Nonnas 1977

Nikita Slice

Penne pasta and a la vodka sauce, fresh Mozzarella & basil. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano & Grana Padano. Then sprinkled with fresh basil & drizzled lightly with olive oil.

Layla Slice

Fresh smoked Mozzarella, caramelized onions, and pancetta (Italian bacon). 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Roxanne Slice

Meat sauce, Ricotta, fresh Mozzarella, pecorino & Parmigiano Reggiano. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano & Grana Padano. Then sprinkled with fresh basil & drizzled lightly with olive oil.

Bianca Slice

Our white slice with ricotta and mozerella.

Gloria Slice

Italian sausage, homemade roasted peppers, and wild mushrooms. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Eva Slice

Buffalo chicken, Gorgonzola, Bleu cheese, and hot sauce. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Cecilia Slice

Meatlovers slice including sausage meatball and pepperoni.

Mrs. Robinson Slice

Soppressata, Feta cheese, Ricotta, artichokes, fresh Mozzarella & olives. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano & Grana Padano. Then sprinkled with fresh basil & drizzled lightly with olive oil.

Angie Slice

A stuffed artichoke on a cream of spinach with Ricotta cheese and topped with homemade roasted peppers. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Rosalita Slice

Imported prosciutto from Parma, Parmigiana reduction & arugula. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano & Grana Padano. Then sprinkled with fresh basil & drizzled lightly with olive oil.

Eleanor Rigby Slice

Freshly grilled chicken, baby arugula, roasted peppers, and aged balsamic reduction. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Janie Got A Gun Slice

Our barbeque chicken slice with caramilized onions.

Lady Slice

Chanterelle mushrooms, fresh Mozzarella, rosemary and white truffle oil. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

My Sharona Slice

Ground sausage, tomato, onion, cilantro with chipotle mayo

Upside

Sheena Slice

Granny Smith apple, applewood smoked bacon, Gorgonzola cheese & smoked fresh Mozzarella & walnuts. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano & Grana Padano. Then sprinkled with fresh basil & drizzled lightly with olive oil.

My Michelle Slice

Stella Slice

Rhiannon Slice

Marinara sauce with fresh tomatoes and a barrata ball of cheese.

Proud Mary Slice

Fresh Mozzarella, homemade sauce & basil. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano & Grana Padano. Then sprinkled with fresh basil & drizzled lightly with olive oil.

Veronica Slice

5 fresh vegetables (broccoli, zucchini, mushrooms, onions, peppers) Nonna's sauce & olives.

The Bomb Parm On Hero Bread

Smothered in our homemade cheese & sauce. Say goodbye to your old parm and get ready for an explosion. Nonnas 1977 has been making parms for decades & we have it down to a science.

The Bomb Parm On Pasta

Smothered in our homemade cheese & sauce. Say goodbye to your old parm and get ready for an explosion. Nonnas 1977 has been making parms for decades & we have it down to a science.

The Bomb Parm On Individual House Salad

Smothered in our homemade cheese & sauce. Say goodbye to your old parm and get ready for an explosion. Nonnas 1977 has been making parms for decades & we have it down to a science.

Cecilia Parm

Eva Parm

The Bomb Parm On Caesar Salad

Smothered in our homemade cheese & sauce. Say goodbye to your old parm and get ready for an explosion. Nonnas 1977 has been making parms for decades & we have it down to a science.

Jane Got A Gun Parm

Proud Mary Whole Pie

Fresh Mozzarella, homemade sauce, and basil. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Roxanne Whole Pie

Meat sauce, Ricotta, Fresh Mozzarella, pecorino, and Parmigiano Reggiano. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Layla Whole Pie

Fresh smoked Mozzarella, caramelized onions, and pancetta (Italian bacon). 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and, Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Vodka Pie

Rosalita Whole Pie

Imported prosciutto from Parma, Parmigiana reduction, and arugula. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Eva Whole Pie

Buffalo chicken, Gorgonzola, Bleu cheese, and hot sauce. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Gloria Whole Pie

Italian sausage, homemade roasted peppers, and wild mushrooms. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Eleanor Rigby Whole Pie

Freshly grilled chicken, baby arugula, roasted peppers, and aged balsamic reduction.8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Nikita Whole Pie

Penne pasta and a la vodka sauce, fresh Mozzarella and basil. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Cecilia Pie

Mrs. Robinson Whole Pie

Soppressata, Feta cheese, Ricotta, artichokes, fresh Mozzarella, and olives. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Lady Whole Pie

