Saffron Indian Cuisine & Bar

Chicken Tikka Masala (saffrons Specialty)

Charcoal roasted free range boneless chicken cooked with herbs, fenugreek in special creamy tomato sauce.

Chicken Makhani (butter Chicken)

Charcoal roasted boneless chicken cooked with butter herbs and spices in a special sauce.

Methi Malai Chicken

Boneless chicken cooked in special creamy sauce with herbs, spices and fenugreek.

Chicken Curry

Free range of boneless chicken cooked in garlic, tomatoes and onion sauce.

Chicken Korma

Chicken curry based sauce flavored with nutmeg, raisins, and cashews.

Chicken Vindaloo

Boneless chicken and potatoes in hot sauce with herbs and spices.

Chicken Chilli

Boneless chicken stir fried with green chilli, bell pepper, red onions, and other spices.

Chicken Mushroom Masala

Free range of boneless chicken and fresh mushroom cooked with herbs and spices.

Basil Chicken

Free range of chicken with fresh basil, seasonal vegetables, and homemade spices.

Chicken Kadai

Boneless chicken stir fried bell peppers, garlic, ginger, tomatoes, onions, and spices.

Chicken Saag

Free range of boneless chicken stir fried with fresh spinach and cooked with spices.

Saffrons Masala

Chicken and lamb cooked together in masala sauce.

Chicken Manchurian

Chicken Coconut

Free range boneless chicken cooked in a coconut curry sauce.

Chicken Jalfrezi

Healthy sauce of seasonal vegetables with tomatoes, ginger, garlic, onions, and spices.

Garlic Basil

White bread with garlic and basil, baked in a clay pot.

Goat Cheese Naan

Naan with goat cheese and spinach.

Assorted Bread

Plain naan, garlic naan, onion kulcha.

Plain Naan

Tandoori bread baked in a clay pot.

Cilantro Naan

White bread with garlic and cilantro, baked in a clay pot.

Onion Kulcha

White bread stuffed with onions and cumin seeds and baked in a clay pot.

Tandoori Chapatti

Whole wheat bread baked in a clay pot.

Kabuli Naan

Cherries, raisin and nuts stuffed bread.

Paneer Naan

Alo Parantha

White bread with potatoes

Spinach Paratha

Whole wheat flat bread, stuffed with fresh spinach.

Poori (2 Pieces)

Deep fried, soft and fluffy bread made from whole-wheat flour.

Bhatura (1)

Deep fired soft

Aloo Gobi Paratha

White bread with potatoes and cauliflower.

Paneer Tikka Masala

Paneer cooked with herbs and spices in a creamy tomato sauce.

Saag Paneer

Fresh spinach sautéed and cooked with herbs and spices.

Aloo Gobi

Potatoes and cauliflower cooked with fresh tomatoes, cilantro and cumin.

Shahi Paneer

Cottage cheese cooked with herbs and spices.

Channa Masala

Garbanzo beans with tomatoes, onion sauce, herbs, and spices.

Veggie Korma

Cashew nut based vegetable curry with mixed vegetables.

Dal Makhani

Tasteful fried mixed lentils.

Mushroom Masala

Mushrooms and green peas with herbs and spices in a masala sauce.

Veg. Tikka Masala

Methi Malai Paneer

Paneer cooked in special creamy sauce with herbs, spices and lots of fenugreek.

Bhindi Masala

Okra sautéed with herbs and spices.

Chole Bhature

Channa and 2 pc bhatura

Aloo Mutter

Fresh potatoes and peas cooked in herbs and spices.

Aloo Baigan

Potatoes and eggplant cooked with herbs and spices.

Dal Tarka

Tasteful fried mixed lentils.

Baingan Bartha

Eggplant roasted in a clay pot and cooked with green onions, garlic and peas

Paneer Chilli

Onion and bell peppers mixed with sauces

Channa Saag

Fresh spinach sautéed and cooked with herbs and spices.

Mutter Paneer

Fresh cottage cheese and peas cooked in herbs and spices.

Mixed Vegetables

Seasonal fresh mixed vegetables cooked with spices.

Malai Kofta

Cottage cheese and vegetables croquettes simmered in creamy sauce.

Vegetable Samosa (2 Pieces)

Triangular pastry stuffed with potatoes and peas.

Vegetable Pakora

Crisp fritters with spinach, cauliflower, and onion in chickpea flour.

Samosa Chaat

Crispy puffs filled with potatoes and peas topped with channa, mint and tamarino chutney.

Pani Puri

Puffed bread stuffed with potatoes, sweet and sour chutneys and jaljeera.

Combo Appetizers

Vegetable samosa, aloo tikki and vegetable pakoras.

Aloo Tikki Channa

Potatoes cutlets cooked on a flat tava topped with channa, mint and tamarind chutney.

Papdi Chaat

Crunchy, tangy, hot, and sour flavor of street food of India.

Dahi Bhalle

Vegetable Spring Rolls 6 Pc

Gobi Manchurian

Crispy coated deep fried gobi (cauliflower) fritters, tossed in a spicy tangy Manchurian sauce.

Paneer Pakoras

Paneer fried in chickpea flour with herbs and spices.

Lamb Tikka Masala

Charcoal roasted boneless free-range lamb cooked with herbs, fenugreek and a hint of brandy in a special creamy tomato sauce.

Traditional Lamb Curry

Free range boneless lamb sautéed with garlic, fresh tomato sauce, cilantro, and herbs.

Lamb Korma

A curry based free-range lamb sauce flavored with nutmeg, raisins, and cashews.

Lamb Kadai

Free range lamb stir fried with bell peppers, garlic, ginger, tomatoes, onions, and spices.

