Lin's Garden

Butter Chicken

Butter chicken in rich, creamy tomato sauce. Options for spicy level: mild, medium, hot. Choose side: rice, butter naan, or garlic naan.

Chicken Tikka Masala

Chicken tikka masala served with choice of spicy level: mild, medium, hot. Options for side: rice, butter naan, garlic naan.

Chicken Saag

Chicken Saag: Tender chicken in fragrant spinach sauce. Choose spicy level: mild, medium, hot. Served with rice, butter naan, or garlic naan.

Chicken Curry

Chicken curry with choice of spicy level: mild, medium, hot. Served with rice, butter naan, or garlic naan.

Achari Chicken

Cooked with achari (pickle) spices, resulting in a tangy and flavorful curry, often accompanied by pickled flavors.

Butter Chicken With Rice

Butter chicken is a delectable north Indian dish made with tender chicken pieces in a creamy tomato-based gravy. It pairs wonderfully with rice offering a satisfying and flavorful meal.

Paneer Makhani With Rice

Paneer (Indian cottage cheese) in a creamy tomato-based gravy, pairs wonderfully with rice offering a delightful and fulfilling vegetarian meal.

French Fries

Deep-fried strips or wedges of potato, known for their crispy exterior and soft interior.

Cheese Curds

Cheese ball refers to a round or spherical shape of cheese, often used as a snack or appetizer.

Chicken Nuggets

Bite-sized pieces of breaded and deep-fried chicken.

Masala Chicken Wings

Chicken wings are marinated in a spicy masala blend and then baked or fried to perfection.

Chicken Tikka

Marinated, grilled chicken chunks served with spices and yogurt.

Tandoori Chicken (whole Chicken With Bone)

Chicken is marinated in yogurt and spices before being cooked in a tandoor oven, resulting in smoky, flavorful meat.

Afghani Chicken (whole Chicken With Bone)

Creamy and mildly spiced afghani dish where chicken is marinated in yogurt and cream, then roasted to perfection.

Chili Chicken

Deep-fried chicken pieces tossed in a spicy and tangy sauce with bell peppers and onions.

Punjabi Fish Pakora

Punjabi fish pakora is a north Indian snack. It involves marinating fish pieces in spices and gram flour, then deep-frying them to crispy perfection.

Chicken Pakora

Chicken pieces coated in a spiced gram flour batter and deep-fried until crispy and delicious.

Chicken Tikka Naan

Marinated chicken pieces are skewered and grilled, served in naan bread cooked in clay oven.

Seekh Kebab (chicken/mutton)

Minced meat (usually chicken & mutton) and spices, skewered and cooked in clay oven.

Fish Tikka

Fish pieces are marinated in yogurt and spices, then cooked in clay oven for a flavorful taste.

Tandoori Lamb Chops

Lamb Chops Seasoned with warming Spices , Cinnamon ,nutmeg , ginger and garlic . ( 4 Pcs )

Pop Corn Shrimp

Seafood dish featuring small, bite-sized fried shrimp that resemble popcorn.

Chicken Malai Kabab

Chicken pieces are marinated in a rich mixture of cream, yogurt and spices & then cooked in clay oven.

Garlic Naan

Naan topped with garlic & butter.

Butter Naan

White flour naan baked in clay oven with butter.

Kasmiri Naan

Naan stuffed cashew, almond & fruits topped with butter.

Roomali Roti

Roomali roti is a thin, soft, and round Indian flatbread, often resembling a handkerchief, cooked on a griddle.

Puri

A deep-fried bread made from unleavened whole-wheat flour.

Makki Ke Roti

Flat circular bread made with corn on Indian tawa.

Aloo Naan

Naan stuffed with potato and topped with butter.

Onion Kulcha

Kulcha topped infused with onion and herbs, typically baked in a tandoor.

Bullet Naan

Naan made with all-purpose wheat flour with green chilly & spices (very hot).

Tandoori Roti

Whole wheat bread baked in clay oven.

