Namaste Indian Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Chicken Entrées
36. Chicken Tikka Masala
The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions & fresh cilantro.
35. Butter Chicken
Yogurt, lemon juice, turmeric, garam masala and cumin cinnamon stick, tomatoes, chiles & salt and a variety of spices.
39. Chicken Curry
Chicken cooked in an onion, tomato and yogurt based sauce, flavored with ginger, garlic, chills and a variety of spices.
40. Chicken Vindaloo
Morsels of chicken in a hot and tangy sauce, not for the faint-hearted.
38. Chicken Saagwala
Boneless pieces of chicken sautéed with sweet tender spinach & enhanced with aromatic spices.
41. Chicken Jalfrezi
Chicken onion bell pepper, fresh tomato and Indian spices.
37. Chicken Kali Mirch
A tangy chicken curry cooked with freshly grounded black pepper corns.
42. Kadai Chicken
Chicken sautéed in an Indian wok with hot & green peppers and a blend of spices.
43. Shahi Murgh Korma
Tender pieces of chicken cooked in creamy sauce with cardamom, topped with dry fruits and nuts.
44. Mango Chicken
Yogurt, lemon juice, turmeric, garam masala and cumin cinnamon stick, tomatoes, chiles & salt and a variety of spices.
Bread Selection
85. Garlic Naan
Bread made of white flour topped with fresh minced garlic.
86. Chilly Garlic Naan
Bread made of white flour topped with fresh minced garlic & green chili.
87. Cheese Naan
Bread made of white flour topped with fresh minced cheese.
92. Aloo Paratha
A flat bread with potato stuffing.
84. Plain Naan
Crispy white flour bread garnished.
90. Tandoori Roti
An unleavened whole wheat bread.
89. Kashmiri Naan
Bread made of white flour topped with fresh minced.
88. Keema Naan
Bread made of white flour topped with fresh minced keema.
91. Onion Kulcha
Bread made of white flour topped with fresh onion.
93. Lachha Paratha
Multilayered whole wheat bread with cilantro.
Vegetable Starters
7. Vegetable Samosa (2)
Crisp patties stuffed with peas and potatoes.
8. Samosa Chaat
Crisp golden brown triangle pastry stuffed with spicy potato and green peas. Served with chickpeas and sev.
12. Vegetable Pakora's
Assorted vegetable fritters.
13. Paneer Pakora's
Homemade cheese pokora's.
15. Paneer Tikka
Homemade cottage cheese kabab.
17. Grilled Mixed
Assorted mixed vegetables marinated in a special sauce and cooked in our clay oven.
10. Aloo Papri Chaat
A light, refreshing mixture of crisps, potatoes & chickpeas in a tamarind & yogurt sauce.
11. Aloo Tikki Chaat
Spiced potato patties, served with yogurt sauce and tamarind sauce.
9. Aloo Chaat
It is made from boiled and fried cubed potatoes served with chat masala.
14. Gobi Manchurian
Fried patties of chopped cauliflower cooked in soya sauce & chilli sauce.
16. Paneer Chilly
Paneer, onion and capsicum cooked with corn flour, salt, pepper powder and soya sauce.
Vegetable Entrées
68. Palak Paneer
Fresh creamed spinach cooked with a cubes homemade cottage cheese.
72. Chana Masala
Chickpeas slow cooked in mild curry sauce.
65. Malai Kofta
Homemade Indian cottage cheese, potatoes and spices mixed dumplings and then finished with a creamy gravy made of crushed cashews and spices.
62. Baingan Bharta
Buttery baked & ground eggplant lightly sautéed with onion, tomatoes & aromatic spices.
69. Dal Makhani
A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets.
73. Paneer Makhani
Cubed cottage cheese cooked in a creamy tomato sauce.
67. Navratan Korma
Fresh vegetables cooked in a korma sauce with dry fruits & nuts.
66. Matar Mushroom Masala
Mushroom and peas tossed in a light mushroom savory sauce.
61. Vegetable Vindaloo
Assorted vegetables cooked in a hot and tangy sauce, not for the faint-hearted.
71. Zaffrani Dal (yellow)
A smooth delicacy from the kitchens of the North-West Frontier.
63. Aloo Gobhi Masala
Vegetarian. Cauliflower and potatoes cooked with ginger and fresh Indian spices.
64. Sarson Ka Saag
Mustard greens cooked Punjabi style goes perfect.
74. Kadai Paneer
A semi dry and colorful dish of homemade cottage cheese cooked in an Indian wok with green bell peppers & tomatoes, garnished with ginger and cilantro.
70. Paneer Bhurji
Grated homemode cheese cooked with onions & tomato gravy.
Non-Vegetarian Starters
23. Kabab Trio
A tasting trio of hariyali kabab, atish kabab & malai kabab.
20. Chilly Chicken
Spicy fried chicken tossed in a tongue teasing blend of green onion, ginger & garlic.
22. Chicken 65
A spicy, deep-fried chicken dish tossed with onions with Indian herbs and spices.
