Mimi's Bistro & Bakery
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Entree
Turkey Dinner
Slow-roasted turkey with gravy, cornbread stuffing and orange-apple cranberry relish. Served with choice of two sides. (700 cal) .
Meatloaf
Our housemade recipe topped with a red wine shallot sauce. Served with choice of two sides. (450 cal).
Grill Ny Steak
NEW YORK STRIP STEAK* 10 oz. USDA Choice New York Strip dry-aged 28 days, blackened or grilled. Housemade herb butter available upon request. Served with choice of two sides. (750 Cal)
Chicken & Artichokes
Grilled chicken, mashed potatoes, sautéed vegetables and artichoke hearts served in a savory sauce. (610 cal).
Fish & Fries
Hand-battered cod fillets with French fries, coleslaw and tartar sauce. (1180 cal) .
Roasted Half Chicken
Slow-roasted with housemade herb butter. Served with choice of two sides. (600 Cal)
Chicken Crepes
Pot Pie
Freshly baked with roasted chicken, peas, carrots, onions and potatoes folded into a creamy herb sauce. Topped with aflaky crust. (860 Cal)
Glazed Salmon
Grilled and topped with a sweet honey glaze. Served with sautéed vegetables and long grain rice. (920 cal) .
Chicken Cheddar Mac
Roasted chicken, crumbled bacon with penne in a rich cheddar sauce baked with a parmesan crust. (1390 Cal)
Chicken Parm
Crispy hand breaded parmesan chicken breast with melted mozzarella and marinara sauce over linguine. (1290 Cal)
Salmon
Blackened or Grilled and served with choice of two sides. (320 cal) .
Jambalaya
Shrimp, chicken and andouille sausage, bell peppers and onions in a French Basque tomato sauce. Served over penne pasta or long grain rice, your choice. (780-790 Cal)
French Pot Roast
Slowly braised and simmered with carrots, celery and onions. Served on a bed of mashed potatoes. (510 cal ).
Sandwiches & Burgers
Club
Triple decker of slow-roasted turkey, bacon, lettuce, tomato and mayonnaise on toasted sourdough. (1040 cal).
French Dip
Sliced roast beef on a toasted baguette with a side of au jus. (580 cal) .
Quarter Burger
100% USDA premium beef patty, crisp bacon, swiss cheese, avocado, lettuce, tomato, red onion, pickles and thousand island dressing on grilled garlic-parmesan sourdough bread. (1280 Cal)
Mushroom Brie Burger
100% USDA premium beef patty with sautéed mushrooms, caramelized onions, and melted brie on grilled sourdough. (890 cal).
Cheese Burger
100% USDA premium beef patty with your choice of cheese, lettuce, tomatoes, red onions, pickles and thousand island dressing on a toasted brioche bun. (840-870 cal) .
Turkey Pesto Ciabatta
Slow-roasted turkey, bacon, mozzarella, avocado, tomato, baby greens, with balsamic dressing and basil pesto mayo on grilled ciabatta bread. (1030 Cal)
Add Ons
Carrot Loaf
Corn Chowder Cup
(200 Cal)
Croissant
(360 cal)
Muffin
(520-860 cal)
Tomato Basil Cup
(240 Cal)
Add Avocado?
French Onion Cup
(230 Cal)
House Salad Side
Tossed in red wine shallot vinaigrette dressing. (190 Cal)
Caesar Salad Side
(220 Cal)
Mimis Bakery To Go
4 Pack Muffins
mix and match 4 muffins
2 Pack Muffins
mix and match 2 muffins
12 Pack Muffins
mix and match 12 muffins
3 Course Chef Meal
French Pot Roast
Slowly braised and simmered with carrots, mushrooms and onions. Served on a bed of mashed potatoes. (870 Cal)
Turkey Dinner
Slow-roasted turkey with mashed potatoes and gravy, cornbread stuffing, orange-apple cranberry relish and Green Bean Casserole . (700 cal) .