Lachha Parantha

Flaky layered flatbread created by folding and rolling with ghee.

Punjabi Saag

Punjabi saag with choice of spicy level: mild, medium, hot. Served with option of rice, butter naan, or garlic naan.

Navratan Korma

Navratan Korma: Nine types of vegetables in creamy sauce. Select spicy level: mild, medium, hot. Served with choice of rice, butter naan, or garlic naan.

Daal Makhani

Daal Makhani: Buttered black lentils, choice of spice level (mild, medium, hot). Served with rice, butter naan, or garlic naan.

Channa Masala

Chickpeas simmered in tangy tomato gravy, spiced to your preference: mild, medium, or hot. Served with rice, butter naan, or garlic naan.

Aalo Gobhi

Aloo Gobhi: Cauliflower and potatoes, choices of mild, medium, or hot, served with rice, butter naan, or garlic naan.

Daal Tadka

Dish consisting of fried lentils that are cooked with spices, herbs, and tomatoes, creating a flavorful taste.

Baigan Bhartha

Smoked eggplant mash, with peas and spices. Choose spicy level: mild, medium, hot. Served with rice, butter naan, or garlic naan.

Paneer Tikka

It's a flavorful and aromatic home made cheese with a smoky and charred taste cooked in clay oven.

Gobi Manchurian

Sweet and sour gravy with cauliflower crunch.

Samosa (2 Pcs.)

Fried dish with a savory filling such as spiced potatoes, onions, peas & cilantro.

Cheese Naan

White flour naan with cheese is cooked in clay oven.

Gobhi Pakora

Deep fried cauliflower, marinated in spices and coated with chickpea flour.

Mix Pakora (spinach, Cauliflower, Potato, Onion Etc)

Vegetables such as potato, spinach, onion, cauliflower marinated in spices and coated with chickpea batter.

Veg Manchurian

Vegetarian balls with pepper pods, chili with red onions in hot soya- chili -sauce.

Chaap (masala/malai)

Soybean chap masala is a spice blend for flavoring soya based, creating delicious vegetarian dishes.

Paneer Pakora

Cubes of marinated paneer dipped in chickpea batter & deep fried.

Chili Paneer

Homemade cheese cubes with fresh chilies, pepper pods, onions, spices and sweet hot sauce.

Chicken

Succulent chicken in your choice of rich sauces including butter, korma, kadai, curry, tikka masala, saag, or the spicy vindaloo, paired with fragrant spices and creamy textures.

Paneer

Paneer with choice of sauce: butter, korma, kadai, curry, tikka masala, saag, or vindaloo. Each features unique spices and ingredients like coconut milk in vindaloo.

Lamb

Lamb served with a choice of sauce: butter, korma, kadai, curry, tikka masala, saag, or vindaloo, each offering distinct spice blends and gravies.

Soya

Soya in choice of sauce: butter, korma, kadai, curry, tikka masala, saag, vindaloo. Options range from creamy to spicy with tomato, onion, and fenugreek bases.

Egg

Eggs accompanied by choice of sauce: butter sauce, korma, kadai, curry, tikka masala, saag, or vindaloo. Options include creamy, spicy, tangy, and tomato-based varieties.

Fish

Fried fish accompanied by choice of sauce: butter, korma, kadai, curry, tikka masala, saag, or vindaloo, each with unique blend of spices and veggies.

Goat

Goat with choice of sauce: butter, korma, kadai, curry, tikka masala, saag, or vindaloo, featuring a blend of spices and vegetables in creamy or tomato-based gravies.

Shrimp

Tofu

Tofu prepared in a choice of sauces: butter, korma, kadai, curry, tikka masala, saag, vindaloo with distinct ingredients like creamy fenugreek, whole spices, coconut milk.

Veggies

Mixed vegetables with choice of sauce: butter tomatoes, korma, kadai, curry, tikka masala, saag, or vindaloo, variously cooked with onion, fenugreek, ginger, or coconut milk.

