Soul Garden

Kan Poong Gi

Fried chicken, tossed in sweet and spicy garlic sauce (bone-in or boneless).

Kimchi Jae Yuk Bokkeum

Stir fried pork, kimchi and rice cakes in spicy sauce. Served with steamed tofu.

Japchae

Stir fried glass noodles with beef and vegetables (mushroom, onion, zucchini, carrots and bell peppers).

S-wings

Korean fried chicken cooked to order in our special batter for a light and crispy texture, then tossed in our special soy glaze

Kimchi Jun

Crispy flour pancake with kimchi.

Chicken Katsu

Lightly breaded and fried cutlet. Served with julienned cabbage and carrot salad.

Haemul Pajun

Crispy flour pancake made with an assortment of seafood (shrimp, squid and crab meat) and scallions.

Tang Su Yuk Beef

Lightly battered and deep fried in sweet and sour sauce.

Tang Su Yuk Pork

Lightly battered and deep fried in sweet and sour sauce.

Donkatsu

Lightly breaded and fried cutlet. Served with julienned cabbage and carrot salad.

Galbi Jhim

Short ribs with jujubes braised in sweet soy sauce.

Duk Bok Ki

Korean spicy rice cake with fish cake, cabbage, onion, carrot and hard-boiled egg. Seasoned with pepper paste sauce.

Mae Woon Galbi Jhim

Short ribs with jujubes braised in sweet spicy soy sauce.

Jae Yuk Bossam

Slices of seasoned pork belly with daikon radish kimchi, pickled garlic and jalapeno. Served with pickled napa cabbage for wraps.

A Gu Jhim

Spicy braised monkfish, tunicate and soybean sprouts. Topped with green onions and watercress. Serves two.

Bibimbap

Assortment of lightly seasoned vegetables (daikon radish, bean sprout, carrot, zucchini, watercress and mushroom), topped with a fried egg and served with rice and korean red pepper paste sauce on the side. Eggs cooked to order.

Dolsot Bibimbap

Rice topped with assortment of seasoned vegetables and fried egg, all cooked in a hot stone bowl. Served with korean red pepper paste sauce on the side. Eggs cooked to order.

Haemul Dolsot Bibimbap

Rice topped with assorted seafood (octopus, squid, shrimp and mussel) and vegetables (carrots, onions, zucchini and bell pepper) in spicy sauce.

Kimchi Jigae

Traditional korean kimchi stew with tofu, pork and rice cakes.

Galbi Tang

Tender short ribs, daikon radish and green onions in beef broth and drizzled with egg yolk.

Yum So Tang

Spicy tender goat meat soup with mushroom, perilla leaves and wild black sesame seeds.

Mandu Guk

Homemade dumpling soup.

Woo Guh Ji Tang

Beef ribs and korean cabbage with sliced jalapeno, green onions and soy beansprouts in a spicy beef broth.

Duk Mandu Guk

Homemade dumpling and rice cake soup.

Duk Guk Lunch

Rice cake soup.

Yuk Gae Jang

Shredded beef, mung beansprouts, and green onions in spicy beef broth and drizzled with egg yolk.

Dwenjang Jigae

Traditional korean soybean paste stew with tofu, onion, zucchini, jalapeno, mushrooms, green onions and potatoes.

Mul Naeng Myun

Buckwheat noodles in icy-cold beef broth, garnished with pickled daikon radish, cucumber, pear and hard-boiled egg.

Bibim Naeng Myun

Cold buckwheat noodles, garnished with pickled daikon radish, cucumber, pear and hard-boiled egg with spicy mixing sauce.

Ja Jang Myun

Black bean paste noodle with pork and vegetables.

Cham Pong

Hot, spicy noodle soup with assorted seafood (squid, shrimp and mussel) and vegetables.

Galbi

Marinated beef short ribs.

Beef Bulgogi

Thin slices of marinated tender beef ribeye.

Pork Bulgogi

Thin slices of pork marinated in spicy sauce.

Chicken Bulgogi

Boneless chicken breast marinated in spicy sauce (mild available).

Pork Samgyupsal

Tender slices of pork belly.

Saeng Galbi

Unseasoned beef short ribs.

Jumulluck Galbi

Lightly seasoned boneless beef short ribs.

Shrimp Gui

Fresh jumbo shrimp marinated in chef's special sauce.

Soft Tofu Kimchi Soup

Kimchi and choice of beef or pork.

Soft Tofu Vegetable Soup

Zucchini, potato, mushroom and onion.

Soft Tofu Seafood Soup

Baby clam, shrimp and oysters.

Soft Tofu Combination Soup

Beef, baby clam and shrimp.

Fried Rice

Wok-tossed with mixed vegetables, egg and green onions.

Kimchi Fried Rice

Wok-tossed with kimchi, carrots, onions and topped with fried egg.

5 Piece Fried Dumplings

5 Piece Vegetable Spring Rolls

Fried spring rolls.

8 Piece Boiled Dumplings

6 Piece Shumai

Japanese shrimp dumpling.

Chicken Teriyaki

Salmon Teriyaki

Soft Drink

Selection of sodas including Coke, Diet Coke, Dr. Pepper, Pepsi, Sprite, and Sunkist Orange.

Ice Tea

Korean ice tea with optional sweet or unsweetened styles.

Green Tea

Garden Salad With Avocado

Mixed greens with sesame dressing.

Garden Salad

Chulpan Ojinguh Bokkeum

Stir fried squid and vegetables with choice of udon noodle or rice cakes. Served on a hotplate.

Haemul Udon Bokkeum

Stir fried assorted seafood (octopus, squid, shrimp, crab and mussel) with udon noodle or rice cake. Served on a hotplate.

Yumso Jungol

Tender goat meat, vegetables, perilla leaves and wild black sesame seeds in spicy broth.

Gopchang Jungol

Beef intestine, tripe, udon noodles, rice cakes and vegetables in spicy broth.

Haemul Jungol

Assortment of seafood, udon noodles and vegetables in spicy broth.

Al Tang

Cod roe soup with vegetables, shrimp and tofu.

Daegu Mae Woon Tang

Codfish soup with vegetables, shrimp and tofu.

A-gu Mae Woon Tang

Monkfish soup with vegetables, shrimp and tofu.

Go Dung Uh Gui

Broiled mackerel.

Jogi Gui

Broiled yellow corvina.