Dumpling Cafe

D14. Fuzhou Style Rice Noodles

With your choice of noodles rice cake and udon

D23. Pan Fried Noodles With Seafood

With your choice of noodles rice cake and udon

D17. Taiwan Style Noodles With Pork & Vegetables

With your choice of noodles rice cake and udon

D25. Pan Fried Noodles With Mixed Vegetable

With your choice of noodles rice cake and udon

D10. Hearty Noodles With Pork & Vegetable

Soup style.

D12. Taiwan Style Chicken Leg Noodle Soup

With your choice of noodles rice cake and udon

D9. Noodles Soup With Mixed Vegetables

With your choice of noodles rice cake and udon

D8. Seafood Noodles Soup

With your choice of noodles rice cake and udon

D11. Taiwan Style Pork Chop Noodles Soup

With your choice of noodles rice cake and udon

D6. Wonton Noodle Soup Taiwan Style

With your choice of noodles rice cake and udon

D1. Braises Beef Brisket Ndl Soup

with Spinach. Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D3. Taiwan Style Noodle Soup W. Pork & Veg

Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D2. Noodle Soup W.shredded Beef & Long Horn Pepper

Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D4. Noodle Soup W.pork & Special Mustard Green

Choice of Noodle: Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D5. Noodle Soup W.pork & Picked Turnip

Choice of Noodle: Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D6.wonton Noodle Soup

Taiwan style. Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D7. Noodle Soup W.pork Kidney &liver

Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D8. Seafood Noodle Soup

Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D9. Noodle Soup W.mixed Vegetable

Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

D10.hearty Noodle W/pork &veg

Soup style. Choice of Noodle, Taiwan Noodles, Shanghai Noodles, Rice Noodles, Flat Noodles, Rice Cake or Udon.

K4. Chicken Leg With 3 Essences In Hot Pot

K6. Sesame Chicken

K7. Kung Pao Chicken

Hot and spicy.

K15. Chicken With Garlic Sauce

Hot and spicy.

K14. Chicken With Broccoli

K2. Chicken With String Beans

K17. Chicken With Vegetables

K8. Diced Chicken Peking Style

K3. Chicken With Scallions

K10. Chicken With Eggplants

K4.chicken Leg W. 3 Essences

In Hot Pot

K5.general Gau's Chicken

Crispy chicken pieces coated in a tangy, spicy sauce, accompanied by broccoli florets.

K6. Sesame Chicken

Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds and served with broccoli.

K7. Kung Pao Chicken

Tender chicken stir-fried with crunchy peanuts, diced carrots, celery, and dried red chilies in a savory sauce.

K9. Mango Chicken

Hot and spicy.

K1. Chicken W.asparagus

Sliced white meat chicken stir-fried with fresh asparagus, typically includes a savory sauce.

K2. Chicken With String Bean

Sliced chicken stir-fried with string beans, typically served in a savory brown garlic sauce.

K3. Chicken With Scallion

Sliced chicken stir-fried with scallions, typically prepared with a blend of soy sauce and spices.

K8.diced Chicken Peking Style

Diced chicken typically stir-fried and coated in a sweet and slightly tangy Peking sauce, often accompanied by bell peppers and onions.

K10. Chicken W.eggplant

Chicken and Chinese eggplant typically sautéed together in a savory garlic sauce, often accompanied by green onions.

E1. Pork Fried Rice

Beef, Shrimp, or Chicken.

E6. Yang Chow Fried Rice

E2. Seafood Fried Rice

E5. Sausage Fried Rice

E8. Chicken Leg Over Rice

E3. Salted Fish Chicken Fried Rice

E9. Stewed Minced Pork Over Rice

E10. Egg Fried Rice

E7. Pork Chop Over Rice

E4. Vegetable Fried Rice

E1. Pork Fried Rice

Beef, shrimp, or chicken.

E1. Shrimp Fried Rice

Succulent shrimp with fluffy rice, scrambled eggs, and crisp vegetables, stir-fried to perfection.

E6. Yang Chow Fried Rice

Aromatic fried rice with shrimp, BBQ pork, peas, carrots, and scrambled eggs.

