Enthaice
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
Pad Sea Ew
Stir fried flat rice noodles with Chinese broccoli and egg in sweet brown sauce.
Pad Thai
Stir fried thin rice noodles with peanut, bean sprouts, shives, egg, sweet radish and bean curd.
Pad Khee Mao
Spicy. Stir flat rice noodles with egg, basil, onion, carrot, string beans, bamboo shoot, Thai chili and bell pepper.
Pad Woosen
Stir fried glass noodles with onion, scallion, carrot, bok choy, napa, bell pepper, snow pea and egg in brown sauce.
Sukothai Noodle Soup (kuay Teaw Tom Yum)
Spicy. Thin rice noodle with ground pork, fish cake, bean sprout, garlic, ground peanut, lime, chili, Chinese broccoli served crispy wonton skin in clear broth.
Thai Beef Stew (kuay Teaw Nuer Nam Tok)
Spicy. Strewed beef chunks and beef ball with rice noodle, basil, Chinese broccoli, bean sprout, scallion and garlic in spicy beef broth.
Duck Noodle Soup (kuay Teaw Nuer Petd)
Thin rice noodle with quarter roasted duck, Chinese broccoli, bean sprout, scallion & garlic in duck broth.
Snacks (aa Haan Taan Len)
Crispy Spring Rolls (4)
Vegetarian. 4 pieces fried veggie spring rolls w/ plum sauces.
Crab Rangoon (6)
6 pcs. imitation crab meat, cheese and scallion wrapped in wonton skin.
Chicken Wings (6)
6 pieces marinated thai style chicken wing in chef���s special sauce.
Curry Puffs (4)
4 pieces minced chicken potato and onion in puff pastry w/ cucumber salad.
Satay (chicken) (4)
4 pcs. grilled chicken on skewers with peanut sauce and cucumber salad.
Fresh Summer Roll
Mixed green, lettuce, cabbage, carrot, cucumber, tofu, mango and basil wrapped in rice paper with tamarind hoisin sauce
Chicken And Shrimp Dumpling (4)
Steamed minced chicken and shrimp dumpling (4 pcs.) with soy vinaigrette.
Combo Appetizer For Two
Chicken and shrimp dumpling, chicken satay, crab rangoon and spring rolls.
Roti Mussamun
Pan seared southern thai pastry with sweet potatoes in mussamun curry sauce.
Vegetable Dumplings (4)
Steamed mixed vegetables dumpling (4 pcs.) with soy vinaigrette. (v).
Chiang Mai Sausages
Spicy. northern style grilled pork sausages with thai chilies peanuts cilantro and sliced ginger.
Golden Fried Tofu (6)
Vegetarian. 6 pieces fried tofu w/ ground peanut & sweet chili dip.
Tod Mun Gai
Fried Ground Chicken, String bean, lime leaf, egg, and garlic served with homemade chili paste
Khao Griep Pak Mor (4)
Vegetarian. gluten-free. sauteed ground peanut, sweet radish, red onion, chili, romaine and cilantr...
Spare Ribs (6)
6 pieces marinated small pork spare ribs w/ garlic sauce.
Crispy Fried Calamari
Crispy golden fried calamari w/ thai sweet chili sauce.
Crunchy Coconut Shrimp (4)
Fried Rice
Pineapple Fried Rice
With pineapple, cashew nuts, onion, tomato, raisin, scallion, mixed peas and carrot and egg.
Spicy Basil Fried Rice
Spicy. With basil, bell pepper, onion, bamboo shoot, string beans, Thai chili, carrot and egg.
Classic Fried Rice
With tomato, onion, scallion, Chinese broccoli and egg.
Crabmeat Fried Rice (new)
Fried rice with crabmeat, egg, onion, scallion and scrambled egg
Tom Yum Fried Rice
With lemongrass, lime leaf, onions, bell pepper, mushroom and egg.
Sriracha Fried Rice
Spicy. With Sriracha sauce, onion, mixed pea and carrot, scallion, bell pepper, tomato and topping with fried egg.
Spicy Thai Curry
Red Curry
Medium Spicy. Red curry paste with bamboo shoot, eggplant, carrot, bell pepper, basil in coconut milk.
Mussaman Curry
Mild Spicy. Sweet curry paste with potato, peanut, onion and fried shallot in coconut milk
Peanut Curry
Mild Spicy. Peanut curry paste with ground peanut, b broccoli, carrot & bell pepper in coconut milk.
Green Curry
Medium Spicy. Peanut curry paste with ground peanut, broccoli, carrot and bell pepper in coconut milk.
