Guarapo Restaurant Sports Bar
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Beef / Pork Entrees
Ropa Vieja
Shredded beef with white rice and beans
Pernil Traditional
Slow-roasted pork shoulder, sofrito, Puerto Rican rice, pigeon peas, maduros
Bandeja Paisa
Colombian-style dish comprised of grilled steak, chorizo, chicharron, rice, beans avocado, and arepa con queso
Bistec Encebollado
Mofongo Pernil
Mofongo Shrimp
Chuletas Al Gusto
Grilled or pan-fried pork chops. Served with your choice of side
Churrasco
10 oz skirt steak, adobo rubbed, onions, rice, and beans, chimichurri
Rabo Encendido
Oxtail stewed with market vegetables, peppers, onions
Ranchero Ribeye
Grilled adobo beer marinated, truffle manchego potato puree, roasted vegetables, cowboy butter
Mofongo De Carne
Mashed green plantains topped with steak.
Mofongo Chicken
Mar Y Tierra
Skirt steak, served with shrimp, garlic wine sauce
Chicken- Entrees
Pollo A La Brasa
Grilled half chicken, roasted baby potatoes, and seasonal grilled vegetables
Chicharron De Pollo
Crispy battered, boneless chicken, tossed in garlic lime, choice of Spanish beans and rice
Arroz Con Pollo
Pulled baked chicken, yellow rice, peas, sofrito, chicken lollipop
Spanish Fried Rice
Mixto - chicken, shrimp, beef, chicharron, fried egg, crispy sweet plantain, shallots, scallions
Pollo A La Plancha
Pollo A La Criolla
Chicken breast cooked in creole bourbon sauce with chorizo, onions, and peppers
Dedos De Pollo
Chicken fingers.
Appetizers
Empanadas Criollas
Empanada options: beef, vegetable, sweet plantain with chicken and manchego cheese, or chicken filling.
Trio Mofonguitos
Mashed plantain, topped with Pernil chicken, and shrimp
Croquetas De Yucca Y Rabo
Yucca croquettes stuffed with oxtail, salsa criolla
Guacamole -plantain And Yucca Chips
Guacamole served with plantain and yucca chips. Choose from mild, medium, spicy, pineapple, or chicharron flavors.
Alcapurrias
Fried green banana stuffed with beef.
3 Tacos
Three tacos with options of carne asada, tinga, or fish.
Alas Bravas - Crispy Jumbo Chicken Wings
8 pieces
Relleno De Papa
Beef potato croquettes.
Truffle Yucca Fries
Casava chips loaded with Spanish chorizo, scallion, aioli, and manchego
Ceviche De ChicharrΓ³n
Crispy pork belly, tamarind panela glaze, crispy plantain
Crispi Calamari
Festival De Aperitivos
Snack festival.
Hamburguesa
Ceviche De Camaron
Large tiger prawns
Coco Rico De Camaron
Fried coconut shrimp - sweet chili pineapple sauce. Served with chef's signature mango cocktail sauce and plantain chips
Salad & Soup
Ensalada De Pulpo
Puerto Rican-style octopus salad, onions, peppers, lemon vinaigrette
Ensalada Verde
Mesculin mix, cucumbers, avocados, lulo vinaigrette, scallions, pumpkin seeds
Soup Of The Day
Chefs choice. Ask your waiter
Ensalada De Camaron
Shrimp salad, red onions and peppers with citrus olive oil.
Sides
Arroz Con Gandules
Yellow rice and pigeon peas
Avocado Salad
Tostones
Green plantains.
Side Of White Rice
Yuca Frita
Cassava fries.
French Fries
Maduros
Sweet plantains.
Arroz Morro
Arroz Con Habichuelas
Garlic Mashed Potatoes
Chips With Pico De Gallo
Side Beans
White Rice-black Beans
Side Yellow Rice
Yellow-black Beans
Yellow Rice-red Beans
Side Of Mofongo
Side Of Vegetarian Mofongo
SautΓ©ed Vegetables
Mexican Rice And Beans
Seafood - Entrees
Paella Guarapo
Shrimp, calamari, mussels, clams, chorizo, peas, Spanish rice
Camarones Al Ajillo
Grilled or pan-seared jumbo shrimp, in garlic butter sauce
Encocado De Pargo Con Mariscos
Crispy whole snapper stuffed with seafood served with coconut rice
Pulpo A La Parrilla
Grilled octopus, Spanish chorizo, spinach, baby potatoes, olives, cilantro lime vinaigrette
Pargo Rojo Crispi
Camarones Fritos
Homemade breaded jumbo shrimp.
Asopao De Camarones
A hearty Puerto Rican-inspired soup, made with shrimp, rice, potatoes, vegetables, and tostones
Salmon A La Braza
Butterflied grilled salmon, quinoa, stir-fried vegetables, avocado escabeche
Dessert
Churros
Crispy cinnamon fritters served with chocolate and caramel sauce
3 Leches De Mango
Rum soak, vanilla sponge, fresh mangos, whipped cream
Rum Coconut Flan
Coconut custard, slowly baked, toasted coconut chips, rum-poached pineapples