Cabana Restaurant & Bar

Name: Cabana Restaurant & Bar
Address: 10710 70th Rd, Queens, NY, 11375, US
Telephone: (718) 263-3600
Price range: $$

4.2 ★★★★☆

Cuisine Type

Cuban Latin American

📍 Location & Contact

10710 70th Rd

Queens, NY 11375

(718) 263-3600

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🕒 Hours & Details

🔴 Closed Opens at 11:30 AM

Hours

Monday: 11:30 AM - 11:00 PM

Tuesday: 11:30 AM - 11:00 PM

Wednesday: 11:30 AM - 11:00 PM

Thursday: 11:30 AM - 11:00 PM

Friday: 11:30 AM - 11:00 PM

Saturday: 11:30 AM - 11:00 PM

Sunday: 11:30 AM - 11:00 PM

Restaurant Details

Reservations

Accepted

Alcohol

Yes

Dress Code

Casual

Payment

Credit Cards Accepted

Parking

Yes

📋 Menu

Platos Tradicionales

Churrasco

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Latin American style skirt steak marinated in garlic and fresh herbs accompanied by chimichurri and cebollitas.

Price: $41.00

Paella Marinera

Shrimp, octopus, calamares, scallops, clams and mussels simmered with saffron and garlic in a caldera of Valencia rice.

Price: $34.00

Arroz Con Pollo

Chicken sautéed in sofrito with chorizo and Spanish olives simmered in a caldera of saffron rice

Price: $27.00

Paella Valenciana

Shrimp, clams, mussels, chicken and chorizo simmered with saffron and garlic in a caldera of Valencia rice

Price: $33.00

Pollo Con Camarones

Jumbo shrimp and breast of chicken sautéed in a roasted garlic rioja wine demi glaze, served with saffron rice and tostones.

Price: $31.00

Pollo Jamaiquina

A half chicken marinated in Caribbean spices and hot peppers, basted with jerk barbeque sauce and grilled over an oak fire.

Price: $25.00

Parrillada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Mixed grill platter, grilled chicken breast, churrasco, longaniza sausage, morcilla and Spanish chorizo

Price: $35.00

Pollo Al Ajillo

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Marinated boneless chicken breast sautéed with garlic, white wine and fresh herbs.

Price: $26.00

Mariscadas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Shrimp, clams, mussels, sea scallops and salmon simmered in a tomato garlic broth

Price: $33.00

Coco Cabana Pollo

Breast of chicken, red potatoes, green peas, broccoli, carrots spinach and Caribbean root vegetables (yuca, calabaza and yautia) simmered in coconut milk, flavored with curry and habanero peppers.

Price: $25.00

Coco Cabana Vegetales

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our signature coconut milk and habanero-curry reduction with yuca, calabaza, yautia, broccoli, carrots, spinach, Peruvian purple potatoes, green peas and snap peas.

Price: $21.00

Camarones Al Ajillo

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Shrimp sautéed with garlic, white wine and fresh herbs.

Price: $29.00

Chuletas De Cerdo

Two center cut grilled pork chops marinated with garlic oregano mojo.

Price: $29.00

Platos Cubanos

Empanadas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. (Choice of three) Pastry dough turnovers filled with beef picadillo, chicken sofrito or shrimp criollo

Price: $24.00

Picadillo

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Lean ground beef and potatoes sautéed with garlic, tomatoes, onion, bell peppers, olives and capers.

Price: $21.00

Ropa Vieja

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Shredded skirt steak, onions, bell peppers and tomatoes.

Price: $31.00

Chicharrones De Pollo

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Tender chunks of dark meat chicken marinated in garlic and oregano then fried until crispy.