E7. Pork Chop Over Rice

Grilled pork chop served over a bed of steamed white rice, accompanied by a lime wedge.

E1. Beef Fried Rice

Stir-fried with beef, eggs, peas, carrots, and onions, typically seasoned with soy sauce.

E1. Chicken Fried Rice

Stir-fried rice with chicken, typically includes egg, peas, carrots, and onions.

E2. Seafood Fried Rice

Seafood fried rice typically includes shrimp, scallops, and imitation crab meat, stir-fried with eggs, peas, carrots, and onions, served with white rice.

E3. Salted Fish Chicken Fried Rice

Salted fish and chicken are stir-fried with rice, typically accompanied by eggs, green onions, and occasionally peas and carrots.

E4. Vegetable Fried Rice

Stir-fried rice with a medley of vegetables including peas, carrots, broccoli, and onions, typically combined with scrambled eggs.

E5. Sausage Fried Rice

Sausage fried rice typically includes steamed rice stir-fried with Chinese sausage, eggs, peas, carrots, and onions, seasoned with soy sauce.

C7. Pork & Leek Dumpling

Steamed or Fried.

C2. Scallion Pancake

C4. Roast Beef With Scallion Pancake

C5. Steamed Dumpling With Vegetables

C11. Mini Juicy Buns With Pork (6 Pcs.)

C8. Dumpling With Seafood

Steamed or Fried.

C6. Beef & Cabbage Dumpling

Steamed or Fried.

C3. Pancake With Egg

C13. Roasted Duck Buns

C1. Spring Roll (2 Pcs.)

C2. Scallion Pancake

Crispy, golden-brown pancake infused with fresh scallions, offering a savory and aromatic experience.

C4. Roast Beef W/scallion Pancake

Tender roast beef slices wrapped in a scallion pancake, offering a savory and aromatic combination with each bite.

C6.steamed Beef & Cabbage Dumpling

Tender beef and fresh cabbage encased in delicate steamed dumpling wrappers.

C6.fried Beef & Cabbage Dumpling

Pan-fried dumplings filled with seasoned beef and cabbage, offering a savory combination of tender meat and crisp vegetables in a delicate wrapper.

C1. Spring Roll

2 pieces

C3. Pancake With Egg

A pancake interlaced with egg, offering a simple yet satisfying blend.

C5.steamed Dumpling W. Vege

Steamed dumplings filled with a mix of vegetables, typically including cabbage, carrots, and mushrooms, encased in a tender dough wrapper.

C7.steamed Pork & Leek Dumpling

Steamed pork and leek dumplings, typically filled with a mixture of minced pork and finely chopped leek, wrapped in a thin dough.

C7.fried Pork & Leek Dumpling

Pan-fried dumplings filled with a savory mixture of pork and leek, wrapped in a delicate dough.

C8.steamed Dumpling W. Seafood

Steamed dumplings filled with a selection of seafood, typically prawn and crab, encased in a delicate dough.

G8. Salt & Pepper Fried Calamari

Hot and spicy.

G31. Yellow Fish With Sweet & Sour Sauce

Hot and spicy.

G18. Stinky Tofu With Pork Intestine & Blood Pudding In Clay Pot

Hot and spicy.

G17. Intestine & Pork Blood With Mustard In Hot Pot

Hot and spicy.

G23. Pork Intestine With Long Horn Pepper

Hot and spicy.

G36. Shrimp With Coconut Sauce

G19. Taiwan Style Sautéed Pork Liver

G32. Jumbo Shrimp With Mayonnaise Sauce

G16. Sautéed Pork Blood With Leek

G25. Sautéed Squid With Chinese Greens

G8.salt&pepper Fried Calamari

Crispy fried calamari seasoned with salt and pepper, garnished with fresh green peppers and onions.

G1.salt&pepper Shrimp W.head

Deep-fried shrimp with head on, seasoned with salt and pepper, typically includes a mix of chopped jalapeños and onions.

G2.salt & Pepper Shrimp

Hot and spicy.

G3. Mango Shrimp

Hot and spicy.

G4.shrimp W.american Broccoli

Shrimp sautéed with American broccoli, typically includes a savory sauce.

