Black Mountain Bistro

Caesar Salad

Chopped romaine lettuce, fresh grated parmesan cheese & croutons tossed in our delicious caesar dressing.

Blackened Chicken Chopped Salad

Crisp romaine, blackened chicken breast, red onions, diced tomatoes, & black beans tossed in our house made ranch. Topped with a blend of cheddar & mozzarella cheese & garnished with avocado & our house fried tortilla crisps

Apple Chicken Salad

Diced chicken, apples, celery, walnuts, craisins, grapes & mayo mixed together and placed on top of mixed greens with fresh fruit, served with balsamic vinigarette.

Harvest Salad

Mixed greens, feta cheese, walnuts, craisins, mandarin oranges & seasonal berries.

Cobb Salad

Chicken breast, diced tomatoes, fresh hard-boiled egg, bleu cheese crumbles, bacon & avocado nestled on top of mixed greens served with bleu cheese dressing.

Greek Salad

Mixed greens, tomatoes, diced red onions, cucumbers, kalamata olives & feta cheese tossed with our house greek dressing. Vegetarian.

Build Your Own Salad

This is a one of a kind salad! Start this one off with mixed greens, then select up to 5 toppings from our item list.

Chef Salad

Mesquite smoked turkey, black forest honey ham, bacon, fresh hard-boiled egg, tomatoes, cucumbers & sharp shredded cheddar over a bed of fresh greens.

Hot Bacon Spinach Salad

Mushrooms, diced red onions, bacon cumbles & fresh hard boiled egg nestled over a bed of spinach with our house hot bacon dressing.

French Dip Panini

Thinly sliced roast beef pressed with provolone and served with house made au jus pressed on an italian hoagie. Add caramalised onions & red peppers, have it drink with our bacon whiskey sauce for an additional cost.

Caprese Panini

Fresh mozzarella, grilled tomatoes, fresh basil & balsamic reduction on toasted basil oiled bread. Vegetarian.

Meatloaf Panini

Our homemade meatloaf, grilled & topped with bbq sauce & pressed with provolone, served with our house made au jus.

Four Meat Panini

Grilled soppressata, capicola, salami, pepperoni and roasted red peppers pressed with mozzarella on pesto toasted bread.

Turkey Cuban

House roasted turkey tossed in dijon mustard and layered with grilled black forest honey ham & pickles, pressed with swiss cheese on a hoagie.

Portobello Mushroom Panini

Portobello mushroom sauteed in pesto, garlic, and fresh basil topped with garlic aioli and pressed with mozzarella. Vegetarian.

Sun-dried Tomato & Spinach Panini

Sautéed spinach, sundried tomatoes, garlic & pesto, topped with sundried tomato aioli and pressed with provolone, mozzarella and swiss. Vegetarian.

Grilled Chicken Club Sandwich

Grilled chicken breast placed on a garlic toasted ciabatta bread topped with provolone, applewood smoked bacon, avocado, tomato, lettuce & garlic aioli.

Filet Mignon Steak Sandwich

Choice cut filet mignon thinly sliced & seared, placed on a garlic toasted ciabatta roll, topped with garlic pesto aioli, provolone, fresh tomato, onion crisps & baby greens.

Patty Melt

1/2 pound chopped chuck & short rib angus beef patty cooked to your liking, topped with caramelized onions, 1000 island & swiss cheese on a marbled rye or sourdough.

Hot Pastrami

Thinly sliced pastrami sautéed with mustard & pickles then placed on a grilled marbled rye with swiss cheese.

Reuben

Grilled corned beef topped with barrel aged sauerkraut & swiss cheese, choice of mustard or 1000 island on marbled rye.

Grilled Three Cheese & Tomato

Garlic toasted bread grilled with provolone, swiss, mozzarella & grilled tomato. Vegetarian.

Albacore Tuna Melt

Solid white albacore tuna topped with melted sharp cheddar cheese on your choice grilled bread.

Bistro Club

Black forest honey ham, mesquite smoked turkey, applewood smoked bacon, provolone cheese, lettuce, tomato & mayo stacked on three pieces of bread.

Bblt

Double portion of apple smoked bacon topped with lettuce, tomato & mayo on choice of bread.

Italian Hero

Soppressata, copicola, salami, pepperoni, provolone, lettuce, tomato, red onions, olive oil & red vinegar on a hoagie with a pickle.

