Soboku
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Curry
Tori Katsu Curry
Chicken cutlet.
Kurobuta Katsu Curry
Berkshire pork loin cutlet.
Hambagu Curry
Japanese ground beef steak served with curry over rice
Karaage Curry
Fried chicken.
Slice Beef Curry
Sliced beef served with curry over rice
Kurobuta Sausage Curry
Berkshire pork sausage.
Spicy Sausage Curry
Spicy berkshire pork sausage served with curry over rice
Ebi Fry Curry
Breaded fried shrimp.
Donburi
Gyudon
Sliced beef, onion, and scallion simmered in a sweet and savory broth served with poached egg.
Katsudon - Chicken
Chicken cutlet, egg, onion and scallion simmered in a sweet and savory broth
Katsudon - Pork
Berkshire pork cutlet, egg, onion and scallion simmered in a sweet and savory broth
Karaage Don
Fried chicken, scallion, sesame with spicy soy mayo.
Katsudon - Ebi Fry
Breaded fried shrimp, egg, onion and scallion simmered in a sweet and savory broth
Spicy Karaage Don
Fried chicken, red onion with spicy and sour sauce.
Spicy Maguro Don
Spicy ground tuna with soy sauce and wasabi.
Buta Kimchi Don
Sliced pork, kimchi, onion, scallion with house spicy sauce.
Butadon
Sliced pork, onion, and scallion simmered in a sweet and savory broth served with poached egg.
Salmon Don
Marinated raw salmon, nori, scallion, served with soy sauce and wasabi
Oyakodon
Chicken, egg, onion, scallion simmered in a sweet and savory broth.
Appetizer
Karaage
Fried chicken with spicy mayo.
Crab Cream Croquette
Crab meat croquettes with Japanese tartar sauce
Spicy Tuna Taco
Spicy ground tuna served with fried gyoza skin, scallion, and spicy mayo.
Salmon Capaccio
Raw salmon with scallion and yuzu soy dressing
Takoyaki
Battered octopus balls with dried seaweed and bonito flakes.
Soboku Salad
Mixed green, shredded cabbage, watermelon radish, cherry tomato and dried seaweed with wasabi dressing and mayo.
Sesame Cucumber
Fresh cucumber with salt and sesame oil.
Edamame
Steamed edamame pods with salt.
Geso Karaage
Fried squid leg with mayo.
Garlic Butter Edamame
Edamame pods sautéed in soy garlic butter.
Kibinago Fry
Fried silver-striped round herring with mayo.
Shishitp Pepper
Blistered Shishito peppers with yuzu salt
Sweet Potato Tempura
Battered purple potato with yuzu salt.
Teishoku
Kurobuta Katsu Teishoku
Berkshire pork loin cutlet.
Saba Teishoku
Salt grilled mackerel/ grilled mackerel in teriyaki sauce served with rice, miso soup and salad
Tori Katsu Teishoku
Chicken cutlet.
Ebi Fry Teishoku
Breaded fried shrimp.
Aji Fry Teishoku
Breaded fried horse mackerel.
Karaage Teishoku
Fried chicken.
Salmon Teishoku
Salt grilled salmon/ grilled salmon in teriyaki sauce served with rice, miso soup and salad
Hamachi Kama Teishoku
Deep-fried yellowtail collar served with house soy sauce
Burger
Ebi Katsu Burger
Breaded fried shrimp, shredded cabbage with japanese tartar and sweet and sour sauce.
Aji Fry Burger
Breaded fried horse mackerel, shredded cabbage, cheese with japanese tartar sauce.
Kurobuta Katsu Burger
Berkshire pork loin cutlet, shredded cabbage with katsu mayo and mustard.
Hambugu Burger
Japanese ground beef steak, cheese, caramelized onion, crunch onion with barbeque mayo served with tater tots
Tori Katsu Burger
Chicken cutlet, shredded cabbage with katsu mayo and mustard.
Summer Special Menu
Toryufu Mazemen
Broth-less ramen with ground pork, parmesan cheese, sesame cream sauce, truffle oil, corn, scallions, crispy onions, and poached egg
Soboro Don
Sautéed ground pork over rice with teriyaki sauce, Japanese mayo, scallions, sesame seeds and poached egg
Kaki Fry
Fried oysters served with Japanese tartar sauce