Chanterelle mushrooms, fresh Mozzarella, rosemary, and white truffle oil. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Stella Whole Pie

Fresh Mozzarella, grilled portabella mushrooms, arugula, and balsamic reduction. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Sheena Whole Pie

Granny Smith apple, applewood smoked bacon, Gorgonzola cheese, and smoked fresh Mozzarella and walnuts. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

Angie Pie

Bianca Pie

Emily Pie

Janies Got A Gun Pie

Veronica Pie

Upside Pie

My Sharona Pie

American Girl Pie

Beth Pie

Caprese Pie

Rhiannon Pie

Sweet Caroline Whole Pie

Pear, Gorgonzola, fresh Mozzarella, and walnuts. 8 slices. Dough: made for a thin crust. Infused with cold-pressed extra virgin olive oil. Tons of flavor. Sauce: 3 different plum tomatoes. Slow-cooked with veggies, stirred by hand. Cheese: homemade Mozzarella. Pulled fresh every morning. Square: cooked in a heavy square pan. Guarantees no doughy middle with edge-to-edge crisp. Big finish: hot from the oven, topped off with imported Pecorino Romano and Grana Padano. Then sprinkled with fresh basil and drizzled lightly with olive oil.

My Michelle Whole Pie

Penne Ala Vodka

Spaghetti Bolognese

Chicken Marsala With Spaghetti

Spaghetti & Meatballs

Pasta With Oil & Garlic

Spaghetti With Garlic &oil

Pasta With Sauce

Baked Ziti

Spaghetti With Red Sauce

Fried Ravioli

Garlic Bread

Toasted loaf with garlic & extra virgin olive oil.

Nonna's Famous Meatballs

Chopped beef and pork 2 served with a side of bread.

Eggplant Rollatini

Fried eggplant stuffed with Ricotta, topped with sauce & side of bread.

Fried Chicken Cutlet

Mac N' Cheese Side

Mozzarella Sticks (6)

Grilled Chicken

Sausage & Peppers Side

Sausage & pepper side.

Classic Caesar Salad

Homemade dressing, Parmesan, croutons & grated Grana Padana cheese.

Nonna's Favorite Salad

Baby arugula, green Granny Smith apple, crumbled Gorgonzola & walnuts with imported olive oil & an aged balsamic reduction.

Original Greek Salad

Fresh mescaline, tomato, cucumber, imported Kalamata olives, sweet red onion & imported feta cheese.

Barratta Salad

Arugula, tomato, and onions served with barratta balsamic vinegar.

Caprese Salad

Homemade fresh Mozzarella, tomato & basil over a bed of mesclun & creamy balsamic vinaigrette dressing.

House Salad

Fresh mesclun, tomato, cucumber, green & red bell pepper, sweet red onion & shredded carrot.

Old School Tiramisu

Italian Cheescake

Chocolate Brownie With Nuts

Chocolate Mousse

Gluten Free Pepperoni Pie

Gluten Free Gloria Pie

Gluten Free Rosalita Pie

Gluten Free Angie Pie

Gluten Free Bianca Pie

Gluten Free Caprese Pie

Gluten Free Cecilia Pie

Gluten Free Elenor Rigby Pie

Gluten Free Eva Pie

Gluten Free Hey Delilah Pie

Gluten Free Janie Got A Gun Pie

Gluten Free Lady Pie

Gluten Free Mrs. Robinson Pie

Gluten Free My Sharona Pie

Gluten Free Nikita Pie

Gluten Free Sheena Pie

Gluten Free Stella Pie

Gluten Free Sweet Caroline Pie

Gluten Free Veronica Pie

Gluten Free Upside Down Pie

Gluten Free Beth Pie

Gluten Free Emily Pie

Gluten Free Proud Mary Pie

Gluten Free Roaxanne Pie

Coke

Cola option available, choice of Coke or Sprite.

Boylans Root Beer

Sprite

Water

Poppi Assorted Flavors

Martinelli 100% Apple Juice

Sapporo 22 Oz

Corona

White Claw Hard Seltzer

Diet Coke

Hal’s Seltzer Assorted Flavors

Brooklyn Lager

White Claw Hard Seltzer

Red Elephant Cabernet Red Wine

Peroni

Corona

Hal’s Ny Chips Sour Cream & Onion

Hal’s Ny Chips Salt And Vinegar

Hal’s Ny Chips Original Sea Salt