G5.shrimp W.asparagus

In Satay Sauce

G6.jumbo Shrimp W.mixed Veg

Jumbo shrimp sautéed with a medley of vegetables including broccoli, carrots, and mushrooms, typically served in a savory brown sauce.

G7.salt&pepper Soft Shell Crab

Soft shell crab, deep fried and seasoned with salt and pepper, often accompanied by a garnish of onions and scallions.

G9.clam With Basil

Hot and spicy.

G10.clam W.ginger & Scallion

Clams sautéed with slices of ginger and scallions, typically in a light sauce that enhances the natural flavors of the seafood.

F1a. Egg Drop Soup

Egg drop soup in cup or bowl.

F2. Taiwan Style Hot & Sour Soup

Hot and spicy.

F9. Hot & Sour Fish Soup

Hot and spicy.

F4. Miso Soup With Tofu & Veggies

Miso soup, tofu, and mixed vegetables. Available in bowl or cup sizes.

F5. Miso Soup With Fish

F1. Taiwan Style Wonton Soup

F6. Pickled Mustard Greens Soup With Fish

F7. Clam Soup With Chinese Zucchini

F11. Soup With Spinach & Pork Liver

F3. Minced Beef With Parsley

F1. Wonton Soup (s)

Taiwan Style.

F1a. Egg Drop Soup(s)

Wispy eggs stirred into a gently seasoned broth, often accompanied by green onions and subtle hints of vegetables.

F2. Hot & Sour Soup(s)

Taiwan Style.

F3. Minced Beef W.parsley

Ground beef typically combined with fresh parsley in a clear, rich broth.

F4.miso Soup W.tofu & Veg(l)

Miso soup prepared with tofu and a variety of vegetables, typically served in a larger portion.

F5. Miso Soup W.fish

A comforting soybean paste broth, typically includes tofu, seaweed, and scallions, enhanced with tender pieces of fish.

F6. Picked Mustard Green Soup W.fish

Pickled mustard greens and slices of fish simmered together in a traditional Chinese soup.

F7.oyster Tofu Soup

A comforting soup consisting of oysters and soft tofu, typically simmered in a savory broth.

F8.hot&sour Fish Soup

A tangy and spicy broth infused with fish fillets, typically complemented by bamboo shoots, tofu, and mushrooms.

F9. Soup W.pork Intestines & Blood Pudding

Savory broth with pork intestines and blood pudding, typically includes traditional Chinese spices.

Special Lobster Set Meal A

Scallop and chicken w. Bitter melon soup, sauteed lobster w. Ginger & scallion, sauteed pork kidney w. Sesame oil sauteed spinach w. Garlic rice or noodles.

Special Lobster Set Meal B

Chinese healthy herbal squid - ox tail soup, sauteed lobster w. Ginger & scallions, simmered 3 essence chicken leg in hot pot, sauteed Chinese watercress w. Garlic rice or noodles.

Special Lamb Set Meal A

Chinese healthy herbal squid - ox tail soup, lamb with cabbage in clay pot, sauteed beef w. Long horn pepper, sauteed Chinese watercress w. Garlic, rice or noodles.

Special Lamb Set Meal C

Scallop & chicken w. Bitter melon soup, lamb with cabbage in clay pot, sauteed pork kidney w. Sesame oil sauteed baby bok choy.

Special Snow Fish Set Meal B

Pickled mustard greens w. Fish soup, simmered Chilean sea bass & tofu hot pot, sauteed pork w. Bamboo tips, Taiwanese style braised eggplant.

Special Snow Fish Set Meal A

Scallop & chicken w. Bitter melon soup, simmered chilean sea bass & tofu hot pot, sauteed beef w. Long horn pepper, sauteed spinach w. Garlic rice or noodles.

Special Lobster Set Meal C

Vermicelli soup pork liver & spinach soup, sauteed lobster w. Ginger & scallions, sauteed pork w. Bamboo tips, sauteed baby bok choy, rice or noodles.

Special Snow Fish Set Meal C

Little neck w. Chinese zucchini soup, simmered chilean sea bass & tofu hot pot, braised pork chops w. Sweet & sour sauce, sauteed bitter melon, rice or noodles.

