Thaism
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Specials
Pad Thai Lunch Special
Drunken Noodle Lunch Special
Pad See Ew Lunch Special
Red Curry Lunch Special
Pineapple Fried Rice Lunch Special
Green Curry Lunch Special
Cashew Nut Lunch Special
Massaman Curry Avocado Lunch Special
Yellow Curry Lunch Special
Spicy Basil Fried Rice Lunch Special
Pineapple Curry Lunch Special
Panang Curry With String Bean Lunch Special
Rama Thai Lunch Special
Siamese Fried Rice Lunch Special
Pepper Garlic Lunch Special
Tom Yum Fried Rice Lunch Special
Basil Noodle Soup Lunch Special
Spicy Bamboo Lunch Special
Peanut Curry Lunch Special
Tom Yum Noodle Soup Lunch Special
Sweet & Sour Sauce Lunch Special
Spicy Basil Lunch Special
Fresh Ginger Lunch Special
Noodles
Pad Thai
Pan fried Thai rice noodle , egg, bean spout and crushed peanuts.
Drunken Noodle Kea Mao
Spicy. Pan fried flat rice noodle with egg, onion, cherry tomato, carrot, bell pepper and basil leaves in a spicy sauce.
Pad See Ew
Pan fried flat rice noodle with Chinese broccoli and egg in sweet soy sauce.
Glass Noodle Pad Thai
Pan fried glass noodle, egg, bean sprout and crushed peanuts.
Curry Noodle
Popular rice noodle served in a curry bowl with bean sprout and red onion.
Drunken Udon Noodle
Spicy. Pan fried Udon noodle with egg, onion, cherry tomato, carrot, bell pepper and basil leaves in a spicy sauce.
Pad Woonsen Vermicelli
Pan fried glass noodle with bean sprout, carrot, tomato, scallion, and egg.
Garlic Noodle
Pan-fried flat rice noodle with egg, bean sprout, scallion, and garlic.
Tom Yum Noodle Soup
Rice noodle in Tom Yum broth with onion, Bell pepper, basil, bok choy, bean sprout and mushroom.
Basil Noodle Soup
Rice noodle in a clear broth soup with bean sprout, scallion and fresh basil leaves.
Fried Rice
Spicy Basil Fried Rice
Fried rice drunk man's style with bell pepper, carrot, onion, chili, basil leaves, and egg.
Pineapple Fried Rice
Fried rice with Hawaiian pineapple, onion, scallion, roasted cashew nut and egg.
Siamese Fried Rice
Traditional Thai fried rice with onion, tomato, carrot, green pea, and egg.
Tom Yum Fried Rice
Fried rice with homemade spicy tom yum paste served with carrot, broccoli, onion and lime.
Brown Black Berry Fried Rice
Brown rice with onion, tomato, green pea, carrot, and egg.
Appetizers
Summer Roll
Fresh vegetarian roll served with summer roll sauce.
Crispy Calamari
Thai style fried calamari served with red sweet chili sauce.
Spring Roll
Crispy vegetable mixed with vermicelli noodle served with pineapple plum sauce.
Chicken Satay
Barbecued house marinated chicken served with peanut sauce and cucumber chutney.
Bangkok Wings
Crispy chicken wings marinated with Thai seasoning served with sweet chili sauce.
Edamame
Steamed soy bean.
Duck Roll
Crispy duck wrapped with vegetables served with special tamarind sauce.
Thai Chive Pancake
Crispy chive pancake served with special soy sauce.
Curry Puff
Thai puff pastry stuffed with chicken and potato served with cucumber sauce.
Thai Roti Pancake
Peanut. Grilled roti nan served with chicken massaman dipping.
(new) Thaism Dumpling Puk (vegetarian)
(Thai Crepe Dumpling) Homemade Rice wrapper stuffed with sweet radish and peanut
Thai Dumpling
Chicken and shrimp dumpling. Steamed Thai style dumpling served with house soy sauce.
Crispy Shrimp Roll
Crispy shrimp marinated with Thai seasoning served with house special sauce.
