Thai Sawatdee

Pad Thai

Stir-fried fresh rice noodles, eggs, scallions, bean sprouts, ground peanuts with tamarind sauce.

Spicy Noodle

Medium. Stir-fried flat noodles with thai chilies, garlic, eggs, bell pepper, onions, Napa, broccoli, bokchoy and thai basil.

Yellow Curry

Mild. Yellow curry paste cooked with coconut milk, carrots, potatoes and onions.

Egg Noodles

Stir-fried egg noodles, eggs, sugar beans, broccoli, Napa, carrots, onions, bell paper, bokchoy and scallion with light house sauce.

Sweet & Sour

Deep-fried breaded chicken, carrots, cucumbers, tomatoes, onions, scallions, pineapple with sweet and sour sauce.

Green Curry

Medium. Green curry paste cooked with coconut milk, eggplants, bell pepper, bamboo shoots, green peas, green beans and sweet basil leaves.

Pineapple Fried Rice

Steamed jasmine rice, pineapples, onions, tomatoes, eggs, cashew nuts with a curry powder.

Nam Prig Prow

Zucchini, carrots, bell pepper, Napa, green beans, bokchoy, sugar beans, broccoli, mushrooms, sugar snap peas, baby corn and thai sweet basil with sweet roasted chili sauce.

Thai Sesame

Deep-fried breaded chicken and broccoli with sesame sauce (chicken only).

Red Curry

Medium. Red curry paste cooked with coconut milk, zucchini, bamboo shoots, green peas, green beans, bell pepper and sweet basil.

Panang Curry

Medium. Panang curry paste cooked with coconut milk, broccoli, carrots, green beans, bell pepper, peanuts and kaffir lime leaves.

Massaman Curry

Mild. Mild brown curry paste cooked with coconut milk, carrots, onions, potatoes and cashews.

Eggplant

Stir fried eggplants, bell pepper, onions, carrots, mushrooms and basil leaves.

Pad Woonsen

Stir-fried clear noodles, egg, carrots, baby corns, mushrooms, onions, celery, bell pepper, scallions, sugar snap peas, bean sprouts with special brown sauce.

Thai Basil

Ground meat, green peppers, onions, shredded carrots, green beans, thai sweet basil with chili and garlic.

Cashew Nut

Carrots, onions, celery, scallions, bell pepper and chili sauce.

Fried Rice

Stir-fried steamed jasmine rice, eggs, onions, tomatoes and scallions.

Chu Chee Curry

Medium. Mild sweet curry paste cooked with coconut milk, carrots, green beans, broccoli, bell pepper and kaffir lime leaves.

Pad Khing

Fresh ginger with bean sauce, mushrooms, scallions, onions, celery, baby corn, shredded carrots, sugar snap peas and bell pepper.

Broccoli

Broccoli, carrots, baby corn, mushrooms in oyster sauce.

Grill Chichen

Grilled chicken breast served with steamed mix vegetables and special sauce.

House Fried Rice

Steamed jasmine rice, eggs, onions, carrots, Napa, baby corns, bokchoy, broccoli and thai sweet basil with sweet roasted chili sauce.

Mixed Vegetables

Broccoli, onions, carrots, green beans, zucchini, Napa, bokchoy, mushrooms, sugar snap peas, baby corn, bell paper and scallions with brown sauce.

Spicy Catfish

Medium. Stir fried crispy catfish nugget with spicy curry paste, onions, carrots, zucchini, bamboo, bell pepper and basil leaves.

1. Fresh Basil Rolls (2pc)

Rice paper stuffed with shredded lettuce, cucumber, vermicelli noodles, cilantro, basil leaves and shrimp. Served with special peanut sauce.

2. Spring Rolls (6pc)

Ground chicken, cabbage, carrots, celery, onions and glass noodles (or vegetarian style without chicken) wrapped with thin pastry and golden fried. Served with sweet and sour sauce.

11. Crab Rangoon

Cream cheese, crab meat and green onions, wrapped with wonton skin. Served with sweet plum sauce.

3. Cheese Rolls (6pc)

Cream cheese, onions, carrots, cilantro and green onions wrapped with a spring roll skin and golden fried. Served with sweet and sour sauce.

6. Steamed Dumplings (5pc)

Marinated ground pork, shrimp, water chestnuts, onions and carrots wrapped with wonton skin. Served with sweet soy sauce.

5. Satay Chicken Or Tofu (4 Pieces)

Skewered marinated chicken tenders or tofu served with peanut sauce and cucumber salad.

12.. Platter (2pc)

Satay chicken, crab rangoon, golden shrimp and golden triangle cheese roll.

13. Chicken Wings

Crispy chicken wings with spicy sauce or garlic sauce.

