Sudy Thai
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
5. Thai Egg-rolls (shrimp Or Veg)
Spring rolls stuffed with glass noodle, cabbage, carrot and or shrimp served with plum sauce.
6. Chicken Or Tofu Satae
Chicken or tofu on skewers marinated Thai style served with peanut sauce and cucumber sauce.
9. Fried Spare Ribs
Fried spare ribs marinated Thai style served with spicy soy sauce.
12. Shrimp On Skewer
Grilled marinated shrimp on the skewer with spicy sauce.
1. Fried Tofu
Deep-fried tofu served with plum sauce topped with peanuts.
4. Gyoza (beef Or Vegetable)
Deep-fried or steamed with plum sauce.
7. Samosa
Spring rolls stuffed with chicken, onion, and potato served with sour red sauce.
2. Thai Vegetable Tempera
Fried vegetable tempura with plum sauce.
8. Fried Taro
Deep-fried taro served with plum sauce topped with peanuts.
3. Chicken Tempera
Deep-fried chicken, onion, and ginger served with plum sauce.
11. Shrimp Cakes
Fried shrimp cakes served with plum sauce topped with cucumber.
10. Fried Calamari
Fried calamari rings with plum sauce.
13. Shrimp & Veg. Tempera
Fried shrimp and vegetable tempura with plum sauce.
Pan Fried Noodle
31. Pad Thai
Sautéed choice of meat with bean sprouts, egg, rice noodle, chives and chopped peanuts topped with scallion.
33. Pad Khee Mao
Spicy. Sautéed choice of meat with carrot, egg, chili paste, broccoli, cabbage, basil leaves and choice of wide or thin rice noodle topped with scallion.
32. Pad Se-aew
Sautéed choice of meat with carrot, egg, broccoli, and choice of wide or thin rice noodle topped with scallion.
36. Spicy Noodle
Spicy. Sautéed choice of meat with carrot, cabbage, broccoli, and egg noodle.
35. Pad Jab Chai
Sautéed choice of meat with carrot, cabbage, celery, broccoli, garlic, egg, and glass noodle topped with scallion.
34. Kuay Teow Haeng
Sautéed choice of meat with cilantro, scallion, garlic, bean sprouts, rice noodle, and chopped peanuts.
Curries
49. Yellow Curry
Coconut milk with your choice of meat, carrot, potato, bell peppers, and Thai basil leaves.
43. Mussamun
Coconut milk with choice of meat, onion, potato, and peanut.
46. Panang
Spicy. Coconut milk with choice of meat, onion and bell pepper.
47. Pineapple Curry
Coconut milk with choice of meat, bell pepper, and pineapple.
45. Kiew Wan
Coconut milk with choice of meat, bell pepper, basil leaves, green bean, and bamboo.
44. Vegetable Curry
Coconut milk with choice of meat, onion, mushroom, carrot, potato, and cauliflower.
48. Red Curry
Coconut milk with choice of meat, onion, bell pepper, carrot, basil leaves, and bamboo.
Yum Yum's Salad
26. Thai Salad
Fresh salad with lettuce, red onion, tomato, cucumber, and carrot served with ginger dressing on the side.
27. Som Tom
Spicy. Papaya salad with chili, tomato, and peanut.
28. Larb Gai
Spicy. Ground chicken with hot pepper, onion, lime juice, scallions and served with a wedge of lettuce.
25. Seaweed Salad
Japanese spicy seaweed salad.
29. Nam Tok
Spicy. Sliced beef or pork with red onion, cilantro and scallion served on a bed of lettuce.
Fried Rice
37. Fried Rice
Choice of chicken, pork, beef or tofu with onion, egg and mixed vegetables.
39. Pad Knee Mao Fried Rice
Spicy. Sautéed chicken and shrimp with onion, egg, mixed vegetable, chili paste and basil leaves.
38. Shrimp Fried Rice
Sautéed shrimp with onion, egg and mixed vegetable.
42. Seafood Fried Rice
Sautéed shrimp, mussel, squid, and scallop with onion, egg, and mixed vegetables.
40. Pineapple Fried Rice
Sautéed chicken and shrimp with onion, egg, mixed vegetable, cashew nuts, and pineapple.
41. Yellow Fried Rice
Sautéed chicken and shrimp with onion, egg, mixed vegetable and yellow curry powder.
Fish & Duck
78. Panang Duck
Spicy. Crispy half duck with shrimp, scallop, onion, bell pepper, carrot, broccoli and cabbage mixed vegetables in Panang curry sauce.
71. Garlic Fish
Deep-fried whole red snapper with garlic and ginger sauce topped with cilantro, scallion, and carrot with steamed broccoli on the side.
74. Garlic Duck
Crispy half duck with garlic and ginger sauce topped with cilantro, scallion, and carrot with steamed broccoli on the side.
