Ayna Agra Indian Restaurant
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Tandoori Specials
Saffron Tandoori Chicken
Half chicken marinated in saffron, yogurt, and spices.
Tandoori Chicken Tikka
Boneless chicken with ginger spices marinated and tandoori grilled.
Ajwain Tandoori Shrimps
Jumbo shrimps, spices, and ajwain seeds.
Special Mixed Grill
Assortment of lamb chops, seek kabab, chicken tikka, malai kabab, and tandoori shrimp.
Ginger Mint Lamb Chops
Rack of lamb, mint, and ginger with a potato side.
Malai Kabab (entree)
Tender pieces of chicken breast marinated in tandoori and cream cheese, served with reduced milk and almond sauce.
Vegetables
Malai Kofta
Vegetarian. Vegetable and cottage cheese dumplings simmered in a spice-infused cashew nut sauce.
Saag
Vegetarian. Spinach with paneer or chickpeas or aloo.
Eggplant Bhartha
Vegetarian. Eggplant roasted on fire sauteed with onions and green peas.
Bhindi Masala
Vegetarian. Stir-fried okra tossed with onions and red chiles seasoned with mustard and poppy seeds.
Methi Malai Mutter
Vegetarian. Fenugreek and green peas in an aromatic sauce.
Kadai Cholley
Chickpeas, ginger, spices, tomato, and cilantro.
Chana Masala
Gently cooked chickpeas sautΓ©ed in a curry with special blend of herbs and spices.
Aloo Gobi
Vegetarian. Cauliflower florets, diced potatoes, and turmeric simmered in onion sauce.
Navratan Korma
Vegetarian. Vegetables, ginger, spices, and an almond cashew cream sauce.
Vegetable Jalfrezi
Vegetarian. Assorted vegetables tossed with onions, peppers, ginger Juliennes, and ground spices.
Shahi Paneer
Vegetarian. Cottage cheese cooked with onions and ground spices in tomato sauce.
Kadai Paneer
Vegetarian. Cottage cheese cooked in a wok with bell peppers and tomatoes.
Dahi Baingan
Vegetarian. An exotic and colorful eggplant delicacy cooked in yogurt and spices.
Veg. Appetizers
Mini Vegetable Samosa (8pcs)
Mini JalapeΓ±o & Cheese Samosa (4pcs)
Pudina Paneer Tikka
Vegetarian. Mint flavored cottage cheese cooked in a clay oven.
Vegetable Pakoras
Vegetarian. Gobi, spinach, aloo, and eggplant fritters with chutney.
Veg. Samosa
Vegetarian. Potato pea turnovers.
Bombay Bhel Puri
Vegetarian. Rice puffs, cilantro, diced potatoes, and red onions, mint, and tamarind chutney.
Samosa Chaat
Vegetarian. Spiced chickpeas, yogurt, chutnies.
Tandoori Vegetables
Vegetarian. Tandoori from the pick of greens, served hot with pineapple and tomatoes.
Pickled Mushrooms
Vegetarian. Mushrooms marinated in pickled seasoning cooked in a clay oven.
Dahi Aloo Papri Chaat
Vegetarian. Flour crisps, diced potatoes, chickpeas, drizzled with yogurt, tamarind, and dusted with spices.
Mini Saag Paneer Samosas (4pcs)
Samosa stuffed with saag and paneer (spinach & cheese). served with green chutney and tamarind sauce.
Gular Kabab (veg. Kabab)
Vegetarian. Mixed vegetable patties and pan sautΓ©ed with tomato chutney.
Aloo Tikki Cholley
Vegetarian. Potato patty served on a bed of spiced chickpeas drizzled with chutneys and yogurt.
Breads
Garlic Naan
Drizzled with minced garlic.
Aloo Paratha
Whole wheat stuffed with spiced potatoes.
Onion Kulcha
Naan stuffed with diced onions.
Naan
White flour.
Bread Basket
Your choice of four breads.
Peshawari Naan
Dry fruits, cherries, and coconuts.
Tandoori Roti
Whole wheat unleavened.
Tandoori Paratha
Whole wheat multi layered bread.
Paneer Naan
Drizzled with homemade cheese.
Keema Naan
Stuffed with minced chicken.
Pudina Paratha
Whole wheat bread drizzled with roasted mint.
Chicken
Chicken Tikka Masala
Grilled chicken in a creamy tomato sauce seasoned with fenugreek ginger.
Chicken Makhani (butter Chicken)
Chicken cooked with onions and ground spices in a tomato sauce.
Chicken Vindaloo
Goan (city of India) style chicken cooked with potatoes in a spicy sauce.
Chicken Madras Chettinad
Dry red chilled, coriander, curry leaves, mustard.
Lemon Chicken Curry
Traditional chicken curry with fenugreek, ginger, Julienne and fresh cilantro.
Chicken Shahi Korma
Chefs spices, almonds, and ginger spice infused cashew sauce.
Chicken Tikka Saag
Grilled chicken cubes cooked with fresh spinach, garlic, onion, and cream.
Chicken Kali-mirch
black pepper powder, corn, and ginger, garlic in a hot sauce.
