Malaya Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Pot Stickers (6) (hand Made)
Steamed or pan fried wonton wrappers stuffed with finely chopped seasoned chicken and vegetables.
Crab Rangoon (6)
Mixed imitation crab meat and cream cheese wrapped in wonton skin, fried crispy. Served with duck sauce.
Roti Canai (indian Pancake)
Favorite Malaysian Indian style pancakes, served with curry sauce.
Fresh Summer Rolls (2)
Rice paper roll with vermicelli, lettuce, cucumber, fresh mint, and shrimp. Served with special plum sauce with peanut.
Lettuce Wrapped Chicken
Malay Satay Chicken
Marinated chicken grilled to perfection. Served with satay sauce (peanut sauce).
Fried Vegetable Roll (2)
Mixed cabbage, green beans, carrots, mushrooms, onions, vermicelli, and tofu.
Calamari
Breaded with seasoned flour, fried crispy, and served with shrimp sauce.
Edamame
Steamed soy beans.
Fried Chicken Wings (6)
Vegetable Samosa (2)
Indian flavored pastry filled with potato, ginger, green chili and cumin in curry flavor.
Satay Tofu (2)
Crispy fried tofu stuffed with cucumber and bean sprouts. Served with peanut sauce.
Roti Telur
Traditional Indian style pancake filled with egg and onion. Served with curry dipping sauce.
Buffalo Wings (6)
Hot and spicy.
Malay Roll
Marinade ground chicken roll with tofu skin and fried. Served with sweet and chili sauce.
Crispy Wrapped Shrimp
Jumbo shrimp wrapped in a thin wonton skin fried to golden crispy. Served with sweet chili sauce.
Lettuce Wrapped Shrimp
Poultry
Sesame Chicken
Chunks of white meat chicken breaded and fried in sweet tangy sesame sauce.
General Tso's Chicken
Hot and spicy. Chunks of white chicken, breaded and fried in chef's special sauce.
Broccoli Chicken
With broccoli in brown sauce.
Chicken With Garlic Sauce
Hot and spicy. With broccoli and red bell peppers in our chef's special spicy garlic sauce.
Mongolian Chicken
With mushrooms, onions and scallions in sweet soy brown sauce and crispy noodles on bottom.
Chicken With Mixed Vegetables
Broccoli, mushrooms, carrots and yellow squash in white sauce.
Spicy Cilantro Chicken
Hot and spicy. With cilantro only in spicy gravy sauce.
Basil Chicken
With red bell peppers, green beans, onions and yellow squash in basil flavor.
Chili Chicken
Hot and spicy. With green beans, onions and red peppers in mouth burning chili paste flavor.
Sweet & Sour Chicken
Onions, red bell peppers and pineapple in sweet and sour sauce.
Kung-bo Chicken
Hot and spicy. With red bell peppers, mushrooms, yellow squash and peanuts in spicy kung-bo sauce.
Chicken With Baby Bok Choy
With baby bok choy in fresh garlic, stir-fried.
Tasty Spicy Chicken
Hot and spicy. Breaded chicken with onions and red bell peppers in sweet, spicy red sauce.
Ginger Scallion Chicken
Green beans, onions, carrots and yellow squash in ginger and scallion sauce.
Chicken With Chinese Eggplant In Garlic Sauce
Spicy dish.
Chicken With Cashew Nuts
Mushrooms and yellow squash in brown sauce.
Shredded Dry Tofu With Chicken
With Chinese shredded radish and scallions in chef's special sauce.
Noodles
Malaysian Lo Mein
Sautéed to mein noodles with egg, carrots, onions and bean sprouts.
Char Kway Teow
Malaysian favorite wok fried wide-flat rice noodles with egg, bean sprouts, and onions.
Pad Thai
A famous Thai noodle dish stir-fried with thin rice noodle and egg in a special Thai spice.
Curry Laksa
Hot and spicy. Indian yellow curry soup style noodle bowl with both thin rice vermicelli and egg noodle accompanied with a variety of vegetables.
Singapore Rice Noodle
Singapore style fried rice noodle in curry flavor.
Udon
Japanese style udon noodles stir-fried with eggs and vegetables.
Taiwanese Style Beef Noodle Bowl
Hot and spicy. Famous spicy soup style beef noodle bowl with baby bok choy, scallions and Chinese sour veggies.
Pho
Vietnamese style soup and rice noodle bowl.The item is served using raw or under-cooked ingredient. Consuming raw or under-cooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Hong Kong Style Duck Soup Noodle Bowl
Soup style noodle bowl with roasted duck, baby bok choy, scallion and thin egg noodle
Mee Goreng
Hot and spicy. Indian style stir-fried egg noodle with onions, carrots, bean sprouts, fried tofu and peanuts on the side. Not able to reduce hot level.
Tom Yum Mee Hoon
Hot and spicy. Spicy and sour lemongrass broth with rice noodles and vegetables.
Blissful Noodle
Thin egg noodles stir-fried with egg, onions, bean sprouts, scallion and carrots.