Jungle Curry
Very Spicy. Without coconut milk. Jungle curry paste with bamboo shoot, pumpkin, basil, snow pea, carrot, mushroom, zucchini, string beans, eggplant, and Thai herbs in spicy clear broth.
Sauteed
Garlic
Sauteed garlic with your choice on top of steamed mixed vegetables in garlic oyster sauce.
Basil
Sauteed basil, garlic, onion, string beans, bamboo slices, long hot chili with a chili basil sauce.
Prew-warn
Sauteed pineapple, scallion, tomato, cucumber, onion, bell pepper, with sweet and sour sauce.
Cashew Nuts
Sauteed cashew nuts, mushroom, onion, bell pepper, scallion, broccoli carrot and baby corn in spicy cashew nuts sauce.
Ginger
Sauteed ginger, onion, mushroom, scallion, zucchini, carrot in brown sauce.
Beverages
Thai Iced Tea
Soda
Lychee Iced Tea
Thai Iced Coffee
Juice
Cranberry, orange, pineapple lychee, sherry temple and fruit punch.
Acqua Panna
3.75ml.
San Pellegrino (sparkling Water)
500 ml
Unsweetened Iced Tea
Soup
Tom Kha (chicken, Vegetables
Gluten-Free. Recommended with chicken aromatic and mildly spiced, with mushroom, bell pepper, and onion with a broth that’s rich in coconut milk.
Tom Yum (shrimp, Chicken Or Vegetables)
Spicy. gluten-free. recommended with shrimp. feature spicy, tart, highly aromatic broth. The broth is a lively blend of shrimp stock, lime juice, and chili-tamarind paste, punctuated with crushed hot chilies and mushroom, bell pepper, onion, aromatic leaves and herbs.
Glass Noodle Soup
Thai traditional clear broth soup with bean thread, fried garlic, ginger and mixed vegetables.
Salad & Yum Yum
Som Tum (papaya Salad)
Spicy. gluten-free. julienned green papaya with tomato, carrot, peanut, chili, garlic and bea... string
Laab E-sarn (lettuce Wrapped Salad)
Extra spicy. gluten-free. choice of ground pork or chicken tossed with chili powder, onion, mint
Yum Ped (crispy Duck Salad)
Spicy. crispy quarter long island duck tossed with red onion, pineapple, chili paste, cashew nuts, cilantro
Neua Nam Tok (beef Salad)
Spicy. grilled marinated beef with shallots, roasted powder, rice dill chili powder, mint, cilantr...
Thai Salad
Vegetarian, gluten-free. mixed greens, lettuce, tofu, cucumber, tomato, red onion, carrot, bean sprout.
Yum Woonsen
Spicy. gluten-free. mixed seafood, glass noodle, red onion, tomato, celery, cilantro, chili
Plar Koong
Spicy. gluten-free. grilled shrimp, lemongrass, chili paste, lime leaf, mint, roasted rice powder and chili powder
Chef's Suggestions (aa Haan Nae Nam)
Khao Soi Chiang Mai
Mild spicy. Chicken drum sticks. Steamed egg noodles in curry sauce full of the citrus tang of kaffir lime leaf and the fragrance of rhizome and lemongrass topped with, red onion, lime wedged, house pickled mustard and topped with crispy egg noodle.
Laab Nuer
Very Spicy. Gluten-Free. Traditional Northern Style Laab: sauteed marinated minced pork with Northern Laab chili powder, coriander, mint, fried lemongrass, onion and garlic, and served with a side of mixed seasonal vegetables and sticky rice.
Asian Duck
Crispy Long Island duck topped with Asian tamarind sauce on the bed of bok choy, a side of steamed Chinese broccoli glazed with homemade oyster sauce and fried garlic complimentary with curry coconut rice.
Bbq Ribs
Grilled marinated spare ribs on the bed of string beans and asparagus glazed with spicy tamarind basil sauce.
Kraprow Moo (basil)
Medium Spicy. Sauteed minced pork or chicken with garlic, onion, holy basil, long hot pepper in basil sauce on top with crispy basil and fried egg.
Hung Le
Northern Thai style pork shoulders marinated with Hung Le paste, tamarind, pickled garlic on the bed of sweet potato topped with crispy ginger and peanut .
Classic Entree Meat & Poultry Selections
Chu Chee Duck
Spicy. Crispy Long Island duck with Chu Chee curry sauce on bed of string beans and snow pea.
Thailand Duck
Spicy. Crispy Long Island duck with basil, carrot, snow pea, bell pepper, tomato, and pineapple served with chef’s special red curry sauce.