Black Mountain Roast Beef

Hand carved thinly sliced roastbeef piled high, with our delicious caramelized onion jam, horseradich cream, lettuce, tomato, & white cheddar all on a brioche bun

Albacore Tuna Sandwich

Solid white albacore tuna on your choice of bread with tomatoes and lettuce, served with a pickle.

Fresh Roasted Turkey Sandwich

Fresh roasted turkey tossed in our cranberry rosemary aioli. Layered on a toasted Ciabatta roll with swiss cheese, fresh tomato & lettuce. A mix of savory & sweet, this Bistro favorite brings thoughts of Thanksgiving all year long.

Bacon Wrapped Asparagus

Asparagus wrapped with applewood smoked bacon, served with fresh greens, crisp root vegetables & a balsamic reduction drizzle.

Hot Artichoke Spinach Dip

Fresh spinach, artichoke hearts and a blend of cheeses. Vegetarian.

Ahi Sashimi (raw)*

Pan seared ruby red ahi tuna, lightly seasoned with salt & pepper, sliced thin then placed around fresh greens with crispy root vegetables, topped with sriracha aioli, ginger miso sauce & wasabi aioli.

Whiskey Battered Onion Rings

Onion rings dipped in a light whiskey batter then fried to perfection, served with our house brew sauce.

Chicken Ranch Quesadilla

Chicken, red onions, sharp cheddar and mozzarella cheese, and our house sriracha ranch sauce melted in a fresh herb tortilla.

Caprese

Fresh mozzarella, sliced tomatoes, fresh basil & a touch of basil infused olive oil, topped off with our balsamic reduction. Vegan.

Fried Pickle Chips

Pickles lightly battered then fried, served with our house ranch & sriracha ranch.

Coconut Fried Shrimp

Butterflied jumbo shrimp encrusted in coconut flakes and fried, served with our house habanero mandarin sauce.

Charcuterie Plate

Havarti, pepperjack, muenster & gouda cheeses coupled with walnuts, cucumbers, kalamata olives, sliced tomatoes, sundried tomato hummus & fresh pita chips.

Panko Breaded Artichoke Hearts

Crispy perfection outside, tender inside. Herb infused panko lends a satisfying crunch to the mild artichoke flavor. Served with marinara dipping sauce

Pan Seared Scallops

Scallops pan seared in our house blended garlic butter accompanied with crisp root vegetables & fresh greens, topped with a balsamic reduction & sriracha aioli.

Tomato Basil Bruschetta

Sauteed tomato, garlic & basil, stacked high on freshly toasted garlic brushed baguettes. Topped with aged parmesan cheese & drizzled with our house balsamic reduction & basil infused olive oil

Buffalo Cauliflower Bites

Battered with a light buffalo crust and fried, served with blue cheese and ranch.

Jumbo Shrimp Cocktail

Eight colossal argentinean shrimp simmered and chilled, served with our house cocktail sauce.

Turkey Vegetable

House made bone stock with fresh roasted turkey, herbs and vegetables.

French Onion

Sweet caramelized vidalia onions in a rich beef broth, topped with sourdough & cheese. Then gratineed to a rich gooey perfection

Soup De Jour

An appetizing soup meticulously prepared fresh daily, served in your chosen vessel: a traditional cup or bowl, or an indulgent bread bowl. Each serving seizes the essence of the season's best ingredients.

Build Your Own Burger!

Start off with your choice of a 1/2 pound chopped chuck & short rib patty or 1/2 pound beyond burger then select up to 3 toppings from our item list!

Bistro Club Wrap

Black forest honey ham, mesquite smoked turkey, applewood smoked bacon, provolone cheese, lettuce, tomato & mayo.

Tuna Wrap

Solid white albacore tuna wrapped with shredded cheddar, diced tomatoes & green lettuce.

Southwest Chicken Ranch Wrap

Diced chicken, spinach, tomatoes, black beans, sharp cheddar cheese, sour cream, salsa and sriracha ranch sauce.

Caesar Wrap

Chopped romaine lettuce, diced chicken, fresh parmesan, croutons & caesar dressing.

Apple Chicken Salad Wrap

Diced chicken, apples, celery, walnuts, grapes, craisins & mayo mixed together and wrapped with mixed greens.

