Hong Kong Seafood Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Steamed
Steamed King Prawn Dumpling (超級蝦餃皇)
超級蝦餃皇
Steamed Pork & Shrimp Dumpling (鮮蝦燒買)
鮮蝦燒買
Steamed Sticky Rice In Lotus Leaves (金柱珍珠雞)
金柱珍珠雞
Steamed Chicken Claws With Black Bean Sauce (豉汁蒸鳳爪)
豉汁蒸鳳爪
Beef Tripe With Ginger & Scallion (薑蔥牛百葉)
薑蔥牛百葉
Beancurd Skin Roll In Oyster Sauce (蠔皇鮮竹卷)
蠔皇鮮竹卷
Steamed Dumpling In Chiu Chow Style (潮州粉果)
潮州粉果
Steamed Spare Ribs With Black Bean Sauce (豉汁蒸排骨)
豉汁蒸排骨
Steamed Beef Balls With Beancurd Skin (鮮竹牛肉球)
鮮竹牛肉球
Dim Sum Chef Recommended
Beef Chow Fun (小干炒牛河)
干炒牛河
Roast Duck (1/4 明爐烤鴨)
1/4 明爐烤鴨
Garlic Stir Fry Snow Pea Leaves (小蒜蓉炒豆苗)
蒜蓉炒豆苗
Garlic Stir Fry Baby Bok Choi (小蒜蓉白菜仔)
蒜蓉白菜仔
Roast Pork In Bbq Sauce (蜜汁叉燒)
蜜汁叉燒
Shrimp Stuffed In Eggplant (煎釀茄子)
煎釀茄子
Garlic Stir Fry String Beans (小蒜蓉四季豆)
蒜蓉四季豆
Clam W. Black Bean Sauce (小豉汁炒蜆)
豉汁炒蜆
Singapore Rice Noodle (小星洲炒米)
星洲炒米
Crispy Walnut Shrimp (小核桃蝦)
核桃蝦
Garlic Stir Fry Spinach (小蒜蓉炒菠菜)
蒜蓉炒菠菜
Soy Sauce Noodle Vegetarian Noodles (小䜴油皇炒麵)
䜴油皇炒麵
Chinese Broccoli W. Oyster Sauce (小白灼芥蘭)
白灼芥蘭
Shrimp Stuffed In Tofu (煎釀豆腐)
煎釀豆腐
Congee (Porridge)
Thousand Year Egg Congee W. Pork (皮旦瘦肉粥)
皮旦瘦肉粥
Congee Of Your Style (粥)
粥
Fried Bread Stick (油條)
油條
Congee W. Sauteed Frog (田雞粥)
田雞粥
Plain Congee (明火白粥)
明火白粥
Congee W/ Sliced Beef & Abalone (鮑魚滑牛粥)
鮑魚滑牛粥
Pan Fried
Pan Fried Shrimp & Chive Dumpling (香煎韮菜餃)
香煎韮菜餃
Pan Fried Pork Dumpling (香煎鍋貼)
香煎鍋貼
Baked Roast Pork Bun
叉燒焗餐包
Pan Fried Spring Roll W/ Garlic (蒜香脆春卷)
蒜香脆春卷
Creme & Pineapple Bun
奶皇菠蘿包
Pan Fried Turnip Cake (香煎蘿卜糕)
香煎蘿卜糕
Steamed Rice Rolls
Steamed Shrimp Rice Roll (原隻鮮蝦腸)
原隻鮮蝦腸
Chinese Donut Rice Roll
Steamed Bbq Rice Roll (蜜汁叉燒腸)
蜜汁叉燒腸
Steamed Beef Rice Roll (爽滑牛肉腸)
爽滑牛肉腸
Steamed and Baked Buns
Steamed Roast Pork Bun (蜜汁叉燒包)
蜜汁叉燒包
Baked Roast Pork Bun (叉燒焗餐包)
叉燒焗餐包
Creme And Pineapple Buns (奶皇菠蘿包)
奶皇菠蘿包
Steamed Buns With Custard (奶皇流沙包)
奶皇流沙包
Deep Fried
Deep Fried Taro Dumpling (蜂巢炸芋角)
蜂巢炸芋角
Salt & Pepper Shrimp (椒鹽蝦)
椒鹽蝦
Deep Fried Crab Ball (炸蟹鉗)
炸蟹鉗
Deep Fried Shredded Taro W. Shrimp (芋絲蝦餅)
芋絲蝦餅
Deep Fried Tentacles (椒鹽魷魚鬚)
椒鹽魷魚鬚
Deep Fried Pork Dumpling (金珠鹹水角)
金珠鹹水角
Salt & Pepper Calamari (椒鹽鮮魷)
椒鹽鮮魷
Deep Fried Shrimp Ball (炸蝦丸)
炸蝦丸
Noodle
Beef Chow Fun (干炒牛河)
干炒牛河
Seafood Pan Fried Noodle (海鮮炒麵)
海鮮炒麵
Singapore Rice Noodles (星洲沙米粉)
星洲沙米粉
Soy Sauce Noodle (豉油黃炒面)
豉油黃炒面
Shredded Chicken Pan Fried Noodle (雞丝兩面黃)
雞丝兩面黃
Combination Pan Fried Noodle (八珍兩面黃)
八珍兩面黃
Beef Pan Fried Noodle With Chinese Broccoli (中芥蘭牛肉兩面黃)
中芥蘭牛肉兩面黃
Braised E-fu Noodles W. Dry Scallops & Enoki Mushrooms 瑤柱金菇炆伊麵
Điệp khô,nấm xào mì e-fu.
