Ghang Thai Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Vegetable Dumplings
Served with black soy dipping sauce
Thai Dumplings
Chicken and shrimp dumplings served with back soy dipping sauce
Crispy Spring Rolls
Mixed vegetables rolls served with plum sauce
Shrimp in a Blanket
Deep fried shrimp rolls with plum sauce
Crispy Tofu
Served with sweet chili sauce and crushed peanut
Fresh Summer Rolls
Green salad, rice vermicelli with tamarind sauce and crushed peanut
Thai Crepe
Grilled thai style crepe served with Massamun curry dip
Fish Cakes
Curry flavored fish patties served with cucumber salad
Corn Fritters
Fried sweet-corn patties seasoned with curry paste served with cucumber salad
Chicken Sate
Grilled chicken skewers served with peanut sauce and cucumber salad
Ribs
Deep fried garlic and pepper marinated back ribs
Ghang's Money Bag
Deep fried rice paper rolls stuffed with mixed vegetables and potato
Curry Puff
Chicken, potato, onion, and carry powder in puff pastry served with cucumber salad
Crispy Calamari
Battered calamari served with sweet chili sauce
Crispy Angel Wings
Deep fried chicken wings topped with thick sweet chili sauce
Coconut Shrimp
Deep fried shredded coconut covered shrimp served with plum sauce
Starters Combo
Fried thai dumplings, shrimp in a blanket, spring rolls. Thai crepe, and crispy tofu
Fried Noodles
Bangkok Pad Thai
Stir fried rice noodles with egg, peanut, scallion and bean sprouts in a tamarind sauce.
Drunkin Noodles
Stir fried flat rice noodles with egg, onion, jalapeño, bamboo shoot and string beans in a basil sauce.
Pad Woon Sen
Glass noodle, bean sprouts, carrot, onion, scallion, mushroom in a brown sauce.
See U Noodles
Stir fried flat rice noodles with egg, broccoli in a sweet soy sauce.
Ghang's Spicy Pan-fried Udon
Stir fried udon noodles with mushroom, jalapeño, scallion and onion in basil sauce.
Noodle Soup
Thai Boat Noodles
Rice noodles with sliced beef, bean sprouts, Broccoli, Bok choi in beef broth.
Tom Yum Noodles
Rice noodles, bean sprouts, Bok choy, Broccoli chicken or Shrimp or Tofu & Veggies in lime leaf broth.
Duck Noodles
Rice noodles with sliced roasted duck and bean sprouts, Bok choy in Thai herbal broth.
Curry
Emerald Curry
Simmered spicy green coconut curry with eggplant, bamboo shoot, jalapeño, string bean and basil.
Pa-nang Curry
Simmered medium spicy coconut pa-nang curry cream with string bean, jalapeño and carrot.
Massamun Curry
Simmered mild brown coconut curry with potato, peanut and onion.
Pumpkin Curry
Simmered spicy chili paste coconut curry with pumpkin, jalapeño, carrot and basil.
Golden Curry
Simmered mild yellow coconut curry with potato, carrot, string bean, onion.
Scarlet Curry
Simmered spicy red coconut curry with eggplant, bamboo shoot, jalapeño, string bean and basil.
Jungle Curry (no Coconut Milk)
A very spicy curry with eggplant, mushroom, bamboo shoot, pumpkin, jalapeño, string bean and basil.
Appetizer
Fried Chicken Wings
Marinated with Thai’s spice served with sweet chili sauce.
Chicken Sate'
Grilled turmeric marinated chicken with peanut sauce.
Crispy Chives Dumpling
Fried chive vegetable dumpling with soy vinaigrette dipping.
Crispy Mushroom
Fried button mushroom served with sweet chili sri-ra-cha sauce
Crispy Spring Rolls
Mixed vegetables served with plum sauce.
Fresh Summer Roll
Rice paper roll wrappers rolled around fresh crunchy romaine lettuce, shredded carrots, cucumber, mints, cilantro, basil, tofu and shrimp or just tofu served with hoisin peanut sauce
Steamed Thai Dumplings
Chicken, shrimp, shiitake mushroom and onion with soy vinaigrette dipping.
Edamame
Sautéed with fresh garlic.
Pork Spare Rib
Fried marinated spare rib served with sri-ra-cha dipping sauce.
Shrimp In A Blanket
Deep fried shrimp roll with plum sauce.
Curry Puffs
Caramelized onion, sweet potato with cucumber relish.
Crispy Tofu
Tamarind dip-crushed peanut.
Crispy Calamari
Battered calamari served with sweet chili sauce.
Fried Rice
Pineapple Fried Rice
Fried rice with egg, pea-carrot, pineapple, cashew nut, onion, scallion and curry powder.
Thai Fried Rice
Jasmine rice wok tossed with egg, pea-carrot, onion, broccoli and scallion.
Crab Meat Fried Rice
Lumps of jumbo crab meat, tossed in a wok with jasmine rice and egg.
Green Curry Fried Rice
Fried rice with egg, onion, scallion, eggplant, bamboo shoot, basil, jalapeño and string bean.
Spicy Basil Fried Rice
Fried rice with egg, onion, scallion, bamboo shoot, string bean, jalapeño, chili paste and basil.
Ghang Signature Dishes
Evil Princess
Crispy red snapper fillet topped with sweet chili paste on steamed vegetables. Served with jasmine rice.