Special Weaver Set Meal C

Pork ribs w. Sea coach soup, steamed weaver, sauteed beef w. Long horn pepper, sauteed spinach w. Garlic rice or noodles.

Special Weaver Set Meal B

Pork intestine w. Pig blood soup, steamed weaver, squid w. Picked mustard green, sauteed baby bok choy, rice or noodles.

M20. Shredded Potatoes Home Style

M10. Taiwan Style Pan Fried Tofu

M12. Dried Bean Curd With Chinese Celery & Peppers

Hot and spicy.

M14. Ma Po Tofu (vegetarian)

Hot and spicy.

M8. Taiwan Style Eggplant

Hot and spicy.

M7. Special Mustard Greens With Edamame

M15. Mixed Vegetables With Garlic

M11. Braised Tofu With Scallion & Veggies

M3. Spinach With Garlic

M4. Bitter Melon With Salty Eggs

M10.taiwan Style Pan Fried Tofu

Golden-brown pan-fried tofu with a crispy exterior and tender interior, prepared in traditional Taiwanese style.

M1.chinese Watercress W.garlic

Chinese watercress stir-fried with garlic, highlighting the natural crispness of the watercress complemented by a hint of garlic.

M2.peas Pod Stem W.garlic

Peas pod stem stir-fried with garlic, typically includes a light seasoning to enhance the natural flavors of the vegetable.

M3.spinach With Garlic

Fresh spinach stir-fried with minced garlic, typically prepared with a hint of garlic-infused oil.

M4.bitter Melon W.stalty Egg

Bitter melon stir-fried with salted duck egg, typically includes garlic and a hint of black bean sauce.

M6.asparagus With Garlic

Asparagus sautéed with fresh garlic, typically prepared with a light touch to preserve the vegetable's natural flavors.

M7.mustard Green W.edamame Bean Curd Sheet

Mustard greens and edamame are stir-fried with thinly sliced bean curd sheets, offering a light and savory dish.

M8.taiwan Style Eggplant

Hot and spicy.

M9.sauteed String Bean

Fresh string beans sautéed with garlic, typically including a mix of spices and sauces for enhanced flavor.

M11.braised Tofu W.scallion & Veg

Deep-fried tofu braised with scallions, assorted vegetables typically including bok choy and mushrooms, served in a savory sauce.

H2. Beef With Chinese Watercress In Satay Sauce

H1. Beef With Long Horn Pepper

Hot and spicy.

H11. Beef With Basil

Hot and spicy.

H12. Beef With Black Pepper

Hot and spicy.

H7. Beef With Bamboo Tips

Hot and spicy.

H6. Beef With American Broccoli

H8. Beef With Vegetable

H4. Beef With String Bean

H14. Beef With Green Pepper

H5. Beef With Scallions

H1. Beef W.long Horm Pepper

Tender beef strips stir-fried with longhorn peppers, creating a savory and slightly spicy combination.

H2.beef W.chinese Watercress

In Satay Sauce

H3. Beef W. Asparagus

In Satay Sauce

H4. Beef With String Bean

Sliced beef stir-fried with fresh string beans, often prepared in a savory brown garlic sauce.

H5. Beef With Scallions

Sliced beef sautéed with scallions, typically includes onions and served in a savory brown sauce.

H6. Beef W.american Broccoli

Sliced beef and American broccoli stir-fried in a savory brown sauce.

H7.beef With Bamboo Tips

Sliced beef stir-fried with bamboo tips, typically includes a variety of vegetables in a savory brown sauce.

H8. Beef With Vegetable

Sliced beef stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.

H9. Beef With Hot Sauce

Hot and spicy.

H10.braises Beef Brisket W.cabbage

Slow-braised beef brisket with cabbage, typically includes a blend of Chinese spices and sauces for a rich, savory flavor.

Appetizer Combo With Two

Appetizer Combo With Three

Steam Sweet Taro

A1. Oyster Pancake With Gravy

Pan-fried pancake filled with oysters, typically served with a savory gravy.

