N K Restaurant Corp

Ap-6. Crab Rangoons

Crispy wonton stuffed with crab meat. Served with sweet Thai chili sauce.

Ap-12. Nk Fantasy Platter

Assortment of appetizers, 3 steamed dumplings, 3 shrimp tempura, 2 fried spring roll, 2 chicken satay, 3 crab rangoon, 3 calamari, and 2 prawns in a blanket, served with soy sauce and house special sauce.

Ap-3. Fried Spring Roll

Crispy roll with vegetables. Served with peanut sauce.

Ap-5. Shrimp Fresh Spring Roll

Our fresh spring roll combined with shrimp. Served with peanut sauce.

Ap-2. Steamed Dumplings

Chicken, veggie and pork served with a sweet Thai chili sauce.

Ap-7. Beef Or Chicken Satay

Grilled marinated strips chicken on skewers. Served with satay sauce.

Ap-8. Chicken Wings

Crispy wings marinated in Thai herbs and spices, served with sweet chili.

Ap-9. Calamari

Deep-fried crispy squid and shrimp. Served with sweet chili sauce.

Ap-4. Fresh Spring Roll

Lettuce vermicelli noodles, bean sprouts, carrot, and basil leaves, wrapped in a steamed rice paper skin. Served with peanut sauce.

Ap-10. Prawns In A Blanket

Organic prawns wrapped in rice paper with minced chicken. Served with sweet and sour sauce.

Ap-11. Shrimp Tempura

Succulent shrimps coated in a thin batter and fried until lightly crisp, and served with a sweet-salty dipping sauce.

Ap-1. Crispy Tofu

Served with a homemade sweet Thai chili sauce.

Fn-6. Lo-mein

(Regular or crispy) carrots, mushrooms, snow peas, baby corn, and broccoli, with your choice of protein.

Fn-1. Pad Thai

Stir-fried thin rice noodles, with white green onion, eggs and bean sprouts.

Fn-3. Spicy Drunken Noodles

Mild. Stir-fried soft flat rice noodles with basil, bell peppers, celery, onions, and chili sauce.

Fn-4. Lad Na

Soft flat rice noodles stir-fried with chinese broccoli and a delicious gravy sauce.

Fn-2. Pad See Ew

Spicy. Stir-fried soft flat rice noodles with eggs, chinese broccoli and carrots.

Fn-5. Pad Kee Mow

Spicy. White rice noodles, onion, egg bell pepper, carrot, and sweet basil leaves.

Hs-5. General Tso's Chicken

Spicy. Carrots bell peppers, green onions, and zucchini in a house special sauce.

Hs-2. Sesame Chicken

Crispy chicken with sesame sauce & sesame seeds. Served with stir-fried mixed vegetables.

Hs-1. Orange Chicken

Crispy marinated chicken in orange sauce. Served with stir-fried mixed vegetables.

Hs-3. Beef Or Chicken Teriyaki

Your choice of beef or chicken teriyaki, stir-fried with mixed vegetables, topped with homemade teriyaki sauce.

Hs-11. Lamb Curry

Spicy. Tender lamb in mushroom curry sauce, potatoes, carrots, avocado with onion and peanut.

Hs-13. Tiger Cry Steak

Spicy. A delicious flank marinated with lemongrass and garlic then grilled to perfection, served with chili sauce.

Hs-10. Lovely Baby Corn With Combo

Spicy. Beef, chicken, shrimp, carrot, onion, asparagus, baby corn and snap peas, stir-fried in oyster sauce.

Hs-12. Thai Cashew With Rockfish

Spicy. Crispy rockfish with mushroom, onion, bell peppers & cashew nuts in brown sauce.

Hs-14. Stir-fried Snap Peas

Spicy. With combo (shrimp, chicken and beef) in a house special sauce.

Hs-4. Bangkok Chicken

Spicy. Mushroom, carrots, green beans, and red bell peppers.

Hs-6. Chinese Eggplant With Tofu Or Chicken

Spicy. Chinese eggplant, bell peppers, carrots, celery, onions, and basil leaves, stir-fried with soybean sauce.

Hs-7. Vegetarian Dish

Spicy. Crispy eggplant with mixed vegetables in a house garlic sauce.

Hs-9. Fish With Chili Sauce

Spicy. Sautéed crispy tilapia fillet with onions, red, green bell peppers, tomatoes and pineapple.

Hs-16. Thai Fried Salmon

Spicy. Lightly fried salmon served with sautéed red onion, green apple, in a tamarind sauce.

Hs-18. Crispy Soft Shell Crab

Mild. Deep-fried soft shell crab, topped with Thai herbs, served with plum sauce.

Hs-17. Pad Ta Lay

Spicy. Stir-fried seafood with a homemade shrimp paste sauce, asparagus, bell pepper and onion.

Hs-8. Tilapia Filets With Garlic Sauce

Spicy. Sautéed crispy tilapia with mushroom, broccoli, onion, carrots, and garlic sauce.

Hs-15. Prawn With Asparagus

Spicy. Jumbo shrimp sautéed with asparagus, bell peppers, tomatoes and garlic sauce.

Ns-4. Pho Noodle Soup

Noodle soup with your choice of beef, chicken, seafood or combinations of shrimp, chicken and beef.

Ns-3. Spicy Noodle Soup

Mild. Egg noodles, chicken, shrimp, boiled egg, broccoli, bean sprouts, onion and fried garlic.

Ns-1. Vientiane Style Pho

Thin noodles, beef tendon, meat ball, bean sprouts, onion, cilantro and fried garlic.