Duck Pineapple Curry
Roasted deboned half duck with a homemade pineapple curry jalapeño, basil, lychee and tomato.
Brooklyn Basil
Sautéed minced chicken and shrimp with basil sauce.
Devil Bass
Crispy whole boneless striped bass topped with chili tamarind sauce.
Spicy Red Snapper
Deep fried fillet of red snapper with spicy chili garlic sauce.
Kao Soi Gai
Marinated chicken thigh, egg noodle, pickled mustard green, shallot in Northern Thai curry.
Ka Prow Moo Sub
Ground pork with fresh basil, Thai chili, onions, string beans, scallions, bamboos and 2 fried eggs on top.
Lava Salmon
Grilled salmon on stir-fried mixed veggies topped with sweet chili prik khing sauce.
Salmon Mango Salad
Grilled salmon topped with mango salad.
Duck Tamarind
Roasted deboned half duck with a homemade tamarind sauce.
Soup
Tom Yum
Spicy lemongrass soup with chili, mushroom, galangal, tomato, kaffir lime leaf, cilantro and lime juice.
Tom Kha
Creamy coconut soup with mushroom, galangal, kaffir lime leaf, cilantro and lime juice.
House Glass Noodle Soup
Clear vegetable broth with glass noodles and vegetables.
Wonton Soup
Clear broth soup with chicken and shrimp wontons scallion, cilantro and broccoli
Seafood Tom Yum Nam Khon
Spicy lemongrass soup with seafood, chili, mushroom, galangal, tomato, kaffir lime leaf, cilantro, milk and lime juice.
Salad
Som Tum (green Papaya Salad)
Shredded green papaya with Thai traditional spicy dressing, fresh chili, garlic, long bean and peanut.
Chicken Salad
Ground chicken, mint, shallot, onion, cilantro tossed in chili-lime dressing.
Grilled Squid Salad
Grilled squid, shallot, mint, cucumber, scallion, cilantro tossed in chili-lime dressing.
Thai Salad
Mixed green salad with tofu, cucumber, tomato and peanut dressing.
Beef Salad
Grilled beef, red onion, cilantro, scallion, mint, in chili lime dressing.
Mock Duck Salad
Red onion, cilantro, scallion, mint, tomato in chili lime dressing.
Crispy Tofu Salad
Fried tofu, red onions, cilantro, scallion, mint and cucumber in a chili lime dressing.
Grilled Shrimp Salad
Grilled shrimp, shallot, mint, scallion, cilantro tossed in chili-lime dressing.
Seafood Salad
Mixed seafood grilled, shallot, mint, cucumber, scallion, cilantro tossed in chili lime dressing
Mango Salad
Grilled shrimp, slices of green mango, red onion, cilantro, scallion, mint and cashew nuts in chili lime dress.
Crispy Duck Salad
Red onion, cilantro, scallion, mint, tomato in chili lime dressing.
Vegetarian
Vegetarian Brown Fried Rice
Stir-fried brown rice with egg, tofu and mixed vegetables.
String Bean & Tofu
Sautéed string bean, tofu and onion with garlic sauce.
Bok Choi & Tofu
Sautéed bok choi and tofu with garlic sauce.
Tofu Deluxe
Crispy tofu on a bed of sautéed vegetables topped with sweet chili sauce.
Mixed Vegetable & Tofu
Sautéed mixed vegetable and tofu with garlic in oyster sauce.
Broccoli & Tofu
Sautéed broccoli, tofu and onion with garlic sauce.
Wok
Basil
Bamboo shoot, jalapeño, onion, scallion, string bean and fresh basil.
Spicy String Bean
String bean, jalapeño, onion, kaffir lime leaf and prik-khing curry paste.
Pad Prik Sod
Fresh chili, onion, scallion, jalapeño and mushroom.
Ginger
Fresh ginger, jalapeño, onion, scallion, black mushroom and celery.
Cashew Nut
Crispy dried chili, cashew nut, onion, scallion and jalapeño.
Eggplant
Eggplant, onion, jalapeño, string bean in a basil sauce.
Garlic & Pepper
Fresh garlic, pepper and onion, on bed of sautéed mixed vegetables.
Rama
Choice of meat topped with red curry-peanut sauce on bed of assorted veggies.
Lemongrass
Chopped lemongrass, onion, basil, jalapeño, scallion, in homemade lemongrass sauce.
Oyster Sauce
Sautéed mushroom, broccoli, onion, scallion in oyster sauce.
Pineapple Chicken Ghang Thai.
Crispy chicken, onion, scallion, cashew nuts, pineappleIn a thick brown sauce
Sweet & Sour
Cucumber, pineapple, tomato, onion, scallion in a Thai style sweet and sour sauce.
Cha Cha
Sautéed curry paste with eggplant, mushroom, bamboo shoot, jalapeño and string bean.
Grill
Bbq Chicken
Bangkok-style: grilled marinated curry powder chicken served with a sweet chili dipping sauce.
Grill Salmon
Marinated salmon served with a spicy Thai lemon dipping sauce in banana leaves.
Sides
Mixed Vegetables
Sticky Rice
Jasmine Rice
Brown Rice
Peanut Sauce
Steamed Tofu
Egg Fried Rice
Steamed Noodle
Egg Fried Rice With Curry Powder
Dessert
Fried Ice Cream
With homemade raspberry sauce.