Sona's Indian Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
CHICKEN
Butter Chicken
Boneless roasted chicken in tandoor and cooked with creamy sauce with tomato and spices.
Chicken Tikka Masala
Chicken roasted, marinated, and added to a spicy creamy sauce.
Chicken Korma
Chicken cooked in a cream sauce with almonds and dried nuts and lightly spiced.
Chicken Vindaloo (mid- Spicy)
Chicken boneless cubes marinated with wine and garlic cooked with spices.
Chicken Rogan Josh
Rogan Josh with tender chicken pieces, customizable spice levels from mild to very hot.
Chicken Kadhai
Chicken with coarse spices made in a kadai (frying pan) and sautéed with a tomato sauce and herbs.
Chicken Saag
Minced chicken with spinach, ginger, and garlic.
Chicken Madras
Chicken Madras, rich South Indian curry, choice of spice level from mild to very hot.
Chicken Methi Malai
Chicken curry made with methi (fenugreek leaves), ginger, onions, almonds, and cream.
Chicken Curry
Chicken stewed in an onion and tomato-based sauces, flavored with ginger, garlic, tomato purée, and chili.
Mango Chicken
Chicken cooked in a sauce of mango, onions, ginger, and tomatoes.
NAAN/PARATHA/POORI
Garlic Naan
Naan topped with garlic and butter.
Garlic Cheese Nan
Butter Naan
Plain Naan
White flour naan baked in clay oven.
Aloon Naan
Aloo Naan stuffed with spiced potato filling. Choose your spice level from mild to very hot.
Cheese Naan
Chilli Garlic Naan
Chilli garlic naan, with options ranging from mild to very hot.
Rosemary Naan
Naan Bread is infused with aromatic rosemary, offering a Delightful herbal aroma and taste with every bite.
Bullet Naan
Naan made with all-purpose wheat flour with green chili and spices (very hot).
Onion Paratha
Whole wheat bread stuffed with onions.
Tandorori Roti
Whole wheat bread baked in clay oven
Onion Nan
Keema Naan
Naan bread is generously stuffed with flavorful spiced minced
Aloo Paratha
Whole wheat bread stuffed with potato and garnished with butter.
Kashmiri Naan
Naan stuffed with cashew, almond, and fruits slightly sweet.
TANDOORI
Chicken Tikka
Chicken tikka is a punjabi made of boneless chicken pieces marinated with yogurt and baked in a tandoor.
Tandoori Chicken
Drumstick marinated with yogurt and spices is roasted in a tandoor.
Half Tandoori Chicken
Half Tandoori Chicken: Marinated in yogurt and spices. Spice options range from mild to very hot.
Fish Tikka
Fish tikka is fish cut in cubes and marinated with yogurt, honey, lemon juice, and garlic and grilled in tandoor.
Chicken Malai Kabab
Tender chicken kabab in creamy marinade, choice of spice level from mild to very hot.
Lamb Chops
Marinated lamb chops offered with a choice of spice levels from mild to very hot.
Tandoori Shrimp (10 Pcs)
10 shrimp, tandoori-seasoned. Spice levels: mild to very hot.
Chicken Seek Kabab
Minced chicken, green chilies, onion, ginger, garlic, garam masala powder, fresh coriander, and lemon juice.
Tandoori Mixed Grill
Piece of chicken tikka, lamb seekh kabab, chicken malai kabab, salmon, shrimp, and tandoori chicken expertly skewered and grilled to perfection in our traditional tandoor oven.
Lamb Seekh Kabab
Minced lamb infused with aromatic spices, grilled to perfection in our tandoor oven resulting in a smoky charred exterior.
APPETIZERS
Samosa (2 Pcs)
A samosa is a fried dish with a savory filling such as spiced potatoes, onions, peas, and cilantro.
Chicken 65
Marinated and fried chicken bites coated with flour, curry leaves, and spices.
Tandoori Chicken Wings (6 Pcs)
Tandoori chicken wings, 6 pcs, offered with five spice levels ranging from mild to very hot.
