Bombay Curry

Chicken Tikka Masala

Marinated boneless chicken cooked in creamy tomato, onion sauce with herbs and spices

Butter Chicken

Boneless chicken (dark meat) cooked in creamy tomato, onion sauce with herbs and spices

Chicken Curry

Boneless chicken gently simmered in onion, garlic, ginger and tomato sauce and a blend of Indian spices

Chicken Korma

Chicken korma is known as a mild dish and is gently simmered in a sauce with nuts, raisins, fresh spices and a touch of saffron

Chicken Saag

Boneless tender chicken pieces cooked with chopped onion, spinach, ginger, garlic and spices with a touch of cream

Pistachio Chicken Korma

Korma is known as a mild dish and is gently simmered in a sauce with nuts, raisins, fresh spices and a touch of saffron

Chicken Vindaloo

A hot dish cooked with chicken, potatoes, tomatoes & sautéed with onions and a touch of vinegar. A specialty dish from Goa region of India

Chicken Karahi

Boneless chicken cooked with fresh chopped onions, tomatoes, green chillies & spices

Chicken Mango Jalfrezie

Jalfrezie is a colorful combination of mixed vegetables sautéed with freshly ground spices, herbs and mango

Chicken Balti

Boneless chicken cooked with colorful combination of bell peppers, onions and cinnamon

Chicken Mo:mo

Himalayan style dumplings stuffed with chicken

Vegetable Samosa (2 Pc)

Crispy turnover stuffed with potatoes and green peas

Chicken 65

Spiced chicken sautéed with southern Indian spice mix, yogurt and curry leaves

Samosa Chaat

Vegetable samosa sliced and tossed with yogurt, onions, chick peas, tamarind sauce, mint sauce & chaat masala

Chicken Lollipop (6 Pc)

Chicken wings marinated in zesty batter and fried

Meat Samosa (2 Pc)

Crispy turnover stuffed with minced lamb, peas, ginger and garlic

Paneer Chilli

Homemade cheese, pepper & onion sautéed with green chillies and Indian herbs

Chilli Chicken (dry)

Deep fried boneless chicken sautéed with ginger, garlic, house spices and soy sauce

Vegetable Mo:mo

Himalayan style dumplings stuffed with vegetables

Vegetable Pakora

Batter with gram flour, mixed vegetables and spices that is deep fried

Coconut Shrimp

Shrimp cooked in sweet coconut sauce

Bombay Curry Combo Platter

Combination of sabzi platter, chicken pakora and meat samosa

Chicken Pakora

Batter with gram flour, chicken and spices that is deep fried

Dahi Pappri

Chickpeas, crisps and cubed potatoes covered with yogurt

Sabzi Platter

Combination of rani tikki, paneer pakora, samosa, vegetable pakora and gobi pakora

Chilli Pakora

Batter with gram flour, Jalapenos and spices that is deep fried

Paneer Pakora

Batter with gram flour, paneer (cottage cheese) and spices that is deep fried

Gobi Pakora

Batter with gram flour, cauliflower and spices that is deep fried

Gobi Manchurian

A fiery battered cauliflower cooked with onions, garlic and spices in a soy sauce

Rani Tikki

Deep fried potatoes and ground mixed vegetable patties

Paneer Tikka Masala

Marinated paneer cubes cooked with a creamy masala sauce

Palak Paneer

Cottage cheese cooked with spinach , onions, fresh tomato paste and touch of cream

Yellow Dal Tadka

Yellow lentil sautéed with onions, tomatoes and Indian spices

Chana Masala

Chickpeas cooked in Indian herbs

Chana Saag

Chopped spinach sautéed with chickpeas, onion, fresh tomato paste and touch of cream

Malai Kofta

Fried balls of potatoes, paneer cheese and freshly minced mixed vegetables simmered in a light creamy sauce with cashews and nuts

Navaratna Korma

Mixed vegetables and paneer cheese cooked in rich creamy nuts, coconut and raisins

Mutter Paneer

Cottage cheese and peas cooked in mild savory creamy sauce

Aloo Gobi

Fresh cauliflower and potatoes cooked with tomato, herbs and spices

Shahi Paneer

Chunks of cottage cheese sautéed with ginger, garlic and bell-peppers and cooked in a tomato based spiced up creamy sauce

