Sabi Asian Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Special Sushi Rolls
Deep Sea Island
Kani, avocado, tempura shrimp, crunchy spicy mayo and wrapped in white seaweed. Topped with king crab meat.
The Sabi Roll
Tuna, avocado, spicy mayo and crunchy topped with shrimp, tuna and salmon.
Subway Roll
Crab, salmon, and cream cheese lightly fried and topped with crab, avocado, masago, tempura flakes, and special sauce.
Crazy Tuna Roll
Tuna and avocado; topped with spicy tuna.
California Roll
contains crab, avocado and cucumber
Pacific Fried Roll
Crab, cream cheese, tilapia lightly fried. Topped with roe and scallions.
Spicy Salmon
"that's How We Roll"
Shrimp tempura, cucumber topped with seafood salad and special sauce.
Kick Ass & Tj Roll
Spicy tuna, smoked salmon, cream cheese, and jalapeño. Tempura fried and topped with fresh crab and scallops!
Volcano Roll
Salmon, tuna and yellowtail fried, topped with roe, scallions and special sauce.
Wildcat Roll
Crab, shrimp tempura and avocado. Topped with eel sauce.
Sunset Roll
Tuna, mango and cucumber topped with salmon and tuna with spicy mango sauce.
Spicy Mango Tuna Roll
Mango, cucumber, crunchy roll, spicy mayo inside tuna, lime and tobiko on top.
Spider Roll
Soft shell crab, avocado, cucumber and smelt roe topped with special sauce.
Spicy Tuna
Yellowtail Scallion Roll
Yellowtail roll with scallions
Philadelphia Roll
Smoked salmon, avocado and cream cheese.
Salmon Roll
Davidson Roll
Spicy King Crab, cucumber topped with steamed shrimp and avocado.
Lkn Roll
Escolar Tempura & Avocado topped with spicy king crab- minced jalapeños. Dressed with avocado ranch and sweet soy sauce.
On The Border
Tempura shrimp, salmon and sliced jalapeno rolled and topped with guacamole and crab. Finished with spicy mayo and tempura flakes.
Ron Roll
contains crab, cream cheese, and cucumber
Sweet 16 Roll
Shrimp tempura, mango topped with steamed shrimp, roe, scallions, and sweet soy sauce.
Tuna Roll
Vegetable Sushi Roll
contains avocado, asparagus and cucumber
Dynamite Roll
Pacific fried roll, topped with spicy king crab.
Alaska Roll
Salmon, cucumber and avocado.
Carolina Panther Roll
Mango, avocado, crunchy, spicy mayo roll up with seared salmon on top with scallions.
Harbor Place Roll
Shrimp, crab and eel inside. Topped with avocado and a trio of sauces.
Rainbow Roll
California rolled topped with five kinds of fish.
Lo-carb Roll
No rice. Tuna, crab, avocado and roe wrapped in cucumber topped with ponzu.
Southern Baked Roll
Tuna, avocado, cream cheese topped with tilapia and roe. Lightly baked.
Crunchy Salmon Roll
Crunchy salmon and mango topped with eel, tuna shrimp and special sauce.
Ebtks Roll
Tuna, salmon, eel, yellowtail, lobster salad and tempura flakes wrapped in soy paper and topped with special sauce.
Dragon Roll
Shrimp tempura, topped with eel, avocado and eel sauce.
Man Overboard Roll
Tuna, avocado and jalapeño topped with filet, scallions and a trio of sauces.
Mount Fuji Roll
Tuna, avocado inside. Topped with escolar and tobiko.
Spicy Yellowtail
J-bomb
A decadent roll with tempura lobster tails salmon, tuna, and mango. Drizzled with our trio of signature sauces.
Lunch - Beginnings
Pot Stickers
Steamed or pan-fried pot stickers with pork.
Bang-bang Shrimp
Plump, juicy shrimp fried and tossed in a light chili sauce then served over a bed of lettuce.
Lettuce Wraps
Iceberg lettuce cups filled with tofu, water chestnuts, celery, mushrooms and your choice of meat.
"the Inside-out" Wonton Dip
A blend of lobster, baby spinach and creamy crab rangoon dip.
