Petee's Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Pies by the Slice
Lavish Chocolate Cream Slice
A rich, old-fashioned chocolate pudding made with bittersweet chocolate and cocoa, topped with dollops of fresh whipped cream and real gold leaf-adorned chocolate flakes.
Strawberry Rhubarb Slice
The pie to end all pies. Made with Strawberries and Rhubarb from Samascott, Whistle Down, and Phillips Farm.
Ny Sour Cherry Slice
We use Montmorency cherries from upstate New York in our Sour Cherry Pie-- and we don't sugarcoat 'em either. We let their vibrant, tart flavor take center stage. Add a scoop of ice cream to this bright red cherry pie and it will really knock your socks off!
Wild Maine Blueberry Slice
A fresh and delicious pie made with scrumptious organic wild blueberries from Josh Pond, Maine. Only a quarter cup of sugar in a whole pie to let the natural sweetness and flavor of the blueberries shine through.
Guava Mascarpone Slice
Guava Mascarpone Pie brings together the heavenly pairing of guava and cheese, all in a pretty pastel pie! Tart, tropical guava curd is topped with whipped guava mascarpone and pretty purple blossoms.
Salty Chocolate Chess Slice
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with sea salt, bittersweet chocolate and cocoa.
Brown Butter Honey Pecan Slice
Instead of the traditional corn syrup, we bake our pecan pie with NY apple blossom honey and organic brown sugar. Browned butter lends an extra layer of flavor.
Strawberry Dream Slice
A cloud of strawberry mascarpone is nestled into our famous buttery crust and layered with lemon curd, fresh berries, and strawberry glaze.
Apple Crumb Slice
Contains nuts.
Cheesecake Slice
Petee’s cheesecake is exquisite and unique. We use the best cream cheese you can find (Ben’s Cream Cheese from Spring Valley, New York). We scrape real vanilla bean pods and zest fresh oranges to flavor it. Whipped egg whites make the batter light and airy. The crust? It's a crumb crust, but instead of bland graham crackers crumbs, we crumble our famous pie crust and add a little extra butter and sugar.An initial blast of heat gives the cheesecake plenty of height and a rustic, burnished top. (It may have cracks and dark spots- we see these as features, not defects.) Enjoy it with fine company and cup of coffee.
Rhubarb Streusel Slice
Tart, tangy rhubarb filling topped with a brown-butter hazelnut almond streusel.
Black Bottom Almond Chess Slice
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with amaretto, topped with toasted almonds and has a bottom layer of chocolate ganache.
Blueberry Crumb Slice
Contains nuts.
Cherry Crumb Slice
Contains nuts.
Key Lime Slice
We squeeze fresh limes to make a creamy tart filling. It's baked into a coconut crust and it's a tropical vacation in a pie shell!
Hudson Valley Apple Slice
New York State grows more apple varieties than any other, and our single varietal apple pies are a celebration of classic New York and heirloom varietals. We add just enough sugar and spices to enhance their natural flavor.
Whole Pies
Guava Mascarpone Whole Pie
Guava Mascarpone Pie brings together the heavenly pairing of guava and cheese, all in a pretty pastel pie! Tart, tropical guava curd is topped with whipped guava mascarpone and pretty purple blossoms.
Strawberry Rhubarb Whole Pie
The pie to end all pies. made with strawberries and rhubarb from samascott, whistle down, and phillips farm.
Lavish Chocolate Cream Whole Pie
A rich, old-fashioned chocolate pudding made with bittersweet chocolate and cocoa, topped with dollops of fresh whipped cream and real gold leaf-adorned chocolate flakes.
Hudson Valley Apple Whole Pie
New York State grows more apple varieties than any other, and our single varietal apple pies are a celebration of classic New York and heirloom varietals. We add just enough sugar and spices to enhance their natural flavor.
Salty Chocolate Chess Whole Pie
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with sea salt, bittersweet chocolate and cocoa.
Ny Sour Cherry Whole Pie
We use Montmorency cherries from upstate New York in our Sour Cherry Pie-- and we don't sugarcoat 'em either. We let their vibrant, tart flavor take center stage. Add a scoop of ice cream to this bright red cherry pie and it will really knock your socks off!
Strawberry Dream Whole Pie
A cloud of strawberry mascarpone is nestled into our famous buttery crust and layered with lemon curd, fresh berries, and strawberry glaze.
Cheesecake Whole
Petee’s cheesecake is exquisite and unique. We use the best cream cheese you can find (Ben’s Cream Cheese from Spring Valley, New York). We scrape real vanilla bean pods and zest fresh oranges to flavor it. Whipped egg whites make the batter light and airy. The crust? It's a crumb crust, but instead of bland graham crackers crumbs, we crumble our famous pie crust and add a little extra butter and sugar.An initial blast of heat gives the cheesecake plenty of height and a rustic, burnished top. (It may have cracks and dark spots- we see these as features, not defects.) Enjoy it with fine company and cup of coffee.
Wild Maine Blueberry Whole Pie
A fresh and delicious pie made with scrumptious organic wild blueberries from Josh Pond, Maine. Only a quarter cup of sugar in a whole pie to let the natural sweetness and flavor of the blueberries shine through.
Rhubarb Streusel Whole Pie
Tart, tangy rhubarb filling topped with a brown-butter hazelnut almond streusel.
Cherry Crumb Whole Pie
Contains nuts.
Blueberry Crumb Whole Pie
Contains nuts.
Apple Crumb Whole Pie
Contains nuts.
Black Bottom Almond Chess Whole Pie
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with amaretto, topped with toasted almonds and has a bottom layer of chocolate ganache.
Key Lime Whole Pie
We squeeze fresh limes to make a creamy tart filling. It's baked into a coconut crust and it's a tropical vacation in a pie shell!
Brown Butter Honey Pecan Whole Pie
Instead of the traditional corn syrup, we bake our pecan pie with NY apple blossom honey and organic brown sugar. Browned butter lends an extra layer of flavor.
Sides
Pint Of Chocolate Chess Ice Cream
Luscious chunks of Salty Chocolate Chess Pie swirled into our homemade vanilla ice cream.
Pint Of Pecan Pie Ice Cream
Gooey chunks of our Brown Butter Honey Pecan Pie swirled into our homemade vanilla ice cream.
Pint Of Maple Whipped Cream
Is it life changing? Yes.
Pecan Slice Cream (4oz)
Chocolate Slice Cream (4oz)
Vanilla Bean Ice Cream (4oz)
Made in-house and churned fresh daily.
Maple Whipped Cream (4oz)
Is it life changing? Yes.