Beef W. Chinese Broccoli Chow Fun (中芥蘭或牛肉河粉)
中芥蘭或牛肉河粉
Buddhist Delight Pan Fried Noodle (羅漢齋兩面黃)
羅漢齋兩面黃
Combination Chow Fun (八珍河粉)
八珍河粉
Shredded Pork Pan Fried Noodle (雞丝兩面黃)
猪肉丝兩面黃
Braised E-fu Noodles W. Crab Meat 蟹肉乾燒伊麵
Mi e-fu xào thịt cua.
Braised E-fu Noodles W. Eggplant In Garlic Sauce 魚香茄子炆伊麵
Khifffacà tím xào mì e-fu chua ngọt.
Beef W. Black Bean Sauce Pan Fried Noodle (豉椒牛肉兩面)
豉椒牛肉兩面
Buddhist Delight Chow Fun (羅漢齋河粉)
羅漢齋河粉
Seafood Chow Fun (海鮮河粉)
海鮮河粉
Beef W. Black Bean Sauce Chow Fun (豉椒牛肉河粉)
豉椒牛肉河粉
Roasted Food
1/2 Peking Duck (1/2 北京片皮鴨)
1/2 北京片皮鴨
Roast Pig 燒肉 (1 Lb)
1/2 Roast Duck (1/2 明爐燒鴨)
1/2 明爐燒鴨
Whole Peking Duck (北京片皮鴨)
北京片皮鴨
Roast Pork (蜜汁叉燒 1 Lb)
蜜汁叉燒 1 lb
Roasted Duck (1 明爐燒鴨)
1 明爐燒鴨
Fried Rice
Shrimp Fried Rice (蝦仁炒飯)
蝦仁炒飯
Roast Pork Fried Rice (叉燒炒飯)
叉燒炒飯
Crab Meat & Seafood Fried Rice (龍皇西施炒飯)
龍皇西施炒飯
Salted Fish & Diced Chicken Fried Rice (鹹魚雞粒炒飯)
鹹魚雞粒炒飯
Combination Fried Rice (什錦炒飯)
什錦炒飯
Chef's Special Fried Rice 富豪炒飯
Minced Beef Hk Style Fried Rice (牛炒牛肉飯)
牛炒牛肉飯
Mixed Vegetable Fried Rice (素菜炒飯)
素菜炒飯
Young Chow Style Fried Rice (掦州炒飯)
掦州炒飯
HK Style Luncheon Noodle Soup & Rice Platter
Wonton Noodle Soup (港式雲吞麵)
港式雲吞麵
Pork
Salt And Pepper Spare Ribs (椒鹽肉排)
椒鹽肉排
Moo Shu Pork (木須肉)
木須肉
Roast Pork W. String Bean (叉燒炒四季豆)
叉燒炒四季豆
Sweet And Sour Pork W. Pineapple (菠蘿咕嚕肉)
菠蘿咕嚕肉
Peking Style Spare Ribs (京都肉排)
京都肉排
Roast Pork W. Broccoli (叉燒炒芥蘭)
叉燒炒芥蘭
Shredded Pork In Garlic Sauce (魚香肉絲)
魚香肉絲
Sour Cabbage W. Intestine (酸菜炒大腸)
酸菜炒大腸
Sweet And Sour Spare Ribs (生炒排骨)
生炒排骨
Spare Ribs In Salted Egg Yolk (金沙排骨)
金沙排骨
Dessert
Deep Fried Sesame Balls (芝麻球)
芝麻球
Durian Pastry (榴蓮酥)
榴蓮酥
Chef's Special
Sizzling Black Pepper Filet Steak (鐵板黑椒牛柳)
鐵板黑椒牛柳
Salty Fish, Diced Chicken & Eggplant (鹹魚雞粒茄子煲)
鹹魚雞粒茄子煲
Salt & Pepper Triple Delight (shrimp, Scallop, Squid) (椒鹽三寶)
椒鹽三寶
Stewed Pork & Pickled Vegetable (梅菜扣肉煲)
梅菜扣肉煲
Beef Brisket & Tendon (候柱牛腩煲)
候柱牛腩煲
Salty Fish, Diced Chicken & Beancurd (鹹魚雞粒豆腐煲)
鹹魚雞粒豆腐煲
Three Stuffed Treasures (eggplant, Green Pepper, Beancurd With Shrimp Paste) (煎釀三寶)
煎釀三寶
Sizzling Filet Steak In Chinese Style 鐵板中式牛柳
鐵板沙嗲牛柳 bò phi-lê sa-tế trên vỉ sắt.