Chef Assorted Platter
Assorted Indian appetizers, customizable spice levels from mild to very hot.
Chilli Paneer
Paneer cubes, bell peppers, onions in a tangy chili sauce. Spice level options from mild to very hot.
Samosa Chole Chat
Crispy samosas, topped with channa masala. Choice of spice level from mild to very hot.
Paneer Pakora (5 Pcs)
Cubes of marinated paneer dipped in chickpeas batter and deep-fried.
Chilli Chicken
Chicken tossed with bell peppers, onions, and spices. Choose from mild to very hot.
Cripsy Sesame Cauliflower
Cauliflower florets coated in sesame seeds; available in spice levels from mild to very hot.
Gobi Pakora (6 Pcs)
Cauliflower (gobi) florets in chickpeas batter deep-fried to a perfect crispness.
Vegetable Spring Rolls
Pani Pori (8 Pcs)
Crispy, hollow, fried dough balls; filled with tamarind water, chickpeas, potatoes. Choice of spice level from mild to very hot.
Chicken Pakora
Chicken is marinated in spices and then coated with chickpeas batter and deep-fried.
Aloo Papdi Chaat
Crispy papdi topped with boiled potatoes, chutneys, yogurt, and chaat masala. Choose from mild to very hot spice levels.
Curly Chilli Potato
Curly potatoes tossed in chili seasoning, available in spice levels from mild to very hot.
Dahi Puri
Fix bite size puffed puri filled with onion, potato, chickpeas, and chutney served with sweet yogurt and thin sev.
French Fries
Spicy Chicken Wings
Chicken wings with customizable spice levels: hot, medium, mild, slightly spicy, or very hot.
Aloo Tikki Chole
Aloo tikki is a potato cutlet or croquette made with boiled potatoes and spices. it is served with chickpea curry.
Chicken Fried Momo
Chicken momo, fried, available in spice levels from mild to very hot.
Mix Veg Pakora (6 Pcs)
Vegetables such as potato, spinach, onion, cauliflower fried in chickpeas batter.
Bhel Puri
Bhelpuri is a type of savory snack. it is made of puffed rice, tomato, onion, and with a tangy tamarind sauce.
VEGETARIAN
Paneer Tikka Masala
Marinated paneer roasted in clay oven and served with creamy tomato and onion-rich gravy.
Chana Masala
Chana masala is a curry made with chickpeas, tomatoes, and garam masala.
Palak Paneer
Palak paneer is soft paneer cubes cooked in smooth creamy spinach.
Paneer Makhani
Sweet creamy dish of paneer with gravy prepared with butter, tomatoes, cashews, or cream.
Aloo Gobi
Aloo gobi is a dry vegetarian indian dish made with aloo (potato) and gobi (cauliflower).
Malai Kofta
Malai (cream) kofta (potato, long gourd, or chopped vegetable) curry is made by deep-frying kofta.
Mix Veg Curry
Mix veg curry: Assorted vegetables in a seasoned sauce, available in spice levels from mild to very hot.
Navaratan Korma
Navaratan Korma: Mix of nine vegetables in creamy sauce. Choose from mild to very hot spice levels.
Paneer Kadhai
Paneer cubes and bell peppers in thick gravy. Options for spice level from mild to very hot.
Bindi Masala
Okra in a rich, tangy tomato sauce. Options for spice level from mild to very hot.
Veg Tikka Masala
Vegetarian tikka cubes in aromatic tomato-based sauce. Choose from five spice levels, from mild to very hot.
Baigan Bharta
Smoked eggplant mash with choose-your-spice: mild to very hot.
Daal Makhani
Daal makhani is made from whole black lentil, red kidney beans, chana daal, and butter.
Paneer Shahi Korma
Shahi paneer korma is cooked with cube size paneer, dairy ingredients, sliced bell pepper, onion, dried fruits and nuts, and served with creamy sauce.
Chana Aloo
Chickpeas and potatoes in savory sauce. Choose spice level from mild to very hot.