A2. Shrimp Pancake With Gravy

Shrimp pancake, lightly griddled, comes with a savory gravy, typically including a mix of herbs and spices to complement the shrimp.

A3. Fried Stimky Tofu With Pickl

Deep-fried tofu with a notable aroma, accompanied by pickled vegetables for a contrasting taste.

A4. Steam Edamame

Steamed green soybeans typically seasoned with a hint of salt.

A5. Chilled Jelly Fish With Garlic

Chilled jellyfish, thinly sliced and marinated with a garlic-infused sauce, offers a unique texture and taste.

A6. Chilled Bitter Melon With Garlic

Bitter melon, served chilled and typically mixed with fresh garlic.

A7. Chilled Picked Cucumber With Garlic

Cucumbers, chilled and lightly pickled, tossed with fresh garlic.

A8. Fried Pork Intestines

Deep-fried pork intestines, typically served as a savory appetizer, drawing on traditional Chinese culinary techniques.

A9. Roast Beef

Roast beef, typically prepared with a blend of Chinese spices and slowly cooked to bring out its natural flavors.

A10.preserved Egg With Chilled Tofu

Sliced preserved egg paired with chilled tofu, typically garnished with a light soy sauce and sesame oil dressing.

Bubble Tea

Taro, Mango, Papaya, Coconut, Avocado, Green Tea, Honeydew, Strawberry, Watermelon, Original Milk Tea.

Can Drink

Coke, Sprite, Iced Tea, Orange, Ginger Ale.

S2. Chinese Herbal Ox Tail Soup

S3. Simmered Quail With Chinese Herbal Soup

S4. Scallops & Chicken With Bitter Melon Soup

S1. Pork Ribs & Sea Coach Soup

B10. Grilled Duck Tongue Teriyaki Style

A4. Steam Edamame

A15. Steamed Pork With Garlic

A16. Steamed Taiwan Style Meatball With Gravy

B12. Grilled Pork Teriyaki

B14. Crispy Chicken Strips Taiwan Style

B9. Grilled Anchovies Taiwan Style

A6. Chilled Jelly Fish With Garlic

A14. Poached Pork Intestine With Dipping Sauce

A2. Shrimp Pancake With Gravy

L10. Pork With Bamboo Tips

Hot and spicy.

L5. Twice Cooked Pork

Hot and spicy.

L12. Salt And Pepper Pork Chops

Hot and spicy.

L15. Pork Bellied With Cabbage

L11. Pork Chops With Peking Sauce

L8. Pork With Asparagus In Sa-cha Sauce

L14. Pork Bellied With Bean Curd

L16. Preserved Pork With Chinese Leek

L4. Pork With Dry Bean Curd & Chinese Celery

L13. Pork Bellied Taiwanese Style

L1. Pork With Scallion

Sliced pork stir-fried with scallions, typically including onions in a savory sauce.

L2.pork W.dry Bean Curd

Shredded pork stir-fried with dried bean curd, typically includes scallions and a savory brown sauce.

L3.pork W.chives & Bean Curd

Shredded pork stir-fried with fresh chives and bean curd, typically served in a savory sauce.

L4.pork W.dry Bean Curd & Chinese Celery

Shredded pork stir-fried with dry bean curd and Chinese celery in a savory sauce.

L5.twice Cooked Pork Spicy & Hot

Thinly sliced pork, initially boiled then stir-fried with cabbage, bell peppers, and bamboo shoots, served in a robust spicy sauce.

L6.twice Cooked Preserved Pork

Preserved pork, twice cooked, typically includes cabbage and other vegetables, stir-fried in a savory sauce with a hint of spice.

L7.pork With Bitter Melon

Pork with bitter melon typically includes slices of pork and bitter melon, cooked together in a black bean sauce.

L8.pork W.asparagus

In Sa-Cha Sauce

L9.pork W.mustard Green&bean Curd Sheet

Pork stir-fried with mustard greens and bean curd sheets, offering a blend of savory and slightly bitter flavors.

L10.pork With Bamboo Tips

Hot and spicy.

19. Pork With Mustard Greens & Bean Curd Sheet

39. Squid With Pickled Mustard Greens

Hot and spicy.

