta & Mozzarella Calzone

Sausage, Ricotta & Mozzarella Calzone

Pollo Francese

Chicken breast, in a white wine lemon butter sauce.

Pollo Donato

Chicken breast topped with fresh spinach, mozzarella cheese, baked with a lemon and caper white wine sauce.

Chicken Scarpariello

Chicken breast, Italian sausage, hot cherry peppers, and fresh rosemary in a brown sauce.

Pollo Marsala

Chicken breast, in a marsala wine sauce with mushrooms.

Chicken Martini

Parmesan crusted chicken breast in a lemon white wine sauce with sun-dried tomatoes and artichoke hearts

Vitello Marsala

Veal scallopini, in a marsala wine sauce with mushrooms.

Vitello Veloce

Scallopini with mixed mushrooms, artichoke hearts in a lemon wine sauce.

Vitello Sorrentino

Topped with eggplant, prosciutto, and mozzarella cheese in a brown cognac sauce.

Vitello Abruzzese

Veal scallopini with artichoke hearts, sun-dried tomatoes, gaeta olives in a cognac sauce.

Vitello Francese

Veal scallopini, in a white wine lemon butter sauce.

Lemon Sole Oreganata

Broiled fillet of sole topped with seasoned bread crumbs, baked in a scampi sauce.

Shrimp Parmigiana

Salmon Sardinia (faroe Island)

Broiled Faroe Island salmon fillet with white cannellini beans and roasted tomatoes in lemon garlic white wine sauce.

Frutti Di Mare

Shrimp, calamari, and mussels served over linguine choice of marinara or fra diavolo sauce.

Shrimp Marinara

Shrimp Scampi

Shrimp Fra Diavolo

Shrimp Francese

Soda

Soda available in 2-liter or 20 oz. sizes. Options include Coke, Diet Coke, Sprite.