Poke Nachos
Tuna, avocado, cilantro, jalapeños, mangos, green onion, sesame seeds, fried onions, sweet soy, sriracha aioli, avocado ranch on top of crispy wontons.
Crispy Thai Calamari
Fresh calamari, tempura crusted and served with our sweet Thai chili sauce.
Vegetable Tempura
A healthy portion of mixed vegetables served with duo of Bang-Bang and wasabi sauce.
Lunch - Sabi Staples
Sesame Chicken
Crispy fried chicken "wok-tossed" in our honey-sesame sauce.
Sabi Stir Fry
Your choice of teriyaki or hibachi sauce with broccoli, onions, mushrooms, zucchini, carrots and the meat of your choice.
Walnut Shrimp
Crispy jumbo shrimp tossed in a creamy honey glaze served with broccoli and candied walnuts.
Spicy Basil Thai
Wok fried meat of your choice tossed with cabbage, red peppers and mushrooms in a brown basil sauce.
Sweet & Sour Chicken
Batter fried chicken tossed with fresh pineapple and carrots served with our sweet-n-sour sauce.
Orange Chicken
Wok tossed, honey crispy chicken with a hint of spice and orange peels.
Scallion Lamb
Richly spiced and marinated lamb, stir fried with scallions, onions, broccoli and red peppers.
Sabi Burrito
Shrimp tempura, mixed greens and fresh veggies wrapped in rice paper. Served with a side of Bang-Bang sauce.
Classic Filet
6 oz center cut tenderloin with sautéed asparagus and carrots in teriyaki sauce.
Spicy Thai Red Curry
Red peppers, onions and zucchini tossed in our signature curry sauce.
Sweet & Spicy Thai Mango
Stir-fried meat of your choice with fresh mango, red pepper, onion and zucchini in sweet Thai sauce.
Lunch - Sabi Comfort
Lo Mein
Noodles tossed with bean sprouts, carrots, onions and your choice of chicken, shrimp, beef, pork or vegetables.
Hibachi-ginger Salad
House salad. Topped with crunchy noodles and ginger dressing.
Pad Thai Noodles
Rice vermicelli sauteed with shrimp, chicken, egg and onions, then tossed in a sweet Thai sauce and topped with peanuts.
Singapore Rice Noodles
Wok fried shrimp and chicken nestled in a bed of rice noodles prepared with a yellow curry powder.
Lunch - Beef & More
Spicy Mongolian Beef Or Chicken
Wok fried sliced beef or chicken served with scallions, onion, broccoli and chili served over a bed of crispy rice noodles.
Spicy General Tso's Chicken
A famous Chinese dish invented in the 70's perfected by us in '08.
Spicy Kung Pao
Peanuts, broccoli, onions, mushrooms, zucchini, carrots and the meat of your choice sautéed in a spicy brown sauce.
Dragon & Phoenix
Our signature red curry shrimp dueling with General Tso's chicken.
Broccoli
A simple yet delicious creation of the meat or your choice, wok tossed with broccoli and carrots in our rich brown sauce.
Spicy Sa Cha
Broccoli, onions, mushrooms, zucchini, carrots and the meat of your choice sautéed with our Asian barbeque sauce.
Asian Steak
8 oz ribeye served sizzling hot with onions, mushrooms and bell peppers in our black pepper sauce.
Royal Dish
Beef, chicken, shrimp and scallops tossed in a spicy garlic sauce, served sizzling.
Flower Chicken
Tender, juicy chicken breast mixed with a fresh vegetable medley drenched in a white wine sauce.
Surf 'n' Turf
6 oz center cut tenderloin accompanied with a 5 oz lobster tail. Served with stir-fried vegetables.
Spicy Seafood Trio
A fusion of shrimp, scallops and mussels sauteed with fresh Asian veggies in a spicy sake ginger sauce.
Lunch - Sushi Lunch Specials
Maki Roll Combo
Choose two.
Sushi Lunch Combo
Chef's choice of 4 pieces of nigiri and a California roll.