12. Chicken With Garlic Sauce

Hot and spicy.

42. Flounder With Sweet & Sour Sauce

Hot and spicy.

41. Flounder With Hot Sauce

Hot and spicy.

32. Taiwanese Style Sautéed Pork Liver

4. Beef With Chinese Watercress In Satay Sauce

38. Squid With Chinese Celery

56. Sautéed String Bean

14. Diced Chicken Peking Style

N4. Salt & Pepper Frog

Hot and spicy.

N24. Steamed Snow Fish

Salt and pepper, soybean sauce or braised.

N10. Beef With Sour Cabbage In Clay Pot

N29. Beef & Chicken With Basil

N22. Shrimp With Edamame

N23. Simmered Chilean Sea Bass & Tofu Hot Pot

N26. Braised Pork Shoulder

N28. Pork Intestine With Tofu Hot Pot

N18. 3 Essence Duck Tongue In Clay Pot

N5. Frog With Chives

N2.lamb W.cabbage In Clay Pot

Lamb and cabbage slow-cooked in a traditional clay pot, typically includes a blend of aromatic spices and herbs to enhance the flavors.

N4.salt& Pepper Frog

Hot and spicy.

N9.panfried Flounder W.ginger&scallion

With Ginger & Scallion

N3.cabbage W.frog In Clay Pot

N5.frog W.chives

N8.house Special Clam Meat & Pork W.chives

N9.steamed Flounder W.ginger&scallion

N10.seafood & Tofu Hot Pot

N11.seafood W.mixed Vegetable

N12.beef Brisket & Silk Noodle Hot Pot

1.beef With Scallion

Can be pick as rice plate.

1.pork With Scallion

Can be pick as rice plate.

1.chicken With Scallion

Can be pick as rice plate.

2.beef W.long Hom Pepper

Can be pick as rice plate.

4.beef W.chinese Watercress

In Satay Sauce

5.hot Spicy Beef

Can be pick as rice plate.

6.beef With Broccoli

Can be pick as rice plate.

3.asparagus Beef On Satay Sauce

3.asparagus Pork On Satay Scauce

3.asparagus Chicken On Satay Sauce

35.pork W.dry Bean Curd

Can be pick as rice plate.

35.chicken W.dry Bean Curd

Can be pick as rice plate.

35.beef W.dry Bean Curd

Can be pick as rice plate.

36.pork W.dry Bean Curd&chinese Celery

Can be pick as rice plate.

37.dry Bean Curd W/chinese Celery&pepper

Can be pick as rice plate.

38.squid W.chinese Celery

Can be pick as rice plate.

39.squid W.picked Mustard Green

Can be pick as rice plate.

40.flounder W.vegetable

Can be pick as rice plate.

42.flounder W.sweet&sour Sauce

Can be pick as rice plate.

41.flounder W.hot Sauce

Lunch Combo (any 3)

Orange

Refreshing orange-flavored soda.

Coke

Sprite

Ice Tea

Ginger Ale

Diet Coke

Taro Bubble Tea

A blend of taro with a creamy base, complemented by chewy tapioca pearls.

Mango Bubble Tea

Sweet mango-flavored tea accompanied by chewy tapioca pearls.

Papaya Bubble Tea

A refreshing blend of papaya flavor with a creamy base, typically includes tapioca pearls.

Banana Bubble Tea

Banana-flavored bubble tea, typically includes a creamy base and tapioca pearls.

Coconut Bubble Tea

Coconut milk tea typically includes a blend of tea and coconut flavor, served with tapioca pearls for a tropical twist.

Avocado Bubble Tea

Blended fresh avocado with a creamy base, typically includes tapioca pearls.

Green Tea Bubble Tea

Brewed green tea mixed with sweetened milk and served with tapioca pearls.

Honeydew Bubble Tea

Honeydew bubble tea blends sweet honeydew melon flavor with tea, typically served with chewy tapioca pearls.

Strawberry Bubble Tea

A sweet blend of strawberry-flavored tea with a creamy base, complemented by chewy tapioca pearls.

Watermelon Bubble Tea

Watermelon flavored iced tea blended with a creamy base, typically includes tapioca pearls.