Ocean Thai
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Special Noodles
Drunken Noodles
Flat rice noodles pan fried with egg, tomatoes, onions, green and red pepper, garlic, basil, bean sprouts, mushroom, and fresh Thai chili.
Chow Mein
Wok-fried soft egg noodles with egg, broccoli, cabbage, carrot, bamboo shoots, onions, straw mushroom, celery, and bean sprouts.
Phad Thai
Pan fried rice noodles with sweet & sour tamarind sauce, egg, bean sprout, and green onion. Topped with crushed peanut.
Lunch Special Curry
Yellow Curry
Pa-naeng Curry
A delicate curry with simple ingredients: meat, green and red bell peppers, and basil.
Pineapple Curry
Green and red bell peppers, pineapple chunks, and basil.
Red Curry
Green and red bell peppers, green beans, zucchini, bamboo shoots, eggplant, and basil.
Green Curry
Green and red bell peppers, green beans, zucchini, bamboo shoots, eggplant, and basil.
Noodles
41. Pad Thai
Pan fried noodles, egg and bean sprouts in delicately flavored sauce, topped with ground peanuts.
42. Drunken Noodles
Pan fried flat rice noodles with egg, tomato, green bell pepper, red bell pepper, bean sprout, mushroom, basil, onion, and fresh Thai chili.
43. Phad See-ew
Pan fried flat rice noodles with egg, broccoli and sweet soy sauce.
46. Chow Mein
Pan - fried soft egg noodles, broccoli, cabbage, mushroom, bamboo shoot, onion, carrot and baby corn.
44. Gai Kua
Pan fried flat rice noodles with chicken, egg, bean sprout, and green onion.
45. Glass Noodles (phad Woon Sen)
Pan fried glass noodles with egg, broccoli, bean sprout, carrot, cabbage, bamboo shoot, onion, baby corn and mushroom.
Soup
11. Coconut Soup (tom Kha) (32oz Large)
A lemon grass soup with coconut milk and mushroom. Coconut milk makes the soup smoother, yet it remains deliciously spiced and tangy.
10. Lemon Grass Soup (tom Yum) (32oz Large)
A unique "world famous Thai soup" with fresh mushroom and a touch of authentic Thai spices: lemon grass, galangal, tomato, and kaffir lime leaves.
11. Coconut Soup (tom Kha) (16oz Small)
A lemon grass soup with coconut milk and mushroom. Coconut milk makes the soup smoother, yet it remains deliciously spiced and tangy.
14. Wonton Soup
Seasoned minced pork in wonton skin, shrimp, carrot, and bok choy
12. Chinese Hot & Sour
Hot and Sour soup with bamboo shoots, ground chicken, tofu, and straw mushroom
14. Wonton Soup
Seasoned ground pork wrapped in wonton skin, shrimp, and vegetables.
10. Lemon Grass Soup (tom Yum) (16oz Small)
A unique "world famous Thai soup" with fresh mushroom and a touch of authentic Thai spices: lemon grass, galangal, and kaffir lime leaves.
12. Chinese Hot & Sour Soup
Hot and sour soup with bamboo shoot, ground chicken, tofu and mushroom.
Curry
24. Pa-naeng Curry
It is a delicate curry with simple ingredients: meat, coconut milk, green bell pepper, red bell pepper, and basil.
21. Yellow Curry (gang Ga- Ree)
We cooked your choice of meat, potato, carrot and onion in coconut milk and a blend of spices.
25. Pineapple Curry
Your favorite meat cooked in coconut milk with pineapple, green bell pepper, red bell pepper, and basil.
22. Red Curry
Your choice of meat cooked in coconut milk with squash, eggplant, green bean, green & red bell peppers, bamboo shoot, and basil.
23. Green Curry
The ingredients are the same as red curry. The only difference is green curry paste is used instead of red curry.
Lunch Special Fried Rice
Thai Fried Rice
Basic but best! Wok in house sauce with egg, tomato, white and green onions.
Spicy Fried Rice
Pan-fried with thai fresh chili mushroom tomato squash green bell pepper red bell pepper onion egg and basil.
Vegetables Fried Rice
Pan-fried with broccoli cabbage carrot squash mushroom tomato onion and egg.
Appetizer
3. Fresh Roll (4 Pcs)
With shrimp or tofu. Vegetables roll with shrimp or tofu.
1. Egg Roll (5 Pcs)
Deep fried rolls, made in our kitchen.
Cream Cheese Wonton
(7 pieces) Cream cheese, imitation crab meat, green onions.
6. Chicken Satay (5 Skewers)
Grilled marinated chicken on skewer, served with peanut sauce.
7. Dumpling (ka-nom Jeeb) (7 Pcs)
Steamed ground pork, chicken, shrimp, imitation crabmeat and pea & carrot.
9. Vegetable Gyoza (potsticker) (7 Pcs)
Deep fried of wrapped vegetable.
4. Baton Shrimp (10 Pcs)
Wrapped shrimp and deep fried.
Peanut Sauce 3 1/4oz.
8. Fried Calamari
Calamari rings cut and fried crispy. Served with our special creamy style sauce.
Combo Appetizer
Egg rolls (2), Cream Cheese Wonton (2), fresh veggies rolls (2), and baton shrimps (2).