Sabi À La Carte
Miso Soup
Lo Mein
Noodles tossed with bean sprouts carrots onions and your choice of chicken shrimp beef pork or vegetables
Fried Rice
Egg Roll
Hot & Sour Soup
Wonton Soup
Steamed Vegetables
Brown Rice
French Fries
Side Salad
Spring Roll
Egg Drop Soup
Nigiri Sushi or Sashimi
Yellowtail/ Hamachi
Salmon/ Sake
Tuna/ Maguro
Eel/ Unagi
Crab/ Kanikama
White Tuna/ Escolar
Octopus/ Tako
Smoked Salmon
Scallop/ Hotetaki
Shrimp/ Ebi
Mackerel/ Saba
Sweet Shrimp/ Amaebi
Tilapia/ Tai
Squid/ Ika
Surf Clam/ Hokkigai
Dinner - Beginnings
Pot Stickers
Steamed or pan-fried pot stickers with pork.
"the Inside-out" Wonton Dip
A blend of lobster, baby spinach and creamy crab rangoon dip.
Bang-bang Shrimp
Plump, juicy shrimp fried and tossed in a light chili sauce then served over a bed of lettuce.
Poke Nachos
Tuna, avocado, cilantro, jalapeños, mangos, green onion, sesame seeds, fried onions, sweet soy, sriracha aioli, avocado ranch on top of crispy wontons.
Crispy Thai Calamari
Fresh calamari, tempura crusted and served with our sweet Thai chili sauce.
Vegetable Tempura
A healthy portion of mixed vegetables served with duo of Bang-Bang and wasabi sauce.
Lettuce Wraps
Iceberg lettuce cups filled with tofu, water chestnuts, celery, mushrooms and your choice of meat.
Sushi Appetizer
Edamame
Spicy Edamame
Seasoned with garlic chili pepper and sea salt
Poke Nachos
Cubed Tuna, avocado, cilantro, jalapeños, mango, green onions, sesame seeds, fried onions, sweet soy sriracha aioli, avocado ranch on top of crispy wonton chips.
Squid Salad
Wagyu Beef Nigiri
2 pieces of A5 grade beef nigiri style, finished with truffle sweet soy sauce and scallions.
You Had Me At Yellow
Sashimi grade, thin sliced yellowtail- sliced with jalapeños and ponzu sauce. Also, garnished with scallions, sesame seeds & sriracha.
Ahi Tuna
Tuna & Avocado Salad
Fresh sashimi grade tuna wrapped in avocado- mixed with avocado, smelt roe, cucumber and spicy mayo.
Seaweed Salad
Fried Rice Entrees
House Fried Rice
Combo of all proteins-- Beef, Chicken, Pork, Shrimp, and standard vegetables. (eggs, carrots, onions, and peas).
Chicken Fried Rice
contains protein, eggs, carrots, onions, and peas.
Shrimp Fried Rice
contains protein, eggs, carrots, onions, and peas.
Beef Fried Rice
contains protein, eggs, carrots, onions, and peas.
Vegetable Fried Rice
contains eggs and mixed vegetables.
Pork Fried Frice
contains protein, eggs, carrots, onions, and peas.
Dinner - Beef & More
Spicy General Tso's Chicken
A famous Chinese dish invented in the 70's perfected by us in '08.
Spicy Mongolian Beef Or Chicken
Wok fried sliced beef or chicken served with scallions, onion, broccoli and chili served over a bed of crispy rice noodles.
Spicy Sa Cha
Broccoli, onions, mushrooms, zucchini, carrots and the meat of your choice sautéed with our Asian barbeque sauce.
Spicy Basil Thai
Wok fried meat of your choice tossed with cabbage, red peppers and mushrooms in a brown basil sauce.
Sweet & Sour Chicken
Batter fried chicken tossed with fresh pineapple and carrots served with our sweet-n-sour sauce.
Sesame Chicken
Crispy fried chicken "wok-tossed in our honey-sesame sauce.
Broccoli
A simple yet delicious creation of the meat or your choice wok tossed with broccoli and carrots in our rich brown sauce.
Spicy Kung Pao
Peanuts, broccoli, onions, mushrooms, zucchini, carrots and the meat of your choice sautéed in a spicy brown sauce.
Flower Chicken
Tender, juicy chicken breast mixed with a fresh vegetable medley drenched in a white wine sauce.
Sweet & Spicy Thai Mango
Stir-fried meat of your choice with fresh mango, red pepper, onion and zucchini in sweet Thai sauce.