7. Golden Triangle (6pc)

Wheat flour skin filled with seasoned diced potatoes, peas, carrots, onions, ground chicken and mild cheddar cheese, golden fried. Served with sweet and sour sauce.

8. Mee Crob

Stir-fried ground chicken, onions, water chestnuts with brown sauce, wrapped with lettuce. Served with sweet and sour sauce.

9. Angel Wings (2pc)

Boneless chicken wings stuffed with ground chicken, cellophane noodles, black mushrooms, carrots and onions. Served with sweet spicy sauce and crushed peanut.

4. Golden Shrimp (6pc)

Marinated shrimp, ground chicken, carrots, onions and vermicelli noodles wrapped in spring roll skins and golden fried. Served with plum sauce.

10. Fish Cake

Ground red snapper, green beans, red curry paste and kaffir lime leaves. Served with cucumber salad and ground peanuts.

8. Chicken

White meat.

5. Brisket & Tendon

1. Combo

Steak, brisket, tendon and meat balls.

2. Steak

3. Steak & Brisket

6. Brisket

4. Steak & Tendon

7. Beef Meat Balls

9. Shrimp

10. Seafood

Shrimp, fish balls, crab meat, scallops and squid.

35. Pad Thai

Stir-fried rice noodles, egg, scallions, bean sprouts and ground peanuts with tamarind sauce.

39. Pad See Ew

Stir-fried fresh rice noodles with egg, broccoli and sweet soy sauce.

36. Spicy Noodle

Medium. Fresh rice noodles with thai chilis, egg garlic, bell pepper, onions, Napa, carrots, broccoli, bokchoy and basil leaves.

37. Pad Woonsen

Stir-fried vermicelli noodles, egg, carrots, baby corn, mushrooms, onions, celery, bell pepper, bokchoy, green onions, broccoli and bean sprouts with brown sauce.

38. Egg Noodle

Stir-fried egg noodles, egg, broccoli, Napa, carrots, onions, bell pepper, snap beans, bokchoy and green onions with our house sauce.

40. Rad Nhar

Stir-fried fresh rice noodles topped with brown sauce and broccoli.

44. Yellow Curry

Medium. Yellow curry paste cooked with coconut milk, carrots, potatoes, and onions.

45. Masaman Curry

Medium. Masaman curry paste cooked with coconut milk, carrots, potatoes, onions and cashews.

43. Panang Curry

Medium. Panang curry paste cooked with coconut milk, broccoli, carrots, green beans, bell pepper and kaffir lime leaves.

46. Chu Chee Curry

Medium. Chu chee curry paste cooked with coconut milk, carrots, broccoli, bell pepper and green beans.

42. Red Curry

Medium. Red curry paste cooked with coconut milk, zucchini, bamboo shoots, green peas, bell pepper, green beans and sweet basil.

41. Green Curry

Medium. Green curry paste cooked with coconut milk, eggplant, bell pepper, bamboo shoots, green peas, green beans and sweet basil leaves.

32. Fried Rice

Stir-fried steamed jasmine rice served with egg, onions, tomatoes and green onions.

33. Pineapple Fried Rice

Stir-fried steamed jasmine rice served with pineapple, onions, tomatoes, egg cashews and curry powder.

34. House Fried Rice

Steamed jasmine rice, egg, onions, carrots, Napa, baby corn, bokchoy, broccoli and thai basil with sweet roasted chili sauce.

15.. Tom Kha

Mouth-watering blend of sweet and sour coconut milk with mushrooms, tomatoes, galangal and cilantro.

16. Thai Wonton

Wonton skin wrapped marinated ground chicken and shrimp in clear broth with Napa, carrots, baby corn, snap beans, bokchoy, mushrooms, celery and scallions.

14. Tom Yum

A hot and spicy soup with mushrooms, tomatoes, onions and the distinctive flavor of thai herbs such as lemon grass, kaffir lime leaves and lime juice.

17. Won Sen Soup

Ground chicken in clear broth with Napa, carrots, baby corn, snap beans, bokchoy, mushrooms, clery and scallions.

Sweet Sticky Rice With Mango

Thai Iced Tea

Soft Drinks

31. Thai Sesame

Deep fried breaded chicken and broccoli with sesame sauce (chicken or tofu).

25. Thai Basil

Ground meat, bell pepper, onions, shredded carrots, green beans, and thai sweet basil.

26. Pad Khing

Stir-fried fresh ginger with brown sauce, mushrooms, scallions, onions, celery, baby corn, sugar snap beans, carrots and bell pepper.

28. Nam Prig Prow

Stir-fried zucchini, carrots, bell pepper, Napa, snap beans, green beans, bokchoy, baby corn, mushrooms, celery, broccoli and thai sweet basil with sweet roasted chili sauce.

