The Viceroy

Mykanwala

Choice of Protein served in a creamy Stewed Tomato sauce. (Contains Cashews, can be made without)

Sarson Ka Saag

Classic Punjabi Spinach, Mustard Green Stewed with Herbs. (Gluten Free, Vegan)

Chicken Korma

Chicken in a Creamy Muglai Spiced Sauce. (Gluten Free, contains cashews but can be made without)

Channa Masala

Classic Chickpea Curry Stewed in a Onion-Tomato Sauce. (Gluten Free, Vegan)

Chicken Curry

Homestyle Curry with Chicken that is Stewed in Onion, Tomato and Chef’s Spices. (Gluten Free, Dairy Free)

Red Thai Seafood Curry

Shrimp & Mahi-Mahi Simmered in an Indo-Asian sauce. (Gluten Free, Dairy Free)

Lamb Vindaloo

Homestyle Curry with Lamb and potato that is Stewed in Onion, Tomato, and Vinegar with Chef’s Spices.

Lamb Korma

Stewed Lamb in a Creamy Muglai Spiced Sauce.

Pumpkin Curry

South Asian pumpkin stewed in a coconut curry. (Gluten Free, Vegan)

Lamb Kashmiri

Stewed Lamb in a Aromatic Persian Chili Onion Sauce. (Gluten Free, Dairy Free)

Chicken Vindaloo

Homestyle Curry with Chicken and potato that is Stewed in Onion, Tomato, and Vinegar with Chef’s Spices.

Curried Chicken Shepherd's Pie

Curried ground chicken with garden peas, carrots, and topped with mashed potatoes

Anjeer Kofta

Dumplings with fig, paneer, and potatoes, served in an creamy onion-tomato sauce, with cashews.

Palak Daal

Slow-Stewed Masoor & Moong Daal with Spinach & Spices. (Gluten Free, Vegan)

Smoked Daal Bhukara

Slow-simmered black urad lentils in a home-style spiced coconut cream stew

Garlic Naan

Plain Naan

Thai Chili Naan

Gobi Sukka

Crispy chickpea battered cauliflower sautéed with onions, peppers, and curry leaves. (Gluten friendly)

Veg Samosa

spiced vegetables stuffed in a crispy Indian pastry and served with house chutneys (Vegan)

Palak Chaat

Crispy chickpea battered spinach topped with onion, tomato, yogurt, and house chutneys

Aloo Tikki Chaat

Potato Patties (2) topped with stewed chickpeas, onions, tomato, house chutneys, and yogurt (Vegetarian, contains cashews)

Chaat

Chickpea Masala with Onions, Tomatoes, Yogurt and chutneys (Gluten free)

Momo Bhel

Vegetable Dumplings topped with Scallions, Onions, and Tomato. Tossed with House-Made Schezuan Sauce (Vegan)

Sausage Rolls

Curried Pork Sausage in a Puff Pastry (2) and served with mustard aioli

Sev Puri

stewed chickpeas and potatoes with house chutneys, yogurt, and sev

Mango Papaya Salad

Shaved mango and papaya served with Tamarind and Sugar Plum Dressing

Tropical Pani Puri

Wheat Cups stuffed with chickpeas and potatoes, served with pineapple Spiced Water

London Mixed Grill

Hariyali + Angara kebab, golden chicken, lamb chop, and masala shrimp, with onions. Served with rice

Hariyali Chicken

Green-Herb Yogurt marinated Chicken Breast Tossed with Onion and Spices.

Lamb Lollipops

French Rack of Lamb marinated in masala spices and cooked to a tender and charred medium well

Peri Peri Boti

Grilled beef kebabs, marinated in Goan spices and charred to medium well

Aangara Tikka

Smoked-Spiced Barbequed Chicken Kebobs tossed with Onions.

Achari Paneer

Pickle Spice Marinated Chargrilled Paneer, Tossed with Peppers, Onions, and Tomatoes. Served with Rice.

Jeera Wings

Ten roasted wings, marinated with cumin and sautéed with celery, onions & baby carrots

Rice

Raita

Yogurt with cucumber, carrot, and infused with cumin

Mint Chutney

Onion/pepper Plate

Tamarind Chutney

Side Hot Sauce

Turmeric/mango Lassi