Chicken Lollipop

(3 drumsticks)

Bhalla Chaat

Softest lentil fritters drenched in creamy yogurt & topped with sweet & sour spicy chutneys.

Paneer Pakora

Cubes of marinated paneer dipped in chickpea batter & deep fried.

Fish Pakora

Tomato Garlic Soup

Blending tomatoes and garlic into a smooth, flavorful base, often served hot with herbs and croutons.

Coconut Soup

Coconut soup is a creamy and fragrant dish made by combining coconut milk with spices and herbs.

Indian Style Garden Salad)

Cucumber, carrot, onion, green chili and lemon.

Raita

Cooling and refreshing accompaniment to spicy meals.

Papad Basket

Sweet Corn Soup

Soup made with sweet corn kernels often creamy and seasoned with herbs.

Mango Chutney

Chicken Soup

Often noodles or rice, creating a warm and comforting broth.

Lentil Soup

Lentil soup is a nutritious and hearty dish made by simmering lentils with various vegetables and seasonings, resulting in a thick and flavorful soup.

Mix Pickle

Lassi (mango/ Plain/ Masala)

Traditional Indian yogurt-based drink, available in plain, mango, or spicy masala.

Masala Tea

Masala Soda / Rose Milk

Masala soda with spice-infused blend, or rose milk with sweet floral essence.

Jal Jeera

Water Bottle (smart Or Alkaline)

Hydrating water bottle options: smart or alkaline.

Soda

Soda available in cola, diet cola, or lemon-lime options.

Indian Coffee / Ice Tea

Indian Coffee: Brewed with robust beans, served hot. Ice Tea: Chilled, lightly sweetened.

Goat Curry

Goat curry simmered with traditional spices. Choose spicy level: mild, medium, hot. Served with rice, butter naan, or garlic naan.

Goat Vindaloo

Goat Vindaloo: Tender goat meat simmered in spicy vindaloo sauce. Options for spicy level: mild, medium, hot. Choose one side: rice, butter naan, garlic naan (1pc).

Mutton Rogan Josh

Tender mutton pieces in rogan josh sauce. Choose spicy level: mild, medium, hot. Options for side include rice, butter naan, garlic naan (1pc).

Lamb Curry

Lamb curry, choose spicy level: mild, medium, hot. Options: rice, butter naan, or garlic naan (1pc).

Lamb Vindaloo

Lamb vindaloo with a choice of spicy level: mild, medium, or hot. Option for side: rice, butter naan, or garlic naan (1pc).

Fish Curry

Fish in aromatic curry sauce, options for spicy level: mild, medium, hot. Choose from rice, butter naan, or garlic naan (1pc) for side.

Shrimp Tikka Masala

Shrimp marinated in tikka masala sauce. Options for spicy level: mild, medium, hot. Choose a side: rice, butter naan, or garlic naan.

Shrimp Curry

Shrimp simmered in rich, seasoned curry sauce. Options of mild, medium, or hot. Served with choice of rice, butter naan, or garlic naan (1pc).

Fish Tikka Masala

Fish tikka masala in a tangy tomato-base sauce. Offers spicy levels: mild, medium, hot. Choice of rice, butter naan, or garlic naan.

Garlic Naan

Naan topped with garlic & butter.

Mango Lassi

Samosa (1 Pc)

Indian Tea

Gulab Jamun (1 Pc)

Gol Gappas

Fried wheat shell filled with spiced mashed potatoes and served with a sweet tamarind water.

Samosa Chaat

Crunchy samosa is served with spicy chickpea curry (chole) & topped with sweet spicy chutneys.

Tikki Chaat

Fried potato patties topped with sweet and sour tamarind chutney, spicy green chutney, curd (yogurt).

Palak Patta Chaat

Delicious assembly of crispy batter fried spinach leaves, served with rich smooth yogurt & green tangy tamarind sauce.

Bhel Puri

It is made of puffed rice, vegetables and a tangy tamarind sauce.