Crispy Dumpling
Fried chicken and shrimp dumpling served with sweet chili sauce.
Coconut Shrimp
Crispy breaded butterfly shrimp with coconut flake
Deluxe Vegetarian Appetizer Assortment
Four fried tofu, three veggie dumplings, three Spring Rolls, and four chive pancakes.
Veggie & Soy Dumpling
Steamed mixed vegetables and textured of soy protein served with homemade dipping sauce.
Dumpling Peanut Sauce
Steamed chicken and shrimp dumpling with peanut sauce.
Steamed Tofu
Deluxe Appetizer Assortment
Two spring rolls, three Bangkok wings, three Thai dumplings, and two crispy shrimp rolls.
Triangle Tofu
Crispy fresh tofu served with crushed peanuts in a sweet chili sauce.
Thaism's Specialty
Bangkok Minced Pork Basil
Spicy. (To eat like Thai people, don't miss this dish). Minced pork, string bean, with original basil chili sauce.
Bangkok Minced Chicken Basil
Spicy. To eat like Thai people, don't miss this dish. Minced chicken, string bean with original basil chili sauce.
Duck Noodle Soup
Duck meat, Chinese broccoli, bean spout, served with rice noodle in herbal broth.
Chicken Walnut
Grilled marinated chicken breast served with steamed mixed vegetables topped with walnut sauce.
Salmon Asian Rice
Seared marinated salmon served with sautéed special curry coconut rice.
Salmon Ginger
Grilled salmon on sautéed mixed vegetables topped with special ginger sauce.
Duck Tamarind
Roasted boneless duck with mixed vegetables in sweet tamarind sauce.
Hot Sweet Basil Filet Sole
Fillet sole with fresh basil leaves and bell pepper in spicy chili sauce.
Sole Ginger
Fried filet sole served on sautéed mixed vegetables topped with special ginger sauce.
Crispy Basil Duck
Crispy boneless duck with mixed vegetables in a spicy sauce topped with crispy basil.
Green Salmon
Seared salmon topped with green curry sauce.
Green Sole
Seared filet sole topped with green curry sauce.
Garlic Snapper
Fried whole red snapper topped with sautéed mixed vegetables with special garlic sauce.
Chicken Breast Tamarind
Grilled marinated chicken breast with mixed vegetables in sweet tamarind sauce.
Salmon Mango
Grilled salmon served with mango salad, shallot, and cashew nuts with chili lime dressing.
Hot Sweet Basil Whole Red Snapper
Whole red snapper with fresh basil leaves and bell pepper in spicy chili sauce.
Shrimp & Avocado Curry
Grilled shrimp on the bed of avocado with bell pepper in Panang curry.
Entrée
Spicy Basil
Spicy. Sautéed fresh basil, chili, garlic, onion, bell pepper, broccoli, carrot with spicy basil sauce.
Rama Thai
Sautéed with special peanut sauce, served on a bed of mixed vegetables.
Cashew Nut
Sautéed with onion, cashew nut, baby corn, bell pepper and scallion in chili paste.
Pepper Garlic
Sautéed string bean, carrot with garlic pepper sauce.
Spicy Bamboo
Sautéed fresh basil, chili, garlic, bell pepper, carrot, bamboo with spicy basil sauce.
Sweet And Sour Sauce
Sautéed with tomato, pineapple, bell pepper, cucumber, and scallion.
Pad Prik Khing
Spicy. Sautéed in a Prik Khing chili pasted and Thai spices with lime leaves and string bean.
Fresh Ginger
Sautéed fresh ginger, onion, bell pepper, carrot, scallion, mushroom with ginger sauce.
Mixed Broccoli
Sautéed American broccoli, Chinese broccoli, baby corn, carrot in garlic sauce.
Curries
Panang Curry With String Bean
Medium spicy curry with string bean, carrot, lime leaves, and bell pepper.
Green Curry Eggplant
Spicy curry served with eggplant, bell pepper, bamboo shoot, and basil leaves.
Yellow Curry
Spicy curry served with potato, carrot, and onion.
