Another Broken Egg Cafe

Shrimp 'n Grits

Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.

Hash Brown Benedict

Ham and cheese stuffed crispy hash brown croquettes, topped with poached eggs, mushroom herbed hollandaise and red peppers. Served with grits or fresh country potatoes

Eggs Blackstone Benedict

Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon and green onions.

Mardi Gras Omelette

Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes and green onions.

Crab Cake Benedict

Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.

Smoked Salmon Benedict

Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions.

Country Power Bowl

Scrambled eggs filled with country ham, onions and tomatoes over Cheddar Jack cheese grits. Topped with country sausage gravy. Served with baked bacon and an over-sized biscuit. (1370 cal) Pair with an Abita® Amber Lager (130 cal) and Rwanda Single-Origin Coffee (0 cal).

Chicken & Waffles

Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey.

Cinnamon Roll French Toast

Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and whipped cream.

Huevos Rancheros

Crispy flour tortillas, black beans, green chilies, onions and two over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream.

Traditional Day Starter

Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin.

Eggs Benedict

Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions.

Biscuit & Gravy

House-recipe country sausage over an over-sized biscuit, two eggs any style, and two house-made sausage patties.

Broken Egg® Biscuit Sandwich

Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit.

Cookie Dough Waffle

Freshly-baked cookie dough Belgian waffle topped with cookie dough bites, fresh whipped cream, chocolate drizzle and powdered sugar. Served with two eggs any style and baked bacon or house-made sausage patties.

Strawberry Pound Cake French Toast

French toast-style pound cake topped with fresh strawberries, fresh whipped cream and crème brûlée sugar

Apple Fritter French Toast

French-toast style fritters layered with fried apples, a bourbon cream sauce and topped with fresh blueberries and powdered sugar. (1380 cal)

Lemon Blueberry Goat Cheese Pancakes

Three house-recipe cakes with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream.

Bourbon Street Pancakes

Three house-recipe cakes topped bananas, pecans, rum butter sauce drizzle and whipped cream.

Buttermilk Pancakes

Three house-recipe buttermilk cakes.

Classic French Toast

Thick-sliced bread battered and grilled, topped with powdered sugar

Belgian Waffle

Light and golden waffle topped with powdered sugar

Gluten-friendly Pancakes

Three house-recipe gluten-friendly cakes.

Sunrise Spinach Scrambler

Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese.

Hey Lucy!® Omelette

Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.

Bacquezo® Omelette

Cream cheese-filled omelette with bacon, topped with garlic butter sautéed chorizo, Jack cheese and green onions.

The Supreme Omelette

Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese.

Veggie Delight Omelette

Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with an English muffin and grits or fresh country potatoes.

Southwest Scrambler

Scrambled eggs filled with chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of an English muffin.

The Floridian™ Omelette

Cream cheese-filled omelette topped with garlic butter sautéed crab meat, Jack cheese and green onions

Lobster & Brie Omelette

Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sautéed lobster meat, tomatoes and green onions. Served with an English muffin.

Biscuit Beignets

Southern-style beignets with powdered sugar and honey marmalade.

1/2 Order Of Biscuit Beignets

Southern-style beignets with powdered sugar and honey marmalade.

2-stack Indulgences Pancakes

Fresh Seasonal Fruit

City Grits

Grits with cheese and topped with baked bacon, green onions and tomatoes.

Grits

(180 cal).

Fresh Country Potatoes

(320cal).

House-made Sweet & Savory Sausage

Chicken Sausage

Baked Bacon

Naturally smoked, thick-sliced crispy backed bacon.

Side Of French Toast

(280 cal).

1 Waffle

(280 cal).

Pecan Cold Brew

Butter pecan cold brew topped with pecans and cream topping and a caramel rim.

