High Lua Vietnamese Kitchen

Beef Pho

Aromatic five-spice beef broth served with tender top sirloin steak and brisket, garnished with onions and scallions. Accompanied by bean sprouts, basil, lime, and jalapeño on the side.

Chicken Pho

Aromatic chicken broth with poached chicken thigh meat served atop silky pho noodles. Garnished with scallions, onions, and cilantro, and served with a side of fresh bean sprouts, lime, basil, and jalapeño slices.

Bun Bo Hue

A hearty soup with a pork and beef bone broth infused with lemongrass and shrimp paste flavors. Served with rare steak, beef shank, brisket, and Vietnamese ham, topped with cilantro, onion, and scallion.

Vegetable Pho

Vegetable broth with shiitake mushrooms, bok choy, fried tofu, broccoli, and button mushrooms, topped with scallions, onions, cilantro, and served with bean sprouts, basil, lime, and jalapeño. Vegan-friendly and bursting with savory umami.

Grilled Pork

Grilled pork with a refreshing medley of diced herbs and veggies. Topped with crunchy peanuts and served with homemade fish sauce.

Lemongrass Chicken

Lemongrass chicken is a mouthwatering dish that features tender baked chicken infused with fragrant lemongrass.

Turmeric Chicken

Turmeric chicken over rice is a flavorful dish that features succulent chicken marinated in fragrant turmeric as the star ingredient. Served with a side of pickled cabbage, carrot, daikon, and red onions.

Spring Roll Bun

Vietnamese spring roll bun is a delightful dish that features crispy spring rolls served on a bed of diced lettuce, carrot, daikon, beansprout, basil, and mint. Topped with crunchy peanuts and served with homemade fish sauce.

Spare Ribs

Savor the rich and irresistible flavor of caramelized spare ribs over a bed of fluffy rice! Tender, juicy, and perfectly glazed with a mouth-watering caramel sauce, served with pickled cabbage, carrot, daikon, jalapenos, and red onions.

Grilled Tofu

Grilled tofu is a scrumptious plant-based option. It is paired with a refreshing mix of diced veggies and herbs, and served with vegan fish sauce.

Grilled Shrimp

Grilled shrimp is a tantalizing dish that harmoniously pairs succulent grilled shrimp with a vibrant medley of diced lettuce, carrot, daikon, basil, and mint. Garnished with crunchy peanuts and accompanied by homemade fish sauce.

Spring Roll

(3PC) Spring rolls are a popular Vietnamese appetizer filled with a savory mixture of minced pork, shrimp, mushrooms, taro, carrots, onions, and glass noodles, all wrapped in crispy rice paper. Served with a tangy fish sauce for dipping. (4PC) Vegan option available.

Summer Roll

(2PC) Summer rolls are a fresh and delicious appetizer made with rice paper wrappers filled with shrimp or tofu, vermicelli noodles, basil, mint, garlic chives, and diced lettuce. Served with a sweet and savory peanut sauce. (GLUTEN FREE)

Grill Sausage Roll

flavorful Vietnamese sausage, vermicelli noodles, fresh herbs like basil and mint, and diced lettuce. Served with fish sauce for dipping, delicious blend of sweet, salty, and spicy.

Chicken Banh Mi

Crispy baguette filled with tender lemongrass chicken, tangy pickled carrot and daikon, fresh cilantro, and drizzled with a savory seasoning sauce. The perfect balance of flavors and textures in every bite!

Saigon Banh Mi

Indulge in a symphony of flavors with this Vietnamese banh mi sandwich featuring succulent BBQ pork, savory sausage, delicate pork floss, and rich pate nestled within a crusty baguette. A harmonious blend of sweet, savory, and umami that tantalizes the taste buds with every bite.

Pate Banh Mi

Indulge in the perfect balance of savory and tangy flavors with our Banh Mi Pate! A crispy baguette is generously filled with smooth pate, savory Vietnamese hams, and crunchy pickled carrots and daikon.

Grilled Sausage Banh Mi

Vietnamese banh mi sandwich featuring grilled sausage as the star ingredient. Nestled within a crusty baguette, it offers a satisfying combination of pickled daikon and carrots, fresh cilantro. and textures.

Grilled Pork Banh Mi

Experience a burst of flavors with our Banh Mi, a toasted baguette filled with savory pate, tender grilled pork, tangy pickled carrot and daikon, fresh cilantro, and our signature seasoning sauce.

Grilled Tofu Banh Mi

Toasted baguette filled with grilled tofu, pickled carrot and daikon, fresh cilantro, and drizzled with flavorful seasoning sauce. Perfect for a delicious and filling plant-based meal that's bursting with flavor!

Limeade With Basil Seed

Lemonade with basil seeds

Viet Ice Coffee

Savor the allure of Vietnamese iced coffee, where bold coffee beans meet the smooth sweetness of condensed milk. Expertly brewed through a slow drip, this aromatic elixir tantalizes the senses with its rich flavors and creamy texture.

Tamarind Juice

Tamarind juice

Thai Ice Tea

Thai iced tea

Kumquat Ice Tea

Kumquat iced tea

Soda

Soda (coke sprite ginger ale)

Viet Ice Latte

Discover the Vietnamese latte: rich coffee beans, sweet condensed milk, and a frothy foam topping. Brewed to perfection, it's a harmonious blend of boldness and sweetness, delivering a decadent indulgence in every sip.

Peach Ice Tea

Peach iced tea

Pellegrino

Lychee Ice Tea

Lychee iced tea

Salted Lemonade

Salted lemonade

Add 16 Oz Broth

Add Extra Meat

Add 32 Oz Broth

Add Rice

Pho Condiments

Extra side of basil, lime, beansprouts, and jalapenos.

Add Peanut Sauce

Add Extra Beef Ball

Add Noodle

Add Fish Sauce

Add Egg

Add Side Of Vegetable

Add Sate

Papaya Salad

Green Papaya With Poached Shrimp or Tofu, Pickled Carrot And Daikon, Purple Onion, Basil, Mint, Peanut And Fish Sauce Vinaigrette

Chicken Cabbage Salad

Chicken cabbage salad

Hl Black Bag

Hl White Bag

Hl Hoodie

Hl Hat

Hl Tee