Spicy Thai Red Curry
Red peppers, onions and zucchini tossed in our signature curry sauce.
Kids Menu
Chicken Nuggets
Lo Mein
sauce and noodles only, no vegetables or protein.
Cheeseburger
Hamburger
Mini Corn Dogs
Dinner - Sabi Comfort
Lo Mein
A Cantonese favorite consisting of noodles tossed with bean sprouts, carrots, onions, and your choice of meat.
Hibachi-ginger Salad
House salad. Topped with crunchy noodles and ginger dressing.
Pad Thai Noodles
Rice vermicelli sautéed with meat of your choice, egg and scallions, tossed in a sweet Thai sauce and topped with peanuts.
Singapore Rice Noodles
Wok fried shrimp and chicken nestled in a bed of rice noodles prepared with yellow curry powder.
Sushi & Sashimi Combo Plates
Sushi Combo
Chef's choice of 6 pieces nigiri and a California roll.
Deluxe Assorted Plate
Chef's choice of 15 pieces of fish.
Assorted Plate
Chef's choice of 9 pieces of fish.
Special Assorted Plate
Chef's choice of 12 pieces of fish.
Sushi Delight
Chef's choice of 9 pieces nigiri and a spicy roll.
Sushi & Sashimi Combo For Two
Chef's choice of 9 pieces of sashimi, 5 pieces of nigiri and a rainbow roll.
Condiments
Eel Sauce
Bang Bang Sauce
Spicy Mayo
Hot Chili Oil
Ponzu Sauce
Hot Mustard
Poke Sauce
Sabi Sauce
Sriracha
Shrimp Sauce
also known as yum yum sauce
Gluten Free Soy Sauce
Lunch - Ramen
Ramen
Meat of your choice seaweed, bean sprouts, corn, boiled egg and scallions in a bowl with broth.
Dinner - Ramen
Ramen
Meat of your choice seaweed, bean sprouts, corn, boiled egg and scallions in a bowl with broth.
Dinner - Sabi Specials
Sabi Stir Fry
Your choice of teriyaki or hibachi sauce with broccoli, onions, mushrooms, zucchini, carrots, and the meat of your choice. Comes with one shrimp sauce(yum yum sauce). Add additional sauce below for .50/each!
Ginger Sea Bass
An 8-ounce fillet of Chilean sea bass served atop sautéed snow peas, asparagus, mushrooms and red peppers drizzled with a white wine and ginger sauce. Served with steamed rice.
Miso Glazed Salmon
An 8oz pan seared salmon, served over brown fried rice with snow peas and red bell peppers.
Orange Chicken
Wok tossed, honey crispy chicken with a hint of spice and orange peels.
Spicy Seafood Trio
A fusion of shrimp, scallops and mussels sautéed with fresh Asian veggies in a spicy sake ginger sauce.
Royal Dish
Beef, chicken, shrimp and scallops and vegetables tossed in a spicy garlic sauce, served sizzling.
Dragon & Phoenix
Our signature red curry shrimp dueling with General Tso's chicken.
Surf N' Turf
Juicy 6-oz center cut tenderloin accompanied with a 5-oz lobster tail. Served with stir-fried vegetables.
Asian Steak
8-oz rib eye served sizzling hot with onions, mushrooms and bell peppers in our black pepper sauce.
Classic Filet
6-ounce center cut tenderloin with sautéed asparagus and carrots in teriyaki sauce.
Walnut Shrimp
Crispy jumbo shrimp tossed in a creamy honey glaze served with broccoli and candied walnuts.
Scallion Lamb
Richly spiced and thin sliced marinated lamb, stir fried with scallions, onions, broccoli, and red peppers.
Tuna & Avocado Salad
Fresh sashimi grade tuna wrapped in avocado- mixed with avocado, smelt roe, cucumber and spicy mayo.
Beverages
Soft Drinks
Coke Products:Coke Coke ZeroDiet CokeDr. PepperGinger AleLemonadeSprite
Thai Tea
Sweet Tea
Unsweetened Tea
Poke Bowls
Tuna Poke Bowl
Grilled Chicken Poke Bowl
Salmon Poke Bowl
Spicy King Crab Poke Bowl