70. Chili Fish
Spicy. Deep-fried whole red snapper with bell pepper, chili paste, and tomato topped with cilantro and scallion with steamed broccoli on the side.
72. Pla Nueng
Steamed whole red snapper with onion, mushroom, bell pepper and carrot in Tom ka sauce.
73. Panang Fish
Spicy. Deep-fried whole red snapper with shrimp, onion and bell pepper in Panang curry sauce.
77. Sudy Thai Duck
Crispy half duck with bell pepper, basil leaves, green bean and bamboo in green curry.
76. Zesty Duck
Crispy half duck with bell pepper, carrot, chili paste, celery, basil leaves, and pineapple.
75. Lard Prik Duck
Spicy. Crispy half duck with bell pepper, chili paste, and tomato topped with carrot, cilantro, and scallion with steamed broccoli on the side.
Beverages
Thai Iced Tea
Snapple
Dinner Special
61. Spicy Eggplant With Basil
Spicy. Sautéed shrimp and chicken with bell pepper, basil leaves, chili paste, and eggplant.
63. Pad Ped Asparagus
Spicy. Sautéed ground chicken and shrimp with onion, bell pepper, chili paste, coconut milk, and asparagus.
65. Sudy Thai Curry
Spicy. Shrimp, mussel, squid, and scallop with onion, bell pepper and basil leaves in Panang curry.
67. Chef Special
Jumbo shrimp or scallop with bell pepper, mushroom, carrot, celery, pineapple, and cashew nuts.
68. Goong Pad Phong Kari
Jumbo shrimp with onion, bell pepper, scallion, celery, eggs, coconut milk, and curry powder.
69. Goong Pad Prik
Spicy. Jumbo shrimp with onion, bell pepper, scallion, chili paste, celery, and bamboo.
64. Pad Kaphrao Talay
Spicy. Shrimp, mussel, squid, and scallop with onion, bell pepper, basil leaves, and chili paste.
66. Green Sea
Shrimp, mussel, squid, and scallop with bell pepper, basil leaves, green bean and bamboo in green curry served on top of egg noodle.
Soup
14. Glass Noodle Soup
Clear soup with chicken, onion, mushroom, glass noodle, carrot, celery and cabbage topped with fried garlic and scallion.
15. Tom Ka Gai
Coconut milk soup with chicken, onion, mushroom, and bell pepper topped with cilantro and scallion.
17. Tom Yum Goong
Spicy. Hot and sour soup with shrimp, bell pepper, mushroom, topped with cilantro and scallion.
20. Chicken, Pork, Or Beef Noodle Soup
Sliced choice of meat with rice noodle and bean sprouts topped with scallion, celery, and fried garlic.
22. Khao Soi
Yellow curry soup with chicken, egg noodle, egg, ground yellow beans topped with crispy noodles and serve with cilantro, lime, and red onion.
23. Duck Noodle Soup
Sliced duck with rice noodles, and bean sprouts topped with scallions, celery, and fried garlic.
16. Tom Ka Talay
Coconut milk soup with shrimp, mussel, squid, onion, mushroom and bell pepper topped with cilantro and scallion.
24. Seafood Noodle Soup
Shrimp, mussel, and squid with rice noodles and bean sprouts topped with scallions, celery, and fried garlic.
Daily Dish
57. Cashew Nuts
Sautéed choice of meat with onion, mushroom, bell pepper, carrot, celery, garlic, and cashew nuts.
60. Pad Kaphrao
Spicy. Sautéed choice of ground chicken or ground pork and shrimp with onion, bell pepper, basil leaves, chili paste and a fried egg on top.
50. Curry With Green Beans
Spicy. Sautéed choice of meat with bell pepper, green bean, chili paste, and coconut milk.
52. Chili
Spicy. Sautéed choice of meat with onion, bell pepper, carrot, and chili paste topped with scallion.
53. Sweet & Sour
Sautéed choice of meat with onion, bell pepper, cucumber, and tomato topped with scallion.
54. Sudy Thai Sauce
Fried choice of meat with bell pepper, carrot, celery, pineapple, basil leaves, and chili paste.
56. Mixed Vegetable With Oyster Sauce
Sautéed choice of meat with carrot, garlic, bean sprout, broccoli, and cabbage.
58. Garlic
Sautéed choice of meat with onion, mushroom, bell pepper, carrot, garlic topped with scallion.
59. Gai-goong Horapa
Spicy. Sautéed shrimp and chicken with onion, bell pepper, basil leaves, and chili paste.
55. Vegetable Delight
Sautéed choice of meat with carrot, garlic, bean sprout, broccoli, and cabbage.
51. Ginger
Sautéed choice of meat with onion, mushroom, bell pepper, carrot, garlic, and ginger.