Khao Thai Cuisine

Pad Thai Noodle

Thai stir fried thin rice noodle in Khaos pad Thai sauce with bean sprout, chives and crushed peanut.

Cashew Nut Noodle

Stir fried flat rice noodle with egg, mild chili jam, cashew nut and assorted vegetable.

Chilli Basil Noodle

Stir fried flat rice noodle with chilli, egg, green bean, capsicum, onion and basil leaves

Massaman Beef Curry

Slow cooked beef curry served with onion, potatoes, carrot and crushed peanut.

Duck Curry

Lychee in red curry with pineapple, capsicum, snow pea, cherry tomato, kaffir lime and basil leaves.

Red Curry

Thai curries served with capsicum, green bean, carrot, pea, bamboo and basil leaves.

Pineapple Prawn Curry

Sweet pineapple in red curry with capsicum, cherry tomato, kaffir lime and basil leaves.

Green Curry

Thai green curry flavoured with green chilli paste, bamboo and basil leaves.

Stir Fried Crispy Pork Belly With Chilli Paste

Stir fried red curry paste, crispy pork belly, chilli and kaffir lime leaves.

Stir Fried Satay

Stir fried with peanut sauce and vegetable.

Stir Fried Chilli And Basil

Spicy stir fried with chilli and basil leaves.

Stir Fried Garlic And Pepper

Stir fried garlic and pepper served with vegetable.

Chicken With Ginger Sauce

Finely sliced ginger stir fried with chicken and vegetables

Stir Fried Chicken With Cashew Nut

Stir fried chicken, mild chilli jam, cashew nut and vegetable.

Stir Fried Fresh Asian Veggies Wok

Mixed vegetables stir fried with garlic and light soy sauce.

Spring Rolls

Four pieces. Khao deep fried vegetable spring roll. Cabbage, carrot and vermicelli. Served with plum sauce.

Curry Puff

Assorted vegetables cooked with potato and curry powder, then wrapped in puff pastry.

Crispy Fried Chicken Wings

Fried marinated chicken wings served with sweet chilli sauce.

Crispy Wonton

Six pieces. Marinated pork and prawn minced with pea stuffed in wonton skin. Served with sweet chilli sauce.

Golden Tofu

Gluten free. Crispy fried tofu. Served with peanut sauce.

Fish Cake

Four pieces. Deep fried Thai style fish cake served with sweet chilli and crushed peanut.

Thai Beef Salad

Chargrilled beef sliced mixed with Thai herb, red onion, cucumber, tomato, sliced cabbage and Khaos chilli and lemon dressing.

Crispy Pork Belly Salad

Crispy pork belly served with pineapple and Thai herb salad.

Chilli Jam Prawn Salad

Prawn with mild chilli jam mixed with Thai herb, red onion, fried shallot, cucumber, tomato, sliced cabbage, chilli, and lemon dressing.

Tom Yum Soup

Spicy and sour soup. Mushroom, tomato, onion, spring onion and coriander.

Pineapple Fried Rice

Special Thai fried rice with sweet pineapple, capsicum, onion, pea, cashew nuts and flavored with curry powder.

Peanut Rice

Fried Rice

Thai style fried rice with egg and meat of choice.

Steamed Jasmine Rice

Tom Yum Fried Rice Prawn

Tom yum Flavour fried rice with prawn, egg, tomatoes, kailan, onion and thai herbs

Soft Drink

375 ml.

Australian Orange Juice

325 ml.

Mount Franklin Water

500 ml.

Bundaberg Ginger Beer

375 ml.

Green Smoothie Juice

325 ml.