18. Chicken Samosa (2)
Crisp patties stuffed with savory chicken.
21. Amritsari Fried Fish
Catfish fillet pieces fried to perfection.
25. Fish Tikka
Cubes of salmon fillet marinated in yogurt and spices with a subtle flavor of ajwain.
19. Chicken Pakora
Chicken slice marinate with indian spices and deep fry.
From Our Clay Oven
27. Chicken Tikka
Boneless morsels of chicken marinated in yogurt and spice.
32. Tandoori Shrimp
Jumbo shrimps marinated in yogurt, ginger and cooked in a clay oven.
28. Tandoori Chicken (leg & Breast)
Half a chicken marinated with yogurt and spices. The tastiest way to barbeque chicken.
31. Barrah Kebab
Boneless lamb marinated in yogurt, ginger and garlic.
26. Malai Kabab
Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and cream.
30. Achari Chicken Tikka
Chicken pieces marinated in a pickle.
33. Lamb Chops (6)
Baby lamb chops marinated in fresh ginger and garlic cooked to your taste.
34. Tandoori Mix Grill
A delicious combination of malai kebabs, hariyali chicken kebabs, boti kabab, tandoori shrimp, and fish tikka.
Special Biryani Rice
79. Zafrani Chicken Biryani
Basmati rice cooked with your choice of chicken. (Served with raita).
80. Lamb Biryani
Basmati rice cooked with your choice of lamb. (Served with raita).
78. Vegetable Biryani
Basmati rice cooked with vegetables herbs & spices. (Served with raita).
82. Shrimp Biryani
Basmati rice cooked with shrimp herbs & spices. (Served with raita).
83. Mix Biryani
Mix of lamb / chicken / shrimp. (Served with raita).
81. Goat Biryani
Biryani basmati rice cooked with your choice of goat. (Served with raita).
Fish & Seafood Specialty
48. Shrimp Korma
Tender pieces of shrimp cooked in creamy sauce with cardamom, topped with dry fruits and nuts.
45. Shrimp Curry
A traditional shrimp curry cooked to perfection with a taste of coconut milk.
47. Kadai Shrimp
Shrimp sautéed in an Indian wok with hot & green peppers and a blend of spices wok.
49. Fish Curry
A traditional fish curry cooked to perfection with a taste of coconut milk.
50. Goan Fish Curry
A traditional goan fish curry cooked to perfection with a taste of coconut milk.
46. Goan Shrimp Curry
A traditional Goan shrimp curry cooked to perfection with a taste of coconut milk.
Lamb & Goat Entrées
51. Goat Curry
Goat cooked in an onion, tomato, and yogurt-based sauce flavored with ginger, garlic, chilis and a variety of spices.
53. Goat Masala
The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions & fresh cilantro.
57. Lamb Saag
The fiery hot dish from punjab made with our succulent lamb in a tangy sauce.
58. Gazab Ki Boti
Cubes of lamb roasted in a clay oven, cooked with ginger, chilies, and freshly ground spices.
55. Lamb Rogan Josh
The fiery hot dish from punjab made with our succulent lamb in a tangy sauce.
54. Lamb Vindaloo
The fiery hot dish from Goa made with our succulent lamb in a tangy sauce.
60. Lamb Tikka Masala
The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions & fresh cilantro.
56. Lamb Curry
Lamb cooked in an onion, tomato and yogurt-based sauce flavored with ginger, garlic, chills and a variety of spices.
59. Shahi Lamb Korma
Tender chunks of lamb cooked in a special silky korma sauce along with potatoes, garnished with dry fruits & nuts.
52. Kadai Goat
Goat sautéed in an Indian wok with hot & green peppers and a blend of spices.
Desserts
96. Gulab Jamun
A light warm pastry made from milk & soaked in honey.
94. Shakori Rasmalai
Sweet, spongy, cottage cheese dumpling, flavored with cardamom.
95. Badami Kheer
Rice pudding cooked with almonds.
97. Gajar Ka Halwa
Carrot pudding, a traditional punjabi dish.
Rice Selection
75. Basmati Rice
Naturally aromatic long grain rice.
76. Matar Pulao
Fragrant basmati rice made unique with the addition of saffron and peas pulao.
77. Kashmiri Pulao
Fragrant basmati rice made unique with the addition of saffron and nuts.
Beverages
106. Mango Lassi
108. Salt Lassi
103. Soda
105. Indian Tea
Kids Menu Special
Chicken Over Rice Salad With Juice Or Soda
Fries Chicken Nuggets With Juice Or Soda
Soup-Veg / Chicken
6. Chicken Soup
4. Tomato Basil Shorba
Light tomato soup cooled with fresh basil.
3. Mulligatawny Soup / Lentil Soup
5. Vegetable Soup
Salads
1. Fresh Garden Salad
Garden fresh cucumber green salad
2. Chicken Tikka Salad
Condiments
100. Raita
98. Achar
101. Mango Chutney
99. Pappadum
(Additional).
