101 Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Lobster Rangoon
Cream cheese, onion and lobster filling in fried wonton shell.
Fresh Summer Rolls
Filled with pouched shrimp, sliced pork, rice noodle, mint served with peanut sauce.
Fried Wontons
Crispy wontons stuffed with grounded pork and shrimp served with sweet chili sauce.
Chicken Vegetable Dumplings
Steamed or fried dumplings served with our delicious dipping sauce.
Ipho Tempura
Shrimp and Vegetables lightly battered and fried, served with our special dipping sauce
Bang-bang Shrimp
Crispy-fried shrimps tossed in spicy creamy yum yum sauce.
Imperial Spring Rolls
Grounded chicken, imitation crabmeat and seasoned vegetables wrapped in rice paper served with our house sauce.
Crispy Chicken Wings
Lightly fried chicken wings coated with onion and ipho's special sauce.
Japanese Vegetable Spring Rolls
Hamuraki-style vegetable rolls.
Shrimp In The Blanket
Jumbo shrimps stuffed with grounded pork and wrapped in spring-roll skin and served with sweet chili sauce.
Steamed Soybean (edamame)
Lightly salted steamed soy bean.
Calamari
Panko-crushed jumbo calamari rings served with sweet chili sauce.
6-Pieces Rolls
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, masago and eel sauce.
Volcano Roll
Oven-baked roll filled with crab stick, avocado and topped with scallops, smelt roe and spicy mayo.
California On Fire
Oven-baked roll filled with crab stick, avocado, cream cheese and topped with spicy mixed crab stick.
Merry Roll
Filled with crab stick and avocado and topped with mixed spicy tuna, spicy mayo and scallion.
Spider Roll
Soft-shelf crab, cucumber, avocado and eel sauce.
Cucumber Special
Crab stick and avocado wrapped in cucumber skin and topped with Japanese dressing sauce.
Basic Roll
Crazy
Filled with shrimp tempura, spicy tuna and cucumber topped with spicy mayo. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
California
Crab stick, cucumber and avocado topped with masago.
Spicy Tuna Roll
Spicy tuna and avocado. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Bonsai Roll
Eel, shrimp, cream cheese and avocado topped with nori and eel sauce.
Seattle
Salmon, cucumber, avocado and asparagus topped with wasabi mayo. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Nemo
Spicy tuna, salmon and avocado topped with hot sauce. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Las Vegas
Salmon, avocado and asparagus. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Noodle Soup
Spicy Beef Lemongrass Noodle Soup
Spicy beef broth served with pork, ham and flank steak topped with onion, scallion and cilantro.
Ipho Noodle Soup
Meatball, rare beef steak, beef brisket and tendon topped with onion, scallion and cilantro.
Meatball & Eye Round Rare Steak
Rice noodle with thin sliced rare beef and meatball in beef broth.
Vegetable Noodle Soup
Vegetable broth with tofu and mixed vegetables topped with onion, scallion and cilantro.
Chicken Breast Noodle Soup
Rice noodle with white meat chicken, onion, scallion and cilantro in beef broth.
Seafood Noodle Soup
Mixed seafood in clear broth topped with onion, scallion and cilantro.
Rice Plates
Grilled Chicken
Grilled chicken breast served with white rice. Extra for fried rice
Ipho Fried Rice
Our rice plates are served with lettuce tomato cucumber scallions and pan-fried egg with house sauce.
Grilled Shrimp
Grilled jumbo shrimp served with white.
Grilled Pork
Grilled pork sirloin served with white.
Tempura-Style Rolls
Sumo
Crabstick, cream cheese and avocado topped with mixed spicy crab, eel sauce, spicy mayo, masago and scallion.
Bagel Roll
Salmon, cream cheese, avocado topped with eel sauce. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Deep Ocean
Spicy tuna, jalapeno and avocado topped with eel sauce, spicy mayo, scallion and masago. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Dynamite
Assorted fish, masago topped with eel sauce, spicy mayo scallion and masago. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Chef's Specials
Pad Thai
Choice of beef, chicken or shrimp sauteed with bean sprout, carrot, egg, scallion, onion and crushed peanuts.
Pineapple Fried Rice
Stir-fried rice with jumbo shrimp and pineapple.
Drunken Noodle
(Choice of pork, beef, chicken or shrimp) flat rice noodle, egg, onion, bell pepper, tomatoes, snow pea and basil.
Shaking Beef Cubes
Pan-seared sirloin beef cubes with bell pepper, onion, carrot, tomato and mushroom.
Crispy Noodle With Seafood
Stir-fried shrimp, scallop, squid with mushroom, carrot, snow peas, mushroom, onion, scallion and ginger served on top of crispy noodle.
Volcano Shrimp
Grilled jumbo shrimp in sweet chili sauce.
Salmon Mango
Grilled salmon with mango in ipho special sauce.
Kiss Me Curry
Choice of chicken, beef or pork in curry sauce with mushroom, onion, bamboo shoot and bell pepper.
Soup and Salad
House Mixed Salad
Lettuce, carrot, cucumber and tomato served with ginger dressing.
Dumpling Soup
Dumplings topped with scallions in our house soup.
Miso Soup
Japanese miso broth with tofu and scallion.
Wonton Soup
Wonton topped with scallion in house soup
Vegetable Soup
Mushrrom, carrot, bok choy and scallion in clear broth.
Grilled Beef Salad
Beef served with onion, bell pepper and cilantro tossed in spicy sauce.
Chicken Lettuce Wrap Salad
Seasoned brown chicken mixed with water chestnut and onion served with lettuce and house dipping sauce.
Spicy Squid & Shrimp Salad
Squid and/or shrimp, onion, bell pepper and cilantro tossed in spicy sauce.