Mutter Methi Malai
Mutter (green peas) methi (fenugreek leaves) malai (cream) is a punjabi dish served as a curry topped with cashew.
Mutter Paneer
Mutter paneer is made from green peas and paneer in a tomato-based sauce spiced with garam masala.
Daal Fry (yellow)
Daal fry is made from moong (split green gram) and masoor daal (split red-green).
Vegetable Makhani
Vegetable Makhani: Assorted vegetables in rich butter masala. Spice level options from mild to very hot.
Veg Vindaloo ( Med- Spicy)
Vindaloo with vegetables, medium spiciness. Choose your spice level from mild to very hot.
Dum Aloo Kashmiri
Dum aloo kashmiri is a very delicious dish made from baby potatoes slow-cooked in a spicy gravy in creamy sauce mixed with almonds, resin, and fresh fruits.
Aloo Palak
BIRYANI
Chicken Biryani
Biryani is a one-dish rice-based meal that consists of layering cooked rice with raisins and chicken in a casserole served with raita.
Veg Biryani
Basmati rice, mixed vegetables, and traditional spices, offered in spice levels from mild to very hot.
Chef Special Biryani
Tender, marinated chicken/lamb/shrimp pieces layered with fragrant basmati rice, infused with an exquisite blend of spice, yogurt, mint and garnished with onions and fresh cilantro served with raita.
Shrimp Biryani
Biryani is a one-dish rice-based meal that consists of layering cooked rice with raisins and shrimp in a casserole served with raita.
Goat Briyani
Basmati rice layered with tender goat pieces, customizable with spice levels from mild to very hot.
Lamb Biryani
Biryani is a one-dish rice-based meal that consists of layering cooked rice with raisins and lamb in a casserole served with raita.
LAMB AND GOAT
Lamb Tikka Masala
Lamb roasted in tandoor is simmered in tomato, onion, ginger, garlic, and creamy sauce with spices and herbs.
Lamb Curry
Boneless lamb cooked with onion, ginger, garlic with spices and herbs.
Butter Lamb Curry
Rich butter lamb curry, customizable spice level from mild to very hot.
Goat Tikka Masala
Goat roasted in tandoor is simmered in tomato, onion, ginger, garlic and creamy sauce with spices and herbs.
Lamb Korma
Lamb korma is slow-cooked in a stew of onion, ginger, garlic, almonds, raisins, and creamy sauce with spices and herbs.
Lamb Madras
Lamb Madras: Tender lamb in a robust coconut-based sauce, customizable spice level from mild to very hot.
Butter Goat Curry
Butter goat curry: tender goat pieces, rich, creamy sauce. Spice levels: from mildly to very hot.
Goat Curry
Goat curry with customizable spice levels from mild to very hot.
Goat Roghan Josh
Lean chunks of goat cooked in a rich almond sauce with spices.
Lamb Roghan Josh
Rogan josh with tender lamb, choices of spice levels from mild to very hot.
Lamb Saag
Lamb saag is cooked with spinach/mustard, ginger garlic, and creamy sauce.
Goat Saag
Goat saag: Tender goat pieces simmered with spiced spinach. Options for spice level range from mild to very hot.
Goat Vindaloo (mid-spicy)
Goat Vindaloo: tender goat pieces in a mid-spicy, tangy sauce. Options for spice level range from mild to very hot.
Lamb Vindaloo ( Mid Spicy)
Boneless lamb pieces marinated with wine and garlic and cooked with spices.
Goat Kadhai
Goat kadhai with bell peppers and onions. Choose your spice level from mild to very hot.
Lamb Kadhai
Lamb kadhai: tender pieces in thick gravy, customizable spice level from mild to very hot.
Goat Korma
Tender goat pieces slow-cooked in a rich, creamy sauce. Spice levels from mild to very hot.
Goat Msdras
Goat Madras: Tender goat meat simmered in a spicy curry sauce. Spice levels: hot, medium, mild, slightly spicy, or very hot.
MOMO CHOWMEIN
Vegetable Fried Rice
Vegetable fried rice with selectable spice level from mild to very hot. Incorporates mixed vegetables.
