Diwali Indian Cuisine

Prix-fix

Choose 1 appetizer and 1 entrée from the prix-fix menu. Includes basmati rice, naan, raita, mint, tamarind and mango chutney.

Chicken, Goat Or Vegetable Biryani

Long grains basmati rice cooked with cubes of chicken or vegetable.

Basmati Rice

Flavored Rice

Choice of tomato, coconut, mint, lime, zeera, or Kashmiri rice.

Lamb Or Shrimp Biryani

Long grains basmati rice cooked with cubes of lamb or shrimp.

Quinoa Pallow

Fresh boiled quinoa.

Basmati Brown Rice

Fresh boiled brown rice.

Chicken Chettinad

South Indian delicacy prepared with tomato, onion, garlic, ginger, mustard seeds, curry leaf, and coconut.

Chicken Tikka Masala

Diced chicken in a tomato yogurt curry.

Chicken Makhani

Butter chicken.

Chicken Saagwala

Chicken with fresh spinach.

Chicken Vindaloo

Chicken in a vinegar, aromatic spicy sauce.

Kadai Chicken

Chicken cooked in red gravy with freshly ground spices, capsicum, and onion.

Chicken Korma

Diced chicken in almond cream sauce.

Chicken Jalfrazie

Chicken with vegetables in a tomato sauce.

Chicken Madura

Chicken in a peanut sauce.

Cauliflower Manchurian

Cauliflower tossed in a spicy and sweet chutney.

Samosa Chat

Mix of samosa and chana masala topped with chopped onion,tamarind, chutney, and yogurt.

Crispy Okra

Freshly sliced okra lightly fried, seasoned, mixed with diced onion, tomato, and cilantro.

Paneer Tikka

Marinated paneer from the tandoor.

Bhel Puri

Savory puffed rice, dried vegetables, and chutney.

Achari Tandoori Mushroom

Marinated with pickled spices.

Papadum

Lentil crackers.

Samosa

Served hot and fresh with tamarind and mint sauce. Cumin flavored potatoes and peas wrapped in a flaky pastry.

Onion Bhujia

Diced onion fried in chickpea batter.

Aloo Papri

Potatoes, chickpeas, and crispy wafers mixed with chutney's.

Eggplant Chaat

Crispy spiced baby eggplant with yogurt, tamarind & red onion.

Vegetable Platter

Assorted marinated fresh vegetables and paneer.

Sweet Potato Chat

Roasted and diced sweet potatoes tossed in chutney & spices.

Moong Salad

Sprouted moong beans with diced tomato, onion, cilantro & chaat masala in a lemon dressing.

Garlic Naan

Naan topped with fresh garlic and cilantro.

Mint Paratha

Whole wheat multi-layered bread stuffed with ground mint leaves & baked for divine taste.

Plain Naan

A leavened flatbread made with flour is baked fresh in the tandoor.

Cheese Naan

Stuffed with fresh cottage cheese.

Aloo Paratha

Mashed potatoes stuffed into whole wheat bread baked to perfection.

Roti

Classic whole wheat baked in the tandoori oven.

Onion Naan

A leavened bread stuffed with finely chopped onion.

Keema Naan

Stuffed with tender minced lamb.

Poori

Whole wheat, deep-fried puffed bread.

Bread Basket

Plain, garlic, onion, kandhari.

Lachha Paratha

Whole wheat multi-layered bread baked in the tandoori oven.

Kandhari Naan

Naan stuffed with pistachios, raisins & almond.

Lamb Saagwala

Lamb in fresh spinach.

Lamb Rogan Josh

Aromatic lamb in cardamom sauce.

Nihari

Slow-cooked, spiced lamb shank.

Lamb Vindaloo

Lamb in vinegar & aromatic spicy sauce.

Lamb Handi

Lamb in a vegetable curry.

Lamb Korma

Lamb in an almond curry.

Goat Curry

Marinated goat with spices; sauté onions, garlic, ginger: add goat, tomatoes, curry powder: simmer until tender: garnish with cilantro.

Dahi Gosht

Lamb in a yogurt sauce.

Lamb Cochin

Lamb with coconut & curry leaf.

Dal Makhani

Black lentil and kidney beans slowly simmered together with tomatoes, onion, ginger, and garlic.

Saag Paneer

Cheese with fresh spinach.

Baigan Bhartha

Roasted eggplant with onions & peas.

Dal Tadka

Yellow lentil simmered with ginger, garlic, & cumin powder.

Aloo Gobi

Potatoes and cauliflower with cumin and spices.