Dal Makhani

A popular dish from Punjab region of India. This savory entree is comprised of black lentils simmered with kidney beans, ginger, garlic, tomatoes, herbs and spices with a touch of cream

Vegetable Vindaloo

Hot and spicy curry cooked with mixed vegetables, garlic, potatoes and touch of vinegar

Bhindi Masala

Freshly cut okra sautéed and cooked with onions, ginger, tomatoes, herbs and spices

Aloo Palak

Potatoes cooked with chopped spinach with onions, fresh tomatoes and spices and touch of cream

Vegetable Karahi

Mixed vegetables, Jalapenos, green peppers, tomatoes, ginger, garlic and herbs and spices

Paneer Karahi

Cubes of cottage cheese cooked with green peppers, tomatoes and fresh ground spices

Baigan Bhartha

Roasted eggplant, mashed, and cooked with onion, ginger, garlic and spices

Vegetable Curry

Mixed vegetables, onion, pepper, tossed in cinnamon powder, herbs and spices

Garlic Naan

Traditional clay oven (tandoor) baked bread

Plain Naan

Traditional clay oven (tandoor) baked bread

Bread Basket

Plain Naan, Aloo Naan, Garlic Naan, and Roti

Cheese Naan

Traditional clay oven (tandoor) baked bread

Cheese Paratha

Whole wheat flatbreads with butter - stuffed with paneer

Roti

Freshly baked whole wheat bread

Onion Naan

Traditional clay oven (tandoor) baked bread stuffed with onion

Chilli Naan

Traditional clay oven (tandoor) baked bread stuffed with chillies

Aloo Naan

Aloo Naan is a traditional clay oven (tandoor) baked bread stuffed with peas and potatoes

Chicken Naan

Traditional clay oven (tandoor) baked bread stuffed with Chicken

Plain Paratha

Whole wheat flatbreads with butter

Aloo Paratha

Aloo Paratha is a whole wheat flatbread with butter and stuffed with potatoes and green peas

Chicken Paratha

Whole wheat flatbreads with butter stuffed with chicken

Peshawari Naan

Traditional clay oven (tandoor) baked bread stuffed with nuts

Poori (2pc)

Deep fried puffy bread

Lamb Vindaloo

A hot dish cooked with tender lamb cubes, potatoes, tomatoes & sautéed with onions and a touch of vinegar. A specialty dish from Goa region of India

Lamb Saag

Boneless tender lamb pieces cooked with chopped onion, spinach, ginger, garlic and spices with a touch of cream

Lamb Tikka Masala

Marinated boneless lamb cooked in creamy tomato, onion sauce with herbs and spices

Lamb Korma

Lamb korma is known as a mild dish and is gently simmered in a sauce with nuts, raisins, fresh spices and a touch of saffron

Goat Karahi

Goat meat cooked with fresh chopped onions, tomatoes, green chillies & spices

Lamb Curry

Boneless lamb gently simmered in onion, garlic, ginger and tomato sauce and a blend of Indian spices

Goat Curry

Goat meat gently simmered in onion, garlic, ginger and tomato sauce and a blend of Indian spices

Goat Vindaloo

A hot dish cooked with goat meat, potatoes, tomatoes & sautéed with onions and a touch of vinegar. A specialty dish from Goa region of India

Lamb Karahi

Boneless lamb cooked with fresh chopped onions, tomatoes, green chillies & spices

Lamb Balti

Boneless lamb cooked with colorful combination of bell peppers, onions and cinnamon

Goat Balti

Goat meat cooked with colorful combination of bell peppers, onions and cinnamon

Lamb Mango Jalfrezie

Jalfrezie is a colorful combination of mixed vegetables sautéed with freshly ground spices, herbs and mango

Goat Korma

Goat korma is known as a mild dish and is gently simmered in a sauce with nuts, raisins, fresh spices and a touch of saffron

Chicken Biryani

Chicken Biryani is an aromatic Indian basmati rice cooked with chicken, herbs, spices and nuts. All biryanis are served with raita on the side

Lamb Biryani

Lamb Biryani is an aromatic Indian basmati rice cooked with lamb, herbs, spices and nuts. All biryanis are served with raita on the side

Vegetable Biryani

Vegetable Biryani is an aromatic Indian basmati rice cooked with vegetables, herbs, spices and nuts. All biryanis are served with raita on the side

