Saku Yakitori & Sushi Bar

Cali Roll

Imitation crab, cucumber, avocado, tobiko

Tempura Shrimp Roll

Tempura jumbo shrimp, cucumber, asparagus, topped with tobiko, microgreens, spicy aioli

Salmon/sake Roll

Wild salmon roll

Philly Roll

Salmon, cucumber, creamcheese

Salmon/sake Belly Roll

Negitoro Roll

chopped fatty tuna w/ scallions

Hamachi/yellowtail Roll

Bluefin Tuna/maguro Roll

Cucumber Roll

Scallop/hotategai Roll

Spider Roll

Tempura soft shell crab, cucumber, asparagus, topped with tobiko, microgreens, eel sauce

Yellowtail/hamachi Belly Roll

Veggie Roll

Cucumber, avocado, tekuan (pickled daikon), asparagus

Avocado Roll

Freshwater Eel/unagi Roll

Sea Eel/anago Roll

Spicy Salmon

salmon, spicy mayo, tare, scallions, tempura crunch, asparagus, togarashi

Spicy Tuna

bluefin tuna, spicy mayo, tare, scallions, tempura crunch, cucumber, togarashi

Spicy Yellowtail

yellowtail, spicy mayo, tare, scallions, tempura crunch, shoshito peppers, togarashi

Roasted Bone Marrow 2pcs

5 spice, garlic hoisin, house made sriracha, micro-cilantro, served w/ french baguette

Dumplings/gyoza

Pork or Veggie. flash fried, served w/ side of scallion dumpling sauce

Saku Lamb Pops

frenched lamb rip chops, truffle oil, black sea salt & pepper, pickled red onions, topped w/ creamy chimichurri sauce

Chicken Bites/karaage

Taiwanese inspired fried chicken thigh bites, Thai basil, scallions, pickled daikon, carrots, side of creamy sauce

Fried Calamari/geso Karaage

squid rings & tentacles, micro greens, side of spicy aioli

Saku Truffle Fries

truffle aioli, in-house made furikake, parmesan, scallions

Edamame

sea salt | spicy garlic | truffle oil

Crudo

thinly sliced wild yellowtail, tozasu sauce, wasabi mayo, jalapeno, micro greens, togarashi

Japanese Street Corn

sweet corn ribs, Japanese miso mayo, togarashi, parmesan, scallions, yuzu citrus

Coconut Fire Shrimp

jumbo shrimp marinated in coconut milk, battered and fried, togarashi, jalapeno, sweet chili coconut aioli, sesame seeds, microgreen

Kama

Salmon $12 // Yellowtail $15. robata grilled fish collar over bichotan charcoal, togarashi, served w/ scallion ponzu sauce

Salmon Wings

4 lightly battered and fried juicy salmon fins, topped w togarashi, seasalt, creamy sauce, tare sauce, micro cilantro

Takoyaki

battered, fried octopus dumplings topped with japanese mayo, tare, bonito flakes, furikake, scallions, togarashi

Tuna Tataki

seared togarashi pepper bluefin tuna, thinly sliced, ponzu sauce, microgreens, jalapeno sauce

A5 Wagyu - 3oz

3ounce of uncooked Japanese A5 wagyu from Miyazaki. Cook at home: wagyu butter, fresh sliced garlic, micro greens, sea salt, fresh wasabi

Kawa Chips

fried, marinaded chicken skins tossed in Japanese 7 spices, lemon served w/ side of spicy aioli

Garlic Noodles

parmesan, bonito flakes, furikake, scallions, creamy sauce

Roasted Miso Soup

roasted miso, tofu, furikake, scallions

Crab/kani Salad

imitation crab meat, cucumber, spicy aioli, ponzu sauce

Otoshi/pickled Vegetables

assorted pickled vegetables (cucumber, carrot, daikon)

Poké Salad

salmon, tuna, yellowtail, avocado, fried shallots, tempura puffs, micro greens, house made ponzu, served w/ wonton chips

Sushi Rice

Teppan Rice

fried onions, furikake, scallions, creamy sauce

Side Salad

lettuce, tomatoes, red onion, house made ginger dressing

Spicy Cucumber Salad

pickled in soy sauce, rice vinegar, brown sugar, red pepper flakes topped w sesame seeds

Earth & Sea Roll

Tempura lobster, asparagus, avocado, cucumber, topped with seared ribeye, spicy aioli, eel sauce, scallions, tobiko

Nirvana Roll

salmon, avocado, cream cheese topped with wild salmon, spicy aioli, eel sauce, torched, assorted tobiko, scallions, and tempura puffs

Sunset Horizon Roll

Imitation crab, avocado, cucumber, tekuan topped with bluefin tuna, wild salmon, yuzu slices, tobiko, wasabi yuzu

Tlc Roll

Butter sauteed jumbo shrimp, topped w/ seared ribeye, southeast asian chimichurri drizzle, sesame seeds

Jade Dragon Roll

Shrimp tempura, asparagus, topped with freshwater eel, avocado, wasabi tobiko, microgreens, roasted garlic wasabi aioli drizzle

Garden Of Eden Roll

Cucumber, avocado, tekuan, asparagus topped with eel sauce, microgreens, rice puffs, soy paper

Golden Dragon

freshwater eel, cucumber, avocado topped w grilled pineapple, eel sauce, tobiko, sesame seeds

Thunder Roll

Wild salmon, imitation crab, cucumber, seaweed salad, tozasu sauce, spicy aioli, fried shallots, tobiko

Power Puff

soy paper, tempura shrimp, cucumber, asparagus, cream cheese, kani topped w avocado, truffle aioli, sweet tare, microgreens, tobiko

Bushido

smoked salmon, imitation crab, cream cheese, avocado, tempura battered, fried topped with tare, creamy sauce, scallions, bonito flakes

Saku Niji

cucumber, avocado, imitation crab topped bluefin, salmon, yellowtail, escolar, steamed shrimp, creamy sauce, sweet tare, assorted tobiko, microgreens

A5 Wagyu

Seared Japanese A5 wagyu from Miyazaki

Maguro/bluefin Tuna

Bluefin tuna, available as nigiri (2 pieces) or sashimi (3 pieces).