Bhalla Chaat

Softest lentil fritters drenched in creamy yogurt & topped with sweet & sour spicy chutneys.

Chicken Methi Malai

Creamy and mildly spiced gravy flavored with fenugreek leaves (methi) and cream, creating a rich and aromatic chicken curry.

Mango Chicken

Rice mangoes and a blend of spices, resulting in a unique and flavorful chicken curry.

Achari Chicken

Cooked with achari (pickle) spices, resulting in a tangy and flavorful curry, often accompanied by pickled flavors.

Palak Paneer

It consists of paneer (Indian cottage cheese) cooked in a creamy spinach (palak) gravy with spices, creating a flavorful and nutritious dish.

Dal Makhani

Black lentils and kidney beans, cooked with butter, cream, and aromatic spices for a luscious flavor.

Mutter Paneer

Dish featuring paneer (Indian cottage cheese) and green peas cooked in a tomato-based gravy with aromatic spices.

Aloo Gobhi Masala

Potatoes (aloo) and cauliflower (gobhi), cooked in a spiced tomato-based gravy, creating a delicious vegetarian dish.

Bhindi Masala

Okra with onion is a savory dish made by cooking okra and onions together, often with spices and seasonings.

Paneer Bhurji

Scrambled paneer (Indian cottage cheese) with spices and vegetables, resulting in a flavorful and quick vegetarian preparation.

Chana Masala

Chickpeas (chana) cooked in a spiced tomato-based gravy.

Baigan Ka Bhartha

Roasting and mashing eggplant (baingan) and then cooked it with spices, creating a smoky and flavorful vegetable side dish.

Mutter Methi Malai

Dish featuring green peas (mutter) and fenugreek leaves (methi) cooked in a creamy and mildly spiced gravy, offering a delightful combination of flavors.

Dum Aloo Kashmiri

Baby potatoes (aloo) cooked in a rich and aromatic tomato-based gravy with a blend of kashmiri spices, imparting a distinct.

Punjabi Tadka Saag (chef Special)

Saag is a traditional punjabi dish made from mustard greens, spinach, broccoli and other leafy greens, cooked with spices.

Malai Kofta Curry

It features deep-fried koftas (dumplings) made from paneer and vegetables, served in a creamy tomato-based gravy with aromatic spices.

Daal Tadka

Dish consisting of fried lentils that are cooked with spices, herbs, and tomatoes, creating a flavorful taste.

Navrattan Korma

A delectable creation featuring nine-gem curry, rolled into bite-sized treats for a delightful dining experience.

Chicken Biryani / Egg Biryani

Dish that combines marinated chicken/egg pieces with fragrant basmati rice, aromatic spices, and herbs, mouth watering taste.

Vegetable Biryani

Fragrant Indian rice dish made by cooking basmati rice with a medley of vegetables, aromatic spices, and saffron, resulting in a flavorful taste.

Goat / Lamb/ Shrimps Biryani

Indian rice dish that marries succulent pieces of lamb/goat/shrimps with fragrant basmati rice, aromatic spices, and herbs, creating a rich and satisfying meal.

Kheer

Rice pudding made by simmering rice in milk and sweetening it with sugar, flavored with cardamom, saffron, and garnished with nuts.

Gulab Jamun

Deep-fried milk-based dough balls, which are soaked in sugar syrup, resulting in sweet, soft and syrupy treats.

Rasmalai

Soft, spongy paneer discs soaked in sweet, saffron-infused milk, often garnished with nuts.

Carrot Halwa (gajar Ka Halwa)

Sweet and rich Indian dessert made by cooking grated carrots with milk, sugar & ghee, resulting in a luscious and aromatic dish.

Ice Cream (pista/ Mango)

Pista or mango ice cream is a delicious frozen dessert with flavors of pistachio or mango.

Moong Dal Halwa

A rich Indian dessert made from moong (lentils) ghee, sugar, and flavored with cardamom, garnished with nuts.