Grouper & Dried Beancurd (枝竹班腩煲)
枝竹班腩煲
Assorted Meat & Beancurd (八珍豆腐煲)
八珍豆腐煲
Sautéed Jumbo Shrimp And Scallop W. Garlic Sauce 魚香蝦球帶子
Sizzling Prawns & Scallops In Black Pepper Sauce (鐵板黑椒帶子蝦球)
鐵板黑椒帶子蝦球
Sizzling Scallop & Squid In Black Pepper Sauce (鐵板黑椒帶子鮮魷)
鐵板黑椒帶子鮮魷
Seafood & Beancurd Casserole (海鮮豆腐煲)
海鮮豆腐煲
House Special Stir Fried Dried Squid & Shrimp (永發小炒皇)
永發小炒皇
Soup
Wonton Soup In Hong Kong Style (港式雲吞湯)
港式雲吞湯
Hot & Sour Soup Large (酸辣湯)
酸辣湯
Sweet Corn Soup W. Minced Chicken (雞茸粟米羮)
雞茸粟米羮
Crab Meat & Fish Maw Soup (蟹肉魚肚羹)
蟹肉魚肚羹
Egg Drop Soup (蛋花湯)
蛋花湯
Tofu W. Vegs & Pork Soup (for 2) 豆腐時菜肉片湯
Canh thjt cai dau hu. 2 chen.
Minced Beef & Tofu Soup (for 2) (西湖牛肉湯)
西湖牛肉湯
Seafood & Tofu Soup (海鮮豆腐羹)
海鮮豆腐羹
Vegetable
Stir Fried Snow Peas Leaves W. Garlic (蒜香豆苗)
蒜香豆苗
Sauteed String Beans W. Garlic (蒜茸干煸四季豆)
蒜茸干煸四季豆
Stir Fried Spinach W. Garlic (蒜香菠菜)
蒜香菠菜
Eggplant In Garlic Sauce (魚香茄子)
魚香茄子
Stir Fried Seasonal Vegetables (清炒菜遠)
清炒菜遠
Chinese Broccoli W. Oyster Sauce (蠔油芥蘭)
蠔油芥蘭
Buddhist Delight (羅漢上素)
羅漢上素
Shrimp
Shell-less Shrimp W. Salt And Pepper (椒鹽蝦球)
Tôm lột vỏ rang muối.
Shrimp W. Walnut In Mayo Sauce (西汁核桃蝦)
西汁核桃蝦
Salt And Pepper Shrimp (椒鹽有頭蝦)
Broccoli Shrimp 芥蘭蝦仁
Shrimp In Garlic Sauce 魚香蝦仁
Shrimp In Sweet & Sour Sauce 甜酸蝦仁
Tôm chua ngọt / hoặc xào tỏi ngọt.
Sauteed Prawns Any Style
Sautéed Prawns & Squid In Curry Sauce 咖喱蝦球鮮魷
Tôm với mực xào cà ri.
Sautéed Shrimp W. Cashew Nuts 腰果蝦仁
tom hat dieu .
Shrimp W. Lobster Sauce (蝦龍糊)
蝦龍糊
Ginger And Scallion With Whole Shrimp
Tôm 華油/椒鹽有頭塊/ tôm xào hành gừng rang muối ginger & scallion.
Sweet And Sour W. Whole Shrimp 甜酸有頭蝦
tôm xào xì dầu luộc xào chua ngọt.