Vanilla Cold Brew

Vanilla cold brew with espresso and a cream topping (190 cal)

Salted Caramel Cold Brew

Caramel cold brew with a salted caramel rim. (430 cal)

Colombian Blend Coffee

Barista House Blend Coffee

One bag of our barista house blend coffee to brew at home

Decaf Coffee

French Roast Cold Brew

100% Pure Squeezed Orange Juice

100% Pure Pressed Apple Juice

Cranberry Cocktail Juice

Unsweet Tea

Sweet Tea

Raspberry Tea

Soft Drink

2% Milk

Chocolate Milk With Fresh Whipped Cream

Single-origin Coffee

One bag of our Single-Origin Coffee for you to brew at home!

Barista House Blend Coffee

One bag of our Barista House Blend Coffee to brew at home!

Another Broken Egg Pepper Sauce

Another Broken Egg Bloody Mary Mix

Monterey Power Omelette

Egg white omelette with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheese and avocado. Side of sour cream. Served with an English muffin and fresh seasonal fruit.

Skinny Omelette

Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.

Shrimp Benedict

Poached eggs on grilled focaccia with sautéed mushrooms, roasted peppers, onions and arugula. Topped with Gulf shrimp in a creamy velouté sauce and sliced green onions. Served with fresh seasonal fruit.

Broken Egg® Biscuit Sandwich

Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit.

Bacon Lover's Blt&a

Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.

Sonoma Club Sandwich

Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.

Southern Chicken Sandwich

Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.

Southwest Chop Salad

Romaine, spinach, mushrooms, red onion, black beans, chopped bacon and turkey tossed in a chipotle ranch. Served with crispy tortilla strips, avocado and tomato slices. Substitute chicken at no additional cost.

Classic Bacon Burger

Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun. Served with a pickle and fresh country potatoes.

Benedict Burger

Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun.

Kids' Chocolate Chip Pancakes

Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and bacon.

Kids' Dollar Pancakes

Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.

Kids' French Toast Sampler

One thick-sliced French toast topped with powdered sugar. Served with scrambled egg and baked bacon.

Kids' Little Rooster

Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.

Kids' Waffle Sampler

Kid-sized waffle topped with powdered sugar. Served with scrambled egg and baked bacon.

Stars & Stripes Sparkling Boba

Lemon lime soda, grenadine, blueberry boba, garnished with strawberry and blueberries.

Strawberry Lemonade Spritzer

Muddled strawberries, fresh sour mix, strawberry purèe, sparkling water, garnished with strawberry & an orange slice. (140 cal)

Cucumber Mint Nojito

Cucumber, lime, fresh sour mix, agave, sparkling water, garnished with fresh lime, cucumber & mint. (50 cal)

Pineapple Berry Agua Fresca

Pineapple juice, strawberry purèe, sparkling water, lime, garnished with fresh mint. (80 cal)

Spiked Pecan Cold Brew

Maker’s Mark Bourbon, butter pecan cold brew topped with pecans and cream topping and a caramel rim.

Spiked Caramel Cold Brew

Baileys® , Kahlua® and cold brew coffee.

Spiked Vanilla Cold Brew

Tito’s Handmade Vodka® and espresso with a RumChata cream topping.

Paloma Refresher

Milagro® Tequila, grapefruit juice, lemon lime soda and fresh lime with a mango salt rim.

Soft Shell Crab Scrambler

Scrambled eggs filled with onions, red peppers and andouille, topped with fried soft shell crab, lemon aioli and green onions. Served with an English muffin (800 cal) and grits or fresh country potatoes (+180/320 cal)

Shrimp 'n City Grits Benedict

House-made shrimp sausage, crispy City Grits® cakes, topped with Béarnaise sauce, green onions and crispy fried Cholula® onions. (1150 cal) Served with grits or fresh country potatoes (+180/320 cal)

Apricot & Streusel Pancakes

Three house-cakes layered with house-made apricot preserves and topped with fresh blueberries, sweet cream cheese and cinnamon streusel. (1050 cal) Served with two eggs any style (+120-220 cal) and choice of baked bacon or house-made sausage patties (+180/250 cal)

Mango & Dragon Fruit French Toast

Crispy cinnamon French toast topped with dragon fruit mango compote, fresh mango, spiced rum whipped cream and blueberry purée. MUST BE 21 to order. (1180 cal) Served with two eggs any style (+120-220 cal) and baked bacon or house-made sausage patties (+180/250 cal)