Maria's Trattoria Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Traditional Greek Spreads
Melitzanosalata
Roasted Eggplant, red peppers, garlic & olive oil. Gluten Free & Vegan.
Tzatziki
Yogurt, cucumber & garlic. Gluten Free.
Pikilia Sampler
Assorted traditional Greek dips: hummus, eggplant (melitzanosalata), garlic-potato (skordalia), fish roe (taramosalata), spicy feta (tirokafteri), and cucumber yogurt (tzatziki).
Tirokafteri
Feta pureed with chargrilled jalepenos and olive oil. Gluten Free.
Dips & Chips
All 6 of our traditional spreads served with fresh fried pita chips.
Pikilia
All 6 of our traditional spreads served with grilled pita.
Taramosalata
Traditional Greek whipped fish roe spread.
Dips & Chips Sampler
Your choice of 3 spreads with fresh fried pita chips.
Skordalia
Pureed potatoes, garlic & walnuts. Gluten Free & Vegan.
Hummus
Chickpeas, onions, tahini & roasted red peppers. Gluten Free & Vegan.
Salads
Greek Salad
Romaine lettuce tossed with scallions. dill, tomatoes, cucumbers, peppers & onions. Topped with feta, peppercinis, & dolmades. Gluten Free & Vegetarian.
Prasini
Traditional Greek "Green" Salad- chopped romaine, scallions & dill. Topped with crumbled Feta. Gluten Free & Vegetarian.
Maria's Salad With Beets
Shredded cabbage, carrot, celery & roasted red peppers. Topped with Beets. Gluten Free & Vegan.
Maria's Salad
Shredded cabbage, carrot, celery & roasted red pepper. Gluten Free & Vegan.
Horiatiki
Greek "Village" Salad- chopped tomatoes, cucumber, peppers, & onions. Topped with feta, dolmades, & peppercinis. Gluten Free & Vegetarian.
Beets
Boiled Beets soaked in oil & vinegar over a bed of romaine. Gluten Free & Vegan.
Mixed Green Salad
Mixed Baby Greens topped with crumbled feta and cranberries. Served with balsamic vinaigrette.
Seafood Salad
Shrimp, calamari, octopus, vegetables. beans and herbs
Mediterranean Bean Salad
Variety of Beans, vegetables and herbs
Side Salad
Side Greek Salad
Dolmades
Stuffed Grape leaves with rice & herbs Vegan
Soups
Avgolemono
Chicken lemon and orzo soup with vegetables.
Lentil
Vegan & Gluten Free.
Hot Appetizers
Shrimp Souvlaki
Marinated chargrilled shrimp souvlaki. Gluten Free.
Kolokithakia
Pan fried zucchini chips served with yogurt & garlic sauce. Vegetarian.
Crab Cake
Lump crab meat and vegetables.
Grilled Vegetables
Grilled Zucchini, asparagus, red peppers and Chinese eggplant. Large also comes with Portobello mushroom.
Stuffed Portobello
Portobello mushroom stuffed with spinach and feta. Gluten Free & Vegetarian.
Maria's Oysters
Broiled Oysters topped with fresh sautéed spinach and a parmesan cream sauce
Saganaki
Pan fried kefalograviera cheese. Vegetarian.
Spanakopita
Traditional Greek Spinach Pie. Vegetarian.
Keftedes
Fried Meat Balls. Mix pork, beef & lamb.
Calamari
Fried or grilled.
Gigantes
Giant baked beans in light tomato sauce. Gluten Free & Vegan.
Meze Platter
Assortment of meats. Sausage, keftedes, chicken & lamb souvlaki
Stuffed Clams
Clams stuffed with crab meat and vegetables
Spitiko Loukaniko
Homemade Sausage, Chargrilled, Gluten Free.
Feta Saganaki
Feta battered, sesame coated and pan fried. Served over baby arugula, cranberries and honey drizzled on top.
Mussels Greco
Mussels in homemade marinara with splash of ouzo and feta. Gluten Free.
Haloumi
Grilled goat cheese over grilled tomato and pita
Octopus
Grilled octopus on bed of baby arugula, sun dried tomatoes and topped with balsamic glaze.
Maridaki
Fried Smelts
Meat Entrees
Grilled Chicken
Marinated Grilled chicken breast. Gluten Free.
Chicken Bifteki
Ground chicken patties with Greek herbs & spices. Chargrilled.
Bifteki
Traditional ground pork, beef, & lamb patties
Chicken Souvlaki
Marinated cubed chicken breast skewered with peppers and onions. Chargrilled. Gluten Free.
Stuffed Chicken
Chicken breast stuffed with spinach and feta topped with beurre blanc sauce (light cream sauce). Gluten Free.