29. Prig Khing

Medium. Green beans, bell pepper, shredded carrots, snap beans, green beans and kaffir lime leaves with sweet and spicy curry paste.

27. Cashew Nut

Stir-fried carrots, onions, celery, scallions, bell pepper, cashews and chili sauce.

30. Sweet & Sour

Deep fried breaded chicken, carrots, cucumber, tomatoes, onions, scallions, bell pepper and pineapple with sweet and sour sauce.

18. Stir Fried Beef Marinated In House Sauce

20. Stir Fried Pork Marinated In House Sauce

16. Chicken Lemon Grass

17. Grilled Pork Chop Marinated In House Sauce

21. Stir Fried Shrimp & Beef Marinated In House Sauce

23. Stir Fried Shrimp & Pork Marinated In House Sauce

19. Stir Fried Chicken Marinated In House Sauce

22. Stir Fried Shrimp & Chicken Marinated In House Sauce

32. Stir Fried Beef

33. Stir Fried Pork

28. Stir Fried Shrimp & Pork

30. Stir Fried Shrimp & Chicken

29. Stir Fried Shrimp & Beef

31. Stir Fried Chicken

12. Bbq Pork

13. White Chicken Meat

14. Pork

11. Seafood Combo

1. Prik Prow Duck

Stir-fried crispy duck, bell pepper, baby corn, green beans, carrots, celery, broccoli, Napa, bokchoy, mushrooms, snap beans, basil leaves with the sweet roasted chili.

2. Tammarind Duck

Crispy duck topped with tamarind sauce and steamed broccoli.

3. Red Curry Duck

Crispy duck with red curry sauce, pineapple, bell pepper and sweet basil.

6. Panang Salmon

Medium. Grilled salmon with panang curry sauce, bell pepper, broccoli, carrots, green beans, crushed peanuts and kaffir leaves.

7. Thai Chicken

Grilled half chicken marinated in thai herbs served with steamed vegetables and chef's special sweet sauce.

8. Grilled Chicken Breast

Grilled chicken breast served with steamed vegetables and chef's special sweet sauce.

9. Thai Steak

Marinated new York sirloin steak served with steamed vegetables and chef's special sweet sauce.

10. Grilled Trout

Grilled trout fillet served with steamed vegetables and chef's special sweet sauce.

11. Grilled Shrimp & Scallop

Grilled shrimp and scallops served with steamed vegetables and chef's special sweet sauce.

12. Rama Garden

Steamed mixed vegetables and chicken topped with crunchy peanut sauce.

13. Eggplant

Sauteed eggplant, bell peppers, carrots, onions, mushrooms, fresh chili, garlic and basil leaves with house special brown sauce.

14. Prig Dang

Chicken stir-fried with red curry sauce, bell pepper, onions, bamboo, zucchini, baby corn and kaffir leaves.

15. Mixed Vegetables

Broccoli, onions, carrots, green beans, zucchini, Napa, bokchoy, mushrooms, sugar snap peas, baby corn, bell paper and scallions with brown sauce.

4. 3 Flavor Fish

Your choice of grilled trout fillet, or deep fried catfish fillet with three-flavor sauce and steamed broccoli.

5. Spicy Basil Catfish

Medium. Crispy catfish fillet stir-fried with red curry sauce, bell pepper, onions, bamboo, zucchini, baby corn and basil.

Fried Rice

Stir-fried steamed jasmine rice served with egg, onions, tomatoes and green onions.

Sticky Rice

Steamed Jasmine Rice

Steamed Brown Rice

23. Larb

Finely diced meat mixed with red onion, green onion, lime juice, cilantro and roasted rice powder served with lettuce.

24. Spicy Duck Salad

Crispy duck, red onion, carrots, green onion, cilantro, green apples, cashews, ginger and pineapple with sweet and spicy lime dressing.

18. Som Tum

Fresh shredded green papaya, carrots, green beans, tomatoes, thai chili and peanuts with lime juice.

20. Beef Salad

Grilled beef, red onions, green onions, cilantro and roasted rice powder with spicy lime dressing.

22. Yum Woon Sen

Boiled ground chicken, shrimp, red onions, carrots, green onions, cilantro, tomatoes, ginger and steamed vermicelli noodles with spicy lime dressing.

19. Chicken Salad

Grilled chicken breast, red onions, carrots, tomatoes, green onions and cilantro with sweet and spicy lime dressing.

21. Seafood Salad Combo

Mixed seafood, cucumber, tomatoes, red onion, shredded carrots, green onion, coriander and ginger with spicy salad dressing.

24. Stir Fried Mixed Vegetables Chicken & Shrimp

26. Stir Fried Mixed Vegetables With Chicken

25. Stir Fried Mixed Vegetables With Pork

27. Stir Fried Mixed Vegetables With Shrimp, Calamari & Crab Meat