Tuscan Hills
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Antipasti
Calamari Fritti
Fried calamari with chili pepper sauce
Bruschetta Al Pomodoro
Toasted bread with chopped tomato and basil
Bruschetta Gustosa
Toasted bread with topped peepers, eggplant and scamorza cheese
Cozze Montecristo
Sauteed mussels with dry sausage and gorgonzala cheese
Fior Di Latte
Fresh mozzarella with cherry tomato, basil and roasted peppers
Carpaccio Di Manzo
Thin sliced raw beef with tarter sauce, topped with rugola salad and shaved parmesan cheese
Pizza
Pizza Pepperoni
Tomato sauce, mozzarella, and pepperoni
Margherita Pizza
Tomato sauce, fresh Mozzarella cheese, and basil.
Cheese Pizza
Tomato sauce and Mozzarella cheese.
Fiammata Pizza
Tomato sauce, mozzarella, pepperoni, spicy sausage, and jalapeno peppers.
4 Stagoni Pizza
Tomato sauce, Mozzarella cheese, ham, olives, artichokes, and mushrooms.
Salsiccia Pizza
Tomato sauce, Mozzarella cheese, and sausage.
4 Formaggi Pizza
Mozzarella, Ricotta, Pecorino, and Gorgonzola cheeses.
Aglio E Basilico Pizza
Mozzarella, tomato sauce, fresh garlic, and basil.
Caprese Pizza
Cherry tomato, fresh mozzarella, and basil.
Tartufina Pizza
White cheese pizza finished with arugula salad, prosciutto, and drizzled with truffle oil. crust choices- round or grandma
Tonno E Cipolla Pizza
Tomato sauce, mozzarella, tuna and onions
Tuscan Hills
White pizza: burrata and Mozzarella cheese, mushrooms and black truffle oil --- choices of crust round or grandma.
Modo Mio Pizza
Sliced tomato, goat cheese, mozzarella, pancetta, and caramelized onions.
Pasta
Rigatoni Alla Boscaiola
Rigatoni pasta with spicy pork sausage and mushrooms in a light pink sauce.
Penne Alla Vodka
Penne pasta with tomato sauce, cream, and a touch of vodka. Most popular.
Lasagna Alla Bolognese
Homemade meat lasagna. Beef. Most popular.
Spaghetti Alfredo
Spaghetti pasta in an Alfredo cream sauce.
Penne Al Ragu
Penne pasta with meat sauce.
Spaghetti Al Pomodoro
Spaghetti tossed with fresh tomato sauce and basil.
Spaghetti Cacio E Pepe
Olive oil, garlic, black pepper, and Pecorino cheese. Most popular.
Spaghetti Carbonara
Spaghetti pasta in a creamy egg sauce , pancetta and black pepper.
Spaghetti Al Frutti Di Mare
Spaghetti pasta tossed with calamari, clams, shrimp, and mussels in a red sauce.
Chicken Tuscan
Rigatoni with chicken, mushrooms, and sun dried tomatoes in a pink sauce.
Penne Al Salmone
Penne pasta with smoked salmon and asparagus in a pink sauce.
Pici Alla Fondelli
Montalcino homemade twist fettuccine tossed with wild boar ragout and black olives.
Gnocchi Fiaccheraia
Potato dumpling with sauteed sausage and peas in a pink sauce.
Fettuccine Alla Diavola
Fettuccine tossed with sauteed shrimp in a spicy tomato sauce.
Ravioli Fiorentina
Cheese ravioli in a fresh tomato sauce and basil topped with shaved Parmesan cheese.
Amatriciana Bianca
Spaghetti with pancetta, onions, Parmesan cheese, black pepper with garlic and extra virgin olive oil.
Rigatoni Alla Norma
Eggplant, tomato sauce, basil, and Mozzarella cheese.
Spaghetti Primavera
Spaghetti pasta with mixed vegetables in garlic and oil.
Penne Alla Puttanesca
Penne pasta with capers, olives, and anchovies in fresh tomato sauce.
Tortellini Al Funghi
Veal tortellini tossed with cream sauce and mushrooms with a touch of truffle oil.
