Market Cafe
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Sandwiches
French Dip*
1150/1050cals. Warm roast beef, au jus, sharp white cheddar cheese, toasted parmesan baguette.
Nordstrom Double Beef Burger
1320/1210 cal. American cheese, roasted garlic aioli, housemade b&b pickle
Santa Fe Chicken Panini
jack cheese, roasted red peppers, caramelized onion, avocado, chili pepper aioli, country bread
Roasted Turkey & Avocado Club
850 / 740cals. natural turkey, bacon, lettuce, tomato, peppercorn aΓ―oli, toasted country bread
Kids' Cafe
Macaroni & Cheese
multigrain macaroni, american cheese 840 cal
Seared Wild Salmon
green beans, potatoes 390 cal
Cheese Tortelloni
sweet tomato sauce, parmesan cheese 360 cal
Buttered Noodles
spaghetti pasta, parmesan cheese 490 cal
Chicken Tenders
breaded chicken, green beans, potatoes, choice of dipping sauce 540-600 cal
Penne Alfredo With Chicken
gluten free pasta, alfredo sauce 950 cal
Grilled Cheese & Soup
sourdough bread, white cheddar cheese, signature housemade soup 850 cal
Roasted Chicken Breast
green beans, potatoes 350 cal
Salads
Cilantro Lime Salad
GF 280cals. organic baby greens, jack cheese, heirloom tomatoes, grilled corn, pumpkin seeds, cilantro lime vinaigrette*Picture shown w/ protein added
Ginger Sesame Salad
450cals. organic baby greens, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing*Picture shown w/ protein added
Little Gem Caesar Salad
450cals. little gem lettuce, garlic croutons, parmesan cheese crisp, white anchovy
Honey Dijon Cobb
Baby greens, provolone cheese, bacon, egg, avocado, heirloom tomatoes, grilled corn, cilantro, honey dijon dressing.
Shrimp & Arugula With Sweet Corn
GF 560 cal. wild shrimp, heirloom tomatoes, warm polenta croutons, parmesan cheese crisp, creamy garlic vinaigrette.
Wild Salmon NiΓ§oise*
GF 630 cal. organic baby greens, herb and dijon roasted salmon, green beans, kalamata olives, heirloom tomatoes, red onion, potatoes, egg, capers, dijon balsamic vinaigrette.
Starters
Roma Tomato Basil Soup
Cup-230cals, Bowl-380cals
Clam Chowder
Cup-310cals, Bowl-550cals
Artichoke Spinach Dip
GF 1240cals. Bell pepper, parmesan cheese, tuscan lemon & herb flatbread
Rustic Cheddar Chive Biscuit
320cals.
Simple Salad
230cals. Organic baby greens, heirloom tomatoes, garlic croutons, parmesan cheese, dijon balsamic vinaigrette.
Heirloom Tomatoes & Burrata
470cals. grilled sourdough croutons, extra virgin olive oil, balsamic vinegar, basil pesto
Pasta
Portabella Mushroom Ravioli
780cals. Oven roasted tomatoes, basil, parmesan cream sauce
Penne Bolognese & Meatballs
970cals. Chicken meatballs, spicy italian sausage, red pepper, tomato cream sauce, parmesan cheese*Meatballs contain breadcrumbs
Chicken Lemon Pesto Gnocchi
950cals. Ricotta gnocchi, roasted tomatoes, organic baby spinach, parmesan cheese.
Spicy Wild Shrimp Pomodoro
840cals. tomato sauce, baby spinach, heirloom tomatoes, parmesan cheese, fresh herbs
Desserts
Lemon Ricotta Cookie
420cals. ricotta cookie with lemon icing
Royal Cookie
520 cal. chocolate chunks, macadamia nut, coconut
Entrees
Pan Seared Chicken
GF 540cals. chicken breast, organic arugula, heirloom tomatoes, red onion, creamy garlic vinaigrette, parmesan cheese
Wild Salmon W/ Roasted Vegetables & Saffron Couscous
680cals. tuscan roasted salmon, peppers, carrots, baby spinach, parmesan cheese, creamy garlic vinaigrette
Beverages
Oregon Water
20oz water
Soulstice Tea
Ginger peach, blood orange hibiscus, cucumber mint, or pomegranate
San Pellegrino
500ml