Price: $25.00

Aperitivos y Tapas

Camarones De Coco

Coconut dipped shrimp over maduro mash

Price: $19.00

Tostones Rellenos

Fried green plantains filled with chicken, sofrito, ropa vieja, picadillo and shrimp criollo

Price: $18.00

Empanadas Jamaiquinas

Spicy beef turnovers

Price: $14.00

Ceviche Mixto

Fresh shrimp, octopus, scallops and calamari, marinated in aji Amarillo, hot rocoto peppers, garlic, lime juice and cilantro served with assorted viandas and maiz tostado

Price: $23.00

Bacalaitos

Crispy golden salt cod fish cakes served with an avocado salsa

Price: $17.00

Frituras De Camarones

Shrimp, battered and accompanied by spicy tropical tartar sauce.

Price: $14.00

Sopa Del Dia

Fresh homemade soup of the day

Price: $10.00

Bocadillos For Two

Mixed sampler platter of shrimp fritters, vegetables fritters, chicken wings and empanadas

Price: $25.00

Frituras De Vegetales

Broccoli and carrot fritters over chipotle pepper sauce

Price: $11.00

Mariquitas

Thinly sliced plantains cooked until crispy, served with garlic mojo.

Price: $11.00

Alitas Caribenas

(Hot) Jerk chicken wings marinated in Caribbean spices

Price: $15.00

Acompañantes

Maduros

Fried sweet ripe plantains

Price: $9.00

Arroz Y Frijoles

Side of rice with beans

Price: $10.00

Tostones

Fried green plantains

Price: $9.00

Arroz Amarillo

Saffron flavored rice

Price: $8.00

Arepas Con Queso

Corn meal cakes queso blanco

Price: $12.00

Espinaca

Leaf spinach sautéed in virgin olive oil and garlic

Price: $10.00

Habichuelas Rosadas

Pink kidney beans flavored with chorizo

Price: $9.00

Ensalada

Lettuce, tomatoes and red onions

Price: $10.00

Frijoles

Traditionally prepared black beans

Price: $8.00

Arroz De Coco

Rice flavored with coconut milk

Price: $8.00

Vegetales

Fresh sautéed mixed vegetables

Price: $10.00

Yuca Frita

Yuca fries served with garlic mojo

Price: $9.00

Ensaladas

La Playa

Grilled shrimp, sea scallops, avocados, tomatoes, onions with a ginger citrus mojo over field greens.

Price: $24.00

Tangerine

Grilled citrus glazed fillet of South American salmon served with a mango-melon salsa over field greens.

Price: $23.00

Cabana

Field greens topped with hearts of palm, queso blanco, tomatoes, red onions, garbanzos and olives served with a black bean vinaigrette.

Price: $15.00

Tropicana

Marinated grilled breast of chicken, pineapple, cantaloupes, oranges and mangoes tossed with a guava mojo over field greens.

Price: $19.00

Aguacate

Avocados, tomatoes, and red onions tossed in a lime cilantro vinaigrette.

Price: $18.00

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Cabana Restaurant & Bar

Cuisine Type

📍 Location & Contact

🕒 Hours & Details

Hours

Restaurant Details

📋 Menu

Platos Tradicionales

Churrasco

Paella Marinera

Arroz Con Pollo

Paella Valenciana

Pollo Con Camarones

Pollo Jamaiquina

Parrillada

Pollo Al Ajillo

Mariscadas

Coco Cabana Pollo

Coco Cabana Vegetales

Camarones Al Ajillo

Chuletas De Cerdo

Platos Cubanos

Empanadas

Picadillo

Ropa Vieja

Chicharrones De Pollo

Aperitivos y Tapas

Camarones De Coco

Tostones Rellenos

Empanadas Jamaiquinas

Ceviche Mixto

Bacalaitos

Frituras De Camarones

Sopa Del Dia

Bocadillos For Two

Frituras De Vegetales

Mariquitas

Alitas Caribenas

Acompañantes

Maduros

Arroz Y Frijoles

Tostones

Arroz Amarillo

Arepas Con Queso

Espinaca

Habichuelas Rosadas

Ensalada

Frijoles

Arroz De Coco

Vegetales

Yuca Frita

Ensaladas

La Playa

Tangerine

Cabana

Tropicana

Aguacate

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