Ravioli Al Basilico
Cheese ravioli tossed sauteed chicken breast in a creamy basil pesto sauce topped with shaved Parmesan cheese.
Pasta Al Forno
Baked pasta with meat sauce and Mozzarella cheese.
Fettucine Pesto E Gamberi
Homemade fettucine tossed with shrimp , sun dry tomatoes in a basil pesto sauce
Ravioli Al Ragu
Cheese ravioli tossed with a beef meat sauce.
Gnocchi Piselli E Prosciutto
Potatoes dumpling tossed in a cream sauce with peas and prosciutto.
Spaghetti Alle Vongole
spaghetti pasta with clams in a white wine sauce and garlic
Risotto Ai Frutti Di Mare
Italian arborio Rice simmered with shrimp, calamari, mussels and clams in a light tomato sauce.
Pasticcio Di Pasta
Cavatelli pasta tossed with spicy sausage and spinach in a cheese creamy sauce.
Salad & Soup
Barbabietole & Caprino
Roasted Beets over arugula salad, goat cheese and walnuts in a balsamic dressing.
Italian Salad
Lettuce, artichokes, olives, cherry tomato, onions, and goat cheese in vinaigrette dressing.
Insalata Tricolore
Tricolor salad (radicchio, endive, and arugula) tossed with a lemon dressing topped with Gorgonzola.
Rughetta Salad
Rugola salad tossed with a lemon dressing topped with shaved Parmesan cheese. Most popular.
Fior Di Latte Salad
Fresh mozzarella, tomato, basil, and roasted peppers.
Insalate Mista
Mixed salad with carrots and tomato in a red vinegar dressing.
Pecorino E Fagioli
Arugola, cannellini beans, crispy pancetta and pecorino cheese in a lemon and oil dressing.
Stracciatella
Eggs drop soup with spinach.
Ribollita
Traditional Tuscan soup with kale and white beans over country bread.
Cesare Salad
Classic Roman Caesar salad. Most popular.
Gamberi E Avocado
Shrimp, avocado, cannellini beans, cherry tomatoes, red onions, in an oil and lemon dressing.
Appetizer
Mozzarella Fritta
Fried mozzarella served with tomato sauce.
Gnocco Frito
Deep fried pizza dough, finished with Tuscan herbs and Parmesan cheese and served with prosciutto.
Burrata
Creamy mozzarella over prosciutto with a touch of truffle oil.
Polpo Alla Luciana
Sauteed Octopus with capers, black olives in a tomato sauce over country bread.
Arancini
Fried rice balls with ham and peas.
Polpettine
Braised meatballs in tomato sauce.
Salsiccia Alla Griglia
Grilled spicy sausage served over marinated roasted peppers.
Gamberi Alla Toscanaccia
Sauteed shrimp with white beans, bacon, onion, and radicchio, in a white wine sauce.
Salsiccia E Rapini
Grilled spicy sausage over sauteed broccoli di rabe
Antipasto Toscano
Prosciutto, salami, and Pecorino cheese.
Asparagi Gratinati
Baked asparagus wrapped prosciutto and Parmesan cheese and finished with balsamic glaze.
Polpette Gratinate
braised meatballs in tomato sauce topped with shaved parmesan cheese
Calamari Fritti
Fried calamari with chili pepper sauce.
Cozzata
Sauteed mussels in red sauce.
Main Dishes
Tagliata Di Manzo
Grilled strip loin steak served over arugula salad, mushrooms and topped with shaved Parmesan cheese and drizzled with balsamic reduction sauce
Bistecca Alla Griglia
Grilled Strip Loin Steak marinated with herbs served with french fries
Pollo Parmigiana
Chicken cutlet, topped with tomato sauce and Mozzarella cheese. Served with penne Pomodoro. Most popular.
Pollo Peperoni
Sauteed chicken breast with onions and red peppers in a creamy sauce drizzled with balsamic reduction sauce served with mashed potatoes.
Melanzane Alla Parmigiana
Baked eggplant with Mozzarella cheese and tomato sauce. Served with penne Pomodoro.