Salmon
Grilled Salmon served with mashed potatoes, gravy and Broccolli. (320 cal) .
Chicken Parm
Crispy hand breaded parmesan chicken breast with melted mozzarella and marinara sauce over linguine. (1290 Cal)
Tuscan Chicken
Grilled chicken, mashed potatoes, sautéed vegetables and artichoke hearts served in a savory sauce. (610 cal).
Jambalaya
Shrimp, chicken and andouille sausage, bell peppers and onions in a French Basque tomato sauce. Served over penne pasta or long grain rice, your choice. (780-790 Cal)
Soup
Corn Chowder Bowl
A hearty chowder of sweet cream corn, potatoes, celery and onion. (340 cal).
French Onion Bowl
A savory broth with onions topped with swiss and parmesan cheese and a crostini. (450 cal) .
Tomato Basil Bowl
A creamy blend of vine-ripened tomatoes and fresh basil. (400 cal) .
Le Grand Dishes
Malted Waffles
Malted waffles buttermilk-malt waffles with whipped margarine and maple syrup. (420 cal). Add mixed berries for $3.79
Buttermilk Griddlecakes
Four buttermilk griddlecakes with whipped margarine and maple syrup. (860 cal).
Pain Perdu With Mixed Berries
Stuffed brioche French toast filled with orange marmalade and cream cheese blend topped with fresh berries and strawberry purée. (1150 cal) .
Brioche French Toast
French toast dusted with powdered sugar with whipped margarine and maple syrup. (590 cal) .
Salad
Bacon, Bleu Cheese & Walnut
Crisp bacon, strawberries, dried cranberries, tomato, crumbled bleu cheese and mixed greens with balsamic dressing. (660 Cal)
Asian Chicken Salad
Roasted chicken, bell peppers, green onions, mandarin oranges and cilantro on shredded cabbage and romaine lettuce tossed with sesame dressing. Topped with fried wontons and sesame seeds. (520 Cal)
Quiche Lorraine
Housemade with hickory-smoked bacon, green onion, mozzarella and aged parmesan. Served with petite house salad. (700 Cal)
Walnut Shrimp Salad
Crisp bacon, strawberries, dried cranberries, tomato, crumbled bleu cheese and mixed greens with balsamic dressing. (660 Cal)
Cobb Salad
Slow-roasted turkey, bacon, chopped egg, avocado, tomatoes, green onions and crumbled bleu cheese on lettuce with the dressing of your choice. (400-570 cal).
Chicken & Quinoa Mediterranean Salad
Pulled roasted chicken, tomatoes, cucumbers, artichoke hearts, onions, olives and quinoa on romaine lettuce and kale tossed in red wine shallot vinaigrette. (460 cal) .
Quiche Florentine
Housemade with baby spinach, tomato, mozzarella, and aged parmesan. Served with petite house salad. (660 Cal)
Walnut Salmon Salad
Crisp bacon, strawberries, dried cranberries, tomato, crumbled bleu cheese and mixed greens with balsamic dressing. (660 Cal)
Berry Spinach & Shrimp Quinoa Salad
Two shrimp skewers, strawberries, blueberries, feta and quinoa on baby spinach tossed in fat-free raspberry vinaigrette. (560 cal) .
Citrus Salmon
Grilled salmon, tomatoes, strawberries, lemon, lime and orange wedges on baby greens with balsamic dressing. (570 Cal)
Sandwich Trio
Turkey Royale On Wheat
Half Sandwich-Diced roasted turkey and cranberry-walnut salad with lettuce, tomato and mayonnaise on a toasted wheat bread. (550 Cal)
Grilled Chicken Baguette
Half Sandwich- Grilled chicken, jack cheese, lettuce, tomato and mayonnaise on a toasted baguette. (420 Cal)
Tuna Melt
Half Sandwich- Albacore tuna salad, melted cheddar and tomato on grilled garlic-parmesan sourdough. (730 Cal)
Five Way Grilled Cheese
Cheddar, monterey jack, mozzarella and swiss melted between parmesan sourdough. (340 Cal)
The Classics
Fried Chicken & Waffles
Crispy breaded chicken and two buttermilk waffles. (1300 cal) .