Hamachi/yellowtail

Yellowtail offered as either 2-piece nigiri or 3-piece sashimi.

Hamachi Toro/yellowtail Belly

Yellowtail belly, offered as nigiri (2 pieces) or sashimi (3 pieces).

Salmon/sake Toro Belly

Salmon Toro belly, available as 2pc nigiri or 3pc sashimi. Delicate, fatty cut offering a melt-in-your-mouth experience.

Sake/salmon

Salmon, available as nigiri (2 pieces) or sashimi (3 pieces).

Ikura/salmon Roe

Salmon roe options of 2-piece nigiri or 3-piece sashimi.

Unagi/freshwater Eel

Freshwater eel, offered as either 2-piece nigiri or 3-piece sashimi.

(s) Smoked Trout/masu Kunsei*

(s) Steamed Shrimp/ebi*

Hotategai/scallop

Sliced scallop, choice of nigiri (2 pieces) or sashimi (3 pieces).

Imitation Crab/kani

Imitation crab, also known as kani, served as either 2-piece nigiri or 3-piece sashimi.

Sea Eel/anago

Sea eel (Anago) served as nigiri (2 pieces) or sashimi (3 pieces).

Sweet Shrimp/ama-ebi

served with extra crispy shrimp heads

Toro Belly

Toro belly sashimi, available as 2-piece nigiri or 3-piece sashimi.

(s) Escolar/abura Sokomutsu*

(s) Smoked Salmon/sake Kunsie*

Teppanyaki Ribeye Steak

hibachi or teriyaki. grilled with broccoli, carrots, mushrooms, zucchini and side of creamy sauce. roasted miso soup or ginger salad. garlic noodles or teppan rice.

Teppanyaki Chicken

hibachi or teriyaki. grilled with broccoli, carrots, mushrooms, zucchini and side of creamy sauce. roasted miso soup or ginger salad. garlic noodles or teppan rice.

Sushi Yaki Bento C

Choice of 2 skewers, teppan fried rice or garlic noodles, chef's choice of 3pc nigiri, 4pc Cali roll. Served with side salad or roasted miso soup.

Teppanyaki Jumbo Shrimp

hibachi or teriyaki. grilled with broccoli, carrots, mushrooms, zucchini and side of creamy sauce. roasted miso soup or ginger salad. garlic noodles or teppan rice.

Sushi Bento B

Chef's choice of 5pc nigiri & 3pc hosomaki (seaweed on outside roll) , 4pc Philly roll. Served with side salad or roasted miso soup.

Teppanyaki Vegatables

Teppanyaki vegetables with choice of hibachi or teriyaki sauce, including sauce options like on the side. Options for rice or noodles vary from teppan rice to garlic noodles. Soup or salad selections available.

Yaki Bento

Choice of any 3 skewers (excluding tuna or salmon). Served with side salad or roasted miso soup & teppan rice or garlic noodles.

Sushi Bento A

Chef's choice of 3 pc nigiri & 3pc hosomaki (seaweed on outside roll), 4 pc Cali roll. Served with side salad or roasted miso soup.

Lobster/robusuta

charred miso & yuzu garlic butter glaze

Japanese Scallop/hotategai

yuzu citrus, truffle aioli, black sea salt

Ribeye

5 spice, garlic hoisin, house made sriracha, micro cilantro

Wild Salmon

sweet tare glaze, sesame seeds, scallions

Bacon Wrapped Asparagus

Pork Belly/butabara

sweet & savory char siu, topped with pickled red onions

Chicken/negima

thigh, breast, scallions, sweet tare glaze, pickled daikon & carrots

Bluefin Tuna

seared, togarashi, served with scallion ponzu sauce

King Trumpet Mushroom

Oyster Mushrooms

truffle oil, black sea salt

Shoshito Peppers

sea salt, served w/ spicy aioli

Tiger Prawn/kuruma Ebi

yuzu citrus, miso garlic butter glaze, black sea salt

King Trumpet Mushroom

Truffle oil, black sea salt

Pineapple

cinnamon, brown sugar

Tofu

fried tofu, sweet tare glaze, served w/ jalapeno sauce

Dumpling Sauce

Extra Ginger

Extra Wasabi

Ginger Dressing

Spicy Aioli

Creamy Sauce

Eel/unagi Sauce

4pc Toasted Bread

Creamy Chimichurri Sauce

Fresh Jalapenos

Fresh Wasabi

Garlic Hoisin Sauce

House-made Sriracha

Ketchup

Lemon Slices

Lime Slices

Nori Sheets

Side Buttered Shrimp 3pc

Side Of Asparagus

Side Of Avocado Slices

Spicy Aioli Pint

Spicy Aioli Pint

Tamari - Gluten Free Soy Sauce

Truffle Aioli

Wasabi Aioli

Wasabi Yuzu

Wonton Chips 4pc

Ponzu Sauce

Tlc Sauce

spicy southeast asian cilantro fish sauce