Maharani Indian Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Vegetarian Appetizers
Maharani Assorted Appetizers
Deep fried assorted vegetables with Kashmiri spices and rich seasoning
Vegetable Pakora
Assorted vegetables dipped in batter and deep fried
Paneer Pakora
Homemade low fat cheese dipped in batter and deep fried
Samosa
Deep fried patties stuffed with mashed potatoes, green peas and spices
Onion Baajee
Sliced onions deep fried in batter with Kashmiri spices
Allo Tikki Chat
Potato cutlets sprinkled with bread crumbs and deep fried
Palak Kulcha
Unleavened bread stuffed with spinach and herbs and baked in our clay tandoor
Paneer 65 or Chicken 65
Chicken Specialties
Murg Tikka Masala
Tender boneless chicken grilled in tandoor cooked cream sauce with imported seasonings.
Butter Chicken
Chicken pieces roasted in tandoor and then cooked in a creamy tomato sauce.
Murg Vindaloo
A delicious combination of chicken marinated in vinegar, hot peppers, and spices cooked in a fiery hot gravy
Murg Curry
Chicken cooked with a delicately spiced curry sauce.
Murg Saag
Boneless pieces of chicken cooked with spinach and blended with spices.
Murg Korma
Boneless pieces of chicken cooked with creamy almond sauce.
Murg Lajwab
Boneless chicken with mango, spices and aromatic herbs with a touch of ginger and scallions.
Kadhai Murg
Boneless chicken in yogurt, tomatoes, ginger, and onion, sprinkled herbs and spices. (Served in hot pan).
Murg Julfreizi
Marinated chicken sauteed with fresh vegetables.
Roti (Indian Bread)
Garlic Naan
Unleavened bread with ground garlic baked in tandoor.
Naan
Unleavened bread baked in tandoor.
Assorted Bread Basket
Allo Paratha
Whole wheat bread stuffed with spiced, boiled potatoes.
Roti
Round bread of wholewheat flour.
Keema Naan
Unleavened bread with ground lamb baked in tandoor.
Mint Paratha
Whole wheat bread stuffed with mint.
Poori
Tender, deep fried puffy whole wheat bread.
Onion Kulcha
Bread stuffed with finely chopped onions.
Peshawari Kulcha
Traditional Indian bread stuffed with nuts and coconut.
Vegetarian Appetizers
Samosa (2 Pieces)
Deep fried patties stuffed with mashed potatoes, green peas and spices.
Chicken 65
Paneer 65
Maharani Assorted Appetizers (vegetarian)
Deep fried assorted vegetables with Kashmiri spices and rich seasoning.
Onion Baajee
Sliced onions deep fried in batter with Kashmiri spices.
Paneer Pakora
Homemade low fat cheese dipped in batter and deep fried.
Allo Tikki Chat (2 Pieces)
Potato cutlets sprinkled with bread crumbs and deep fried.
Vegetable Pakora
Assorted vegetables dipped in batter and deep fried.
Vegetarian Specialties
Palak Paneer (allo Palak)
Fresh spinach cooked with homemade cheese delicately spiced.
Channa Masala
Delicious chick peas cooked in an exotic blend of North Indian spices.
Paneer Makhani
Homemade cheese cubes and tomatoes cooked with fresh herbs in makhni sauce.
Navratan Korma
Mixed vegetables cooked in a gravy of cashew nuts.
Malai Kofta Or Spinach Kofta
Homemade cheese and vegetable or spinach balls cooked in mild creamy gravy.
Allo Gobhi
Fresh cauliflower and potatoes cooked dry to perfection in mild spices with tomatoes, herbs and ginger.
Masala Kadai Paneer
Paneer stuffed with herbs and spices and finished with a blend of green peppers, dried fenugreek leaves and cardamon.
Mutter Paneer
Peas and cheese.
Dal Makhani (dal Tarka)
Creamed black lentils cooked in a famous Punjabi style.
Bhindi Masala
Delicious okra cooked with onions, tomatoes and spices.
Baigan Bhartha
Smoked eggplant mashed and cooked with herbs and spices.
Jeera Aloo
Cubes of potato smothered and simmered with cumin, mustard seeds, herbs and spices.
Vegetable Jalfrezi
Mixed vegetables cooked in tomato, onion, ginger, garlic, and spices.
Tofu Broccoli Khumb
Tofu, broccoli, mushroom with Panch Puran spice.
Biryani Rice Specialties
Murg Biryani
8asmati rice and chicken richly flavored with saffron and cooked with Indian herbs on low heat.
Maharani Biryani
Basmati saffron rice with egg, lamb, chicken breast, shrimp, eggs and nuts.
Basmati Rice
An extra serving of basmati rice.
Vegetable Biryani
Basmati rice and vegetables flavored with saffron and cooked in low heat.
Lamb Biryani Or Goat Biryani
8asmati rice and lamb chops or goat flavored with saffron and cooked with exotic Indian herbs on low heat.
Jheenga Biryani
Basmati saffron rice cooked with shrimp in mild spices.
Lamb Specialties
Lamb Rogan Josh Or Goat Rogan Josh
Succulent pieces of lamb or goat in a cardamom flavored sauce.