Pollo Al Mattone
Boneless half chicken grilled with Tuscan herbs. Served with salad.
Pollo Ai Funghi
Breast of chicken sauteed with mushrooms. Served with mashed potatoes.
Saltimbocca Di Pollo
Chicken breast topped with prosciutto and sage in white wine sauce. Served with mashed potatoes.
Paillard Di Pollo
Grilled chicken breast with herbs served with sauteed broccoli in garlic and oil.
Ortolana Di Vitello
Pan fried scaloppini veal topped with rugola, tomatoes, onions and parmesan cheese
Scaloppine Al Funghi
Veal scaloppini sauteed with mushrooms. Served with mashed potatoes.
Vitello Alla Parmigiana
Veal Parmesan served with penne Pomodoro.
Saltimbocca Di Vitello
Veal scaloppini topped with prosciutto and sage in a white wine sauce. Served with mashed potatoes.
Salmone Capriccioso
Smoked salmon with tomato sauce, black olives, and capers. Served with sauteed spinach.
Salmone Al Forno
Broiled salmon marinated in herbs. Served with broccoli.
Sogliola Al Guazzetto
sauteed filet of flounder with clams and mussels in a light tomato sauce served over zucchini
Sogliola Limone
Filet of sole sauteed in lemon sauce. Served with broccoli.
Ortolana Di Pollo
Pan-fried chicken cutlet topped with arugula, tomatoes, onions and parmesan cheese
Zuppa Di Pesce
Traditional fish stew in a spicy tomato sauce served with toasted country bread.
Bruschetta
Garlic Bread
Toasted bread spread with garlic and extra virgin olive oil. Most popular.
Gustosa Bruschetta
Eggplant, peppers, and smoked mozzarella.
Fettunta Bruschetta
Garlic bread topped with Parma prosciutto.
Burrata E Pomodorini Bruschetta
Burrata and tomatoes.
Bruschetta Margherita
Chopped tomato, fresh mozzarella, and basil.
Pane Al Pomodoro Bruschetta
Chopped tomato and basil.
Rustico Bruschetta
Mushrooms, Mozzarella cheese, and truffle oil.
Desserts
Tiramisu
Ladyfingers deep in espresso coffee with mascarpone cream topped with cocoa. Most popular.
Cannoli
Cannoli shell stuffed with Ricotta cheese and chocolate chips and flavored with lemon zest. Most popular.
Chocolate Mousse
Homemade chocolate mousse with coffee flavored.
Biscotti
Italian cookies.
Zeppole Alla Nutella E Arancio
Fried dough topped with Nutella and candy orange zest.
Torta Caprese(flourless)
Homemade walnuts and chocolate flourless cake.
Bomba Esotica
mango and passion fruit sorbet wrapped in whie choccolate
Tartufo
chocolate and vanilla ice cream with hazelnuts crumbs and topped with cocoa
Cheesecake
Cream cheese New York style cheesecake.
Sorbetto Al Limone
Lemon sorbet in a lemon shell.
Daily Specials
Ravioli All'aragosta
ravioli filled with lobster meat tossed in pink sauce and asparagus
Burrata
Creamy mozzarella served with prosciutto finished with truffle oil.
Agnello Scottadito
Grilled marinated lamb chops served with roasted potatoes and salad.
Tonno Al Balsamico
Grilled tuna steak with herbs served with salad and roasted potatoes topped with balsamic reduction sauce.
Beverages
Coke
12 oz. can.
Ginger Ale
12 oz. can.
Sprite
12 oz. can.
Still Water
375 ml still water.
Diet Coke
12 oz. can.
Seltzer
12 oz. can.
Side Orders
Potatoes
Served roasted or mashed.
Asparagus
Steamed Asparagus sauteed in garlic and oil
Pasta
Choice of penne or spaghetti in tomato sauce.
Olive Oil Deep
3 oz crashed black olives, parsley and extra virgin olive oil
Patatine Fritte
french fries
Broccoli
steamed broccoli sauteed in garlic and oil
Spinach
steamed spinach sauteed in garlic and oil