Veg Chilli Momo
Veg chilli momo: steamed dumplings filled with vegetables, served with spicy chilli sauce. Choose your spice level, from mild to very hot.
Chicken Fried Rice
Fried chicken wok-tossed with basmati rice, vegetables, enhanced with savory soy sauce and aromatic spices.
Veg Momo
Chicken Steamed Momo (10 Pcs)
Sumptuous variety of minced chicken, stuffing in flour wrapper and steamed.
Jhol Chicken Momo (10 Pcs)
Sumptuous variety of minced chicken, stuffing in flour wrapper and steamed with chef special sauce.
Veg Chowmei
Veg Chow Mein: Stir-fried noodles with mixed vegetables. Choose spice level from mild to very hot.
Veg Jhol Momo (10 Pcs)
Sumptuous variety of minced veg and cottage cheese stuffing in flour wrapper and steamed with chef special sauce.
Chicken Chilli Momo
Chicken chilli momo, served with choice of spice level from mild to very hot.
Chicken Chowmein
Chicken chow mein with varied spice levels, from mild to very hot.
Shrimp Chowmein
Shrimp chow mein with a choice of spice level ranging from mild to very hot.
Shrimp Fried Rice
INDIAN DESSERT
Moong Daal Halwa
Split yellow lentils soaked in water for 24 hours is grinded and slow cooked in ghee and mixed with sugar and khoya (dry milk powder and ricotta cheese) and garnished with dried fruits.
Kheer
Rice pudding made by boiling rice with milk and sugar topped with dry fruits.
Ras Malai
Cheesecake without crust and dipped in flavored milk and garnished with dry fruits.
Gajar Halwa
Shredded carrot slowly cooked in milk and garnished with dry fruits.
Gulaab Jamun
Plain Yogurt
CONDIMENTS
Basmati Rice
Mango Chutney(4 Oz)
Mint Chutney(4 Oz)
8 Oz Extra Gravy
8 oz extra gravy with selectable spice levels: hot to very hot, including medium, mild, and slightly spicy options. Ideal for enhancing dishes.
Mixed Pickle
Papad
Crispy Indian flatbread, available in spice levels from mild to very hot.
Roasted Papad
Spicy Sauce On Side
Hot Sauce
Cucumber/ Boondi Raita ( Yogurt)
Onion Salad
Crisp onion salad with customizable spice levels: hot, medium to very hot, and mild options.
SEAFOOD
Shrimp Curry
Shrimp simmered in a curry sauce, infused with a medley of traditional indian spices like cumin, coriander, turmeric, and ginger.
Fish Tikka Masala
Made with salmon and spices made in punjabi style.
Fish Curry
Tilapia fish curry with spices made in punjabi style.
Shrimp Tikka Masala
Shrimp made with spices made in punjabi style.
Shrimp Korma
Shrimp gently simmered in a velvety, aromatic korma sauce, enriched with a delicate blend of cream, and ground nuts.
Shrimp Vindaloo ( Med - Spicy
Shrimp vindaloo with options ranging from mild to very hot spice levels.
BEVERAGES
Mango Lassi
Sweet Tea
Coke
Ginger Ale
Pepsi
Chai
Dr Pepper
Mountain Dew
Bottle Water
Sprite
Sweet Lassi
Black Tea
Iced Tea
Pellegrino (500 Ml)
Salty Lassi
Thums Up
Unsweet Tea
Diet Pepsi
Diet Coke
SOUPS & SALADS
Tomato Soup
Tomato soup is made with tomatoes as the primary ingredient. it is served hot in a bowl.
Chicken Soup
Chicken soup consists of a clear chicken broth with pieces of chicken.
Coconut Soup
Coconut soup is prepared using coconut milk and coconut.
Chicken Salad
Indian Salad
Onion, green chili, and lemon.
Shrimp Salad
Lentil Soup
Lentil soup is made from yellow lentils.
Fresh Salad
A large salad plate with lettuce, tomato, cucumber, red onion, and lime.