Jack of The Wood

Philly Cheesesteak (steak)*

Shaved ribeye, grilled onions, peppers, white American cheese, on an Amoroso roll.

Jack's Burger

House made bacon, aged white cheddar,smoked mayo. Comes with lettuce, tomato,onion, and house-made pickles.

Jack's Veggie Burger (vegetarian)

Garbanzo beans, oyster mushrooms, chèvre, harissa mayo, arugula, tomato, red onion.

Philly Cheesesteak (chicken)*

Joyce Farms chicken breast, grilled peppers, onions, white American cheese, on an Amoroso roll.

Philly Cheesesteak (veggie)*

Tempeh, mushrooms and seasonal veggies, white American cheese, on an Amoroso roll..

Classic Reuben

Pastrami, Swiss, house made sauerkraut, caramelized onions. Sub Tempeh for a vegetarian option.

The Tristan

Fried Joyce Farm's Chicken Breast with your choice of house-made BBQ sauce and Slaw OR artichoke spread, arugula, and red onion served on local City Bakery ciabatta bread

Patty Melt

A seared burger, topped with caramelized onions,1000 island, Swiss cheese, served onCity Bakery rye bread.

The Melly

1/2lb burger made with Hickory Nut Gap Beef served on City Bakery Buns.This staff favorite is served with bacon,goat cheese and house-made blackberry jam.

Grilled Chicken Club

Two grilled Joyce Farms chicken breasts served on a City Bakery bun with bacon, Havarti cheese, Bibb lettuce, tomato, onion, house pickles & spicy mayo.

Fish & Chips

Guinness batter, remoulade, and seared lemon.

Jack's Crab Cakes

Two lump crab cakes sautéed to a perfect golden brown, with a rich beurre blanc sauce, topped with marinated cherry tomatoes, and served with mixed greens.

Shrimp & Grits

Sautéed Shrimp with Andouille Sausage and Calabrese peppers, served over stone-ground yellow grits and southern greens, topped with a local oyster mushroom and lamb demi.

Pub Fries

Crispy Bussels

Honey Sumac vinaigrette.

Cole Slaw

Grits

Collard Greens

Toasted Baguette

Mixed Green Side

Mixed greens, cucumber, tomato, citrus vinaigrette

Garlic Cheese Fries

House Cut Pub Fries with Garlic and Melted Cheese.

Buffalo Chicken Fries

Hand-cut fries topped with Buffalo Fried Chickenand blue cheese dressing.

Brewhouse Salad

A light salad of mixed greens, tomato, cucumber,carrots, red onion, shredded cheddar cheese,served with a crisp garlic baquette. Your choice ofhouse-made ranch, blue cheese, or citrus vinaigrette.

Garlic Hummus

Seasonal veggies, paprika oil, olives, and naan.

Buffalo Wings

1/2 dozen wings tossed in your choice of Jack's buffalo or BBQ sauce served with celery & carrots and our house-made blue cheese dressing.

Loaded Philly Fries

House cut pub fries, with your choice of steak, chicken, or veggie, with onions and peppers, american cheese and a spicy aioli.

Shroom O' The Wood Toast

City Bakery Crostini layered with goat cheese and gourmet sautéed mushroom medley. Topped with micro greens and balsamic drizzle.

Arugula Salad

Arugula, Granny Smith Apple, Dried Cherries, Candied Pecans, Blue Cheese Crumbles, Tossed In A Citrus Vinaigrette

Pub Pimento Cheese

Creamy spiced pimento cheese with Calabrese peppers, served with toasted City Bakery baguette.