Enthaice Steak
12 oz. Grilled marinated Thai style NY sirloin steak served with chili and rice powder dipping sauce with sticky rice and mixed seasonal vegetables.
Lemongrass Pork Chop
Grilled marinated pork chop with lemongrass and Thai herb of steamed mixed vegetables.
Tamarind Duck
Crispy Long Island duck with tamarind sauce on bed of steamed mixed vegetables.
Dessert
Mango With Sticky Rice
Sweet mango, Sweet sticky rice, sweet coconut milk and sesame seed
Cheesecake Creme Brulee
Classic Entree Fish Selections
Larb Pla Tod
Crispy whole Red Snapper with chili powder, red onion, mint, cilantro, scallion, lemongrass lime leaf, roasted rice powder and spicy lime dressing.
Atlantic Princess
Crispy whole or filet Red Snapper with garlic sauce on a bed of steamed mixed vegetables.
Peppery Ocean
Spicy. Crispy whole or filet Red Snapper with sweet and spicy Thai chili sauce on a bed of steamed mixed vegetables.
Mango Fish
Spicy. Crispy whole Red Snapper with red onion, scallion, cilantro, chili, chili paste, cashew nuts with spicy mango salad.
Vegetables Selection
Rama Tofu
Choice of steamed tofu or fried tofu, broccoli with peanut sauce. Vegetarian. Gluten free.
Sauteed String Bean And Eggplant
With basil, bell pepper and chili in basil sauce. Spicy.
Steamed Mixed Vegetables And Tofu
Served with peanut sauce. gluten free.
Broccoli And Tofu
Sautéed broccoli, tofu and carrot in brown sauce
Healthy Delight
Sauteed mixed vegetables in brown sauce.
Classic Entree Mixed Seafood Selections
Poh Teak
Spicy. Thai spicy, tangy clear broth soup with mixed seafood, mushroom, basil, cilantro, red onion, lime juice and Thai herbs.
7 Sea Spices
Extra Spicy. Sauteed mixed seafood with white wine, snow pea, mushroom, bell pepper, carrot, bamboo shoot, onion, string beans and Thai herbs in chili basil sauce.
Sides
Jasmine Rice
Sticky Rice
Roti
Peanut Sauce
8oz.
Brown Rice
Sauce
1.5oz
Noodles
Steamed Mixed Vegetable
Napa, bok choy, broccoli and carrot
Fried Egg
Beer
Blackberry Farm, Crafted Beer
Lively effervescence and subtly sweet aromas of juicy bubblegum, citrus and white pepper. Must be 21 to purchase.
Draft - Singha
Euro Pale Ale, Thailand, 16oz
La Fin Monde
Belgial tripel, quebec, Canada, 12 oz. Must be 21 to purchase.
Schneider Weisse
Hefeweizen, Germany 500ml. Must be 21 to purchase.
Athletic, Non-alcoholic, Ipa “run Wild”, Ca
Crafted IPA with blend premium hops of Citra & Mosaic, subtle yet complex 12oz. Must be 21 to purchase.
Beer Lao
Larger, Laos 11.2oz
Einbecker
Non-Alcoholic Beer, Germany, 11.2 oz
Etienne Dupont
Cider: Bouche Brut, France, 375 ml ( Organic). Must be 21 to purchase.
Little House Double Ipa, Crafted Beer.
Bright yellow haze with citrus, tropical fruits and some floral notes. North Heaven, CT. Must be 21 to purchase.
Muckraker, Hazen, Ipa, Crafted Beer
North Heaven, CT. Dry hopped with Citra and mosaic. Must be 21 to purchase.
Skygazer Crafted Beer
Funky sour flavors and a variety of aromas (Sour Ale). North Haven, CT. Must be 21 to purchase.
Bruery Terreux "goose Are Red"
Funky, crisp & tart Goose – style Ale with a soft sweetness of rosé wine, refreshing! 1 Pint
Evil Twin, Make It Fruity, Crafted Beer
Blood Orange and Grapefruit Weisse. Sour Ale, Ridgewood, NY. Must be 21 to purchase.
June Shine Hard Kombucha
Bold & flavorful, classic painkiller Tiki cocktail; sweet toasty coconut, tangy pineapple herbaceous nutmeg, 12 oz. Must be 21 to purchase.
Samuel Smith's
Cider: organic, England 335 ml. Must be 21 to purchase.
Fat Orange Cat, Crafted Beer
Amazingly refreshing tropical POG. Must be 21 to purchase.
Hitachino Nest White Ale
Witbier, Japan, 11.2 oz. Must be 21 to purchase.