Spicy Rolls
Fabulous Roll
Tuna, salmon, yellowtail and red snapper topped with avocado and mixed spicy crab. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Crunchy Roll
Crunch, masago and crab stick topped with shrimp crab sticks and spicy mayo. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Sunshine Roll
Spicy crab, avocado and crunch topped with salmon, sliced lemon, and hot sauce. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Special Tuna Roll
Spicy tuna, cucumber topped with white tuna, tuna, masago and wasabi mayo. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Chef's Special Rolls
Ipho Roll
Shrimp tempura, asparagus and avocado topped with beef, red snapper, eel sauce, spicy mayo and scallion. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Samurai Roll
Spicy tuna, cucumber and crunchy topped with seared salmon, sliced jalapeno, eel sauce and hot! Sauce. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Sanny Roll
Red snapper, cucumber and pickled ginger topped with salmon, tuna, avocado, special sauce and scallion. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Nc Lover Roll
Spicy tuna, salmon, avocado and asparagus topped with tuna and eel sauce. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Viva Las Vegas Roll
Crab stick and cream cheese topped with spicy tuna mix and crab mix with wonton chips and eel sauce.
Crazy Monkey Roll
Cream cheese and salmon topped with avocado and eel sauce.
Chili Shrimp Roll
Crab stick and cream cheese topped with crab mix, fire shrimp, hot sauce and line of spicy mayo.
Green Dragon Roll
Eel, cucumber and crunchy topped with avocado and eel sauce.
Woman In Red
Spicy tuna, crunchy and avocado topped with tuna and hot sauce. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Kid's Menu
Fried Rice
Ipho Bento Box
Choice of rice or California roll (4), steamed vegetable, Choice of grilled chicken or chicken strips and fruit.
Kid's Fried Dumplings (4)
Chicken Nuggets (6)
Steamed Dumplings (4)
Chicken Wings (4)
Steamed Rice
Junior Noodle Bowl
Kid-size ipho noodle bowl with eye-round and meatball.
Kid's Chicken Fried Rice
Fried rice with cubed chicken, peas and carrots and egg.
Kid's French Fries
Sushi Appetizers
Tuna Tataki
Sliced seared tuna with ponzu sauce and scallion.
Seaweed Salad
Octopus Salad
Served with cucumber and spicy honey kimchee sauce.
Vermicelli Bowl
Grilled Chicken Noodle Bowl
Grilled chicken breast served with rice noodle.
Ipho Noodle Bowl
A combination of grilled pork, shrimp and spring roll served with rice noodle.
Spring Roll Noodle Bowl
Crispy spring rolls served with rice noodle.
Grilled Pork Noodle Bowl
Grilled pork sirloin served with rice noodle.
Vegetable Noodle Bowl
Sauteed mixed vegetable served with rice noodle.
Beef Lemongrass Bowl
Stired-fried beef with lemongrass sauce served with rice noodle.
Grilled Shrimp Noodle Bowl
Grilled jumpo shrimp.
Sushi and Sashimi Dinners
Chirashi
12 pieces of sashimi (three tuna, three salmon, three white tuna, three red snapper), kani crab, shrimp and rice on the side. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Poke Bowl
Choice of Tuna or Salmon with rice, seaweed salad, avocado, cucumber, soybean topped with spicy mayo sauce and served in a bowl
Sushi Regular
Seven peices of nigiri and tuna roll. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Sashimi Regular
12 pieces of sashimi and rice on the side. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Sashimi Deluxe
18 pieces of sashimi and rice on the side. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Sushi Deluxe
Nine pieces of nigiri and shrimp tempura roll. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Classic Maki Sushi
Eel Maki Roll
Eel topped with nori on the outside.
Tuna Maki Roll
Tuna topped with nori on the outside. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Salmon Maki Roll
Fresh salmon topped with nori outside. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Yellowtail Maki Roll
Yellowtail fish topped with nori on the outside. * *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may Increaseyour risk of foodborne illness
Sides and Extra
Side Of White Sauce
Side Of Spicy Mayo
Side Of Eel Sauce
Side Of Sweet Chilli
Nigiri and Sashimi
Hamachi (yellowtail)
Nigiri 2 pieces sashimi 3 pieces.
Tobiko (flying Fish Roe)
Tobiko flying fish roe offered in two styles - raw fish only or on top of rice.
Unagi (bbq Eel)
BBQ eel served raw on rice or by itself.
Ama Ebi (sweet Shrimp)
Nigiri 2 pieces sashimi 3 pieces.
Ebi (boiled Shrimp)
Nigiri 2 pieces sashimi 3 pieces.
Kanikama (crab Stick)
Kanikama crab stick, as either a standalone raw fish (3 pieces) or served atop rice (2 pieces). Preparation choice available.
Maguro (tuna)
Maguro tuna served as raw fish on top of rice, or as raw fish only.
Shiro Maguro (white Tuna)
Nigiri 2 pieces sashimi 3 pieces.
Tai (red Snapper)
Experience the mild, slightly sweet flavor of Red Snapper with a firm yet delicate texture. Choose between raw slices alone or atop a small mound of seasoned rice.
Tako (boiled Octopus)
Boiled octopus, with choice of served atop rice or standalone.
Tamago (layered Egg)
Enjoy the simply delicious taste of perfectly layered egg, ripe with sweetness and tender in texture. The dish can either be savored atop a portion of well-seasoned rice or relished standalone.
Sake (salmon)
Nigiri 2 pieces sashimi 3 pieces.
Ikura (salmon Roe)
Ikura salmon roe served two ways: as raw fish on top of sushi rice or as raw fish only. Your choice of preparation.
Ika (squid)
Ika squid, served as raw fish only or on top of rice.
Masago (smelt Fish Roe)
Smelt fish roe served raw on rice or as a standalone dish.