Eggs & Bacon Croissant Sandwich
Bacon, two fried eggs, sliced tomatoes, melted cheddar and mayonnaise on a flaky croissant. Served with sliced tomatoes. (910 cal) .
Steak & Eggs
28-day aged 10 Ounce USDA choice new York strip. House-made herb butter available upon request. Served with Roasted Potatoes and two eggs. (1090 cal) .
Chipotle Breakfast Burrito
Flour tortilla stuffed with braised beef, melted jack and cheddar cheese, scrambled eggs, avocado, tomato, jalapeno, green onion, and cilantro. Topped with spicy chipotle sauce and served with roasted potatoes. (1450 cal)
Savory Breakfast Bowl
Brown Sugar Oatmeal
Rolled oats sprinkled with brown sugar and cranberries, served with milk. (380 cal) .
Farmhouse Breakfast Tacos
Hickory-smoked bacon, sausage, scrambled eggs, roasted potatoes, cheddar cheese, jalapeno, tomato, onion and cilantro in flour tortillas. Served with salsa. (1140 cal)
Appetizers
Hand-breaded Chicken Tenders
Made from scratch crispy chicken tenders with ranch and buffalo dipping sauces. (770 Cal)
Habanoro Wings App
A dozen crispy traditional chicken wings tossed with Mango-Habanero sauce and served with ranch or bleu cheese
Trio App
Trio of Hand-Breaded Chicken Tenders, Black and Bleu Quesadilla and Spinach Artichoke Dip with sliced bread. (985 Cal)
Spinach Art Dip
Rich and creamy with aged parmesan and chopped kale. Served with crostinis. (670 cal) .
Brie Melt Appetizer
Lightly melted brie cheese with apple, cranberry relish and walnuts. Served with sliced bread. (690 Cal)
Buffalo Wings App
A dozen crispy traditional chicken wings tossed with classic buffalo sauce and served with ranch or bleu cheese
Quiche & Crepes
Ham & Cheese Crepes
Thick-cut ham and melted swiss cheese topped with a creamy mornay cheese sauce. Served with roasted potatoes. (710 Cal).
Breakfast Crepe
Egg, spinach, tomato, and onion filling topped with creamy mornay cheese sauce. Served with roasted potatoes.(654 Cal) $16.49 Add avocado $1.99
Mixed Berry Crepes
Filled with sweet orange marmalade cream cheese, topped with fresh strawberries & blueberries, and drizzled with strawberry purée. served with two eggs* (160 Cal)any style and your choice of pork sausage (530 Cal), turkey sausage (300 Cal), hickory-smoked bacon (370 Cal), or hickory-smoked ham (910 Cal).
Brkfast Quiche Lorraine
Bacon, parmesan and swiss cheese. Served with Roasted Potatoes. (700 cal) .
Brkfast Quiche Florentine
Spinach, aged parmesan and swiss cheese. Served with Roasted Potatoes. (660 сal),.
Three Egg Omlets
Smoked Salmon Omelet
Three eggs, cold-smoked Atlantic salmon, diced red onions, capers and sour cream sauce. Served with roasted potatoes. (560 cal) .
Bacon Ham & Sausage Omelet
Three eggs, hickory-smoked bacon, ham, pork sausage, andouille sausage, tomato and melted cheddar cheese. Served with roasted potatoes. (730 cal).
Santa Fe Omelet
Three eggs, diced jalapenos, cilantro, tomatoes, onions, tortilla strips, melted monterey jack cheese and chipotle sauce, Served with roasted potatoes. (740 cal.)
Mush, Bacon & Brie Omelet
Three eggs, roasted mushrooms, hickory-smoked bacon, caramelized onion, sautéed spinach and melted brie. Served with roasted breakfast potatoes.(630 Cal)
Egg White & Veggie Omelet
Three eggs, spinach, tomatoes, mushrooms, caramelized onions and crumbled feta cheese. Served with sliced tomatoes. (230 cal).