Lunch Special Stir-Fry
Basil And Garlic
Cashew Nut
Your favorite meat stir- fried with cashew nut carrot green onion and onion.
Broccoli With Oyster Sauce
Broccoli and carrot with oyster sauce and any kind of meat.
Mixed Vegetables
With broccoli cabbage carrot mushroom bamboo shoot onion baby corn celery and bean sprout.
Beverages
Thai Iced Tea
Thai Iced Tea W/ Tapioca
Iced Tea
Soda
Arnold Palmer
Lemonade
Juice
Stir-Fry
27. Basil And Garlic (phad Gra - Prao)
It is a combination of fresh Thai chili, basil and garlic which are the most common spices used in Thai kitchen.
31. Cashew Nut
Your favorite meat stir- fried with cashew nut, carrot, green onion and onion.
28. Eggplant
We stir- fried eggplant and bell peppers with fresh Thai chili, garlic, and basil.
26. Green Beans In Red Curry Sauce (phad Prik Khing)
Green bean and bell peppers sauteed in red curry sauce with your choice of meat.
29. Garlic And Black Pepper
Meat in brown sauce with fried garlic, onion and black pepper.
30. Fresh Ginger
Stir- fried your choice of meat with fresh ginger, mushroom, and onion.
33. Sweet And Sour
Sliced meat stir- fried with cucumber, tomato, onion, green bell pepper, red bell pepper, pineapple, and mushroom in sweet and sour sauce.
32. Broccoli With Oyster Sauce
Broccoli and carrot with oyster sauce and any kind of meat.
34. Mixed Vegetables
With broccoli, cabbage, carrot, mushroom, bamboo shoot, onion, baby corn, celery and bean sprout.
Fried Rice
38. Spicy Fried Rice
Pan-fried with Thai fresh chili, mushroom tomato, squash, green bell pepper, red bell pepper, onion, egg, and basil.
40. Egg Fried Rice
Pan-fried with double eggs.
36. Fried Rice
Pan - fried with egg, tomato, and onion.
37. Pineapple Fried Rice
Pan-fried with pineapple, egg, tomato, onion, cashew nut, raisin, pea & carrot, and curry powder.
35. Combination Fried Rice
With shrimp, chicken, pork, beef, egg, a bit of pea & carrot, tomato and onion.
39. Vegetable Fried Rice
Pan-fried with broccoli, cabbage, carrot, squash, mushroom, tomato, onion and egg.
House Specialties
53. Pork Spare-ribs In Pepper And Garlic
Deep fried ribs stired in house brown sauce.
49. Fried Fish
Choice of basil & garlic sauce or sweet & sour sauce. Whole Tilapia or Pompano.
54. Salmon Pa- Naeng
Pa-naeng curry sauce with green bell pepper, red bell pepper and basil.
55. Kabocha Curry
Shrimp, kabocha (japanese squash), red bell pepper, green bell pepper and basil in red curry sauce.
56. Duck Curry
Roasted duck in red curry, pineapple, red bell pepper, green bell pepper and tomato.
50. Chili Shrimp Delight
Shrimp sauteed in curry sauce with green bean, pea & carrot.
51. Seafood Combination
Scallop, shrimp, mussel, squid, and fish stir- fried with fresh Thai chili, basil and garlic.
Side Orders
Steamed Jasmine Rice
Extra Wonton (4)
Steamed Vegetables
With broccoli cabbage carrot mushroom bamboo shoot onion baby corn celery and bean sprout.
Rice Noodles
Extra Noodles
Brown Rice
Sticky Rice
10oz.
Peanut Sauce
3.25 oz
Sweet & Sour Sauce
3.25 oz.
Chutney
3.25 oz
Steamed Tofu
Extra Vegetables
Steamed Chicken
Grilled Shrimp
Grilled Salmon
Steamed Noodles
Fried Egg
Extra Tofu
Sliced
Extra Pork
Extra Chicken
Extra Beef
Extra Duck (1/2)
Sliced
Extra Seafood
Extra Egg
Extra Cashew Nut
Extra Kobocha
Green Apple Salad
Extra Duck (sliced)
Sliced
Salad
16. Traditional Thai Salad (yum)
Hot and sour salad with red onion, green onion, cilantro, mint leaves, lime juice, fresh cucumber, tomato, and lettuce.
17. Larb
Choice of meat with red onion, green onion, cilantro, mint leaves, a touch of crushed toasted rice, and lime juice.
20. Glass Noodles Salad (yum Woon Sen)
Glass noodles with ground chicken, shrimp, red onion, green onion, cilantro, mint leaves, lime juice, and peanut.
18. Green Papaya Salad (som Tum)
A Thai eastern style green papaya salad with tomato, green bean, a touch of garlic, lime juice, and peanut. Add Shrimp for an additional charge.
19. Cucumber Salad (yum Yai)
Fresh and tasty cucumber salad (with or without chicken, shrimp) , celery, onion and ground peanut tossed in a fresh lemon dressing.
Desserts
Fried Banana
Sweet Sticky Rice
Kids Menu
Combo 3
Fried rice with peas and carrots, egg, and milk or water
Combo 1
Chicken nuggets, french fries, steamed broccoli and milk or water
Combo 2
Sweet chicken, steamed rice, steamed broccoli, and milk or water
Combo 4
Chow mein with pea and carrot, egg, and milk or water