Keuka Spring Vineyards
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Chicken Fingers
Chicken tenders offered with selection of sauces: plain, mild, medium, hot, golden, garlic parmesan, BBQ, bourbon. Option for tossed or on the side.
Chicken Wings
Hot, medium, mild, golden, garlic parmesan, BBQ or bourbon.
Nachos Grandé
Served with all of the fixings. Tomatoes, olives, jalapeños, peppers, seasoned beef, and onions. House favorite.
Bacon Cheddar Fries
Fries topped with shredded cheese and bacon.
Storm Sizzling Chips
House made chips tossed in bacon and bleu cheese then topped with a creamy alfredo sauce. House favorite.
Potato Skins
Enough to share. Four jumbo skins with bacon and cheese.
Pulled Pork Nachos
Tortilla chips smothered with BBQ pulled pork, tomatoes, onions, peppers, black olives, and jalapeños.
Keuka Cocktail
Six jumbo shrimp over romaine topped with mango salsa.
Baked Pretzel Sticks
With a warm cheese sauce.
Mozzarella Sticks
Six mozzarella sticks served with marinara sauce.
Lettuce Tacos
Fresh lettuce leaves filled with chicken, tomatoes, cheese, shredded carrot and red cabbage.
Yuengling Battered Scallops
Scallops lightly coated in a yuengling beer batter.
Talen's Tacos
Lettuce, tomato, Cheddar jack, sweet chili sauce.
Little Neck Clams
One pound little neck steamers in a light garlic butter sauce.
Bruschetta
Tomatoes, pesto, spinach and Romano cheese on a toasted baguette.
Sandwiches
The Keuka Burger
8 oz. angus burger served with lettuce, tomato, onion and cheese.
Switz Burger
BBQ sauce, Swiss cheese and onion rings top our 8 oz. Angus burger.
Buffalo Birdie Sandwich
Grilled or fried chicken breast dipped in our wing sauce, Hot, medium or mild.
Crooked Lake Quesadilla
House Favorite. Chicken, cheese, pimentos, and onions served in a warm flour wrap.
Pulled Pork Sandwich
Slow roasted BBQ pulled pork that melts in your mouth.
Mustang Madness
Grilled chicken breast, BBQ sauce, bacon and American cheese.
Bluff Point Smoked Brisket Sandwich
House Favorite. Smoked beef brisket topped with pickled red onion and a creamy horseradish sauce.
Reuben Sandwich
Corned beef on rye with 1000 island dressing, sauerkraut and Swiss cheese.
Cold Brook Fish Sandwich
Hand breaded fish fried and served with your choice of side.
Blt Sliders
An updated classic, served with garlic aioli.
Hot Ham & Cheese
Grilled deli ham with cheese.
Grilled Chicken Sandwich
Marinated chicken breast.
Grilled Vegan Burger
Vegan Friendly. Beyond Meat. "Beyond" your expectations! With lettuce, tomato and onion.
Tuna Melt
Tuna melt with choices of side: a range from baked options, fries, soups to spaghetti. Bread options include white, wheat, rye. Cheese selections offer five diverse varieties.
Keuka Specialties
Rice Bowls
Fluffy white rice topped with corn, black beans, seasoned chicken, lettuce, cheese & tomato, topped with chipotle mayo.
Cauliflower Pizza
Vegan Friendly. Soft & tasty cauliflower crust topped with sauce, provolone cheese & seasonings. Give it a try.
Fajitas Your Way
Sizzling peppers, onions & choice of meat. Served with warm tortilla shells, cheese, lettuce, tomatoes, sour cream & salsa chicken.
Pasta and Poultry
Finger Lakes Penne
Shrimp, chicken and sundried tomatoes in a white cream sauce over penne.
Chicken Parmesan
Our secret recipe.
Linguine Mediterranean
Olives, red onions, roasted red peppers, artichokes in a light garlic white wine sauce topped with crumbly bleu cheese.
Shrimp Scampi
Jumbo shrimp over linguine with a garlic butter wine sauce.
Beyond Meat Sausage Penne
Vegan Friendly. Vegan beyond meat sausage sautéed with peppers, onions, and mushrooms and tossed with red sauce and penne pasta.
Seafood Cioppino
Clams, scallops, shrimp and sausage covered with our spicy tomato stew broth tossed with linguine.
Chicken Bruschetta
Grilled chicken breast topped with pesto, spinach, marinated tomato with Romano cheese.
Soup and Salads
Taco Salad
Choice of chicken or beef.
Buffalo Chicken Salad
Grilled or crispy chicken tossed in wing sauce with celery, bleu cheese crumbles, and tomatoes on mixed greens.
Cobb Salad
A traditional Cobb salad.
Concord Grape Salad
Fresh spring mix tossed with candied walnuts, red onions, and crumbly bleu cheese, finished with N.Y. State concord grape vinaigrette.
French Onion Au Gratin
Caramelized onion soup, melted cheese topping, served in either a cup or bowl.
Lobster Bisque
Lobster bisque, creamy soup with lobster chunks. Available in cup or bowl sizes.
Apple Walnut Salad
Apples and walnuts over a bed of mixed greens with a grilled chicken breast.
Tossed Salad
A larger version of our dinner salad.
Chicken Caesar Salad
Enough for a meal.
Southwest Steak Salad
Lettuce, corn, black beans, tomatoes, avocado, Cheddar jack and grilled steak.
Specialty Wraps
Grilled Chicken Caesar Wrap
Grilled chicken, Caesar dressing, wrapped. Choice of sides: potatoes, veggies, fries, rings, sauces, cheese, slaw, pasta, or soups.
Concord Grape Grilled Chicken Wrap
Concord grape glazed grilled chicken wrapped in a soft tortilla. Side choices include a variety of potatoes, veggies, soups, and more.
Apple Walnut Chicken Wrap
Chicken, crisp apples, and toasted walnuts wrapped tightly. Served with choice of sides including potatoes, veggies, soups, and more.
Veggie Wrap
Veggie wrap filled with fresh, crisp vegetables. Choice of side: potatoes, vegetables, fries, rings, sauces, cheese, slaw, pasta, or soup.
Sides
Fries
Onion Rings
Sweet Potato Fries
Rice
Cole Slaw
Baked Potato
Broccoli
Applesauce
Cottage Cheese
Entrées - Seafood
Broiled Haddock
Broiled with lemon, white wine and old bay seasoning.
Fish Fry
It's nearly famous at the Switzerland inn!
Cajun Broiled Haddock
Our broiled haddock with a little Cajun spice. House favorite.
Tilapia Milano
House Favorite. Parmesan herb crusted tilapia fillet topped with artichokes, capers, and fresh tomatoes with a light garlic butter sauce.
Horseradish Cream Encrusted Salmon
Order it plain if you wish.
Key West Broiled Haddock
Broiled haddock with a lemon lime zest, served with mango salsa.
Entrées - Steaks
Center Cut Filet Mignon
8 oz. filet grilled to perfection.
Bbq Ribs
Pork ribs with choice of half rack or full 1 1/2 pound. Comes with one side: variety of potatoes, rice, veggies, soups (lobster bisque, French onion, roasted red pepper), spaghetti, coleslaw, or apple sauce.
N.y. Strip Steak
12 oz. strip grilled.
Keuka Bbq Platter
1/2 rack of ribs, chicken breast, pulled pork, homemade slaw and fries.
Center Cut Filet Bleu
House Favorite. Grilled to perfection with a balsamic glaze and a bleu cheese crust.
Grilled Ribeye
16 oz. ribeye grilled to perfection.
Flat Iron Steak
Grilled. We suggest medium or less.