Bacon Avocado Omelet
Three eggs, hickory-smoked bacon, spinach, tomatoes, Monterey jack cheese and avocado. Served with roasted potatoes. (920 cal) .
Choose Utensils and Condiments
Cutlery Kit
Napkin, Fork, Spoon, Knife, Salt and Pepper. Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Coffee Stir
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Sugar Packs
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Ketchup Packs
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Mustard Packs
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Mayo Packs
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Plastic Straws
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Sugar Sub (yellow)
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Sugar Sub (pink)
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Sugar Sub (blue)
Due to California Law AB1276, Condiments and/or Utensils will not be provided unless selected.
Summer Seasonal Menu Breakfast
Mango Popsicle Mimosa
A champagne split with mango and orange juice, topped with a mango fruit bar.
Mimi's Pancake Sampler
Three of our signature griddlecakes: Strawberries & Cream, Grilled Peach, and Cinnamon Roll.
Breakfast Garden Quiche
Medley of summer vegetables and cheeses in a flaky quiche shell, served with roasted breakfast potatoes.
Spinach Artichoke Omelet
Filled with spinach-artichoke dip and topped with feta cheese and tomato. Served with roasted breakfast potatoes and toast or a muffin.
Crab Omelet
Filled with lump blue crab meat and topped with bacon, melted jack cheese, mornay sauce, tomato and avocado. Served with roasted breakfast potatoes and toast or a muffin.
Grilled Peach Griddlecake
Buttermilk griddlecakes filled and topped with warm sweet grilled peaches. Finished with toasted butter streusel and whipped cream. Served with two eggs* any style, and your choice of hickory smoked bacon, pork or turkey sausage, or hickory smoked ham. Substitute your protein choice with slow cooked corned beef hash for $2.49
Stacked Grilled Peach Fre
Stacked French toast filled and topped with warm sweet grilled peaches. Finished with toasted butter streusel, whipped cream and powdered sugar. Served with two eggs* any style, and your choice of hickory smoked bacon, pork or turkey sausage, or hickory smoked ham. Substitute your protein choice with slow cooked corned beef hash for $2.49.
Death By Chocolate Griddl
A chocolate lover's dream! Griddlecakes loaded with rich chocolate chips, drizzled with house made chocolate ganache and topped with powdered sugar and a fresh strawberry. Served with two eggs* any style, and your choice of hickory smoked bacon, pork or turkey sausage, or hickory smoked ham. Substitute your protein choice with slow cooked corned beef hash for $2.49.
Pineapple Upside Down Mfn
Strwbrry Lem Pop Cktl
A champagne split and strawberry lemonade with a strawberry fruit bar.
Kids Lunch & Dinner
Kid Cheese Burger
Served after 11am. Includes a drink, side, and dessert treat!
Kid Quesadilla
Served after 11am. Includes a drink, side, and dessert treat!
Kid Linquine And Marinara
Served after 11am. Includes a drink, side, and dessert treat!
Kid Mac & Cheese
Served after 11am. Includes a drink, side, and dessert treat!
Kid Grilled Chicken
Served after 11am. Includes a drink, side, and dessert treat!