Lamb Saag Or Goat Saag
Boneless pieces of lamb or goat cooked with spinach and blended with spices.
Lamb Curry Or Goat Curry
Succulent pieces of lamb or goat with a delicately spiced curry sauce.
Lamb Vindaloo Or Goat Vindaloo
Tender pieces of lamb or goat cooked in a fiery hot gravy with pickled onions and potatoes.
Lamb Mango
Lamb with mango, aromatic herbs, touch of ginger, garlic and spices.
Lamb Bhuna
Tender cubes of lamb leg cooked with onion, tomatoes, grill, and chopped coriander.
Botti Kabab Masala Or Goat Masala
Selected pieces of young lamb or goat delicately spiced of barbecued with a special sauce in tandoor.
Shahi Korma
Royal pieces of lamb cooked with creamy almond sauce.
Non-Vegetarian Appetizers
Tandoori Clay Oven Platter
Tandoori chicken, boti kabab, chicken tikka.
Meat Samosa
Crispy turnovers stuffed with minced lamb and green peas.
Malai Kabab
Chicken marinated with maharani's special sauce.
Garlic Shrimp
Shrimp breaded with garbanzo bean batter mix, deep fried, served with onion ring and sauce.
Murg Pakora Or Fish Pakora
Tender pieces of chicken or fish cutlets dipped in butter and deep fried.
Indo Chinese Specialties
Chilli Chicken
Chicken sauteed with onions, bell peppers and chef sauces.
Gobhi Chilli Or Mushroom Chilli
Cauliflower or mushrooms cooked with vegetables, herbs and blended with Indian spices.
Garlic Chicken
Pieces of chicken sauteed in special garlic sauces.
Chilli Shrimp
Shrimp sauteed with onions, bell peppers and chef sauces.
Gobhi Manchurian
Stir fried cauliflower sauteed with ginger, garlic and soya sauce.
Panir Chilli
Cubes of homemade cheese cooked with vegetables, herbs, and blended with Indian spices.
Condiments
Raita
Mix Pickles
Onion & Chili
A serving of red onions with green chilis
Mango Chutney
Papadum
Beverage
Mango Lassi
A sweet mango drink made with milk and yogurt.
Bottled Water
Maharani Tandoori
Rani Tikka
Succulent cubes of boneless white chicken marinated in yogurt and mildly spiced and roasted in tan door.
Tandoori Murg
Half chicken marinated in exotically spiced yogurt and roasted in tandoor.
Tandoori Shirmp
Jumbo prawns, herbs and spices, asparagus-chard satan, coconut sauce.
Lamb Chops
Lamb chops marinated in delicately spiced paste, then cooked over clay oven and served on sizzler.
Maharani Mix Tandoori
A delightful combination of chicken, lamb, fish and jumbo shrimp roasted in tan door.
Seekh Kabab Chicken
Fresh ground chicken marinated mixed in mint and various spices rolled onto a skewer and cooked in tandoor.
Botti Kabab
Tender cubes of lamb marinated overnight with fresh herbs and spices.
Fish Tikka
Fresh fish fillet marinated in yogurt, ginger, garlic and spices.
Panir Tikka
Cubes of homemade cheese roasted in tandoor.
Hariyali Tikka
Boneless white chicken marinated in mint, spinach and yogurt roasted in tandoor.
Jheenga And Rani Tikka
A delightful combination of jumbo shrimp and boneless white meat chicken roasted in tandoor, marinated with yogurt and Indian spices and herbs'.
Desserts
Firni
Flavored custard pudding with pistachios and almonds.
Kheer
Traditional Indian rice pudding with nuts, flavored with cardamom and rose.
Gulab Jamun
Light pastry balls dipped in cinnamon flavored syrup.
Seafood Specialties
Seafood Vindaloo
Jumbo shrimp, scallops and salmon cooked in a highly spiced tangy hot sauce.
Jheenga Saag
Shrimp or scallops cooked in a mid ground gravy with creamy spinach.
Jheenga Masala
Jumbo shrimp or scallops in medium spiced creamy tomato sauce.
Shirmp Curry
Succulent shrimp cooked in an aromatic sauce.
Goa Fish Curry
A famous fish curry from Goa in India made with tender fish cubes in a curry with freshly ground herbs and spices.
Lobster Curry
Lobster cooked with specially prepared herbs spiced with a touch of garlic and ginger.
Jheenga Madras
Shrimp or scallops cooked in a light spicy gravy with coconut flavor.
Jheenga Bhuna
Jumbo shrimp or scallops cooked with onions, tomatoes, bell pepper and chopped coriander.
Shorba (Soups)
Dal Shorba
A perky clove and garlic flavored lentil soup.
Tomato Shorba
A tomato cream soup seasoned with Kashmiri spices.
Salads
Murg Chaat
Marinated grill chicken with tomatoes, onions and cucumber mixed in spices.
Maharani Salad
Fresh green lettuce with tomatoes, cucumber, grill chicken, shrimp and sliced boiled eggs.
Chaat Papri
Chick peas with tomato, onions, herbs and spices mixed in yogurt.
Garden Salad
Fresh green lettuce with tomatoes, cucumber, onions and carrots.