Chicken Jalfrezi
Boneless chicken toasted with onion, peppers, ginger, juliennes and ground spices.
Bhuna Chicken
Chicken cooked in fairly dry medium sauce. Traditional Bengali Dish.
Chicken Xacutie
Chicken cooked with aromatic herbs and spice with coconut and chilly.
Non-Veg. Appetizers
Boti Kabab
Boneless lamb marinated in yogurt, ginger, and garlic.
Tangri Kabab
Chicken drumsticks marinated in yogurt spices.
Chicken Tikka Appetizer
Boneless chicken with ginger spices marinated and tandoori grilled.
Haryali Kabab
Boneless piece of chicken in mint, coriander, and cooked to perfection.
Amritsari Fish
Tilapia fish battered and deep fried.
Seekh Kabab
Minced lamb tandoori skewered coated with onions and garlic.
Atish Kabab
Boneless pieces of marinated chicken in a pickle seasoning.
Chicken Malai Kabab Appetizer
Boneless chicken breast marinated in garlic, ginger, herbs, and spices, and mace.
Mal Mal Kabab
Tender rolls of ground chicken cooked in a clay oven.
Shrimp Til Tinka
Shrimps coated with sesame seed with spicy goan sauce.
Tandoori Salmon Tikka
Salmon filet marinated and cooked in clay oven.
Biriyanis & Rice
Basmati Rice
Dum Biriyanis
Served with raita. Rice slow cooked with garam masala, yogurt, bay leaves, and saffron.
Meat
Lamb Or Goat Vindaloo
Vinegar, garlic, and ground spice.
Gazab Ki Boti
Tandoori grilled lamb cubes sauteed with bell peppers, onions, tomatoes, and ginger.
Lamb Or Goat Saag
Tender pieces of lamb cooked with spinach.
Bhuna Goat
Tender goat cooked in a fairly medium saucee, Traditional Bengali dish.
Lamb Rogan Josh
Ginger, garlic, tomatoes, cumin, and cinnamon.
Balti Gosht
Slow cooked goat on the bones with tomato and garam masala served in copper container.
Lamb Or Goat Curry
Lamb or Goat cooked in a traditional sauce with freshly grounded spices.
Lamb Tikka Masala
Creamy tomato sauce and fenugreek.
Gosht Pasanda
Grilled filet of lamb stuffed with apricot simmered in an aromatic sauce.
Lamb Shahi Korma
Ginger spiced infused with cashew sauce.
Soups
Mulligatawny Soup
Curry flavored lentil puree with diced chicken.
Tomato Sorbha
Ground whole tomato pureed with garam masala.
Chicken Corn Soup
Vegetable Corn Soup
Salads
Crispy Okra Salad
Crispy, tangy okra, red onions, tomatoes, and lime.
Green Garden Salad
Cucumbers, onions, tomatoes, musclin, and vinaigrette dressing.
Seafood
Garlic Shrimp Curry
Marinated shrimp cooked with onion, ginger, garlic, tomato and herbs in a thick sauce.
Shrimp Jalfrezi
Shrimp toasted with onion, peppers, ginger, juliennes and ground spices.
Goan Fish Curry
Fish cooked in a coconut, kokum and cream sauce.
Malabar Handi
Fish cooked in our special sauce of fresh tomatoes, garlic, and ginger.
Shrimp Saagwala
Shrimp cooked with fresh spinach, garlic, onion, and cream.
Kerela Shrimp
Shrimp cooked with coconut, onions, flavored with curry leaves and black pepper.
Shrimp Makhani
Shrimp cooked in creamy tomato sauce with herbs and spices.
Madras Fish Curry
Fish cooked in a spicy, tangy curry with onions, tomatoes, and tamarind.
Shrimp Shahi Korma
Shrimp cooked in mildly spiced almond, cashew and saffron flavored gravy.
Methi Tilapia
Greek hay as (fenugreek) tilappia fillet, lemon juice.
Lentils
Dal Mahkni
Black lentils very slow cooked with tomatoes and ginger.
Dal Balti
Yellow lentils seasoned with tomatoes, red chili, onions, and cilantro.
Side Orders
Raita
Yogurt seasoned with cucumber, roasted cumin, and pepper.
Papadum
Plain or spicy. Cracker or flatbread made from healthy lentil, chickpea, black graham or rice flour.
Chutney
Per Person. Tangy, tasty condiment is a perfect dip or accompaniment to your dish, homemade.
Desserts
Gulab Jamun
Flour dough dumplings in honey sugar syrup flavored with cardamom.
Rasmalai
Cheese sponges soaked in saffron and pistachio flavored milk.
Kheer
Rice Pudding. Indian style, almond flavored rice pudding.
Gajar Ka Halwa
Shredded carrots cooked with milk and khoya with nuts and raisins.
Drinks
Mango Lassi
Served with mango, milk, yogurt, sugar and a dash of cardamom.
Soda
Coke, diet coke, pepsi, sprite, fanta, ginger ale, iced tea lemon.
Masala Tea
Milky black tea with a mixture of aromatic Indian spices and herbs.
Water
Orange Juice