Athos

Medium Traditional Greek Salad

tomatoes, cucumbers, onions, peppers, olives, green leaf lettuce, feta cheese & our homemade dressing

Large Traditional Greek Salad

Large Athos Goat Cheese Salad

Medium Athos Goat Cheese Salad

arugula, cherry tomatoes, cucumbers, toasted walnuts, cranberries & balsamic vinaigrette

Medium Quinoa Salad

Avgolemono Soup

traditional chicken & lemon soup

Large Quinoa Salad

Chicken Gyro

grilled chicken, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries

Lamb Gyro

roasted lamb, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries

Beef Gyro

grilled beef, onions, tomatoes, lettuce & tzatziki on grilled pita - served with Greek fries

Greek Wings

our famous Greek-style jumbo chicken wings tossed in a spicy citrus oil

Grilled Vegetable Gyro

grilled vegetables, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries

Greek Fries

fries seasoned with salt & oregano

Salmon Gyro

grilled salmon, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries

Taverna Shrimp

grilled citrus-marinated shrimp, served over fresh greens

Mezze Platter

your choice of five greek spreads, served with pita

Hummus

chickpeas, garlic, lemon & tahini

Extra Pita

Ezme

chopped tomatoes, bell peppers, garlic, onions, jalapeno peppers with lemon & olive oil

Babaganoush

smoked eggplant, tahini, garlic, olive oil & Greek yogurt

Tirokafteri

imported feta cheese with creamed spicy peppers

Eggplant Tomato

fried eggplant, garlic, tomato, green & red peppers

Tzatziki

imported cow & sheep's milk yogurt, cucumber, garlic & dill

Gluten Free Pita

Chicken Souvlaki

grilled marinated boneless chicken, skewered with bell peppers & onions, & finished with lemon-herb infused olive oil (optional side of tzatziki) - served with rice pilaf & house salad

Half Chicken

char-grilled marinated half chicken (de-boned), finished with lemon-herb infused olive oil - served with rice pilaf & house salad

Chicken Chops

bone-in grilled chicken chops marinated in pepper paste & oregano - served with rice pilaf & house salad

Chicken Curry

marinated chicken thighs sautéed with green & red bell peppers, mushrooms, simmered in a curry sauce - served with rice pilaf

Chicken Saganaki

grilled marinated chicken thighs, topped with an eggplant, bell pepper, tomato compote & melted kefalotyri cheese - served with rice pilaf & house salad

Chicken Soy Sauce

marinated chicken thighs sautéed with mushrooms, green & red bell peppers, tossed in a light soy sauce - served with rice pilaf

Lamb Chop Lollipops

grilled lamb chops finished with lemon-herb olive oil

Spanakopita

spinach, leeks, feta, & dill, wrapped with crispy phyllo - served with tzatziki

Keftedakia

grilled lamb & beef patties seasoned with garlic, mint, parsley & onion - served with tzatziki

Kolokithakia

thin & crispy marinated zucchini chips - served with tzatziki

Rolà

eggplant rolled with zucchini, roasted peppers & a Greek cheese-spinach blend, finished with our tomato sauce & melted kefalotyri cheese

Saganaki

pan fried kefalograviera cheese, flambéed table-side with your choice of Ouzo or Cognac

Kalamarakia

delicately fried calamari, with your choice of marinara or Greek-style tartar sauce on the side

Octopothi Tis Scharas

grilled octopus, marinated with olive oil, red wine vinegar, & oregano - served with house pickled vegetables

Taverna Shrimp

grilled citrus-marinated shrimp, served over fresh greens

Steamed Mussels

fresh P.E.I. mussels simmered in your choice of tomato-ouzo sauce or white wine-butter sauce

Grilled Halloumi

char-grilled halloumi cheese finished with a basil pesto sauce - served over fresh greens, tomato & cucumber

Falafel

mashed chickpeas mixed with parsley, dill & our special blend of spices - served with hummus

Lamb Youvetsi

braised lamb shank, slowly simmered with a flavorful tomato-based broth & orzo pasta

Short Ribs

slowly braised beef short ribs finished with a roasted red pepper BBQ sauce - served with mashed potatoes

Lamb Souvlaki

morsels of grilled tender lamb, skewered with bell peppers, onions, & finished with lemon-herb infused olive oil

Moussaka

baked layers of eggplant, ground beef & potatoes, topped with béchamel - served with house salad

Pastichio

baked pasta & ground beef casserole, topped with béchamel - served with house salad

Beef Souvlaki

morsels of grilled filet mignon, skewered with bell peppers, onions, & finished with lemon-herb infused olive oil - served with rice pilaf & house salad

Bistro Filet

marinated, grilled, & finished with a lemon-herb infused olive oil - served with lemon potatoes & sautéed vegetables

Lamb Chops

two double-thick rib lamb chops, char-grilled & finished with lemon-herb infused olive oil - served with lemon potatoes & vegetables

Chocolate Loukamathes

Pistachio Baklava

Layers of pistachio, within honey-glazed phyllo pastry - three slices.