Desserts
Molten Lava Cake
Warm molten chocolate cake with vanilla ice cream and a strawberry. (510 Cal)
Creme Brulee
A decadent and creamy custard topped with caramelized sugar. (390 Cal)
Bread Pudding
Made from scratch bread pudding with raisins, topped with whiskey sauce and whipped cream. (1060 Cal)
Apple Crisp Crumble
Warm apple filling in our flaky pastry pie crust, topped with cinnamon-sugar streusel and served with vanilla ice cream and caramel sauce. (840 Cal)
Muffin Sundae
Two Egg Platters
Hickory-smoke Ham & Eggs
Two eggs* (160 Cal) served any style with hickory smoke ham (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a Muffin (520-860 Cal). Substitute a croissant. (360 Cal) 99¢
Corned Beef Hash & Eggs
Two eggs* (160 Cal) served any style, with your choice of protein (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for $1.49
Hickory-smoked Bac & Eggs
Two eggs* (160 Cal) served any style with hickory smoked bacon (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a Muffin (520-860 Cal). Substitute a croissant. (360 Cal) 99¢
Turkey Sausage & Eggs
Two eggs* (160 Cal) served any style with turkey sausage(300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a Muffin (520-860 Cal). Substitute a croissant. (360 Cal) 99¢
Pork Sausage & Eggs
Two eggs* (160 Cal) served any style with 2 pork sausage links (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a Muffin (520-860 Cal). Substitute a croissant. (360 Cal) 99¢
Juice
Cranberry Juice
Orange Juice
Apple Juice
Grapefruit Juice
Summer Seasonal Menu Lunch/Dinner
Crab Shrimp & Bacon Pasta
Lump blue crab, shrimp, bacon, onions and red fresno chili tossed with linguine and wine cream sauce, topped with parmesan cheese and served with garlic toast.
Salmon Peach Strawberry S
Blackened salmon on a bed of baby greens tossed with cucumbers, walnuts and balsamic dressing, topped with grilled peaches and fresh strawberries.
Seasonal Garden Quiche
Medley of summer vegetables and cheeses in a flaky quiche shell, served with our house salad.
Lemon Garlic Seared Mahi
Seared mahi-mahi topped with lemon-garlic butter, served with grilled asparagus and quinoa-farro blend.
Peach_crumb
Tender peaches baked with buttery streusel crumble, topped with vanilla ice cream, caramel sauce and powdered sugar.
Pineapple Upsidedown Sund
Warm pineapple upside-down muffin with vanilla ice cream, caramel sauce and whipped cream.
Tempura Cauliflower
Tempura cauliflower and crunchy Asian slaw with sweet chili sauce, sesame seeds and green onions.
Roasted Corn Fritters
Crispy corn and cheese fritters served with chipotle ranch for dipping.
Add Ons (Savory)
2 Pork Sausage Links
Breakfast Potoatoes
Bacon 4 Slices
3 Turkey Sausage Links
Add Avocado?
Side Gluten Free Bread
Add On (Sweet)
Carrot Loaf
Side Mixed Berries
Croissant
(360 cal)
Apple Topping
Warm cinnamon spiced apple topping. Add to any Griddle Cakes, Waffles or French Toast.
Mimosas (Alcohol)
Triple Berry Mimosa
A champagne split and orange juice with strawberry, raspberry, blueberry and blackberry. (270 Cal)
Mimimosa
A champagne split and orange juice with a tangerine burst. (220 Cal)
White Peach Mimosa
A champagne split and orange juice with the classic Bellini flavor of white peach. (270 Cal)
Sparkling Mimosa Flight
One champagne split and 3 different mixing flavors to try! Mango, White Peach and Triple berry.
Mango Mimosa
A champagne split and orange juice with mango. (270 Cal)
Kids Breakfast
Belgian Waffle
Belgian waffle. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
Chocolate Chip Puppy Dog Griddlecakes
2 Chocolate Chip Puppy Dog Griddle Cakes. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
Puppy Dog Griddlecakes
2 Puppy Dog Griddle Cakes. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
French Toast Dipper
French Toast Dippers. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
Scrambled Egg Breakfast
Scrambled eggs with roasted potatoes. Includes drink, a fruit cup and choice of bacon ham or sausage.
Coffee Drinks
Coffee
Hot Tea
Hot Chocolate
(180 cal) cal.
Cappuccino
(130 cal) cal.
Iced Mocha
(380 cal) cal.
Iced Wildberry Latte
Decaf
Iced Cappuccino
(130 cal) cal.
Latte
Cafe Au Lait
Mocha Latte
(380 cal) cal.
Tea/Soda/Coffee
Sweet Tea
Coffee
Decaf
Hot Tea
Ginger Ale
Milk