Beef Souvlaki
Flank steak skewered with peppers and onions, chargrilled. Gluten Free.
Pork Chops
Marinated pork chops chargrilled. Gluten Free.
Greek Chicken
Grilled chicken breast topped with sauteed tomatoes, onions, peppers and olives topped with feta and served over hilopites (greek egg noodles)
Rib-eye Steak
USDA Prime cut. Gluten Free.
Lamb Souvlaki
Pork cubed, skewered with peppers and onions. Chargrilled. Gluten Free.
Pork Souvlaki
Pork cubed, skewered with peppers and onions. Chargrilled. Gluten Free.
Small Meat Platter
Traditional Bifteki, Chicken Bifteki, Grilled Chicken, Pork Souvlaki and our homemade sausage over fresh cut fries. No Substitutions.
Kotobacon
Marinated chicken breast, cubed wrapped in bacon and skewered. Chargrilled. Gluten Free.
Baby Lamb Chops
Chargrilled. Gluten Free.
Large Meat Platter
Traditional & Chicken bifteki, homemade sausage, pork souvlaki and chicken breast. No substitutions. May ask for the exemption of something that will be replaced with more of everything else.
Seafood Entrees
Calamari
Fried or grilled.
Crab Cakes
Crab cakes accompanied by choice of side: fresh cut fries (optional feta), Greek salad, lemon potatoes, steamed vegetables, vegetable rice, or white rice.
Scallops
Topped in light lemon butter sauce. Gluten Free.
Stuffed Filet Of Flounder
Flounder filet stuffed with spinach and feta and topped with buerre blanc (light cream sauce). Gluten Free.
Swordfish Steak
Topped in Scallion buerre blanc (light cream sauce)
Swordfish Souvlaki
Marinated cubed Swordfish skewered with peppers and onions. Chargrilled, Gluten Free.
Shrimp & Scallops
Topped in scampi sauce
Shrimp
Mediterranean shrimp, choice of fried or grilled (gluten-free option available). Sides include fries (option for feta), Greek salad, lemon potatoes, steamed veggies, rice. Pita optional for gluten-free preference.
Branzino
Whole Grilled Branzino. Gluten Free.
Filet Of Lemon Sole
Topped with parsley beurre blanc (light cream sauce) Gluten Free
Shrimp Scampi
Shrimp scampi served with choice of side: fresh cut fries with or without feta, Greek salad, lemon potatoes, steamed vegetables, vegetable or white rice. Gluten-free option available.
Garides Saganaki
Jumbo shrimp sautéed with fresh tomatoes and feta. Gluten Free
Salmon
Topped in light lemon butter sauce. Gluten Free.
Sardines
Grilled or fried
Greek Specialties
Pastichio
Pasta and ground beef casserole topped with bachmel sauce.
Vegetarian Mousaka
Layered casserole with potatoes, eggplant and ground beef topped with bachmel. Vegetarian.
Mousaka
Layered casserole with potatoes, eggplant, and ground beef topped with bachamel
Spanakopita
Traditional Greek spinach pie. Vegetarian.
Kokkinisto
Boneless short rib slow cooked in tomato stew
Sides
Fresh Cut Fries
with oregano and feta
Vegetable Rice
Carrots, peas & corn sautéed with onion mixed with white rice
Horta
Steamed Chickory topped with olive oil and lemon juice
Steamed Vegetables
Organic Brocolli, Cauliflower, yellow and orange carrot. Served with latholemono (Olive oil and lemon juice)
Lemon Potatoes
Oven baked potatoes in lemon and herbs
White Rice
Light and fluffy white rice.
Drinks
Can Of Soda
Can of soda with choice of Brisk Iced Tea, Coke, Diet Coke, Ginger Ale, Seltzer, or Sprite.
Water
Clear, refreshing bottled water.
Desserts
Chocolate Moose Pie
Decadent chocolate moose in fresh Oreo crust.
Lemon Pie Slice
Thick lemon custard pie in fresh graham cracker crust
Ekmek
Layers of shredded kataifi (fillo), semolina custard, fresh whip cream and topped with toasted almonds.
Baklava
Layers of fillo and nut medley doused in simple honey syrup.
White Wine by the Bottle
Reisling
Starling Castle. Product of Germany.
Kouros Roditis
Greek Dry White Wine
Bousquet Rose
Children's Menu
Chicken Fingers
Served with fresh cut fries
Hamburger
served with fresh cut fries
Cheeseburger
served with fresh cut fries
Kids Chicken Souvlaki
Single Chicken souvlaki served with fresh cut fries
Kids Pork Souvlaki
Single pork souvlaki served with fresh cut fries
Kids Fried Shrimp
served with fresh cut fries
Pita Pizza
Kids Pasta
Pasta with butter & parmesan or marinara