Raspberry Donut Cheesecake

Bistro Style Lemon Bars

Caramel Pecan Brownie

a light-textured brownie topped with caramel, piled high with brownie cubes, toasted pecans & drizzled with caramel ganache

Mixed Berries

Seasonal Berries tossed with house made creme anglaise & mandarin liqueur. Served with whipped cream for a light refreshing dessert

Chocolate Smores Lava Cake

Reeses Peanut Butter Chocolate Cake

Pineapple Express

Red Bull, Bacardi white rum, pineapple juice, fresh mint, and fresh lime

Mojito

Bacardi white rum, muddled fress mint, sugar, and fresh squeezed lime juice with a sparkling club soda press

Black Mountain Sunrise

A fruity blend of Malibu rum, orange juice, pineapple juice, and our house red sangria

Cucumber Cilantro Gimlet

Tito's Handmade Vodka infused with cucumber and cilantro. Prepared with fresh squeezed lime juice, muddled cucumber, and Roses lime juice Finished with a soda press.

Our House Made Sangria --classic Red

Dry red wine, Christian Brothers Brandy, fresh fruit, orange juice, and a lemon lime soda press.

Our House Made Sangria -- Sparkling Peach

White wine sangria made with Moscato, peaches, peach simple syrup, and sparkling club soda press.

Buzzy Mango Margerita

Red Bull Tropical, Sauza Silber, mango puree, and fresh lime

Black Mountain Coffee

Our house made cold brew, Jameson Irish Whiskey, and Banana Liquer. Topped with salted cinnamon cold foam cream

Blueberry Basil Lemonade

Tito's Handmade Vodka house infused with ripe blueberries and fresh basil. Finished with a lemonade press

Four Meat Salami & Rosemary Flatbread

Hand cut Soppressata, Capicola, Salami, and Pepperoni served over mozzarella & our house marinara. Sprinkled with fresh rosemary, parmesean, & garlic then baked until crisp

Mediterranean Flatbread

Savor the Mediterranean with this flatbread: Hummus based with tomatoes, Kalamata olives, garlic, red onions, spinach, seasoned feta & drizzled with extra virgin olive oil. A symphony of flavors in every bite

Cacia De Pepe Flatbread

The Cacia de Pepe (cheese and pepper) flatbread allows our delicious flatbread to shine. Baked to order and drizzled with olive oil, spices, garlic, lots of fresh ground pepper, and parmigiana chesse. served with a side of marinara for dipping.

Margherita Flatbread

Thin golden crust topped with ripe tomatoes, fresh mozzarella, fragrant basil & aged parmesan, delivering the classic flavors of Italy in every delightful bite. Vegetarian.

Artichoke & Spinach Flatbread

Sautéed spinach, artichoke hearts, mozzarella, parmesan, alfredo sauce & cream cheese topped with more mozzarella and baked. Vegetarian.

Sauteed Asparagus

Delicately sautéed asparagus, enriched with flavors from light seasoning. Choose to serve with or without utensils.

Roasted Bacon Brussel Sprouts

Roasted brussel sprouts served with crispy bacon, freshly prepared for your side dish pleasure. Choose to enjoy with utensils or without.

Fresh Brewed Sweet Teas

Savor our freshly brewed teas, lightly sweetened to perfection. Available in unique flavors like robust blackberry, mellow peach, zesty blood orange, delicate lavender, and tangy blueberry. Refreshing, fragrant, and simply delightful.

Diet Pepsi (32 Oz.)

Mug Root Beer (32 Oz.)

Mountain Dew (32 Oz.)

Lemonade (32 Oz.)

Pepsi (32 Oz.)

Dr. Pepper (32 Oz.)

Cold Brew Coffee

20 oz homemade cold brew coffee.

Fresh Brewed Iced Tea (32 Oz.)

32 oz fresh brewed iced tea.

Raspberry Tea (32 Oz.)

Avocado Toast

Sliced avocado, tomatoes & hard boiled egg on wheat toast. Topped with sriracha aioli, chia seeds & crushed red peppers.

Quiche Lorraine

Bacon & scallions along with mozzarella & cheddar cheese.

Spinach & Mushroom Quiche

Fresh spinach & mushrooms along with mozzarella & cheddar cheese.

Honey Mustard

Balsalmic Reduction Bottle

Sriracha Ranch

Ranch