Peanut Curry
Medium spicy curry with carrot, broccoli, string bean, and ground peanuts.
Pineapple Curry
Medium spicy curry served with pineapple, tomato, bell pepper, and carrot.
Massaman Curry Avocado
Mild curry served with potato, onion, carrot, peanut topped with avocado.
Red Curry
Spicy curry with bamboo shoot, bell pepper, and basil leaves.
Soups
Seaweed Soup
Vegetarian soup. A clear broth soup with vegetables, tofu, and seaweed.
Wonton Soup
Homemade chicken and shrimp wonton, bok choy in the clear soup.
Lemongrass Tom Yum Soup
A savory sour soup with fresh mushroom, traditionally seasoned with lemongrass, kaffir, lime leaves, chili, and lime juice.
Coconut Tom Kha Soup
A distinct flavor of Southern Thailand's coconut soup with fresh mushroom seasoned with galanga, chili and lime juice.
Salads
Labb Salad
Spicy. Minced chicken seasoned with mints, scallions, and onion in spicy chili lime dressing.
Papaya Salad
Spicy. Green papaya mixed with carrot, cherry tomato, string bean, roasted peanuts in chili lime dressing.
Vegetarian Duck Salad
Tender sliced of roasted vegetarian duck with pineapple, apple, onion, cashews, scallion and lime dressing.
Beef Salad
Herb marinated grilled beef, red onion, cherry tomato and tossed in spicy chili lime dressing.
Thaism Salad
Fresh mixed greens with tomato, avocado, onion served with special house dressing.
Thai Green Salad
Fresh mixed greens with tomato, cucumber, onion, carrot, and tofu served with peanut dressing.
Chicken Satay Salad
Barbecued house marinated chicken satay and mixed greens served with peanut dressing.
Spicy Shrimp Salad
Grilled shrimp with lemongrass, scallions, and onions in chili lime dressing.
Crispy Duck Salad
Tender slices of roasted duck, pineapple, apple, onions, cashews, scallion, and lime dressing.
Vegetarian Chicken Salad
Tender slices of vegetarian chicken, pineapple, apple, onion, cashews, scallion, and lime dressing.
Grilled Shrimp Thaism Salad
Mix Healthy Green Salad , tomatoes, red onion, carrot, cucumber, avocado and topped with Grilled Shrimp and served with Sesame lime dressing
Mango Salad
Fresh mango, onion, cashew nuts with chili lime dressing.
Crispy Calamari Salad
Hand battered marinated calamari with fresh herbs and a touch of spicy lime dressing.
Side Order
Coconut Sticky Rice
Jasmine Rice
Roti Nan
Sticky Rice
Peanut Sauce
Steamed Noodle
Ground Peanut
Organic Berry Brown Rice
Coconut Rice
Fried Egg
Steamed Vegetables
Steamed Tofu
Beverages
Thai Ice Tea
Mango Thai Ice Tea
Thai Ice Coffee
Lychee Thai Ice Tea
Soda
Juice
Sparkling Mineral Water
San Pellegrino.
Super Lunch Special
Crispy Basil Duck Lunch Special
Ginger Sole Lunch Special
Duck Noodle Soup Lunch Special
Chicken Walnut Lunch Special
Salmon Asian Rice Lunch Special
Salmon Mango Lunch Special
Hot Sweet Basil Sole Lunch Special
Desserts
Tiramisu Cake
Green Tea Fried Ice Cream
Coconut Ice Cream
Vanilla Ice Cream
Vanilla Fried Ice Cream
Mango Mousse Cake
Green Tea Ice Cream
Coconut Fried Ice Cream
Vegetarian Dishes
Healthy Bok Choy
Sautéed bok choy with garlic sauce.
Eggplant Tofu
Sautéed eggplant with tofu, onion, bell pepper and fresh basil leaves in spicy basil sauce
Tofu Broccoli
Sautéed broccoli with tofu, carrot in garlic and pepper sauce.
Mixed Vegetables Delight
Sautéed mixed vegetables in house special sauce.