Chef's Specialties
Hainan Chicken (half With Bone)
The dish is ubiquitous and one of the most popular everyday meals. Chicken is slowly poached whole, cooled to room temperature, cut up into bite size pieces and served with hainanese rice.
Pad Himmgpan
Hot and spicy. Mushrooms, yellow squash, onions, cilantro, red bell peppers and jalapeños in spicy Thai sauce, cashew nuts on top.
Crispy Duck
Marinated duck and roast, served boneless with scallions and cucumbers with pancake and hoisin sauce.
Curry Flavor
Hot and spicy. Rich yellow curry flavored with evaporated milk and variety of spices.
Triple Delight
Chicken, beef and shrimp sautéed with mixed vegetables in chef's special brown sauce.
Sarang Burong
Ring-shaped fried taro filled with sautéed shrimp, chicken, and mixed vegetables in chef's special sauce.
Belacan Sauce Okra
Belacan, a Malay variety of shrimp paste is prepared from kill. The krill are steamed and then mashed into a paste. Belacan is used as an ingredient in many dishes.
Belacan Sauce Green Bean
Belacan, a Malay variety of shrimp paste is prepared from kill. The krill are steamed and then mashed into a paste. Belacan is used as an ingredient in many dishes.
Beef Rendang
Hot and spicy. One of Malaysia's better-known dishes, slow-cooked dry curry deeply spiced with onion, lemongrass and coconut milk.
Ginger & Scallion Duck
Boneless roasted duck sautéed with mixed vegetables in chef's special sauce.
Soft Shell Crab
Lightly batter served with spicy salt and pepper (onion and scallion)or spicy garlic sauce (red bell pepper and scallion).
Mango Flavor
Hot and spicy. Fresh mango, onions, and red bell peppers sauteed in chef's special mango sauce.
Rice Dishes
Fried Rice
Choice of vegetables, chicken, beef or shrimp.
House Special Fried Rice
Mixed all chicken, beef and shrimp.
Nasi Goreng (malaysian Fried Rice)
Hot and spicy. Choice of vegetables, chicken, beef or shrimp. Not able to reduce hot level.
Pineapple Fried Rice
Choice of vegetables, chicken, beef or shrimp.
Salted Fish Fried Rice
Choice of vegetables, chicken, beef, shrimp or only salted fish.
Beef
Mongolian Beef
With mushrooms, onions and scallions in sweet soy brown sauce and crispy noodles on bottom.
Spicy Jalapeño Beef
Hot and spicy. Jalapeños, onions and Chinese pickled mustard vegetables in chef's special sauce.
Sa Cha Beeef
Hot and spicy. Green beans, broccoli and red bell peppers sautéed in sa cha flavor brown sauce.
Beef With Mixed Vegetables
Broccoli, mushrooms, carrots and yellow squash sautéed in brown sauce.
Tasty Spicy Beef
Hot and spicy. Lightly breaded and fried beef with onions and red peppers sautéed in chef's sweet spicy sauce with steamed mixed vegetables on bottom.
Beef Broccoli
With broccoli in brown sauce.
Basil Beef
With red bell peppers, green beans, onions and yellow squash in basil flavor.
Soup & Salad
Egg Drop Soup
Ginger Salad
Hot & Sour Soup
Tom Yum Soup
Hot and spicy.
Wonton Soup (chicken)
Subgum Wonton Soup
Mixed vegetables, shrimp, chicken and wonton in clear broth.
Cucumber Salad
Seafood Tofu Soup
Shrimp, squid, scallops and vegetables.
Vegetarian
Crispy Sesame Tofu
sautéed in sweet tangy sesame sauce. Served with steamed broccoli on the side.
Chinese Eggplant With Garlic Sauce
Hot and spicy. With red bell pepper and scallions, sautéed in garlic sauce.
Mapo Tofu
Hot and spicy. Authentic szechuan style spicy tofu dish in soupy brown sauce.
Curry Vegetables With Tofu
Hot and spicy. Rich yellow curry flavored with coconut milk and a variety of spices.
Vegetarian Delight
Broccoli, carrots, mushrooms and yellow squash sautéed in white sauce.
Stir Fried Baby Bok-choy
With fresh garlic.
Basil Tofu
With green beans, red bell peppers, onions and yellow squash in basil flavor.
Tofu With Mixed Vegetables
Fried tofu stir-fried with broccoli, mushrooms, carrots and yellow squash in chef's brown sauce.
Side Dish
Side Noodles
Plain or stir-fried with egg and vegetables stir-fried.
Egg Fried Rice
Steamed Rice
Brown Rice
Side Vegetables
Steamed or stir-fried.
Hainanese Rice
Seafood
Stir Fried Baby Bok Choy With Shrimp
Spicy Garlic Sauce
Broccoli Shrimp
Chinese Eggplant With Shrimp In Garlic Sauce
Tasty Spicy
Hot and spicy. Breaded and fried.
Spicy Cilantro Sauce
Black Bean Sauce
Mixed Vegetables With Shrimp
Broccoli, mushrooms, carrots and yellow squash in white sauce.