Goat Biryani

Goat Biryani is an aromatic Indian basmati rice cooked with goat meat, herbs, spices and nuts. All biryanis are served with raita on the side

Shrimp Biryani

Shrimp Biryani is an aromatic Indian basmati rice cooked with shrimp, herbs, spices and nuts. All biryanis are served with raita on the side

Tandoori Mixed Grill

Assortment of chicken tandoori, chicken tikka, lamb kabab, seekh kabab and tandoori shrimp

Chicken Tikka (boneless)

Tender pieces of chicken breast marinated in yogurt, seasoned in a spice mixture and cooked in a clay oven

Chicken Tandoori (with Bone)

Chicken marinated in a yogurt, freshly ground spices and cooked in a tandoor

Tandoori Shrimp

Shrimp mixed with house spices and skewered and cooked in a clay oven

Paneer Tikka

Cottage cheese marinated with homemade spices and cooked in a clay oven

Lamb Kabab

Lamb chunks tossed with homemade spices and skewered in a clay oven

Chicken Sekuwa (boneless)

Chicken marinated in Himalayan spices and skewered in a clay oven

Tandoori Salmon

Salmon mixed with ginger, garlic, spices and skewered and cooked in a clay oven

Seekh Kabab (ground Lamb)

Minced lamb mixed with house spices, skewered and cooked in a clay oven

Basmati Rice

Raita

Papad

Crispy lentil bread.

Real Spicy Sauce

Hot Pickle

Mango Chutney

Plain Yogurt

Tomato Garlic Soup

Soup with fresh tomatoes, garlic, black pepper and blended with heavy cream

Chicken Soup

Diced chicken breast simmered in broth

Lentil Soup

Indian yellow lentil with garlic, lemon, black pepper, and mixed vegetables

House Salad

Lettuce, cucumber, tomatoes, carrots with feta cheese and kalamata olive

Rice Pudding

Home made rice pudding with cardamom and blended with almonds

Gulab Jamun

Cream of milk balls dipped in syrup and rose water

Rasmalai

Soft velvety patties of cheese soaked in rose based milky syrup with pistachios

Shrimp Tikka Masala

Marinated shrimp cooked in creamy tomato, onion sauce with herbs and spices

Shrimp Saag

Shrimp pieces cooked with chopped onion, spinach, ginger, garlic and spices with a touch of cream

Fish Tikka Masala [salmon]

Marinated fish (salmon) cooked in creamy tomato, onion sauce with herbs and spices

Shrimp Vindaloo

A hot dish cooked with shrimp, potatoes, tomatoes & sautéed with onions and a touch of vinegar. A specialty dish from Goa region of India

Shrimp Curry

Shrimp gently simmered in onion, garlic, ginger and tomato sauce and a blend of Indian spices

Fish Karahi

Fish (salmon) cooked with fresh chopped onions, tomatoes, green chillies & spices

Shrimp Korma

Shrimp korma is known as a mild dish and is gently simmered in a sauce with nuts, raisins, fresh spices and a touch of saffron

Fish Balti

Fish (salmon) cooked with colorful combination of bell peppers, onions and cinnamon

Shrimp Balti

Shrimp cooked with colorful combination of bell peppers, onions and cinnamon

Fish Korma

Fish (salmon) korma is known as a mild dish and is gently simmered in a sauce with nuts, raisins, fresh spices and a touch of saffron

Shrimp Karahi

Shrimp cooked with fresh chopped onions, tomatoes, green chillies & spices

Shrimp Mango Jalfrezie

Jalfrezie is a colorful combination of mixed vegetables sautéed with freshly ground spices, herbs and mango

Fish Curry [salmon]

Fish (salmon) gently simmered in onion, garlic, ginger and tomato sauce and a blend of Indian spices

Kashmiri Lamb Rogan Josh

Tender lamb cubes cooked with fennel seeds, yogurt and spices

Chicken Madras

Chicken cooked with coconut powder, coconut milk, mustard seeds, curry leaves, and spices

House Special Biryani

Lamb, chicken and shrimp with basmati rice.Biryani is an aromatic Indian basmati rice cooked with herbs, spices and nuts. All biryanis are served with raitaon the side

Chicken Salad

Chicken tikka, lettuce, cucumber, tomatoes, carrots, kalamata olive, feta cheese served with dressing

Mango Lassi

Soft Drinks

Chicken Fingers With Fries

French Fries

Vegan.