Lamb Vindaloo

Free range lamb and potatoes in a spicy sauce with herbs and spices.

Lamb Saagwala

Stir fried free-range lamb cooked in spinach, garlic, and roasted cumin powder.

Lamb Methi

Free range lamb cooked special creamy sauce herb spices and lots of fenugreek.

Kitchen Special

Rack of lamb marinated in yogurt, lemon juice, light herbs, and spiced cooked in a clay pot and served with a side of spinach sauce.

Lamb Mushroom

Free-range lamb and mushroom fried with Himalayan herbs and spices.

Lamb Jalfrezi

Free range lamb curry cooked in with cauliflower, potato, carrot, herbs, and spices.

Goat Kadhi

Goat Curry (indian Curry Sauce)

Goat with bones cooked in yogurt, herbs, and spices.

Lamb Coconut

Free range lamb in coconut curry with spices.

Tandoori Chicken

Free-range chicken marinated in yogurt, garlic, herbs, and spices.

Seekh Kebab

Tender rolls of succulent minced free-range lamb roasted in the tandoor oven.

Saffron Grill Special

Rack of lamb marinated in garlic basil sauce and lemon juice, roasted over charcoal.

Seafood Platter

Salmon and jumbo prawns marinated in herbs and spices and freshly squeezed lemon juice.

Chicken Tikka Kebab (breast Meat)

Boneless chicken marinated in mustard sauce and cooked in a tandoor oven.

Salmon

Marinated in olive oil, black pepper garlic, fresh lemon spices roasted in a clay pot.

Paneer Sizzler

Homemade cheese cubes with bell peppers and onions with medium spices.

Pepper Chicken

Chicken marinated in yogurt and spices and cooked in a tandoor.

Dal (lentil) Soup

Cream lentil soup flavored with mild herbs and spices.

Lamb Boti Kebab

Lamb marinated in yogurt and cooked with mixed Himalayan spices in a clay pot.

Mixed Grill Platter

Salmon, prawns, chicken, and lamb marinated in yogurt and lemon juice.

Prawns

Jumbo prawns marinated with herbs, cooked in a clay pot over charcoal.

Punjabi Grill

Cubed lamb and free-range chicken roasted in a clay pot over charcoal.

Chicken Biryani

Basmati rice cooked with free-range chicken, vegetables, and spices.

Lamb Biryani

Basmati rice cooked with free-range lamb, vegetables, and spices.

Chicken Biryani Bone In

Prawn Biryani

Basmati rice cooked with prawns, vegetables, and spices.

Vegetable Biryani

Basmati rice cooked with fresh vegetables tomatoes, onions, and bell peppers.

Goat Biryani (bone-in)

Steamed Basmati Rice

Saffron Rice

Raita

Mango Chutney

Papadum

Pachranga Achar

Plain Yogurt

Desi Salad (onions & Chillies)

Mango Lassi

Soft Drink

Selection of chilled beverages: Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, and bottled water.

Sugarcane Juice (gaane Da Ras )

Chai (indian Tea)

Sweet Lassi (yogurt Shake)

Ginger Beer

Salt Lassi (yogurt Shake)

Juice (12 Oz.)

Apple, orange, cranberry.

Black Tea

Green Tea

Prawn Tikka Masala

Prawns cooked with herbs, fenugreek in a creamy sauce.

Fish Curry

Fish cooked in a fish curry sauce with herbs and spices.

Prawn Curry

Stir fried prawns cooked with garlic, fresh tomatoes, cilantro, and spicy yogurt.

Fish Tikka Masala

Prawn Methi

Kadai Prawns

Prawns and bell pepper with carom seed, fresh lemon juice and Himalayan spices.

Prawn Korma

Cashew nut based prawn curry with nutmeg and raisins.

Prawn Coconut

Prawn Mushroom

Sautéed prawns and mushrooms cooked with butter, green peas and garlic.

Ras Malai

Soft paneer (cottage cheese) in a creamy sauce topped with pistachios.

Kheer

Rice cooked with milk, cashews, cinnamon, cardamom, and saffron.

Gulab Jamun

Khoya delicacy and a great favorite with expatriate indians, three sweet dumplings in a sweet syrup, topped with coconut.

Mango Kulfi

Ice cream made from mango and pistachio flavors.

Kulfi

Ice cream

Multani (chicken) Soup

An exquisite, delicate chicken broth mildly spiced.

Mixed Salad

Fresh vegetables lettuce, tomatoes, carrots, and cucumbers.

Chicken Salad

Fresh veggies with sliced chicken breast.

Fish Pakoras

Fried fish in chickpea flour and spices.

Chicken Wings

Spicy fried chicken wings.

Chicken Pakora

Deep fried boneless chicken strips marinated in chickpea flour.

Assorted Tandoori

Mixed appetizer of chicken, lamb, and fish tandoori.

Special Jumbo Platter

Sample platter include three chicken pakoras, three shrimp pakoras, and three fish pakoras.

Thai Fried Rice

Thai-style fried rice with strips of chicken, tomatoes, and eggs.

Veggie Fried Rice

Thai-style fried rice with tomatoes, carrots, snow peas, scrambled eggs and onions.

Prawn Fried Rice

Thai-style fried rice tomatoes and eggs

Taj Mahal Large

Taj Mahal

Stella Artois

Heineken

Beers

805

Lemon Drop

Three olives citrus vodka with simple syrup sweet sour and a hint of cointreau served lip in a sugar rimmed martini glass.

Moscow Mule

Long Island Ice Tea

Rum; vodka gin with triple sec and lemon juice

Pear Martini

Pomegranate Margarita