Bonzai Thai & Japanese Cuisine

Pad Thai (l)

The signature and famous dish in Thai cuisine. Stir-fried rice noodles sautéed with egg, scallions, and bean sprout, in our house pad thai sauce and topped with ground peanuts.

Pad See Ew (l)

Sweet and savory dish with wide noodles pan fried with egg, broccoli, Chinese broccoli, carrots, and onions.

Pad Kee Mao / Drunken Noodles (l)

Wide noodles stir-fried with eggs, onions, scallions, bell peppers, and basil in thai chili our house stir-fry sauce.

Lo Mein (l)

Stir-fried egg noodles with onions, scallions, Napa cabbage, mushrooms, bean sprouts, carrots, and celery.

House Fried Rice (l)

Stir-fried steamed rice with egg, peas, carrots, scallions, and onions.

Pineapple Fried Rice (l)

Stir-fried steamed rice with a hint of curry, sautéed with eggs, peas, carrots, scallions, onions, cashew nuts, and pineapples.

Sp Basil Fried Rice (l)

Stir-fried steamed rice with thai chili, eggs, peas, carrots, onions, scallions, and basil leaf.

Panang (l)

Panang curry with coconut milk, peanut flavors with peas, carrots, peppers, mushrooms, and basil. All curries are served with white rice.

Massaman (l)

Massaman curry paste in cream of coconut with potatoes, carrots, onions, and peanuts. All curries are served with white rice.

Yellow (l)

Thai chili paste in cream of coconut and yellow curry powder with carrots, potatoes, and onions. All curries are served with white rice.

Red (l)

Red curry paste in cream of coconut with Bamboo Shoots, string beans, bell peppers, and basil. Served with white rice.

Green (l)

Green curry paste in cream of coconut with Bamboo Shoots, string beans, bell peppers, zucchini, and basil. Served with rice.

Pad Woon Sen (d)

Clear bean thread noodles, sautéed with eggs, broccoli, celery, carrots, onions, scallions, Napa cabbage, and bean sprouts.

Pad Lad Na (d)

Stir-fried fresh wide noodles with egg, broccoli, Chinese broccoli, and carrots topped with sautéed house stir fry gravy sauce.

Lad Na Sen Tod (fried) (d)

Deep-fried wide rice noodles, topped with broccoli, Chinese broccoli, and carrots, topped with brown gravy sauce.

Tom Kha (coconut Cream Soup)

Thai coconut cream soup with herbs, mushrooms, scallions, red onions, and cilantro.

Tom Yum

Most famous and classic, sour and spicy soup with herbs, mushrooms, tomatoes, scallions, red onions, chili, and cilantro.

Poh Tak ( Spicy Seafood Soup)

Spicy. A seafood combination of thai's classic sour and spicy soup with tropical herbs, basil leaves, mushrooms, tomatoes, green onion, chili, cilantro, and lime juice. Selection of authentic thai soups.

Egg Drop Soup

Silky egg threads in a savory broth. Options for regular or large servings.

Hot & Sour Soup

Spicy.

Chicken Clear Rice Soup

Chicken broth with rice, options for regular or large sizes.

Veggie Clear Rice Soup

Clear broth with mixed vegetables, served with rice. Options for regular or large size.

Vegetarian House Salad

Vegetarian. House special yum yum sauce dressing with lettuce, tomatoes, cucumbers, carrots, and fried tofu. Bonzai house salad.

Regular White Rice

Brown Rice

Yumyum (4 Oz)

Sweet Chili Sauce (4 Oz)

Garlic / Pad Gra Tiem (l)

Stir-fry a choice of protein in a freshly fried garlic sauce topped over a bed of mixed vegetables, sprinkled with fried garlic on top.

Ginger / Pad Khing (l)

Fresh ginger stir-fried with scallions, onions, carrots, celery, and mushrooms. Served with white rice.

Cashew Nut / Pad Met Ma Muang (l)

Chili paste stir-fry sautéed with roasted cashew nuts, bell peppers, onions, carrots, bamboo, mushrooms, and celery. Served with white rice.

Basil / Pad Kra Prow (l)

Fresh basil sautéed with bell peppers, string beans, onions, carrots, celery, and mushroom in our house stir-fry sauce.

Mixed Vegetable (l)

Stir fried mixed vegetable in our house stir fry sauce. Served with white rice.

Thai Tea

Thai Tea with half and half creamer

Coke

Coke Zero

Sprite

Lemonade

Dr.pepper

Water

Thai Coffee

Thai coffee with half and half creamer

Diet Coke

Diet Dr.pepper