Ns-5. Khao Piak Moo Krob

Fresh udon noodles, fried pork belly, pork meatball, green onion, cilantro chili pepper oil, fried onion and bean sprouts.

Ns-2. Spicy Tom Yum Noodles Soup

Thin noodle, ground pork, shrimps, boiled egg, bean sprouts, onion, cilantro, ground, peanut and fried garlic.

Fr-4. Nk Fried Rice

Rice stir-fried with eggs, onions, carrots, peas, and tomatoes.

Fr-2. Basil Fried Rice

Rice stir-fried with basil leaves, onion, bell pepper, celery, and eggs.

Fr-3. Pineapple Fried Rice

Rice stir-fried with onions, pineapple, cashew nuts, red bell pepper, eggs and curry powder.

Fr-1. Ginger Fried Rice

Rice stir-fried with ginger, green onions, peas, carrots and eggs.

Milk Tea

Chilled or blended.

Fruit Tea

Fruit tea in 16 oz or 24 oz. Options include mango, dragon fruit, passion fruit, strawberry.

Gs-3. Pork Wonton Soup

Minced pork, onion, shiitake mushroom green onion, cilantro and fried garlic.

Gs-2. Tom Kha Soup

Coconut soup with mushroom, onions cilantro lemongrass kaffir and galangal.

Gs-1. Tom Yum Soup

Spicy. Thai hot and sour soup with onion, cilantro tomato, lemongrass, kaffir leaf and mushroom.

Le-1. Larb Gai

Spicy. Chopped chicken breast tossed with minced, coriander, onions rice powder and lime juice on bed of lettuce.

Le-2. Larb Sin

Roasted beef round sliced thin, tossed with red onion, mint, cilantro, scallions, roasted rice powder, Thai chili peppers, and lime juice.

Le-3.. Nam Khao

Mild. Mixture of crispy deep-fried rice with soured pork, dried coconut, red curry, and fresh herbs.

Le-5. Lao Beef Jerky

Chilis, garlic, ginger, brown sugar, black pepper, fish sauce, galangal, and salt.

Sa-2. Papaya Salad Platter

Spicy. Chopped green papaya mixed, rice vermicelli noodles, boiled eggs, shrimps, pork meat loafs, nam sausages, pork grinds and lettuces.

Sa-3. Yum Woon Sen With Chicken, Shrimp Or Squid

Spicy. Steamed vermicelli noodle with chilies lime juice onion, tomato and coriander on a bed of lettuce and carrot.

Sa-1. Papaya Salad

Spicy. Chopped green papaya mixed with tamarind sauce, chili, lime juice, fish sauce, thin soy sauce, tomato peanut on bed lettuce.

Le-4. Sai Kok Sausage

Mild. Pork, onion, salt, sugar, spices, garlic, rice, and lemongrass.

D-1. Mango Sticky Rice

Fresh mango with sweet coconut sticky rice, topped with sesame seeds.

D-2. Ube Sunday

Sweet purple yam ice cream with whipped cream and condensed milk. Optional, topped with almonds or peanuts.

D-3. Fried Ice Cream

Vanilla ice cream fried in panko coating, topped with whipped cream, almonds and chocolate drizzle.

Hc-5. Massaman

Make me cry. A mild type of Indian style curry sauce sautéed with coconut milk potatoes, carrots, peanuts and pineapple.

Hc-3. Yellow Curry

Spicy. Yellow curry sautéed with coconut milk potatoes carrots and zucchini.

Hc-4. Panang

Make me cry. Traditional Southern Thai curry sautéed with coconut milk, lime leaves, red, green bell pepper.

Hc-1. Red Curry

Make me cry. Red curry sautéed with coconut milk red, green bell pepper, string beans and basil leaves.

Hc-2. Green Curry

Green curry sautéed with coconut milk, red, green bell pepper, string beans and basil leaves.

En-6. Nk Perfect

Make me cry. Sautéed green beans, mushroom, ginger, red, and green bell peppers in a house-special sauce.

En-2. Garlic And Black Pepper

Spicy. Sautéed mushroom, onion, broccoli, red bell pepper, in a garlic and black pepper sauce.

En-4. Lemongrass

Make me cry. Broccoli, red bell pepper, cucumbers, mushroom and lemongrass in a house-special sauce.

En-5. Spicy Basil Leaves

Make me cry. Sautéed fresh chilis, onions, celery, red, green bell peppers, and basil leaves in garlic sauce.

En-7. Pad Prik Pow

Sautéed red green bell peppers, and onions in a tasty sauce.

En-1. Thai Cashew

Make me cry. Mushroom, onion, red bell pepper, green onion, and cashew nut in a brown sauce.

En-8. Pad Preow Wan

Spicy. Mushroom, white onions, green onions, red bell peppers, pineapples, tomatoes and cucumbers in a house-special sauce.

En-9. Stir-fried Broccoli

Make me cry. Broccoli and carrots with brown.

En-3. Pineapple

Make me cry. Mixed vegetables and pineapple in a house special sauce.

Ice Coffee & Tea

Thai iced coffee, Thai iced tea, Thai iced green tea.

Canned Cold Drinks

Pepsi, Coca-Cola, diet Coke, Sprite, orange soda, ginger ale, root beer, lemonade, young coconuts.

Hot Tea

Jasmine tea, hot green tea, Thai hot tea, oolong tea.

Sticky Rice

Brown Rice

Peanut Sauce

Jasmine Rice