Appetizer
Steamed Dumplings 蒸鍋貼 (6 Pcs)
煎或蒸鍋貼
Crab Rangoon (6 Pc) (蟹角)
蟹角
Salt And Pepper Sliced Fish (椒鹽魚片)
椒鹽魚片
Pan Fried Dumplings 煎鍋貼 (6 Pc)
Deep Fried Pork Intestine (炸大腸)
炸大腸
Shanghai Vegetarian Spring Roll (3 Pc) (上海素菜春卷)
上海素菜春卷
Salt And Pepper Sliced Chicken (椒鹽雞片)
椒鹽雞片
Deep Fried Wonton (6 Pc) (炸雲吞)
炸雲吞
Salt And Pepper Pork Intestine (椒鹽大腸)
椒鹽大腸
House Special Sliced Pork Feet (永發燻蹄)
永發燻蹄
Beef Tendon In Spicy Sauce (麻辣牛筋)
麻辣牛筋
Pork Intestine With Spicy Salt 椒鹽大腸
Jelly Fish (麻香海哲)
麻香海哲
Jelly Fish & Sliced Pork Feet 海蜇燻蹄
Beef
Shredded Crispy Beef (干煸牛肉)
干煸牛肉
Beef With Broccoli (芥蘭牛肉)
芥蘭牛肉
Beef With Any Style
French Style Diced Steak Cube (法式香草牛仔粒)
法式香草牛仔粒
Beef Tripe W. Preserved Veg In Black Bean Sauce 酸菜豉椒牛柏葉
Double Mushroom With Beef 雙冬牛
Sliced Beef Brisket W. Xo Sauce Xo爆肥牛
Beef W. Vegetable In Peppery Broth 水煮牛
Chicken
Moo Shu Chicken (w. Pancakes) (木須雞)
木須雞
Sliced Chicken Salt And Pepper (大)椒鹽雞片
Pan Fried Chicken In Lemon Sauce (西檸煎軟雞)
西檸煎軟雞
Chicken Of Your Style (雞肉類)
雞肉類
Fish
Braised Grouper & Dry Bean Curd With Ginger & Scallion (薑蔥枝竹燘班腩)
薑蔥枝竹燘班腩
Sliced Fish In Vietnamese Style 越式香草魚片
Sauteed Sliced Fish In Xo Sauce (x0炒魚片)
X0炒魚片
Fillet Fish With Vegetable In Peppery Broth 水煮魚
Ca mieng nau cay.
Extras
Chili Oil 辣椒油
Pancakes 薄饼
White Rice 小白饭
White Rice 大白饭
Frog
Sauteed Frog W. Garlic
雙冬田雞煲
Sauteed Frog Homemade Style
家鄉田雞
Frog Any Style
田雞類
Casserole
Sliced Brisket & Enoki Mushroom W. Cha Sha Sauce 沙茶金菇肥牛
Beef Brisket & Tendon (候柱牛腩煲)
Noi bo kho.
Assorted Meat & Beancurd (八珍豆腐煲)
Nồi hầm thập cẩm với đậu hủ.
Canadian Cod Fish & Tofu 鱈魚豆腐
Grouper & Dried Beancurd (枝竹班腩煲)
Blu hua ki him ca.
Salty Fish, Diced Chicken & Beancurd (鹹魚雞粒豆腐煲)
Cá mặn, cà tím hầm gà.
Salty Fish, Diced Chicken & Eggplant (鹹魚雞粒茄子煲)
Cá mặn, đậu hủ hầm gà.
Sautéed Frog W. Double Mushroom 雙冬田雞煲
Seafood Szechuan Style 川香海鮮
Seafood And Eggplant 海鮮茄子
Seafood W. Curry Sauce 咖喱海鮮
Stewed Pork & Pickled Vegetable (梅菜扣肉煲)
Thịt ba chỉ hầm cải mặn.
Shrimp & Clear Rice Noodles W. Spicy Chinese Wine 辣酒海蝦粉絲
Canadian Cod Fish & Preserved Meat 臘味鱈魚
Seafood & Beancurd Casserole (海鮮豆腐煲)
Nồi hải sản với đậu hủ.
Tofu
Eggplant W. Mapo Tofu 麻婆茄子豆腐
Cà tím, đậu hủ xào cay.
Salt And Pepper Bean Curd (椒鹽豆腐)
椒鹽豆腐
Braised Beancurd W. Double Mushroom (雙冬豆腐)
雙冬豆腐
Deep-fried Bean Curd W. Pork & Shrimp Paste 炸釀豆腐
Mushroom đậu hủ nhồi tôm chiên bean curd w.
Three Stuffed Treasures 煎釀三寶
Eggplant, green pepper, and bean curd.
麻婆豆腐 (ma Po Tofu)
Ma Po Tofu
Braised Beancurd In Brown Sauce (紅燒豆腐)
紅燒豆腐