Chana Saag

Chickpeas with fresh spinach.

Chana Masala

Homestyle chickpeas.

Paneer Tikki Masala

Diced paneer in a tomato yogurt curry.

Kadai Paneer

Paneer cooked in red gravy with freshly ground spices, capsicum, and fresh onion.

Bhindi Masala

Pieces of fresh okra simmered with diced onion, tomatoes, ginger, and mildly spiced.

Malai Kofta

Mixed veg & paneer dumplings in a vegetable curry.

Paneer Bhurjee

Shredded paneer cooked with tomatoes, onions, and peppers.

Aloo Curry

Potatoes in spiced curry served with, mustard, onions, chilies. Add ginger-garlic, tomatoes, spices. Simmer, garnish.

Vegetable Jalfrazie

Assorted vegetables in a tomato-based sauce.

Navratan Korma

Mixed vegetables in a creamy sauce.

Corn Saag

Fresh sweet corn cooked with spinach.

Vegetable Curry

Served with mixed vegetables, spices, and herbs. Also with cauliflower with peas, carrots, or potatoes.

Vegetable Vindaloo

Mixed vegetables in vinegar & aromatic spicy sauce.

Matar Mushroom

Peas & mushroom curry.

Matter Paneer

Fresh homemade cheese cubes sautéed with green peas and mild spices.

Combination Platter

Chicken malai kebab, chicken tikka, barrah kebab, and fish tikka.

Chicken Samosa

Stuffing a crispy pastry shell with a filling with chicken, vegetables, spices.

Chicken Tikka

Chicken marinated in ginger, garlic, and yogurt.

Fish Tikka

Fish marinated in ginger, garlic & yogurt.

Chicken Malai Kebab

Chicken cutlets marinated in cream cheese.

Chicken Manchurian

Tossed in a spicy and sweet chutney.

Salmon Crab Cake

South Indian style with ginger, curry leaf, mustard seeds, peppers, and deep-fried.

Barrah Kebab

Marinated diced lamb.

Seekh Kebab

Minced lamb grilled on a skewer.

Lassi

Mango, sweet, salted, rose.

Spiced Tea

Ice Tea

Bottle Of Water

Pellegrino Sparkling Water

Soda

Coke, Diet Coke, Sprite, ginger ale, seltzer, orange.

Juice

Pineapple, mango, cranberry, orange.

Rasam

Lentils, tomato, tamarind, and seasonings with cumin, chili pepper.

Chicken

A traditional lentil based curried soup served with chicken.

Lentil

Our homemade special simple yet perfect, puréed lentils, onion, carrots, potato, pepperoncini.

Tomato Basil

Fresh tomato purée and spices.

Goan Salmon

Salmon cooked in coconut curry.

Lobster Curry

Lobster simmered in spiced ginger, garlic, green chili, tomato, coconut, lemon, and curry.

Malabar Salmon

Mustard leaves curry.

Crab Curry

Crab with black peppercorn, red chilies, mustard seeds & coconut.

Hyderabadi Fish

Tilapia marinated with spices in an almond sauce.

Shrimp Curry

Prepared in an authentic sauce and flavor.

Balchau Shrimp

Shrimp cooked with tomatoes, onion, curry leaf, mustard seeds.

Lamb Chop

Marinated lamb with potatoes and peppers.

Tandoori Chicken

Chicken marinated in yogurt and spices.

Tandoori Mixed Grilled

Assortment of lamb, chicken, and seafood.

Salmon Steak

Marinated in mint and coriander served with tomato rice.

Tandoori Prawn

Jumbo shrimp marinated in fresh herbs and spices served with crispy okra.

Achari Paneer Kati Roll

Paratha filled with achari paneer, cucumber, onion & green chutney.

Egg Masala Kati Roll

Paratha filled with egg masala, cucumber, onion & green chutney.

Chicken Tikka Kati Roll

Paratha filled with chicken tikka, cucumber, onion & green chutney.

Seekh Kebab

Paratha filled with seekh kebab, cucumber, onion & green chutney.

Raita

Yogurt with onions, tomatoes, and carrots.

Mixed Pickle

Mango Chutney

House Salad

Fresh spring mix tossed with sliced carrots, cucumber, onion, and tomatoes, served with house dressing.

Rice Pudding

Candied almonds, cinnamon, and golden raisins.

Rasmali

Cottage cheese cooked with cream and almond sauce.

Gulab Jamun

Sweet, deep-fried cheese ball in honey syrup.