Hindu Temple Society of North America
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Dosa Varieties
Masala Dosa
Gluten-free. Regular dosa, filled with fiesta potato, onion masala and mild spice.
Rava Masala
Dosa made of cream of wheat, onion and chili with fiesta potato masala. May contain ingredients with gluten.
Pondicherry Masala
Gluten-free. Specialty Dosa in triangular shape, spread with spicy chutney, onion, green chilli and spicy savory mixture and stuffed with fiesta potato masala.
Plain Dosa
Gluten-free. Regular dosa, served with sambar and chutney.
Rava Dosa
Dosa made of cream of wheat, onion and green chili. May contain ingredients with gluten.
Paper Masala
Gluten-free. Extra long crispy dosa served with fiesta potato masala.
Butter Masala
Gluten-free. Specialty dosa filled with fiesta potato masala and topped with butter.
Chili Masala
Gluten-free. Specialty dosa garnished with red chutney and green chilli’s and filled with fiesta potato masala.
Mysore Masala
Gluten-free. Specialty dosa garnished with red chutney and filled with fiesta potato masala.
Ghee Roast
Gluten-free. Specialty dosa in cone shape tossed with ghee (melted butter).
Butter Plain
Gluten-free. Regular dosa, topped with butter.
Paper Dosa
Gluten-free. Extra long crispy dosa.
Mysore Dosa
Gluten-free. Specialty dosa garnished with red chutney.
Pondicherry Dosa
Gluten-free. Specialty Dosa in triangular shape, spread with spicy chutney, onion, green chilis and spicy savory mixture
Set Dosa
Gluten-free. Three pieces of thick dosas (like pancakes) served with vegetable curry.
Chili Plain
Gluten-free. Regular dosa garnished with green chillis.
Popular South Indian Tiffin Items
Upma
Cream of wheat cooked with vegetables and mild spices. May contain ingredients with gluten.
Vada (4)
Gluten-free. Deep-fried lentil mix, shaped like a mini donut.
Vada Jumbo
Four vadas and one idli.
Idli Jumbo
Two idlis and two vadas.
Idli
Gluten-free. Steamed cake made of rice and lentil, served with sambar and coconut chutney.
Uttappam Varieties
Onion Chili Uttapam
Gluten-free. Uttappam, garnished with onion and chillis.
Tomato Uttapam
Gluten-free. Uttappam, garnished with tomato.
Beverages
Mango Lassi
Exotic yogurt shake with mango pulp.
Masala Tea
Aromatic Indian tea (chai) with hot milk and mild spices.
Madras Coffee
Traditional South Indian drip (filter) coffee with hot milk.
Variety Of Soft Drinks
Assorted soft drinks including Coke, Diet Coke, and Sprite.
Rice Items
Besibele Bhath
Gluten-free. Delicious mix of rice and lentil, cooked with vegetables and medium spices.
Ven Pongal
Gluten-free. Rice and lentil, cooked and seasoned with cumin, black pepper and ghee.
Extras
Extra Masala
Fiesta potato (aalu) masala cooked with onion and mild spices.
Packaging
Packaging charge for each item.
Extra Sambar
Saucy gravy of lentil and vegetables cooked with special curry powder.
Extra Chutney
Exotic condiment made of ground coconut with ginger and green chillies.
Sweets
Jangiri
Gluten-free. Orange-colored decorative sweet in ornamental swirls, made with fine lentil and sugar syrup.