Tres Leches

Homemade sponge cake soaked in three types of creams, finished with caramel sauce.

Greek Baklava

Layers of walnuts & almonds within honey-glazed phyllo pastry.

Mint Chocolate Mousse

Vanilla Ice Cream

Add Ice Cream

Rice Pudding

Gluten-free. nut-free. traditional rice pudding with a hint of orange & cinnamon.

Athos Sundae

Vanilla ice cream, crumbled baklava, whipped cream, and chopped walnuts.

Traditional Loukamathes

Galaktobouriko

Choc-hazelnut Mousse Cake

Lemon Sorbet

Gluten-free. dairy-free. nut-free. served within the original lemon shell.

Sautéed Kale

Lemon Potatoes

Vegan, gluten free. serves up to four people.

Rice Pilaf

Gluten free, vegetarian. serves up to four people.

Sautéed Vegetables

Gluten free, vegetarian. serves up to four people.

Mashed Potato

House Salad

Side Greek Fries

Gluten-free possible. vegetarian. add feta for an extra charge.

Steamed Kale

Grilled Vegetables

Steamed Vegetables

Olive Plate

Dolmathakia

Gluten-free. vegetarian. vegan. hand-rolled grape leaves, stuffed with herb-seasoned rice.

Feta Plate

Gluten-free. vegetarian. imported feta cheese served with kalamata olives, tomato & cucumber.

Penne Alla Vodka

classic vodka sauce with cream & tomatoes, tossed with penne pasta & parmesan cheese

Fettuccine Alfredo

fettuccine tossed with a classic parmesan cream sauce, with your choice of: shrimp or chicken

Penne Shrimp & Broccoli

sautéed shrimp & broccoli tossed with penne pasta & your choice of: tomato cream sauce or garlic cream sauce

Seafood Pasta

sautéed shrimp, scallops, salmon & mussels, tossed with linguine & your choice of: tomato cream sauce or garlic cream sauce

Salmon Souvlaki

morsels of Norwegian salmon, skewered with bell peppers, lemons, & finished with lemon-herb infused olive oil - served with rice pilaf & house salad

Grilled Whole Bronzino

grilled Mediterranean sea bass with charred lemon - served with house salad & lemon potatoes

Red Snapper Filet

grilled red snapper filet topped with grilled tomato & finished with lemon-dill olive oil - served with house salad & lemon potatoes

Grekolimano

jumbo shrimp, simmered in a tomato, garlic, herb & ouzo sauce with feta cheese - served with rice pilaf

Salmon Scaloppini

pan seared Norwegian salmon cooked in a white wine garlic-butter sauce with sun-dried tomato - served with house salad & mashed potatoes

Grilled Salmon

Norwegian salmon, finished with a lemon-infused olive oil & served over warm zucchini noodles - served with rice pilaf

Athos Bronzino Filet

pan-seared Mediterranean sea bass filets finished with Chef's special sauce - served with house salad & mashed potatoes

Grilled Shrimp

two skewers of marinated shrimp with bell peppers & lemon, finished with lemon-herb infused olive oil - served with rice pilaf & house salad

Vegetarian Plate

chef's choice platter of vegetarian items: eggplant rolà, spanakopita , & dolmathakia - served with lemon potatoes & sautéed vegetables

Vegetarian Pasta

sautéed seasonal vegetables tossed with your choice of: marinara, alfredo, or garlic-dill oil

Vegetarian Yemista

stuffed bell pepper with seasoned rice, spinach, tomato, fresh herbs, & baked in a light tomato sauce - served with house salad

Grilled Eggplant

grilled sliced eggplant topped with a basil pesto-tomato sauce, cherry tomatoes, roasted yellow peppers & melted kefalotyri cheese - served with lemon potatoes